Ceridwen E. Sale has over 20 years of experience working in school nutrition services for Henrico County Schools in Virginia. She currently supervises 13 school nutrition operations as a Field Supervisor. In this role, she is responsible for supervising and training manager trainees, conducting employee evaluations, implementing USDA regulations, and preparing for financial and federal audits. She has held various manager roles at both the high school and elementary school levels since 1996.
1. Ceridwen E. Sale
7108 Hermitage Rd
Richmond, VA, 23228
1-804-218-2971
cesale@henrico.k12.va.us
Career Summary
Knowledgeable professional with 20 years of experience in Henrico County Schools, to
include the National School Lunch, National School Breakfast, and Summer School
Service Program. Partnering with colleagues, staff and vendors to achieve the four
cornerstones of Henrico County. (Relationships, safety, closing gaps, and academic
progress). Most of all providing quality food for our children.
Professional Experience 1996 - Present
Field Supervisor, Henrico County School Nutrition Services, Henrico, VA 2003 –
Present
* Supervises 13 School Nutrition Operations
* Responsible for supervision and training of 13 manager trainees
* Employee evaluations and progressive discipline, Talent Ed Training
* Training and mentor new field supervisors
* Responsible for recruitment/orientation/interviews on new employees for all locations
* Responsible for Facilitating weekly training classes
* Pre-costing of menu items/meet with vendors/test foods
* Implementation of promotional products
* Implementation of USDA regulations
* Federal and State audit preparation
* Summer School/Pre K programs/After school snack programs
* Vending
* Labor Analysis
* Divisional Safety Committee participation
* Conduct back-to-school meetings
* Workmen’s Compensation Records
* Monitor financial status inventory levels
* Interaction with school, principals, staff and parents
* Assist in uniform program implementation
* HACCP implementation and continuous training
* Payroll
* Edit Checks
* Work Orders
* Small Equipment Orders
Varina High School Cafeteria Manager 2000-2003
2. Fairfield Middle School Cafeteria Manager 1999-2000
Laburnum Elementary School Cafeteria Manager 1997-1999
Ratcliffe Elementary School Cafeteria Manager 1996-1997
Manager, Denny’s Restaurant, Richmond, VA 1984 - 1996
* Ordering / Forecasting/Deposits
* Hiring / Scheduling/Orientations
* Evaluations
* Inventory Controls
* Repair orders
* Delegation of tasks
* Knowledge of kitchen, customer service/Dining area
Education
1980 - Woodrow Wilson High School
International Food Safety Counsel
Member of the Society for Human Resource Management since 2013
Certified in courses listed below:
* Quality Management Practices –
* Emergency Management Institute-FEMA
* Safe Serve Certification-7269939
* Nutrition 101
* Virginia School Nutritional Program Journey Workshop
* The Essential of Human Resources and the Law
* Henrico County School Food Service Managers’ Academy
* Custodial Maintenance Supervision
* Member of School Nutrition Association
* National School Nutrition Conference
* State School Nutrition Conference
* How to Supervise People for Managers and Supervisors
* Microsoft PowerPoint
As a previous Manager for Henrico County School Nutrition Services, beginning in 1996, I proved
my leadership abilities at four school levels. Each move was a promotion and offered me the
opportunity to gain the knowledge necessary to supervise all levels of the school cafeteria, I retain
3. excellent customer service skills and also the ability to solve problems, train and motivate staff. I
look forward to continuing to exceed at Henrico County Schools