1. The document discusses plans for a feasibility report for a hamburger shop called Becors Burger.
2. It outlines including the purpose of the business, present status, what is needed for realization, and the future of Becors Burger.
3. Key points that will be discussed are commitments, funding, staffing, location, and future plans.
The business plan proposes establishing a recycling shop called "Recycle Shop MASSYU" in Aizu Wakamatsu, Fukushima to reduce waste and promote environmental protection. It would collect recyclable items from the community, process them into new products, and hold weekly events to engage customers while operating on a for-profit basis. The founders aim to eventually expand to multiple locations while gaining recognition as an eco-friendly brand.
The document outlines a business plan for a noodle shop called Aizu Ra-men located in Aizu-Wakamatsu city. It discusses developing new dairy products to keep quality fresh over long distances, and aims to become a major noodle brand by offering delicious ramen late at night and on weekends. Market research and strategies are proposed to attract customers and ensure the success of the new business.
The document outlines a business plan for a proposed new supermarket called "Supermarket AIZU" located in Aizuwakamatsu city, Fukushima. The plan details the executive summary, company overview, industry analysis, vision and mission statements, marketing strategy, competitive analysis, management structure, and personnel requirements for the new supermarket. The overall goal of the business plan is to establish a successful and profitable supermarket that gains market share and customer loyalty in the local area.
Byakko ramen shop will open in Aizu-Wakamatsu city, Fukushima prefecture to serve healthy and delicious ramen. The business aims to profit 30 million yen in the first year and become a globally recognized ramen brand. It will initially target students in Aizu-Wakamatsu with inexpensive meals and later expand across Japan. The owner is requesting a 15 million yen loan from Toho Bank to cover startup costs like equipment, renovations, and labor over the next 10 years.
The document discusses plans for launching a new sports shop business in Aizu, Japan. It identifies several key points:
1) The business will help the local community by sponsoring sports events, increasing the number of sports players, and developing local sports talent.
2) Innovative launch ideas include becoming a top shop for sports goods selection, creating a business plan, advertising on TV and websites, hiring a celebrity spokesperson, and hosting family-friendly grand opening events.
3) Advertising strategies will include signs, flyers, a website, and 24/7 phone support to provide customers easy access to product information. The slogan will be "Business for Customer."
1. The document outlines a business plan for a proposed supermarket called Supermarket Aizu located in Aizuwakamatsu City, Fukushima.
2. The plan details the supermarket's operations including competitive pricing, a wide variety of products, and an emphasis on customer service to attract customers.
3. The goals are for the supermarket to gain customer trust, increase profits over five years, and potentially expand operations to other countries based on financial success.
Tomoaki Yoshikawa has over 20 years of experience in business development, sales, marketing, and management in Japan, Hong Kong, Cambodia, and Myanmar. He has worked for several large companies in various industries and has also started his own import/export business. Currently, he serves as a member of an NGO while maintaining connections in Cambodia.
English for Business (Nippon Kyoukai) Assignment Anni Prahastuti
one of my major in the fifth semester. we were learning about how to make agood buiness in case we will not work out to be a teacher.
Anni Prahastuti (Naruto) from English Department, A class in the University of Mataram, NTB, Indonesia.
The business plan proposes establishing a recycling shop called "Recycle Shop MASSYU" in Aizu Wakamatsu, Fukushima to reduce waste and promote environmental protection. It would collect recyclable items from the community, process them into new products, and hold weekly events to engage customers while operating on a for-profit basis. The founders aim to eventually expand to multiple locations while gaining recognition as an eco-friendly brand.
The document outlines a business plan for a noodle shop called Aizu Ra-men located in Aizu-Wakamatsu city. It discusses developing new dairy products to keep quality fresh over long distances, and aims to become a major noodle brand by offering delicious ramen late at night and on weekends. Market research and strategies are proposed to attract customers and ensure the success of the new business.
The document outlines a business plan for a proposed new supermarket called "Supermarket AIZU" located in Aizuwakamatsu city, Fukushima. The plan details the executive summary, company overview, industry analysis, vision and mission statements, marketing strategy, competitive analysis, management structure, and personnel requirements for the new supermarket. The overall goal of the business plan is to establish a successful and profitable supermarket that gains market share and customer loyalty in the local area.
Byakko ramen shop will open in Aizu-Wakamatsu city, Fukushima prefecture to serve healthy and delicious ramen. The business aims to profit 30 million yen in the first year and become a globally recognized ramen brand. It will initially target students in Aizu-Wakamatsu with inexpensive meals and later expand across Japan. The owner is requesting a 15 million yen loan from Toho Bank to cover startup costs like equipment, renovations, and labor over the next 10 years.
The document discusses plans for launching a new sports shop business in Aizu, Japan. It identifies several key points:
1) The business will help the local community by sponsoring sports events, increasing the number of sports players, and developing local sports talent.
2) Innovative launch ideas include becoming a top shop for sports goods selection, creating a business plan, advertising on TV and websites, hiring a celebrity spokesperson, and hosting family-friendly grand opening events.
3) Advertising strategies will include signs, flyers, a website, and 24/7 phone support to provide customers easy access to product information. The slogan will be "Business for Customer."
1. The document outlines a business plan for a proposed supermarket called Supermarket Aizu located in Aizuwakamatsu City, Fukushima.
2. The plan details the supermarket's operations including competitive pricing, a wide variety of products, and an emphasis on customer service to attract customers.
3. The goals are for the supermarket to gain customer trust, increase profits over five years, and potentially expand operations to other countries based on financial success.
Tomoaki Yoshikawa has over 20 years of experience in business development, sales, marketing, and management in Japan, Hong Kong, Cambodia, and Myanmar. He has worked for several large companies in various industries and has also started his own import/export business. Currently, he serves as a member of an NGO while maintaining connections in Cambodia.
English for Business (Nippon Kyoukai) Assignment Anni Prahastuti
one of my major in the fifth semester. we were learning about how to make agood buiness in case we will not work out to be a teacher.
Anni Prahastuti (Naruto) from English Department, A class in the University of Mataram, NTB, Indonesia.
This document discusses plans for launching a new sports shop business in Aizu, Japan. It identifies three ways the business could help the local community by sponsoring sports events, increasing the number of sports players, and helping develop famous local athletes. It also outlines five innovative strategies for developing the business, such as becoming a top shop for sports goods selection, writing a business plan, advertising on TV and websites, appointing a famous spokesperson, and providing entertainment at the grand opening. The document discusses advertising the business through signage, flyers, a company homepage, and being available by phone 24 hours a day. The proposed slogan is "Business for Customer."
The document provides details about a student's completion of the Students In Enterprise Program (SIEP) at D&B Fashion House. The student thanks the owner of D&B Fashion House, coordinators, panel members, family and friends for their support in completing the program. The document then provides an introduction to D&B Fashion House, including its background, products offered, target market, marketing strategies, operations and a SWOT analysis. It concludes with details about the student's training outcomes at D&B Fashion House over 10 days.
This business aims to sell products that protect against the cold in Aizuwakamatsu city. There are several ways this could help the local community. It would allow citizens to leave their homes during the cold winter. Students could wear protective gear over their uniforms. The gear would also help keep people healthy.
The business owner outlines 5 innovative strategies to develop the business. These include hiring many student part-time employees, opening multiple locations that share a rewards program, offering a range of product prices and qualities, significant advertising, and potential future acquisitions.
Direct mailings to local apartments, posters at universities and community centers, and a company website are proposed as effective advertising methods. A suggested slogan is "For
The document summarizes an interview with a paan shop owner in Virar, India. It discusses the owner's business over time, including products offered, pricing, suppliers, customers, finances, and future plans. The owner started with only paan but now offers other snacks. He aims to increase sales through distributors and capitalize on new nearby restaurants. Key strengths are consistent quality, variety of paan, and reputation over 17 years in business.
The document provides details about Joshua's Anime Store business plan, including:
1) An executive summary introducing the business of selling anime-inspired products like comics, pins, laces, and stickers made in the Philippines.
2) Personal details of the three student proprietors and their adviser.
3) An overview stating the business will be Muntinlupa's leading anime store selling quality Filipino-made items with a vision of satisfying customers.
This document outlines a business plan for opening a shop selling products for protection against cold weather in Aizuwakamatsu City, Fukushima Prefecture, Japan. The business would help the local community in three ways: 1) enabling citizens to leave their homes during the cold winter months, 2) allowing students to wear protective gear over their school uniforms, and 3) helping maintain citizens' health. The document identifies innovative strategies for launching the business, such as employing many student part-time workers, opening multiple locations with a shared rewards program, offering a range of product price points, and pursuing aggressive advertising and future acquisitions.
This document outlines a business plan for opening a store that sells products for protection against cold weather in Aizuwakamatsu City, Japan. The business would help the local community in three ways: 1) allowing citizens to leave their homes during the cold winter, 2) providing students a way to stay warm while wearing their school uniforms, and 3) helping maintain citizens' health. The plan identifies five innovative strategies for launching the business, including hiring many part-time student employees, opening multiple locations, offering a range of product prices and qualities, extensive advertising, and potential future acquisitions. It also discusses advertising and marketing strategies such as direct mail, posters on campus, and a company website. The University of Aizu
The document outlines a business plan for opening a store that sells products for protection against cold weather in Aizuwakamatsu City, Fukushima Prefecture, Japan. It identifies reasons why the business could help the local community by allowing citizens to leave their homes in winter and students to wear school uniforms comfortably in cold weather. It proposes innovative strategies like employing many students for part-time jobs, opening multiple locations with a shared rewards program, offering a range of product prices and qualities, and pursuing aggressive advertising and future acquisitions. The University of Aizu could greatly assist the business given its location in a cold region and large student population. Startup resources needed include employees, computers for each store location, display furniture, and an
This document provides an overview of the professional career and clients of the author after they resigned from their previous company in 1985 to start their own practice. It discusses three initial clients they took on, including an industrialist and proprietor of a warehousing business. It then outlines other clients and assignments they took in the following years, such as auditing housing cooperatives, forming a partnership for bank and insurance audits, and taking on various other roles including as an insurance surveyor. The document traces the growth of the author's practice over a period of around 15 years as they developed a diverse client base and portfolio of work.
Deepak started a fast food stall in 1996 in Old Faridabad market with an initial investment of Rs. 60,000. He chose this location because it was populated and there were not many fast food options at the time. His stall serves burgers and chowmein and has become a landmark in the market. Deepak focuses on providing quality food and good customer service at low prices. He has 4 employees and earns a daily profit of Rs. 1,500 by selling 300 burgers and 100 plates of chowmein. Deepak plans to add new products like momos to his menu in the winter. He relies on word of mouth for marketing and does not track competitors.
Anujjindal.in focuses on providing high quality comprehensive course for various Government & Academic Exams like RBI Grade B, SEBI Grade A, NABARD Grade A, UPSC Management, NTA NET JRF etc.
This document is a report on the company profile of Sony Ericsson. It provides background on Sony Ericsson being a joint venture between Sony Corporation and Ericsson formed in 2001. It discusses Sony Ericsson's history, product design process with over 2000 employees working on design, and future plans to focus on Android phones and becoming the top company in India. The conclusion is that Sony Ericsson is an older mobile phone company that provides attractive, featured products through its joint venture structure and product design teams.
Narshima Prabhu owns a paan shop called Udipi paan shop near restaurants in Virar, India. He sells paan, tobacco, cigarettes, and snacks. In the past he only sold paan and tobacco, but now also sells snacks like chocolate and gum. His daily income is Rs. 2000 with a monthly profit of Rs. 8000. He works 7 days a week from 9am to 11pm. His consistent quality and taste of paan has created loyal customers over 17 years. Nearby restaurants help his business, but increased youth addiction and possible regulations could threaten it.
The document provides guidance on job seeking skills such as getting information on job openings, writing covering letters and CVs, and preparing for job interviews. It offers tips on finding job listings, highlighting relevant qualifications and experience in cover letters, and organizing career histories concisely in curricula vitae. Sample cover letters and CVs are also included to demonstrate proper formatting and content.
This document discusses plans for launching a pro baseball goods and sports shop in Aizu, Japan. It identifies reasons for starting the business, including bringing pro baseball goods to the local community. It outlines innovative ideas like connecting with a pro baseball team, holding events, and offering a member system with privileges. The document proposes advertising the shop through television commercials, an online presence with a bulletin board, and a 24-hour question service. It also discusses how the local University of Aizu could support the business through online sales and promotions. Startup needs like shelves, signs, cash registers, and computers are identified. An example company, Xebio Sports, is examined for their online and in-person sales strategies
This research report analyzed and compared three clothing retail businesses: Pink Petals Fashion, L'Avenir, and Fashion Tee. Face-to-face interviews were conducted to obtain information about each business's profile, competitive traits, strategies, obstacles, and market nature. Pink Petals Fashion was found to be more commercially successful than the others due to its lower pricing strategies and support from its large parent company. Recommendations for each business included expanding product lines, improving marketing, and strengthening supplier and customer relationships.
Stefan completed an internship at TG Commerce over several summers. He gained experience in multiple departments, including marketing, sales, finance, and human resources. In sales, his main tasks included communicating with customers, fulfilling orders, managing inventory, and developing relationships. He demonstrated strong communication and social skills. Stefan also assisted with procurement during a business trip to China. The trip provided valuable lessons about international business dealings. Working in finance exposed Stefan to financial management, accounting, tax issues, and banking relationships important for business operations. Overall, the internship experience helped Stefan apply his studies and explore different areas to inform his future career goals.
The candidate's ideal job is in finance or accounts, as they are pursuing an MBA in finance. They chose this career to work in Saudi Arabia for a better future, and the company has a good reputation. Their goals are to get a good position to help lead the organization. They plan to achieve these goals through hard work and using their potential. The candidate claims they can work well under deadlines or pressure and have never failed to meet a deadline. They want to work at this company for a better future and see it as a chance to join a reputable organization. They believe they should be hired over others because they are a hard worker and their work will prove they made the right choice.
Schweid and Sons Burger Trends Report 2016Schweid & Sons
That is why year after year, we bring you our annual Burger
Trends Report. Meticulously compiled by gathering intel from
our valued customers across the country about their Burgers,
menus and marketing, it gives you unprecedented insight into
what’s trending and what is never going out of style (spoiler
alert: American cheese is still the king.)
This year, we’ve made it even more data-rich. New questions provide details about side items, restaurant
size and marketing; the report now not only tells you what is a classic, but also what’s on trend, while also
providing context in the overall business. In addition, it also sheds light on what social marketing channels
are working to help drive in customers and raise customer satisfaction.
Ultimately, this is intended to be a source of inspiration that paves the way for thoughtful creativity and
calculated experimentation. We want to help you stay ahead and on top of trends in the restaurant business,
give you that little edge over your competition, and separate you from the pack. Sure, you could trailblaze
and just try to figure things out, but we get it, for the busy and overwhelmed operator, that takes a lot of time
and can be financially risky.
Schweid & Sons Burger Spring 2015 Burger Trends ReportSchweid & Sons
Schweid & Sons recently surveyed some of the most Burger-centric restaurants' owners and chefs about their Burger buying decisions, menu ideations, and customer preferences.
After collecting the information, we turned that into our own comprehensive report that shows what is hot in the Burger world and we want to share it with you.
- Best Burgers & More is seeking $500,000 in investment capital to open an innovative gourmet burger restaurant focusing on healthy yet tasty options and diverse protein choices.
- The owner, Steve Gara, will operate the restaurant and has experience successfully running other businesses.
- The restaurant aims to attract customers interested in unique, high-quality burgers and who care about sustainability by sourcing locally and maintaining a low carbon footprint.
Real life power point presentation for a gourmet burger restaurant and a pitch to enter an upscale mall, it has all numbers, mission and vision statements
This document discusses plans for launching a new sports shop business in Aizu, Japan. It identifies three ways the business could help the local community by sponsoring sports events, increasing the number of sports players, and helping develop famous local athletes. It also outlines five innovative strategies for developing the business, such as becoming a top shop for sports goods selection, writing a business plan, advertising on TV and websites, appointing a famous spokesperson, and providing entertainment at the grand opening. The document discusses advertising the business through signage, flyers, a company homepage, and being available by phone 24 hours a day. The proposed slogan is "Business for Customer."
The document provides details about a student's completion of the Students In Enterprise Program (SIEP) at D&B Fashion House. The student thanks the owner of D&B Fashion House, coordinators, panel members, family and friends for their support in completing the program. The document then provides an introduction to D&B Fashion House, including its background, products offered, target market, marketing strategies, operations and a SWOT analysis. It concludes with details about the student's training outcomes at D&B Fashion House over 10 days.
This business aims to sell products that protect against the cold in Aizuwakamatsu city. There are several ways this could help the local community. It would allow citizens to leave their homes during the cold winter. Students could wear protective gear over their uniforms. The gear would also help keep people healthy.
The business owner outlines 5 innovative strategies to develop the business. These include hiring many student part-time employees, opening multiple locations that share a rewards program, offering a range of product prices and qualities, significant advertising, and potential future acquisitions.
Direct mailings to local apartments, posters at universities and community centers, and a company website are proposed as effective advertising methods. A suggested slogan is "For
The document summarizes an interview with a paan shop owner in Virar, India. It discusses the owner's business over time, including products offered, pricing, suppliers, customers, finances, and future plans. The owner started with only paan but now offers other snacks. He aims to increase sales through distributors and capitalize on new nearby restaurants. Key strengths are consistent quality, variety of paan, and reputation over 17 years in business.
The document provides details about Joshua's Anime Store business plan, including:
1) An executive summary introducing the business of selling anime-inspired products like comics, pins, laces, and stickers made in the Philippines.
2) Personal details of the three student proprietors and their adviser.
3) An overview stating the business will be Muntinlupa's leading anime store selling quality Filipino-made items with a vision of satisfying customers.
This document outlines a business plan for opening a shop selling products for protection against cold weather in Aizuwakamatsu City, Fukushima Prefecture, Japan. The business would help the local community in three ways: 1) enabling citizens to leave their homes during the cold winter months, 2) allowing students to wear protective gear over their school uniforms, and 3) helping maintain citizens' health. The document identifies innovative strategies for launching the business, such as employing many student part-time workers, opening multiple locations with a shared rewards program, offering a range of product price points, and pursuing aggressive advertising and future acquisitions.
This document outlines a business plan for opening a store that sells products for protection against cold weather in Aizuwakamatsu City, Japan. The business would help the local community in three ways: 1) allowing citizens to leave their homes during the cold winter, 2) providing students a way to stay warm while wearing their school uniforms, and 3) helping maintain citizens' health. The plan identifies five innovative strategies for launching the business, including hiring many part-time student employees, opening multiple locations, offering a range of product prices and qualities, extensive advertising, and potential future acquisitions. It also discusses advertising and marketing strategies such as direct mail, posters on campus, and a company website. The University of Aizu
The document outlines a business plan for opening a store that sells products for protection against cold weather in Aizuwakamatsu City, Fukushima Prefecture, Japan. It identifies reasons why the business could help the local community by allowing citizens to leave their homes in winter and students to wear school uniforms comfortably in cold weather. It proposes innovative strategies like employing many students for part-time jobs, opening multiple locations with a shared rewards program, offering a range of product prices and qualities, and pursuing aggressive advertising and future acquisitions. The University of Aizu could greatly assist the business given its location in a cold region and large student population. Startup resources needed include employees, computers for each store location, display furniture, and an
This document provides an overview of the professional career and clients of the author after they resigned from their previous company in 1985 to start their own practice. It discusses three initial clients they took on, including an industrialist and proprietor of a warehousing business. It then outlines other clients and assignments they took in the following years, such as auditing housing cooperatives, forming a partnership for bank and insurance audits, and taking on various other roles including as an insurance surveyor. The document traces the growth of the author's practice over a period of around 15 years as they developed a diverse client base and portfolio of work.
Deepak started a fast food stall in 1996 in Old Faridabad market with an initial investment of Rs. 60,000. He chose this location because it was populated and there were not many fast food options at the time. His stall serves burgers and chowmein and has become a landmark in the market. Deepak focuses on providing quality food and good customer service at low prices. He has 4 employees and earns a daily profit of Rs. 1,500 by selling 300 burgers and 100 plates of chowmein. Deepak plans to add new products like momos to his menu in the winter. He relies on word of mouth for marketing and does not track competitors.
Anujjindal.in focuses on providing high quality comprehensive course for various Government & Academic Exams like RBI Grade B, SEBI Grade A, NABARD Grade A, UPSC Management, NTA NET JRF etc.
This document is a report on the company profile of Sony Ericsson. It provides background on Sony Ericsson being a joint venture between Sony Corporation and Ericsson formed in 2001. It discusses Sony Ericsson's history, product design process with over 2000 employees working on design, and future plans to focus on Android phones and becoming the top company in India. The conclusion is that Sony Ericsson is an older mobile phone company that provides attractive, featured products through its joint venture structure and product design teams.
Narshima Prabhu owns a paan shop called Udipi paan shop near restaurants in Virar, India. He sells paan, tobacco, cigarettes, and snacks. In the past he only sold paan and tobacco, but now also sells snacks like chocolate and gum. His daily income is Rs. 2000 with a monthly profit of Rs. 8000. He works 7 days a week from 9am to 11pm. His consistent quality and taste of paan has created loyal customers over 17 years. Nearby restaurants help his business, but increased youth addiction and possible regulations could threaten it.
The document provides guidance on job seeking skills such as getting information on job openings, writing covering letters and CVs, and preparing for job interviews. It offers tips on finding job listings, highlighting relevant qualifications and experience in cover letters, and organizing career histories concisely in curricula vitae. Sample cover letters and CVs are also included to demonstrate proper formatting and content.
This document discusses plans for launching a pro baseball goods and sports shop in Aizu, Japan. It identifies reasons for starting the business, including bringing pro baseball goods to the local community. It outlines innovative ideas like connecting with a pro baseball team, holding events, and offering a member system with privileges. The document proposes advertising the shop through television commercials, an online presence with a bulletin board, and a 24-hour question service. It also discusses how the local University of Aizu could support the business through online sales and promotions. Startup needs like shelves, signs, cash registers, and computers are identified. An example company, Xebio Sports, is examined for their online and in-person sales strategies
This research report analyzed and compared three clothing retail businesses: Pink Petals Fashion, L'Avenir, and Fashion Tee. Face-to-face interviews were conducted to obtain information about each business's profile, competitive traits, strategies, obstacles, and market nature. Pink Petals Fashion was found to be more commercially successful than the others due to its lower pricing strategies and support from its large parent company. Recommendations for each business included expanding product lines, improving marketing, and strengthening supplier and customer relationships.
Stefan completed an internship at TG Commerce over several summers. He gained experience in multiple departments, including marketing, sales, finance, and human resources. In sales, his main tasks included communicating with customers, fulfilling orders, managing inventory, and developing relationships. He demonstrated strong communication and social skills. Stefan also assisted with procurement during a business trip to China. The trip provided valuable lessons about international business dealings. Working in finance exposed Stefan to financial management, accounting, tax issues, and banking relationships important for business operations. Overall, the internship experience helped Stefan apply his studies and explore different areas to inform his future career goals.
The candidate's ideal job is in finance or accounts, as they are pursuing an MBA in finance. They chose this career to work in Saudi Arabia for a better future, and the company has a good reputation. Their goals are to get a good position to help lead the organization. They plan to achieve these goals through hard work and using their potential. The candidate claims they can work well under deadlines or pressure and have never failed to meet a deadline. They want to work at this company for a better future and see it as a chance to join a reputable organization. They believe they should be hired over others because they are a hard worker and their work will prove they made the right choice.
Schweid and Sons Burger Trends Report 2016Schweid & Sons
That is why year after year, we bring you our annual Burger
Trends Report. Meticulously compiled by gathering intel from
our valued customers across the country about their Burgers,
menus and marketing, it gives you unprecedented insight into
what’s trending and what is never going out of style (spoiler
alert: American cheese is still the king.)
This year, we’ve made it even more data-rich. New questions provide details about side items, restaurant
size and marketing; the report now not only tells you what is a classic, but also what’s on trend, while also
providing context in the overall business. In addition, it also sheds light on what social marketing channels
are working to help drive in customers and raise customer satisfaction.
Ultimately, this is intended to be a source of inspiration that paves the way for thoughtful creativity and
calculated experimentation. We want to help you stay ahead and on top of trends in the restaurant business,
give you that little edge over your competition, and separate you from the pack. Sure, you could trailblaze
and just try to figure things out, but we get it, for the busy and overwhelmed operator, that takes a lot of time
and can be financially risky.
Schweid & Sons Burger Spring 2015 Burger Trends ReportSchweid & Sons
Schweid & Sons recently surveyed some of the most Burger-centric restaurants' owners and chefs about their Burger buying decisions, menu ideations, and customer preferences.
After collecting the information, we turned that into our own comprehensive report that shows what is hot in the Burger world and we want to share it with you.
- Best Burgers & More is seeking $500,000 in investment capital to open an innovative gourmet burger restaurant focusing on healthy yet tasty options and diverse protein choices.
- The owner, Steve Gara, will operate the restaurant and has experience successfully running other businesses.
- The restaurant aims to attract customers interested in unique, high-quality burgers and who care about sustainability by sourcing locally and maintaining a low carbon footprint.
Real life power point presentation for a gourmet burger restaurant and a pitch to enter an upscale mall, it has all numbers, mission and vision statements
Burger King was founded in 1953 in Florida and was inspired by McDonald's. It was originally called Insta-Burger King and used an Insta-Broiler oven for fast cooking. In 1959 it was bought and renamed to Burger King. In the 1970s it was the first to offer enclosed, air-conditioned seating areas across all locations. It has operated for over 60 years but has experienced ownership changes and financial difficulties at various points in its history.
The document provides information about Burger King, including its headquarters location in Miami-Dade County, Florida. It discusses Burger King's history dating back to its founding in 1957 and key events like launching the Whopper sandwich. Financial information from 2009-2011 shows revenues declining but assets increasing. The document also outlines Burger King's products, management team, vision/mission statements, marketing mix, and performs a SWOT analysis.
The document contains a final portfolio for a group of 4 students - Ryo Ogata, Ema Kimura, Yoshiki Shibuya, and Yuhei Suzuki. It includes various weekly assignments they completed as part of a class, covering topics like writing business emails, creating a business plan for a restaurant, financial planning, operations manuals, and more. The portfolio demonstrates the work they have done over multiple weeks to develop a concept for a restaurant business.
Our business is a hamburger shop called Becors Burger that was built in the University of Aizu to provide cheaper food options for students with limited budgets. We aim to help students by keeping our prices low and offering stamp cards where customers can earn free food after purchasing 10 hamburgers. Our business plan details our goals of operating the shop in the university cafeteria from 8am to 8pm daily and using various promotional campaigns and a delivery system to attract customers.
Our business is a hamburger shop called Becors Burger that was built in the University of Aizu to provide cheaper food options for students with limited budgets. We aim to help students by keeping our prices low and offering stamp cards that can be redeemed for free hamburgers after collecting 10 stamps with purchases. Our business plan details our goals of operating the shop in the university cafeteria from 8am to 8pm daily and using various promotional campaigns and a delivery system to attract customers.
This document contains a business plan for a confectionery shop near Koriyama Station. The plan outlines the shop's location, hours, roles of employees, and goals of making customers smile through delicious cakes. It provides details on marketing, products, pricing, competition, and financial projections with objectives of increasing owner income and maintaining cash balances over the first three years of business. The plan demonstrates research into the confectionery industry and market to position the shop for local success through quality products and customer service.
1. Daddy's is a proposed family restaurant located near the University of Aizu that aims to offer low-priced meals appealing to students.
2. The plan is to first collect $1 million in funding, then recruit staff, purchase land and equipment, and build the restaurant to open for business.
3. By focusing on local ingredients and creating an easy-to-use space for students to socialize, the founder believes the restaurant can be successful despite competition from other campus and local dining options.
1. Daddy's is a proposed family restaurant located near the University of Aizu that aims to offer low-priced meals appealing to students.
2. The plan is to open the restaurant by first collecting $1 million in funding, hiring staff, and building out the location.
3. The restaurant hopes to be successful by targeting the large student customer base near the university and offering local foods at affordable prices in a comfortable space for socializing.
1. Daddy's is a proposed family restaurant located near the University of Aizu that aims to offer low-priced meals appealing to students.
2. The owner plans to first collect $1 million in funding, then recruit staff, purchase land and equipment, and build the restaurant to open for business.
3. By focusing on local ingredients and creating an easy-to-use space for students to socialize, the owner believes the restaurant can be successful despite competition from other campus and local dining options.
This document discusses plans for opening a noodle restaurant. It addresses:
1) Factors for the business's success including customer satisfaction, prices, safety, location, and offering delicious noodles.
2) Advertising and hiring plans, including employing around ten people at an hourly wage of 750 yen and purchasing a noodle-making machine for 200,000 yen.
3) Potential problems like employee training, hiring part-time vs full-time staff, and relying solely on late-night business.
4) Details of opening a ramen shop targeting nighttime drinkers, including hours from 5pm to 2am, pricing based on customer demand, locating near other bars and snacks, and advertising through
The document is a business plan for a ramen restaurant called Aizu Noodle in Aizu-wakamatsu city. The plan proposes opening a ramen shop targeting tourists and party travelers looking for food late at night after drinking. It aims to activate the local city and region by offering high quality ramen at an affordable price of 700 yen per bowl. The business objectives are to meet the demand from visitors late at night with a simple menu and cut costs to keep prices low.
The document provides information for researching the establishment of an ice cream shop business plan, including:
1. Websites that contain useful reference information on ice cream shop business plans and operations.
2. Key aspects that should be considered in the final business plan document, such as basic company information, management strategy, merchandise strategy, and future plans.
3. Important factors for the business like developing products suited to customer needs and society, effective advertising, and carefully deciding company name and director details.
4. Recognition that the articles contain very useful operational information but also difficult economic terminology, so the final document should extract only important points and combine them cohesively.
The document provides information for researching the establishment of an ice cream shop business plan, including:
1. Websites that contain useful reference information on ice cream shop business plans and operations.
2. Key aspects that should be considered in the final business plan document, such as basic company information, management strategy, merchandise strategy, and future plans.
3. Important factors for the business like developing products suited to customer needs and society, effective advertising, and carefully deciding company name and director details.
4. Recognition that the articles contain very useful operational information but also difficult economic terminology, so the final document should extract only important points and combine them concisely.
Haat Bazar was the first initiative in the history of Bangladesh to conduct entrepreneurial simulation for the business students by the premium most business school, North South University. The main motto of this simulation practice was to get exposed to the real business world by setting up temporary real business ventures and earn revenue through it.
The document provides information about opening a new restaurant. It discusses choosing a location for the restaurant near a university to offer cheap and delicious food for students. It mentions setting gentle prices for students and obtaining delicious and safe dishes. The address and phone number of the proposed restaurant location is also given. The overall goal discussed is opening an affordable restaurant with tasty menu options close to a university to serve students.
The document provides information about opening a new restaurant. It discusses choosing a location for the restaurant near a university to offer cheap and delicious food. It mentions setting gentle prices for students and obtaining delicious and safe dishes. The address and phone number are provided. Overall the document outlines plans for opening an affordable restaurant near a university to serve students.
The document discusses opening a restaurant that serves local Aizu cuisine to activate the local community and economy. It proposes obtaining ingredients from local farms, establishing distribution networks, keeping prices affordable, and promoting the restaurant to university students and local residents. Advertising would focus on giving local people more opportunities to enjoy traditional Aizu foods. The restaurant would require a steady supply of ingredients, employees, computer systems for record keeping, furniture, and staff uniforms. An example is given of an all-you-can-eat restaurant in Miharu that varies its menu seasonally and solely uses ingredients from local farms.
A. The document discusses advertising strategies for a store, including using newspaper ads, creating a homepage, publicizing sale dates and prices clearly, reducing prices on some items to increase sales, and announcing deals loudly both inside and outside the store.
B. It discusses the importance of different roles within a company, including the president to bear responsibility, a secretary to support the president, middle management to push work forward, employees, and security guards.
C. It proposes establishing a company with Kageyama as president and Ishii as secretary since others would not be as active. The president would handle routine duties while the secretary assists and employees would handle part-time work and customer questions. The roles would be quite
The document provides details about a sushi company business plan, including:
1. An overview of the company including its name, location, business hours, and history.
2. A description of how to make sushi in 5 steps and the price of sushi items.
3. Details about an upcoming campaign offering 10% off sushi in June and July.
The summary highlights the key information about the sushi company business plan presented in the document.
This document contains information about a group assignment for a development exercise. It lists the group members and their roles, which include an Information Researcher, Content Organizer, and Plan Developer. It provides details on the tasks and responsibilities for each role. The document also contains sections of a business plan for a sushi company, including details on how to make sushi, prices, and a company introduction. It provides references and outlines for developing feasibility reports.
The document discusses the need to launch a sports shop business in Aizu to meet the demand for sports goods in the area. It identifies three ways the business could help the local community by sponsoring sports events, increasing sports participation, and developing local sports talent. The document also provides examples of innovative marketing strategies and resources needed to establish the new business.
1. The document is a business plan for a bar called "TK" located in Fukushima prefecture that is requesting a 10,000,000 yen loan over 5 years from Tohou Bank.
2. The bar aims to provide a space for people to socialize over drinks and food. It has been open for 5 years and employs 6 people.
3. Financial projections show the owner will draw 1,600,000 yen in the first year and the bar will have a positive cash balance each year, showing it can repay the loan.
1. The document discusses plans for a feasibility report on a hamburger shop called Becors Burger.
2. It outlines including the purpose of the business, present status, what is needed for realization, and the future of Becors Burger.
3. Key points that will be discussed are commitments, funding, staffing, location, and future plans.
The document summarizes a business plan and web brochure for a hamburger shop called "Becors Burger". The plan outlines the shop's history and menu prices, operational details, and financial information. It discusses the importance of the documents for customers to learn about the shop and easily order, and for employees to understand the business. Headings, questions, and keywords are proposed to organize the important details in a logical manner.
The document summarizes a business plan and web brochure for a hamburger shop called "Becors Burger". The plan outlines the shop's history and menu prices, operational details, and financial information. It discusses the importance of the documents for customers to learn about the shop and easily order, and for employees to understand the business. Headings, questions, and keywords are proposed to organize the important details in a logical manner.
This instructional guide provides information for a hamburger shop located in the University of Aizu. It describes how products like potatoes are prepared and packaged for customers. The guide also explains that the shop has training programs for employees and support services for employees and customers to ensure they know how to make and use the products.
This instructional guide provides information for a hamburger shop located in the University of Aizu. It describes how products like potatoes are prepared and packaged for customers. The guide also explains that the shop has training programs for employees and support services for employees and customers to ensure they know how to make and use the products.
The document proposes opening a hamburger business to help students with little money. It identifies five reasons hamburgers will be successful: they are delicious, cheap, easy to eat, and popular among all people. It states obtaining sponsors and gathering employees through handbills. Three potential problems are identified: associating with suppliers, coexistence with the local university, and land issues. Considerations for company hours, pricing, location, and advertising are provided.
The document proposes opening a hamburger business to help students with little money. It identifies five reasons hamburgers will be successful: they are delicious, cheap, easy to eat, and popular among all people. It states obtaining sponsors and gathering employees through handbills. Three potential problems are identified: associating with suppliers, coexistence with the local university, and land issues. Considerations for company hours, pricing, location, and advertising are provided.
Amazon began as an online bookseller in 1995 and has since expanded into multiple product categories. It utilizes a massive Linux-based technology infrastructure and owns dozens of e-commerce patents. Amazon sells both directly from its warehouses as well as through third-party retailers and individual sellers using its platform. Associates can also earn commissions by linking to Amazon products and services from their own websites.
Amazon began as an online bookseller in 1995 and has since expanded into multiple product categories. It utilizes a massive Linux-based technology infrastructure and owns warehouses around the world to fulfill orders directly. Amazon also allows third-party sellers to use its platform and offers associates and developers tools to integrate with and leverage its e-commerce functionality and drive sales.
Encryption allows for secure transmission of sensitive data over the internet. Symmetric key encryption uses the same key between two parties, while public key encryption uses a public and private key pair. Modern encryption on websites is indicated by URLs starting with "https" and a padlock icon, using protocols like TLS to securely transmit data like financial information. Hashing algorithms also play a role in encryption by generating hash values from inputs that cannot be reversed without the original data.
Encryption allows for secure transmission of sensitive data over the internet. Symmetric key encryption uses the same key between two parties, while public key encryption uses a public and private key pair. Modern encryption on websites is indicated by URLs starting with "https" and a padlock icon, using protocols like TLS to securely transmit data like financial information. Hashing algorithms also play a role in encryption by generating hash values from inputs that cannot be reversed without the original data.
Encryption allows for secure transmission of sensitive data over the internet. Symmetric key encryption uses the same key between two parties, while public key encryption uses a public and private key pair. Modern encryption on websites is indicated by URLs starting with "https" and a padlock icon, using protocols like TLS to securely transmit data like financial information. Hashing algorithms also play a role in encryption by generating hash values from inputs that cannot easily be reversed without the original data.
Firefox originated from Netscape Navigator and was released as open source software. It has similar functionality to Internet Explorer but also introduces useful new features like tabbed browsing. Firefox comes with security benefits over Internet Explorer and a wide variety of customizable extensions.
1. FINAL PORTFOLI O
Group name : Group F
Group member : s1170002 Yu Arai
s1170005 Toshiichi Idonuma
s1170013 Kohie Kanda
s1170015 Masafune Kurihara
2. W eek 2
Dear Mr. XXX:
We are Group F, students in Tuesday, 1th period, Introduction to Speaking and Writing class.
We want to build a hamburger shop which is smiling every day such as McDonald. We want to
build it in the University of Aizu. So, we want to cheap the price of all menu of hamburger
shop we want to build. For example McDonald, it is good point what is to be able to make a
hamburger early. By contraries, hygiene is bad point, we make changes hygiene and see to
management. We decided to image character is 'tanuki' what the name 'Ponchan'. This
character gather a lot of customers.
Thank you very much for your time and your effort.
Sincerely,
My group F: Yu Arai, Toshiichi Idonuma, Kanda Kouhei, Masahune Kurihara
E-mail address: s1170002,s1170005,s1170013, s1170015
Week 3
Email
Date: Tue, 27 Apr 2010
From: Beko's burger
To: Professor Brine
Subject: About our company
We are Group F, students in Tuesday, 1 th period, Introduction to
3. Speaking and Writing class.
We think that a school cafeteria is not delicious. So, we think we found a hamburger
shop named Beko's burger. Students are very busy and do not have much money.
So, our hamburger shop is cheaper than school cafeteria and hamburger is easy
to eat.
The place of our hamburger shop is University of Aizu.
Scale is as same as school cafeteria. Owner is Masafune kurihara.
Person who finding sponsor is Toshiichi idonuma.
Person who thinking menu of our hamburger shop is Yu Arai.
Person who Finding employee is Kouhei kanda.
By the war, we have a request to professor Brine.
We want to demand the support of the money.
Thank you very much for your time and your effort.
Sincerely,
My group F: Yu Arai, Toshiichi Idonuma, Kanda Kouhei, Masahune Kurihara
E-mail address: s1170002,s1170005,s1170013,s1170015
Internal memo
Date: Apri; 27,2010
From: Professor Brine
To: Beko's Burger
Subject: About our company
A. Beko's burger is company of hamburger.
We find two sponsors and think many menus and find employees and so on.
B. We find two sponsors because we want to support for money.
We think menu because menu is very important for our comp any.
And, we find many employees because if there are no employees in our company, the management
of our company is not possible.
C. A goal of our company is become better than McDonald's.
And, we want to make it chain stores of the whole country.
There are two things to achieve our goal.
First, we smile every day because we think smile is very important for all things. Second, we
advertise our company very hard. If we careful two thing, we think our company is better day by
day.
D. A important things for us in business is working very hard.
E. Our target person is owner of market selling things of Aizu.
And Our target market is market selling things of Aizu.
4. F. Yes, I think industry is grow.
In short term, we think prices are reduced.
In long term, we think a selling business becomes popular.
And, we assume it a clue to make it chain stores of the whole country
G. We think company which there are many employees who works very hard is succeeded.
We think it is important for company to work very hard.
We think it is strength of hart and attention.
5. W eek 4
1. The pamphlet is about the menu.
The pamphlet is about the new hamburger.
The pamphlet is about the McDnald's.
good point
・write price
・colorful
・many picture
・simple
・write map
If I enter and make a lot of photographs colorful,
I can write a plain advertisement.
2.
W e think that we want to make web brochure which is colorful,
many pictures.
five major point
Use many pictures
Colorful
write price
write map
simple
W hy?
Because I think that using many pictures is good for simple and
writing price and writing map are good for customer.
3.
6. W eek 5
Becors burger shop
History
Becors burger was built in University of Aizu.
Many students have a little of money.
But cafeteria is expensive.
We want to help them.
We provide more cheap hamburger for them.
For this reason, we build becors burger.
Price
Hamburger 100 yen
Cheeseburger 110 yen
Becors burger 180 yen
Kurihara burger 120 yen
Big burger 180 yen
Potato(S size) 60 yen
Potato(M size) 100 yen
Cheese cake 250 yen
Benefits ADDRESS
If you use our hamburger shop, becors@ac.jp .
A price of the noon is saved.
And, if you buy a hamburger,
7. we give you a stamp card.
If the stamp card is pushed
ten stamp, we give you one
things on The menu.
W eek 6
1.
The first business plane is about best Franchise
The second business plane is about upscale of burger
The third business plane is about hamburger restaurant which is oldest in Tokyo.
Title is written very big
It is legible.
The picture has been taken.
It is written accurately.
The where to make contact is written.
If we write title very big and write legible, an important thing is transmitted.
If we use picture, it is legible.
2,
We think we want to write business plane which is written legible, use picture,
and written accurately.
We careful this five point.
Careful It is legible
Use picture It is legible
title is big main point is transmitted well
write accurately important thing is known very well
write address know very well
8. 3
W eek 7
Business Plan for Hamburger Shop
Follow the links to find information about each component
I.Cover Page
Your business plan should have a cover page. A conservative and professional
cover is recommended. More consideration is made by a lender with that type of
cover. Your cover should include:
1. hamburger shop
2. University of Aizu
3. 0120-xxx-xxxx
4. Masafune Kurihara
5.
10. II.
Executive Summary
This is very important, tell the reader what you want. Be clear and specific of what
you're asking for. The plan's primary purpose is to explain the operation of the
business. Your objective should be clear to the readers. However, you should prepare
the Executive Summary after you have prepared all other materials. The following
should be included in your Executive Summary:
A. Becors Burger shop
B. Our purpose is to exceed McDonald.
C. Becor burger is to promote Aizu city.
D. The effect of this plan can inform the world of Aizu city.
If you're obtaining a loan or equity your Executive Summary should also include:
A. Hamburger shop
B. One hundred million
C. It uses it for land, the shop, the material, and the labor cost.
D. The influence that money gives us is chiefly a labor cost. The reason for the
labor cost is that it is a thing generated unlike another every month.
Table of Coe Business
IV.
11. The Businass
Description of the Business
1. My business is hamburger shop.
2. .First,We decide the plase.
Second,We take in money.
Next,We collect employee.
3. Because,hamburger can eat early and it is cheap.
Industry Analysis
• Is it a fad? Yes it is.
• Is it seasonal? No, All seasonal.
• Is it increasing or decreasing? .No it is.
• Does it simply grow with the population? Yes , it is.
• Is the market always there, always the same? It is same.
• What are the factors affecting the growth of the market, and of market share?
A price of the meat of the import.
• Where are they located? They located in various places.
• How large is the market? It is very large.
• What are their characteristics? It can eat early and it is good service.
• What percentage of that market is the business' share? hamberger
• Who are the potential customers for the business' product or service?
Young people are.
Vision Statement
This business shoud open to all over Japan in five years.
Vision Trigger
iAimed workplace safety and safetymed workplace safety and safety
V.
Business Operations
A.
13. Legal Structure
1. Type of legal agreement is Corporation.
2. Owner is. Because owner is the greatest person in hamburger shop.
3. employees get a onehour break
if I work for five hours we get leave with pay.
D.
Management Expertise
1. XXX graduation from high school.
2. A dealership, Mcdonald's, and Lotteria.
3. key personnel's salary is more than A common employee.
4. Sponsor is. Sponsor is very important.
Support Personnel
The power that it is thought about a partner.
And, The power that it is smile every day.
14. Financial Information
A. I confirm a cash amount of money, the cash
amount of money from a landlord, a cash amount of money
and distribute it each.
Are you going to have a cash receipts journal or classify
(identify) each item in your checkbook? Answer: Yes, I am.
B. I put each envelope in it made and divide it.
Are you going to have a cash receipts journal or classify
(identify) each item in your checkbook? Answer: Yes, I am.
C. I divide it into every kind and write it clearly.
Are you going to have a cash receipts journal or classify
(identify) each item in your checkbook? Answer: Yes,I am
D..Are you going to be using a car or computer in your business
or engage in business travel meals, or entertainment? Answer: Yes, I am.
are you going to be using a diary, log or other system to document
the business use so you can gain a tax deduction? Answer: Yes, I am.
16. 2,
A. We want to design a Feasibility report which is easy to understand and
a purpose is written properly and use a figure or the graph.
B. Headline : Feasibility report of Becors burger
Paragraph : Present status
Necessary for realization
The future of Becors burger
C. Five keywords : Commitment.
A fund.
The staff.
ground
Future
D. About the ground.
About the fund.
About the staff.
What would you do for realization?
Future of Becors burger
Why did you choose to organize the document this way?
We think the fund and staff and ground are more important than other things.
And, because it is important to think about how it affects realization that
these are important.
3,
17. Week 9
Feasibility Report
A. What was the basic purpose for launching this business? Write 5 points to
explain how you think the idea / concept will be successful.
Many students have a little money.We want to help them.
Hamburger is very delicios.
Hamburger is very cheap.
Hamburger is easy to eat.
Hamburger is popular all people.
B. How easy or difficult will it be to obtain the required permissions, the
human resources, the machines to set up your business? Provide
logical evidence to explain how you will obtain the necessary items and
how it will be done successfully?
First,we find sponsor .And we take in the much money. Second,we gather many people.
We distribute a handbill,so we gather people.
C. Identify three problems that you might face while launching your company
or obtaining the necessary items, setting up the location, obtaining the
necessary permission etc.
three problems
1, How do you associate with the business partner
of materials and supplies?
2, We want to lunch our company in University of Aizu.
So, The issue of coexistence with the Aizu University.
3, A land-related problem.
D. What will be some of the considerations when deciding on the following: a.
company hours b. pricing of your product c. the location that will be rented or
bought d. advertising your product.
a, I think that It is the working hours
when a burden does not depend on healt
and the private life of all of the employee
b, I think the price is become the price
to have a visitor satisfy?
c, I think the place where influence is not given
to to people of the circumference
d, I think what do I do for the design of the handbill
18. Week 10
1,
A,
The Instructional Guide is about Food and Cooking such as hamburger.
The Instructional Guide is about Mcdnald's chicken named chicken nugget.
The Instructional Guide is about Loteria Instruction.
B,
:It is easy to understand.
:What they want to convey is written properly.
:Because there is the logo of the shop, I understand shops well.
:Use the some pictures.
:good for education.
C,
I think that a splendid instructional guide can write
if I consider these.
D,
1, How to obtain materials?
2, How to store materials?
3, How to cook?
4, How much?
2,
A,
I want to arrange a guide into the following things carefully.
:make it clearly.
:I use a photograph and the graph to make it plain.
:I make the thing which is good for a Instructional Guide .
B,
:How to cook.
:Where do we use the made cooking ingredient?
:How to eat.
C,
:how to cook.
:cooking ingredient.
:how to eat.
:customer.
:A preservation method.
D,
:How to cook.
I want to explain the way of the dish and
the materials which are used.
:Where do we use the made cooking ingredient?
I want to explain that where do we use the
made cooking ingredient.
:How to eat.
19. I think how to eat because of the foreigner.
Week 11
instructional
guide
A. A brief overview of the company and its products.
Our company is the hamburger shop.
It is built in University of Aizu.
Our work is making a hamburger, and
delivery a hamburger and so on.
All the materials use the thing from Japan.
We make it since it is ordered to have you
eat a newly made thing.
Our aim is to make our shop chain stores of
the whole country.
B. How is one of the products created or used?
First,fly the Potato in oil and wait for one minute.
put the Potato up.
Next,season a potato with little salt.
Finally,put a potato in a container.
C.How does a person (customer or employee) decide what to
do (what to make or what to buy)?
About the employee, how to decide what to make is to
answer the demand of the visitor or to change it by a season.
About the customer , how to decide what to buy is to
choose the thing in season of the season or to
choose the thing which I asked whether I am delicious.
D.How are the products packaged?
The products packaged paper.
E. Is there a training program to teach employees or customers
about the product? (How to use it or how to make it?)
Is there any extra support available for employees or customers if they need it?
Answer : Yes, we are.
We have a support line with the sponsor.
We need the guide multilingual because
there are many foreigner in the University of Aizu.
F. Is there any extra support available for employees or
customers if they need it? For example, is there a help line? Is
there a FAQ (frequently asked questions)? Is your guide
multilingual?
Yes, Our company is had training program to
teach employees or customers about the product.
For example,
We teach a way of the waiting on customers.
21. Slide 3
Business plan
Summary : A rough summary
Business Operation : About the operation
of our company.
Financial Information : About a financial
aspect
Slide 4
Importance of the web brochure
There are tow reason for importance of
web brochure.
:A customer know our company more.
:A customer easy to buy
our company's hamburger.
Slide 5
Importance of the business plan
There are tow reason for importance of
business plan.
: The employee can know the company well.
: It is a basic information for
administer a company
22. Slide 6
the logical arrangement 1
The detailed summary of the web-brochure
ex, : how to make hamburger
: explain the both benefit
(customer and employee)
Slide 7
the logical arrangement 2
The detailed summary of the business plan
ex
:About the labor situation of the employee
:The acquisition method of a fund and
materials
Slide 8
Headings, Questions, Key words
in web-brochure.
Headline : Customer satisfaction
Question : Does taste match with a price?
Key words : Cheap and delicious.
23. Slide 9
Headings, Questions, Key words
in business plan.
Headline : Importance information of
our business.
Question : How do you put it into
practice?
Key words : Relationship with customer,
employee,and business partner
Slide 10
Thank you.
Copy (sentence our read)
Slide 2 and 3
2)
We want to explain about our company Web-Brochure for our business.
Firstly, we explain history of the company. Our company was build in University of Aizu,
Because cafeteria is expensive. We want to help many studends, so we build the
hamburgershop.
Secondly, we explain price of the company. Setting of price set menu at an affordable level
than other companies. For example, hamburger is 100 yen, Potat(s size) is 60 yen, etc・・・.
Finally, we explain benefit. Our company is given financial aid by Aizu Wakamatsu city and
banking company etc・・・. We will make our company economic development projects in
24. the area in Aizu.
3)
We want to explain about Business Plan.
Firstly, we introduce our company executive summary.
Our company type is fast food in which it is centered on hamburger. and the name is
"Becords burger".
Becords burger means that Akabeco is added to hamburger. So Our company manages
mainly the person in Aizu Wakamatu.
Secondly, we explain Business Operation. Our company sells a lot of cheap hamburgers.
We target customer is student of University of Aizu.
Finally, we explain financial information. Our company is aided Aizu Wakamatu city and
banking company.
Slide 4 and 5
4)
Importance of the web brocher
There are two reason for importance of web brocher.
The first, a customer know our company more.
Our company is importance for customer.
So we have to explain how about our company for customer.
Second, a customer easy to buy our company's hamburger.
There are menu and the price in the webbrocher.
Customer can easy to understand our company's humberger.
5)
Importance of the business plan
There are two reason for importance of business plan.
First, the employee can know the company well.
Business plan is company policy.
Second, it is a basic information for administer a company.
In business plan has many information about company.
But the information is inportant for manage.
It is necessary for employee to work on company.
Second, it is a basic information for administer
25. Slide 6 and 7
6)
We perform it in the next procedure to cook a hamburger.
First,I put bread and put meat on the top.
Second, I pick you up in order of a lettuce, a tomato, a lettuce
Third, I ride meat and wear an onion and ketchup from the top
Finally, If it picks this up with bread, it is completion
I cook a hamburger in this way
Employees always touch it with a smile to have you satisfy to a visitor。
A motivation thereby comes out to the employee。
I am connected to the smile to both profit of a visitor and the employee in this way。
7)
I make the shift list that influence is not over in the private life of the employee in our company。
Therefore the labor more than one nine hours prohibits it。
In addition, it is a system to get a one-hour break if I work more than five hours。
About fund and mateiral, The fund has you assist it from a sponsor。
and, The materials go to the market for buying。
Therefore neither the fund nor the materials is available when a sponsor disappears。
Slide 8 and 9
8)
This three sentence is very important.The heading is particularly important in this. Because
customer
satisfaction is goal of company.The company offer cheap and delicious hamburger for it.cheap and
delicious product satisfy customer, and the customer invites the next customer. When the customer
increase steadily hereby,a lot of hamburger sell.And it become the profit of the company.The
customer
satisfaction is related with the profit of the company in this way.
9)
Next,this three sentence is very important too.For example,information is very useful.
The company do the questionnaire to the consumer,and can know a consumer demands by this
information.
The consumer watch the advertisement and web-brochure.The consumer can know the company by
information too.