This business plan outline provides guidance for entrepreneurs seeking to develop an irrigation-based agricultural project under Namibia's Green Scheme Policy. The plan should include an executive summary highlighting the business concept, products/services, objectives, ownership structure, funding needs, market opportunity, and socioeconomic benefits. It then covers the organization's mission, goals, background industry information, legal structure, farming model, management team, and financial projections. The goal is to present a comprehensive roadmap for a successful irrigation farming enterprise that incorporates small-scale farmers and benefits local communities in line with government policies.
This document provides details for establishing a water refilling station business called 4Marias Purified Water Avenue. It outlines the renovation plans for the store space, including a timeline for renovations. It describes the target structure of the business, including equipment, bottle/container designs, the company logo, and sources of water. The objectives are to provide clean water to promote health and establish a sustainable business with friendly employees.
Lindsey Therese Matidios
Logs and handles cash sales
and purchases.
Monitors the business
operations.
Records daily transactions.
Prepares reports for the
manager.
Handles customer inquiries
and complaints.
Assists in marketing and
promotional activities.
Performs clerical duties such
as filing, photocopying,
faxing, etc.
Maintains office supplies and
inventory.
Performs other tasks assigned
by the manager.
Qualifications:
- College degree in Business
Administration or related
course
- At least 1
The document outlines an operational plan for a steel mill company called Rather & Khan steel mills. It discusses the organization of the company as a partnership between Manzoor and Yasir Khan. It describes the production of 100 tons of steel bars per month using a rolling technique taking 30-35 minutes per unit. It discusses distributing the steel bars using their own delivery facility and storing products. The plan also addresses utilizing appropriate technology for functions like accounting, ordering, and inventory management.
The document discusses different types of business ownership structures including sole proprietorships, partnerships, corporations, cooperatives, and franchises. Sole proprietorships are owned and operated by one person who assumes all risks and responsibilities. Partnerships involve two or more co-owners who share profits, losses, and responsibilities. Corporations are legal entities where shareholders have limited liability and can more easily obtain funding. Cooperatives are owned and democratically controlled by their members. Franchises allow franchisees to use an existing business's name and systems.
The document outlines a business plan for a Cane Farmers Co-operative Society. The co-operative aims to ensure fair prices and market access for small sugarcane farmers. It will have a three-tier structure with village, district, and state levels to collect and process sugarcane. Products will include jaggery, sugar, and other value-added items. The plan discusses objectives, operations, marketing strategy, financial projections, and expected financial benefits for farmers. It estimates that the co-operative will break even after 5 years of operation and generate over Rs. 500,000 in annual profits thereafter.
TASMANIAN TIGER produces a range of outdoor accessories including jackets, caps, and gaiters. Their Montana jacket is a lightweight softshell with pockets and adjustable hem. The Arizona jacket is a cotton blend smock jacket with a fleece interior and pockets. The Nevada jacket is a technical softshell with ventilation and pockets. They also offer a microfleece cap and gaiter to protect against brushwood, debris, and moisture.
The document discusses sole proprietorships and the process for legally establishing one in the Philippines. A sole proprietorship is a business owned and operated by a single individual. It is the most common business structure due to its ease of establishment. To legally operate a sole proprietorship, one must register the business name with the Department of Trade and Industry, obtain a barangay clearance, acquire a business permit from the mayor's office, and register with the Bureau of Internal Revenue. The four-step registration process involves filling out forms and providing identification documents.
The document provides information about business registration and licensing processes in the Philippines. It outlines the various government agencies involved in registration like SEC, DTI, LGUs, and requirements for different business structures. The registration process starts with business name registration at DTI, securing permits from LGUs, and other mandatory registrations. It also lists incentives and support services provided by agencies like NERBAC to facilitate business set up.
This document provides details for establishing a water refilling station business called 4Marias Purified Water Avenue. It outlines the renovation plans for the store space, including a timeline for renovations. It describes the target structure of the business, including equipment, bottle/container designs, the company logo, and sources of water. The objectives are to provide clean water to promote health and establish a sustainable business with friendly employees.
Lindsey Therese Matidios
Logs and handles cash sales
and purchases.
Monitors the business
operations.
Records daily transactions.
Prepares reports for the
manager.
Handles customer inquiries
and complaints.
Assists in marketing and
promotional activities.
Performs clerical duties such
as filing, photocopying,
faxing, etc.
Maintains office supplies and
inventory.
Performs other tasks assigned
by the manager.
Qualifications:
- College degree in Business
Administration or related
course
- At least 1
The document outlines an operational plan for a steel mill company called Rather & Khan steel mills. It discusses the organization of the company as a partnership between Manzoor and Yasir Khan. It describes the production of 100 tons of steel bars per month using a rolling technique taking 30-35 minutes per unit. It discusses distributing the steel bars using their own delivery facility and storing products. The plan also addresses utilizing appropriate technology for functions like accounting, ordering, and inventory management.
The document discusses different types of business ownership structures including sole proprietorships, partnerships, corporations, cooperatives, and franchises. Sole proprietorships are owned and operated by one person who assumes all risks and responsibilities. Partnerships involve two or more co-owners who share profits, losses, and responsibilities. Corporations are legal entities where shareholders have limited liability and can more easily obtain funding. Cooperatives are owned and democratically controlled by their members. Franchises allow franchisees to use an existing business's name and systems.
The document outlines a business plan for a Cane Farmers Co-operative Society. The co-operative aims to ensure fair prices and market access for small sugarcane farmers. It will have a three-tier structure with village, district, and state levels to collect and process sugarcane. Products will include jaggery, sugar, and other value-added items. The plan discusses objectives, operations, marketing strategy, financial projections, and expected financial benefits for farmers. It estimates that the co-operative will break even after 5 years of operation and generate over Rs. 500,000 in annual profits thereafter.
TASMANIAN TIGER produces a range of outdoor accessories including jackets, caps, and gaiters. Their Montana jacket is a lightweight softshell with pockets and adjustable hem. The Arizona jacket is a cotton blend smock jacket with a fleece interior and pockets. The Nevada jacket is a technical softshell with ventilation and pockets. They also offer a microfleece cap and gaiter to protect against brushwood, debris, and moisture.
The document discusses sole proprietorships and the process for legally establishing one in the Philippines. A sole proprietorship is a business owned and operated by a single individual. It is the most common business structure due to its ease of establishment. To legally operate a sole proprietorship, one must register the business name with the Department of Trade and Industry, obtain a barangay clearance, acquire a business permit from the mayor's office, and register with the Bureau of Internal Revenue. The four-step registration process involves filling out forms and providing identification documents.
The document provides information about business registration and licensing processes in the Philippines. It outlines the various government agencies involved in registration like SEC, DTI, LGUs, and requirements for different business structures. The registration process starts with business name registration at DTI, securing permits from LGUs, and other mandatory registrations. It also lists incentives and support services provided by agencies like NERBAC to facilitate business set up.
This document provides a situational analysis and marketing plan for a logistics company called *Company Name that is seeking to enter the automotive parts market. It identifies the target markets as aftermarket auto parts retail chains and auto parts wholesalers. A SWOT analysis is presented, noting strengths like expertise and proprietary tracking software, and weaknesses like lack of contacts in the automotive industry. Market trends of offshoring auto parts production driving import growth are examined. Financial projections show growth opportunities in the auto parts market. The marketing strategy focuses on building brand awareness through industry events and magazines to penetrate this new market.
M&A - Merger and Acquisition Joseph F Valencia_MBAJoseph Valencia
Mergers and acquisitions (M&A) is a general term that refers to the consolidation of companies or assets. M&A can include a number of different transactions, such as mergers, acquisitions, consolidations, tender offers, purchase of assets and management acquisitions.
This document provides details about two family businesses - Disha Agri Farms and O'Daid Group.
For Disha Agri Farms, it discusses their current logistics operations of local and long distance deliveries. It also mentions their plans to expand operations by moving processing to an industrial estate. Some challenges they may face with the expansion and potential solutions are outlined.
For O'Daid Group, it describes their two business units - a natural plant conditioner business and Celtic jewelry business. It compares the logistics requirements and potential problems for each. Solutions proposed to overcome issues include establishing distribution centers, outsourcing logistics, and decentralizing assembly centers. The document also discusses strategies for international expansion
THIS IS AN ANALYTIC REPORT ON THE FUNCTIONS OF FINANCIAL MANAGER OF PEPSICO. THIS IS GIVEN IN CONTEXT WITH EACH FUNCTION OF A FINANCIAL MANAGER. EVRYTHING THEORITICAL THING HAS BEEN MENTIONED WITH LIVE AND PRACTICAL EXAMPLES FROM PEPSICO INC. ORGANISTATION .
HOPE IT WOULD BE BENEFICIAL TO YOU.
This document discusses different forms of business ownership and structure. It outlines three broad classifications of business enterprises: private ownership, public ownership, and mixed ownership. Private ownership includes sole proprietorships, partnerships, cooperatives, and corporations. The document provides details on each of these forms of private ownership, including their advantages and disadvantages. It also discusses characteristics of corporations specifically, such as types of capital stock (common stock and preferred stock).
Chapter v responsibilities, rights and privilegesCel Milan
Cooperatives must register their address with the Cooperative Development Authority and make certain documents available for members and regulators. They must keep accurate financial records, publish annual reports, and bond accountable officers. Cooperatives have priority over members' debts and can deduct loan payments from members' salaries with their authorization. They receive various tax exemptions depending on their accumulated reserves.
The document provides an overview of conducting a market feasibility study. It discusses determining demand and supply, identifying the target market, and developing a sales plan. Key points include:
1) A market feasibility study assesses factors like demand, supply, market size and gaps to determine if a product can be successfully sold. It identifies the target customer groups and informs pricing, promotion and distribution strategies.
2) Estimating demand involves analyzing price sensitivity and other economic factors that influence purchasing. Supply is estimated based on production costs and factors impacting supply.
3) The target market is the specific group of customers the product is aimed at, segmented by attributes like demographics, behaviors, and location.
4)
This document provides an overview of Carbon Plus Corporation's marketing plan. It discusses targeting water treatment and oil refinery businesses in CALABARZON, as these industries are major users of activated carbon. Market research found most customers purchase granular activated carbon monthly at P100-P110 per kilo, while powderized carbon customers purchase every 2-3 months at P60-P70 per kilo. The document also projects population and water refilling station growth in CALABARZON to estimate future activated carbon demand.
1) Greenwich SM Valenzuela Branch is a subsidiary of Jollibee Food Corporations located in Valenzuela City, Philippines.
2) As a franchise of Greenwich, the store serves specialty products like pizza, pasta, beverages and desserts.
3) Greenwich advertises through brochures, TV commercials featuring celebrities, and focuses on customer satisfaction.
The document outlines various types and categories of cooperatives:
(1) Types of cooperatives include credit, consumers, producers, marketing, service, multipurpose, advocacy, agrarian reform, cooperative bank, dairy, education, electric, financial service, fishermen, health services, housing, insurance, transport, water service, workers, and other types determined by the Authority.
(2) Categories of cooperatives are primary (members are natural persons), secondary (members are primary cooperatives), and tertiary (members are secondary cooperatives). Cooperatives are also categorized by their territory or area of operations.
The document summarizes key aspects of Philippine Cooperative Code of 2008 such as definitions of cooperatives, cooperative principles, types of cooperatives, organization and registration requirements, membership, governance structure, responsibilities, reporting requirements, capitalization, taxation, auditing, and distribution of net surplus. Some key points include that the code established 7 cooperative principles based on ICA, expanded cooperative types, required trainings for officers, and allowed creation of new committees to strengthen governance.
The document discusses different forms of business organization, including sole proprietorship, partnership, and joint stock company. It provides details on their key characteristics - for sole proprietorship, ownership and management is by one individual; for partnership, two or more individuals jointly own and manage the business; and for a joint stock company, it is an association of individuals who contribute capital towards a common goal. The advantages and disadvantages of each form are also outlined.
This document discusses the financial projections and assumptions required for a feasibility study of a new project. It provides guidelines on the key elements that should be included in financial projections such as sales forecasts, cost assumptions, profitability ratios, cash flow statements and break-even analysis. The document emphasizes that assumptions must be based on realistic and verifiable facts from industry standards, previous feasibility studies and governmental regulations to ensure the accuracy of financial projections. It also outlines the various financial statements and tools that should be used to analyze the viability, profitability, liquidity and risks of the new project.
Performance Standard for Philippine Cooperatives (P.I.S.O)jo bitonio
This document outlines various metrics for evaluating the profitability, institutional strength, asset structure, and operational strength of cooperatives. It provides metrics in the following areas:
1. Profitability is measured through ratios like profitability, earnings per share, profitability growth rate, and asset efficiency rate. Higher ratios indicate stronger profitability.
2. Institutional strength is evaluated based on the level of institutional capital, adequacy of provisions for probable losses on past due accounts, and capital participation levels.
3. Asset structure examines the allocation of assets between earning and non-earning assets, and participation of members' equity, deposits, and external borrowings.
4. Operational strength considers metrics like business volume
Investments By Co-operatives and MembersCo-operatives
A presentation on investment in co-operatives especially to Saccos (Savings and Credit Co-operative Societies). The main objective of the Saccos is to promote thrift among their members by affording them an opportunity to accumulate their savings and access loans at affordable interest rates. It is therefore prudent for Saccos to invest wisely and according to Co-operatives Societies Act Cap 490.
This document provides guidance on developing an effective business plan. It outlines the typical components of a business plan, including an executive summary, problem statement, solution, business model, marketing and sales plan, competition, management team, and financial projections. It emphasizes that a business plan is useful both for attracting investment from others and for evaluating the viability of a business idea. The document recommends starting with a summary plan, and then developing either a comprehensive plan when seeking funding or an operational plan for ongoing businesses.
Universal Robina Corporation (URC) is a major Philippine food and beverage manufacturer and distributor operating for over 40 years. URC produces a wide range of snacks, noodles, coffee, biscuits, and other foods. It has over 114,000 distribution outlets throughout the Philippines and a growing international presence in Southeast Asia. URC prioritizes brand marketing and innovation to achieve leading market shares. It devotes 8% of branded food revenue annually to advertising and promotions.
The document discusses strategic planning for a cooperative (SACDECO). It outlines the expected outputs of strategic planning, including crafting vision, mission, and core value statements. It also discusses identifying key result areas, strategies, and objectives. The document emphasizes that strategic planning answers key questions: where the cooperative is currently, where it wants to be in the future, and how it will get there. It provides examples of strengths, weaknesses, opportunities, and threats analysis, as well as guidelines for creating a concise and inspirational vision statement.
This document discusses key aspects of cooperative management including planning, organizing, staffing, leading, and controlling. It defines cooperatives and their principles. It outlines the organizational structure of cooperatives including roles of the general assembly, board of directors, and general manager. It also discusses characteristics of effective cooperative leadership and management practices.
This document provides an overview and outline for writing an effective business plan. It discusses what a business plan is, when one is considered marketable, and how to structure and write one. The key sections of a business plan are described in detail, including the business concept, market analysis, management team, financial projections, risk assessment, and implementation timeline. Putting together an informative yet concise business plan is important for starting a new business and securing necessary funding.
This document provides guidance on developing a business plan, including:
1. The business plan outlines the business concept, market opportunity, management team, and financial projections.
2. Developing a business plan is important to get integrated view of the business, secure financing, and understand financial requirements.
3. Key elements of a business plan include executive summary, company and industry overview, products/services, marketing plan, management team, and financial projections.
This document provides a situational analysis and marketing plan for a logistics company called *Company Name that is seeking to enter the automotive parts market. It identifies the target markets as aftermarket auto parts retail chains and auto parts wholesalers. A SWOT analysis is presented, noting strengths like expertise and proprietary tracking software, and weaknesses like lack of contacts in the automotive industry. Market trends of offshoring auto parts production driving import growth are examined. Financial projections show growth opportunities in the auto parts market. The marketing strategy focuses on building brand awareness through industry events and magazines to penetrate this new market.
M&A - Merger and Acquisition Joseph F Valencia_MBAJoseph Valencia
Mergers and acquisitions (M&A) is a general term that refers to the consolidation of companies or assets. M&A can include a number of different transactions, such as mergers, acquisitions, consolidations, tender offers, purchase of assets and management acquisitions.
This document provides details about two family businesses - Disha Agri Farms and O'Daid Group.
For Disha Agri Farms, it discusses their current logistics operations of local and long distance deliveries. It also mentions their plans to expand operations by moving processing to an industrial estate. Some challenges they may face with the expansion and potential solutions are outlined.
For O'Daid Group, it describes their two business units - a natural plant conditioner business and Celtic jewelry business. It compares the logistics requirements and potential problems for each. Solutions proposed to overcome issues include establishing distribution centers, outsourcing logistics, and decentralizing assembly centers. The document also discusses strategies for international expansion
THIS IS AN ANALYTIC REPORT ON THE FUNCTIONS OF FINANCIAL MANAGER OF PEPSICO. THIS IS GIVEN IN CONTEXT WITH EACH FUNCTION OF A FINANCIAL MANAGER. EVRYTHING THEORITICAL THING HAS BEEN MENTIONED WITH LIVE AND PRACTICAL EXAMPLES FROM PEPSICO INC. ORGANISTATION .
HOPE IT WOULD BE BENEFICIAL TO YOU.
This document discusses different forms of business ownership and structure. It outlines three broad classifications of business enterprises: private ownership, public ownership, and mixed ownership. Private ownership includes sole proprietorships, partnerships, cooperatives, and corporations. The document provides details on each of these forms of private ownership, including their advantages and disadvantages. It also discusses characteristics of corporations specifically, such as types of capital stock (common stock and preferred stock).
Chapter v responsibilities, rights and privilegesCel Milan
Cooperatives must register their address with the Cooperative Development Authority and make certain documents available for members and regulators. They must keep accurate financial records, publish annual reports, and bond accountable officers. Cooperatives have priority over members' debts and can deduct loan payments from members' salaries with their authorization. They receive various tax exemptions depending on their accumulated reserves.
The document provides an overview of conducting a market feasibility study. It discusses determining demand and supply, identifying the target market, and developing a sales plan. Key points include:
1) A market feasibility study assesses factors like demand, supply, market size and gaps to determine if a product can be successfully sold. It identifies the target customer groups and informs pricing, promotion and distribution strategies.
2) Estimating demand involves analyzing price sensitivity and other economic factors that influence purchasing. Supply is estimated based on production costs and factors impacting supply.
3) The target market is the specific group of customers the product is aimed at, segmented by attributes like demographics, behaviors, and location.
4)
This document provides an overview of Carbon Plus Corporation's marketing plan. It discusses targeting water treatment and oil refinery businesses in CALABARZON, as these industries are major users of activated carbon. Market research found most customers purchase granular activated carbon monthly at P100-P110 per kilo, while powderized carbon customers purchase every 2-3 months at P60-P70 per kilo. The document also projects population and water refilling station growth in CALABARZON to estimate future activated carbon demand.
1) Greenwich SM Valenzuela Branch is a subsidiary of Jollibee Food Corporations located in Valenzuela City, Philippines.
2) As a franchise of Greenwich, the store serves specialty products like pizza, pasta, beverages and desserts.
3) Greenwich advertises through brochures, TV commercials featuring celebrities, and focuses on customer satisfaction.
The document outlines various types and categories of cooperatives:
(1) Types of cooperatives include credit, consumers, producers, marketing, service, multipurpose, advocacy, agrarian reform, cooperative bank, dairy, education, electric, financial service, fishermen, health services, housing, insurance, transport, water service, workers, and other types determined by the Authority.
(2) Categories of cooperatives are primary (members are natural persons), secondary (members are primary cooperatives), and tertiary (members are secondary cooperatives). Cooperatives are also categorized by their territory or area of operations.
The document summarizes key aspects of Philippine Cooperative Code of 2008 such as definitions of cooperatives, cooperative principles, types of cooperatives, organization and registration requirements, membership, governance structure, responsibilities, reporting requirements, capitalization, taxation, auditing, and distribution of net surplus. Some key points include that the code established 7 cooperative principles based on ICA, expanded cooperative types, required trainings for officers, and allowed creation of new committees to strengthen governance.
The document discusses different forms of business organization, including sole proprietorship, partnership, and joint stock company. It provides details on their key characteristics - for sole proprietorship, ownership and management is by one individual; for partnership, two or more individuals jointly own and manage the business; and for a joint stock company, it is an association of individuals who contribute capital towards a common goal. The advantages and disadvantages of each form are also outlined.
This document discusses the financial projections and assumptions required for a feasibility study of a new project. It provides guidelines on the key elements that should be included in financial projections such as sales forecasts, cost assumptions, profitability ratios, cash flow statements and break-even analysis. The document emphasizes that assumptions must be based on realistic and verifiable facts from industry standards, previous feasibility studies and governmental regulations to ensure the accuracy of financial projections. It also outlines the various financial statements and tools that should be used to analyze the viability, profitability, liquidity and risks of the new project.
Performance Standard for Philippine Cooperatives (P.I.S.O)jo bitonio
This document outlines various metrics for evaluating the profitability, institutional strength, asset structure, and operational strength of cooperatives. It provides metrics in the following areas:
1. Profitability is measured through ratios like profitability, earnings per share, profitability growth rate, and asset efficiency rate. Higher ratios indicate stronger profitability.
2. Institutional strength is evaluated based on the level of institutional capital, adequacy of provisions for probable losses on past due accounts, and capital participation levels.
3. Asset structure examines the allocation of assets between earning and non-earning assets, and participation of members' equity, deposits, and external borrowings.
4. Operational strength considers metrics like business volume
Investments By Co-operatives and MembersCo-operatives
A presentation on investment in co-operatives especially to Saccos (Savings and Credit Co-operative Societies). The main objective of the Saccos is to promote thrift among their members by affording them an opportunity to accumulate their savings and access loans at affordable interest rates. It is therefore prudent for Saccos to invest wisely and according to Co-operatives Societies Act Cap 490.
This document provides guidance on developing an effective business plan. It outlines the typical components of a business plan, including an executive summary, problem statement, solution, business model, marketing and sales plan, competition, management team, and financial projections. It emphasizes that a business plan is useful both for attracting investment from others and for evaluating the viability of a business idea. The document recommends starting with a summary plan, and then developing either a comprehensive plan when seeking funding or an operational plan for ongoing businesses.
Universal Robina Corporation (URC) is a major Philippine food and beverage manufacturer and distributor operating for over 40 years. URC produces a wide range of snacks, noodles, coffee, biscuits, and other foods. It has over 114,000 distribution outlets throughout the Philippines and a growing international presence in Southeast Asia. URC prioritizes brand marketing and innovation to achieve leading market shares. It devotes 8% of branded food revenue annually to advertising and promotions.
The document discusses strategic planning for a cooperative (SACDECO). It outlines the expected outputs of strategic planning, including crafting vision, mission, and core value statements. It also discusses identifying key result areas, strategies, and objectives. The document emphasizes that strategic planning answers key questions: where the cooperative is currently, where it wants to be in the future, and how it will get there. It provides examples of strengths, weaknesses, opportunities, and threats analysis, as well as guidelines for creating a concise and inspirational vision statement.
This document discusses key aspects of cooperative management including planning, organizing, staffing, leading, and controlling. It defines cooperatives and their principles. It outlines the organizational structure of cooperatives including roles of the general assembly, board of directors, and general manager. It also discusses characteristics of effective cooperative leadership and management practices.
This document provides an overview and outline for writing an effective business plan. It discusses what a business plan is, when one is considered marketable, and how to structure and write one. The key sections of a business plan are described in detail, including the business concept, market analysis, management team, financial projections, risk assessment, and implementation timeline. Putting together an informative yet concise business plan is important for starting a new business and securing necessary funding.
This document provides guidance on developing a business plan, including:
1. The business plan outlines the business concept, market opportunity, management team, and financial projections.
2. Developing a business plan is important to get integrated view of the business, secure financing, and understand financial requirements.
3. Key elements of a business plan include executive summary, company and industry overview, products/services, marketing plan, management team, and financial projections.
The document outlines the key sections that should be included in a business plan, including an executive summary, environmental and industry analysis, description of the venture, production plan, operations plan, marketing plan, organizational plan, assessment of risks, and financial plan. It provides details on the types of information that should be included in each section to fully describe the business concept and model, operations, risks, and financial projections. The executive summary should capture the business concept, uniqueness, founding team, and revenue model in 2-3 pages. The financial plan determines the capital needs and economic feasibility of the venture. An appendix can include any backup materials referenced in the plan.
A business plan outlines a business idea, goals, objectives, and how they will be achieved. It is important for managing the business, obtaining financial support, securing contracts, and communicating with professionals. A typical business plan includes an executive summary, business overview, products, industry overview, marketing strategy, management, regulatory issues, risks, implementation plan, and financial plan. It should be based on research and realistic projections to convince readers.
This business plan is for Affluenture Pty Ltd for the 2010 fiscal year. It includes executive summaries of the company's business overview, sales and marketing strategies, operations, people and management, finances, legal and compliance considerations, and risk management. The business plan also provides details on the company's products and services, target markets, organizational structure, capital requirements, and financial forecasts. Appendices include implementation plans, personnel profiles, and lists of advisors. The plan presents Affluenture's goals and strategies for the coming year across all key business functions.
The document provides guidance on creating an effective business plan. It discusses key components of a business plan such as an executive summary, marketing plan, financial projections, and risk assessment. It emphasizes that an effective plan helps determine feasibility, provides guidance, and is important for obtaining financing. It also notes that goals should be specific and measurable, and commitment and experience are critical for the plan and business to succeed.
The document provides guidance on essential elements to include in a business plan. It recommends including seven standard sections: executive summary, company description, products/services, market analysis, strategy and implementation, management team, and financial projections. It emphasizes that the plan should be tailored to specific needs and purposes, such as starting a business, raising funds, or supporting a loan application. Three essential elements that should be included in any business plan are specific milestones and responsibilities, monthly cash flow projections for at least 12 months, and a focus on priorities rather than trying to do everything.
Entrepreneurship Subject for Senior High School Students;
ABM Strand; This chapter talks about the Planning of the Enterprise specifically the Making of Business Plan and highlighted explanation each section of the Business Plan.
Solution Manual Accounting 7th Edition by Birt & Chalmers.pdfabashari1298
This is a sample from "Solution Manual Accounting 7th Edition by Birt & Chalmers".
Full Complete Solutions are available too.
I can send full complete Solution Manual for anyone who contact me on E. M ail.
"Accounting: Business Reporting for Decision Making" by Jacqueline Birt, Keryn Chalmers, and Suzanne Maloney is a widely used textbook that covers key concepts in accounting and financial reporting. The seventh edition builds upon previous editions to provide students with a comprehensive understanding of accounting principles and their application in real-world business contexts.
The book covers topics such as financial accounting, management accounting, corporate governance, ethics, and the role of accounting information in decision-making processes. It is designed to cater to the needs of both accounting majors and non-accounting majors, offering a balance between theoretical concepts and practical applications.
Throughout the text, the authors emphasize the importance of accounting information in helping businesses make informed decisions. Case studies, examples, and exercises are included to help reinforce key concepts and encourage critical thinking.
Overall, "Accounting: Business Reporting for Decision Making" is a valuable resource for students studying accounting, finance, or business, as well as professionals who want to deepen their understanding of financial reporting practices and their implications for decision making within organizations.
The document outlines the key components and considerations for writing an effective business plan, including conducting environmental, industry, and market analyses; describing the business venture, operations, marketing strategy, organizational structure, and financial projections. It emphasizes that an effective plan addresses potential risks, clearly identifies goals and metrics, demonstrates customer needs, and requires commitment from experienced entrepreneurs to avoid common reasons for business plan failures.
The document provides guidance on preparing agricultural business plans. It discusses key components of an effective business plan including an executive summary, introduction/background, SWOT analysis, risks, assumptions, and financial plans. Specifically, it outlines steps to develop a framework for an agricultural business plan, highlights measures to assess business viability such as cash flow, balance sheet and income statement, and emphasizes the importance of sound management for business success.
The Business Plan, Creating & Starting the VentureMuhammad Ali
1. The document provides an outline and overview for creating a business plan, including sections on planning, describing the venture, production, operations, marketing, and organization.
2. Key components of a business plan include an executive summary, environmental and industry analysis, description of the venture, production plan, operations plan, marketing plan, and organizational plan.
3. An effective business plan provides guidance for management, helps obtain financing, and allows entrepreneurs to clarify their thinking about the business.
This document provides an outline for a farm business plan, including sections on business organization, history, mission statement, goals, production situation, marketing, finances, personnel, and transition planning. The plan aims to assess the current state of the farm business and set goals and strategies to strengthen operations over both the short and long term.
This document provides an overview of creating an effective business plan. It identifies the key elements that should be included in a business plan, such as an executive summary, business concept, market analysis, management team, marketing plan, and financial plan. The document explains that a good business plan is important for attracting investors, testing the viability of your business ideas, outlining each area of the business, and setting milestones. It also stresses that an effective business plan clearly defines goals and describes how the business will achieve those goals.
This document provides an overview of creating an effective business plan. It identifies the key elements that should be included in a business plan, such as an executive summary, business concept, market analysis, management team, marketing plan, and financial plan. The document explains that a good business plan is important for attracting investors, testing the viability of your business ideas, outlining each area of the business, and setting milestones. It also stresses that an effective business plan clearly defines goals and describes how the business will achieve those goals.
business plan based on idea and strategiesBojamma2
The document provides guidance on creating an effective business plan, outlining its importance and typical components. It discusses that a business plan defines goals, objectives, budgets and anticipates problems. Key sections include an executive summary, business concept, market analysis, management team, marketing plan, financial plan and operations/management plan. The financial plan is especially important as it translates goals into financial targets and shows investors timeframes for profitability. Different types and levels of detail in plans may be needed depending on the business and intended use of the plan.
The document discusses the key elements of an effective business plan, including an executive summary, business concept, market analysis, management team, marketing plan, financial plan, and operations/management plan. It emphasizes that a good business plan is essential for attracting investors, outlining the business, and setting milestones for success. The document provides guidance on how to develop each section of a business plan to clearly present the goals, strategies, and financial projections of a company.
The document provides guidance on creating an effective business plan. It outlines key components that should be included in a business plan, such as an executive summary, business concept, market analysis, management team, marketing plan, and financial plan. The financial plan is described as the most essential part, as it shows investors timeframes for becoming profitable. An effective business plan can help attract investors, set business goals and milestones, and monitor business performance.
The document provides guidance on creating an effective business plan. It outlines key components that should be included in a business plan, such as an executive summary, business concept, market analysis, management team, marketing plan, and financial plan. The financial plan is described as the most essential part, as it shows investors timeframes for becoming profitable. An effective business plan can help attract investors, set business goals and milestones, and monitor business performance.
The document discusses the key elements of an effective business plan, including an executive summary, business concept, market analysis, management team, marketing plan, financial plan, and operations/management plan. It emphasizes that a good business plan is essential for attracting investors, outlining the business, and setting milestones for success. The document provides guidance on how to develop each section of a business plan to clearly present the goals, strategies, and financial projections of a company.
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1. GUIDELINE FOR THE FORMULATION OF A GREEN SCHEME
BUSINESS PLAN
FOREWORD
The outline in this document is to guide prospective Commercial Irrigation
Farming Entrepreneurs or Investors in the submission of an Agro Business Plan
for the purposes of entering into a Memorandum of Agreement with The
Government of The Republic of Namibia acting through The Ministry of
Agriculture, Water and Forestry to operate, develop and manage the specific Agro
Irrigation Project based on THE GREEN SCHEME POLICY. The development in
irrigation based agronomic production will contribute to the achievement of food
security in line with Vision 2030 strategy and increase the sectors contribution to
GDP. Please note that this outline should be followed, but each submission should
have its own character, originality and creativity related to the specific Agro
Project.
The business plan is a written summary of an entrepreneur’s proposed business
venture outlining the following;
· Operational and financial details
· Marketing opportunities and strategy
· Management skills and abilities
· Environmental and social impacts
The Agro Business Plan can be seen as the project’s road map toward building a
successful farming enterprise. It describes the direction the project will take, what
its goals and objectives are, where it wants to be, how it intends to get there and
how the small-scale farmers will be incorporated and supported by the service
provider, depending on the farming model as stipulated in the Green Scheme
Policy.
The Agro Business Plan should consist of the following:
2. 1. Create a cover page for your business plan With the Following
layout and Format
Business Plan
Name of Company and Logo
Address of Company
Telephone Number
Fax Number
Website Address
Date of Plan Presentation
You may also include:
Presented to:
Name
Company
- 2 -
4. 2. Table of Contents for the Business Plan
Section I – Executive Summary . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . Error: Reference source not found
Section II – Mission, Goals and Objectives.........................................................................5
Mission Statement............................................................................................................5
Goals and Objectives.......................................................................................................5
General Description of Business......................................................................................6
Section III – Background Information.................................................................................6
Industry Information........................................................................................................6
Business History (if applicable).......................................................................................7
Section IV – Organizational Matters...................................................................................7
Business Structure............................................................................................................7
Farming model and management structure......................................................................8
Management Team...........................................................................................................8
Personnel..........................................................................................................................8
Outside Advisors..............................................................................................................9
Risk Management............................................................................................................9
Process.............................................................................................................................9
Section V – Marketing Plan...............................................................................................10
Products..........................................................................................................................10
Customer Analysis.........................................................................................................10
Competitive Analysis.....................................................................................................10
Market Potential.............................................................................................................11
Pricing............................................................................................................................11
Promotional Strategies...................................................................................................12
Advertising.................................................................................................................12
Public Relations.........................................................................................................12
Personal Sales............................................................................................................12
Section VI – Financial Plan...............................................................................................12
Note: Projections.......................................................................................................13
Pre-Startup: How much money will it cost to get ready to start production..................14
Appendix and Attachments................................................................................................15
- 4 -
5. Section I – Executive Summary
Complete this section after the rest of the business plan has been completed.
Simply highlight the most important aspects of the plan, i.e.:
The business concept (what is the Business Plan is all about)
Define the products or services to be produced
The objectives of the project and the project location
Company Ownership, Principal owners and key personnel
Farming Model and Farm Management Structure adopted as
per Green Scheme Policy Document
Proposed Profit Share Structure
Funding requirement (how much money is needed)
Source of funding
The re-payment plan
Environmental management plan
Market opportunity: expected size of the market, potential growth
rate and any relevant market trend
Socio-economic benefit
· The executive summary should be concise
Section II – Mission, Goals and Objectives
Mission Statement
· What is the vision for the future of your business?
· What is the purpose of your business – internally and externally?
· Include your Mission Statement
Goals and Objectives
· What are your short-term (within 5 years) and long-term (5 to10
years) goals and the objectives to reach your goals?
- 5 -
6. General Description of Business
· Elaborate on specific technical aspects such as area to be
cultivated, proposed area for small scale farmers, water
requirements, type of irrigation, and benefits to surrounding
communities.
· What business are you in? What are the key products or
services of your business?
· What market do you believe exists for these products or
services? (Describe your current market).
· What is the location of your business? Why is this
advantageous?
· How do you operate your business? Who is involved in the
operations? How much of your time is spent in the business
· Is growth a part of your plan for your business? If so, describe
what kind of growth you are projecting and how you think that
growth will occur (adding products or services, expanding your
market, changing your product or service mix, etc...)
Section III – Background Information
Industry Information
· Identify your agro business industry
- 6 -
7. · What are the current agro business industry trends? Include
growth patterns, niche markets and size of the market.
· What are the future agro business industry trends?
Business History (if applicable)
· Provide a brief history of your business, including when it was
founded, why it was started, profitability and growth patterns
and how the business has changed over time.
· How does your business fall into the current and future trends of
the agro industry?
Section IV – Organizational Matters
Business Structure
Describe the legal structure of your business (sole proprietorship,
partnership, corporation or Limited Liability Company). Include in this
the ownership of the business:
· Company Directors
· Registered Namibian Company (attach proof of registration)
Board of Directors of which it is recommended that one should
be from a BEE company/partner
· Shareholding Structure indicating the financial interests held by
each entity i.e.
Total Equity
Capital owned by Namibians/Namibian Companies (BEE)
- 7 -
8. Capital owned by foreigners/foreign companies.
NOTE: In case of partnerships between Namibians
and Foreign Investors it is strongly recommended that
the Share Structure should be at least fifty one
percent (51%) Namibian for all State Developed
Irrigation Projects. It is also encouraged that
Company ownership and Management should comply
with Government guidelines and policies such as the
Broad based economic empowerment, gender and
the Employment Equity Act.
Farming model and management structure
Indicate the model to be adopted as per the Green Scheme Policy and elaborate
on both the model and the management structure you chosed
The Profit Sharing structure amongst the Stakeholders and Social
Responsibilities to the Traditional Authorities must also be highlighted.
Management Team
Describe your management team, highlighting the company
management structure. Include key positions and the qualifications,
appropriate experience and the complementary skills of the
employees. Proposed organizational structure
Personnel
Describe the positions in your company, the job responsibilities and
skills (or needed skills) of employees.
- 8 -
9. What is your plan for filling positions? Explain how you will recruit and
what training might be needed.
You need to reflect on gender composition of your personnel and other
affirmative action related issues.
Outside Advisors
Describe what outside advisors you will use to enhance your business.
This should include the cost to your business and what services they
will provide. Examples include: accountant, attorney, insurance agent
and marketing agency.
If you will use an advisory board, list potential members and area their
expertise
Risk Management
Highlight clearly the agro industry operational risks associated with
variable yields, global competition, fluctuating commodity prices, and
the threats of the dumping of GMOs on the markets, etc.
What types of insurance will you require and what are the costs?
(Include proof of insurance or a quote)
What are your exit strategies, including succession planning?
Process
Describe the process necessary to get your product to your customer.
This should include your inputs, how you will add value, packaging,
branding quality control and standards delivery. Also, include the type
of labor inputs necessary.
- 9 -
10. Section V – Marketing Plan
Products
· Describe each product/service you will sell. List each quarterly.
· What is special or unique about the product you offer?
· What benefit does the customer get from your product?
· Who will your primary suppliers be? Will you have credit terms
with them?
· Location can play a decisive role in your success
Customer Analysis
· The target market - describe the people buying or who are most
likely to buy product (If you have more than one target market,
describe each). HINT: Resist the urge to say “everyone”. Some
people will use the products more often or in larger quantities
than others.
· Provide a customer profile including: gender, age, income,
occupation, education and family status, or if selling to other
business, provide an organizational profile including: purchasing
decisions and procedures for buying.
Competitive Analysis
· List your strongest competitors and where they are located.
- 10 -
11. · What customer profiles are they targeting?
· What are their strengths and weaknesses? Include the following
factors: products, price, quality, location, selection, customer
service, expertise, reliability, reputation, management and
advertising.
· What are your key competitive advantages? Explain why
customers will buy from you rather than your competition.
Market Potential
· Describe your geographic trade area.
· Describe the size of your market in terms of potential
customers. Include whether this market is growing, stable,
declining and why.
· What is your market potential in terms of total potential sales?
This should be based on market size, target market size,
number that will be actual customers, average order size and
number of orders per year.
· If you are targeting the export market, elaborate on existing
quotas and how to overcome export and import barriers.
Pricing
· How will you price products/services? If necessary, include
price strategy chart. Make sure you have considered your cost
of goods.
· How does this pricing position you in the market?
- 11 -
12. Promotional Strategies
· Advertising
What advertising tools will you use and why did you choose these?
Tools could include: newspaper, magazines, direct mail, yellow
pages, radio, TV, Internet, business cards and brochures, bill
boards.
How often and how much will you spend on your advertising
budget?
· Public Relations
Explain if you will use public relations and what activities this might
include as a part of your promotional strategies. These activities
might include: trade shows, discounts, special events, sponsorship
and customer service.
· Personal Sales
What part do personal sales pay in the purchase of your product?
Who will be responsible for selling?
What qualifications will your sales people are expected to have?
What are your customer service policies?
Section VI – Financial Plan
This section will include the BALANCE SHEET, INCOME STATEMENT AND
CASH FLOW STATEMENT showing how much money will be needed, when
and where the money will come from. It should also highlight the viability of the
business investment clearly showing the profit.
· In computing your statements use the actual and projected
- 12 -
13. figures
Note: Projections
What will your monthly sales be for the first year? What will your
sales be for years 2 and 3 etc.?
What will your monthly expenses be for the first year? What will
they be for years 2 and 3 etc?
Complete Monthly Income, Cash Flow and Balance Sheet
Projections for Years 1, 2 and 3. Be sure to include an explanation
of how you came up with these numbers. It is critical for you to
provide assumptions so that development of numbers can be
understood.
Break-even point – an analysis which outline clearly at what point the
business will make profit.
Financial statement analysis (ratios)
Liquidity analysis
(a) current ratio = current assets/current liabilities
(b) quick ratio = current assets – inventory/current liabilities
Profitability
Gross profit margin = gross profit/sales
Operating profit margin = income from operation/sales
Net profit margin = net profit/sales
Debt measures
Debt to asset ratio = total liabilities/ total assets
Debt to equity = total liabilities/total assets
- 13 -
14. Return on investment = net profits/total assets
It would be proper to give a complete interpretation of the above ratio
Pre-Startup: How much money will it cost to get ready to
start production
In this section state the amount of funds you require for the following;
a. Capital Equipment, furniture and fixture costs
b. Working Capital (Production Costs)
c. Attorney(s), accountant(s) and other consultants prior to
commencement of production, etc.
Project Funding
This section should clearly show the Funds required carrying out the
project. How do you propose to finance this? Where will the funding come
from e.g.
a. Personal savings
b. Bank loans
c. Personal loans from friends or family
d. Outside investors
e. Other
Loan funds usage statement
· How funds are to be utilized
· Loan repayment schedule
VII SOCIO-ECONOMIC BENEFIT
Elaborate on your project would contribution to the stimulation of the local
economic development as far as employment and local procurement is
concerned
You should also elaborate one cooperate social responsibility towards the
local communities.
- 14 -
15. Elaborate on the human development of your employees and their wellbeing
as far as some of the following issues are concerned:
· Housing
· Medical
· Trading
· Mainstreaming of HIV/AIDS issue
VIII Environmental Plan
Indicate how the environmental issues will be integrated in the operation of
the business.
Appendix and Attachments
Following this page, attach the following documents:
· Proof of funds availability
· Resumes
· Letters of endorsements
· Copies of contracts and agreements
· Licenses, certifications, and other credentials
· Copies of market study material and other data used to develop
elements in the business plan
Recommended supporting documents to be attached:
To make the decision process easier and relevant supporting documents that
support the financial statements and data presented need to be included. That
could include but not limited to:
- Supporting studies
- Research data
- Maps
- CVs
- 15 -
16. - Registration certificate
- Credit report
- Partnership agreement
- Article of association
- Letters of reference
- Supply contracts
- Legal documents
- 16 -