The document traces the origins and spread of tea from China to other parts of Asia and Europe. It begins with tea being discovered accidentally in China by the Emperor, after which books were written about how to prepare it. Tea then spread to Japan and Korea. Portuguese sailors were the first Europeans to drink tea in China, and later the new British queen popularized tea in Britain. Today tea is enjoyed worldwide and comes in many varieties. The document also provides details on different types of tea and how to prepare tea.

3.  The story of tea began in China. By accident it came
into the Emperor’s bowl of hot water. He drank and
he liked it!
 After that lots of people started to write books about
how to prepare it.
 Then tea went to Japan and Korea.
 The Portuguese sailors were the first Europeans to
drink tea in China.

4.  Then the new queen who came from Portugal liked
it and she made it. Now tea is popular all over
Britain.
 Nowadays it is the most popular drink in the world
and now there´re a lot of types of tea.

6. Name: Nettle
Tastes: Slightly minty
Smells: Earthy
Fun fact: Is thought to help with
aches and pains.
Name: Chamomile
Tastes: Slightly bitter
Smells: Like daisies
Fun fact: Is thought to help
people get to sleep.

7. Name: Darjeeling
Tastes: Light and delicate
Smells: Like flowers
Fun fact: Known as the
champagne of tea.
Name: Roseship
Tastes: Like cranberries.
Smells: Fruity
Fun fact: Made from the fruit of
rose bushes.

8. TEA SANDWICHES

9. EGG SALAD SANDWICH
Ingredients:
 3 hard boiled eggs
 3 tablespoons of mayonnaise
 4 slices of bread
 Some butter
Preparation:
1. Peel the eggs.
2. Use a fork in a mixing bowl to mash the eggs and mayonnaise together.
3. Butter each slice of bread on one side.
4. Spread the eggs salad on the buttered side of two slices of bread usin a knife.
5. Cover with the two remaining slices of bread.
6. Use a knife to cut the sandwiches into four triangles and arrange on the plate.

10. CUCUMBER SANDWICH
Ingredients:
 4 slices of bread
 3 tablespoons of cream cheese
 ½ peeled and sliced cucumber
Preparation:
1. Spread the cream cheese on one side of the four slices of bread.
2. Place the slice cucumber on the buttered side of two slices of bread.
3. Cover with the two remaining slices of bread.
4. Make diagonal cut across two triangle tea sandwiches.

11. TUNA SALAD SANDWICH
Ingredients:
 ½ cans of tuna
 3 tablespoons of mayonnaise.
 4 slices of bread
 Some butter
Preparation:
1. Use a fork in a mixing bowl to mash the tuna and mayonnaise together.
2. Butter each slice of bread on one side.
3. Spread the tuna salad on the buttered side of two slices of bread using a knife.
4. Cover with the two remaining slices of bread.
5. Use a knife to cut the sandwiches into four triangles and arrange on the plate.

12. HOW TO MAKE A CUP OF TEA

13. 1º Boil water.
2º After that warm the teapot and the teacups.
3º Add the tea to the teapot.
4º Put one teaspoon of leaves or a teabag.
5ºAdd the boiled water to the pot and leave around 3-5 minutes.
6º Pour the tea into the teacups, pour throught a tea strainer.
7º Add sugar to taste and if you want you can put milk inside the
teacup.
8º Enjoy your cup of tea!!!

14. TEA MAKING EQUIPMENT

15. Loose leaves Tea bag Mug
Fine bone china teacup China mug Tea pot
Tea strainer Traditional tea set

16. FROM THE TEA
PLANT TO TEA POT

17. 1º Tea grows best in places with warm, humid weather.
2º Tea can grow into all trees, but is generally kept as a small bush so
that the leaves can be harvested more easily.
3º Tea bushes are grown in rows with about 1.5 metres between them. It
takes at least three years before a newly planted tea bush is ready
to be harvested.

18. 4º Tea leaves are picked from the very top of the plant, every weeks or so.
5º The leaves are taken to a nearby factory, where they are left to dry.
6º Once dry, the leaves are rolled so as to release the moisture within.

19. ENDEND
THANK YOU!THANK YOU!
By: Carla Cifra.By: Carla Cifra.