Budwig Protocol in Aha zindagi

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Om Verma

Health & Medicine

हृदय रोग और अलसी अलसी तीन तरह से हमें हार्ट अटेक और स्ट्रोक से बचाती है। 1- कॉलेस्टेरोल को कम करती है, 2- हृदय की रक्त वाहिकाओं (कोरोनरी आर्टरीज) को स्वस्थ और सुचारु रखती है और 3- इन्फ्लेमेशन या प्रदाह को काबू में रखती है। इस कार्य में अलसी के तीनों महत्वपूर्ण तत्व अल्फा-लिनेलेनिक एसिड (ALA), फाइबर और लिगनेन (SDG) कंधे से कंधा मिला कर सहयोग करते हैं। अलसी के बीजों से हमें ये तीनों तत्व मिल जाते हैं। हालांकि इसके तेल में ALA तो प्रचुर मात्रा में होता है, लेकिन फाइबर और लिगनेन नहीं होते हैं। हार्ट अटेक व स्ट्रोक समेत रक्त वाहिकाओं और परिवहन तंत्र के समस्त विकार हृदयरोग (CVD) की श्रेणी में आते हैं। हृदय का सबसे बड़ा दुष्मन ऐथेरोस्क्लिरोसिस (धमनियों का कड़ा और संकीर्ण हो जाना) है, जो बचपन में ही धमनियों की आंतरिक सतह (Endothelium) पर अपने पैर जमा लेता है और धीरे-धीरे आपको हार्ट अटेक से मारने की तैयारी शुरू कर देता है। आरंभ में मुक्त-मूलक क्षति (Free Radicals) के कारण एंडोथीलियम क्षतिग्रस्त होने लगती हैं। धमनियां प्रदाह (Chronic Inflammation) की धीमी आग में सुलगने लगती हैं और उनकी एंडोथीलियम में कॉलेस्टेरोल व फैट जमा होने लगता है। फिर प्लेटलेट्स का जमावड़ा शुरू होता है और प्लॉक बनने लगते हैं। ये प्लॉक कभी भी टूट जाते हैं और रक्त प्रवाह को अवरुद्ध कर देते हैं और हार्ट अटेक या स्ट्रोक के कारक बनते हैं। आहार और जीवन शैली से संबंधित कुछ पहलू जैसे धूम्रपान, डायबिटीज, हाई ब्लडप्रेशर, हाई कॉलेस्टेरोल और वनस्पति व रिफाइंड तेल का सेवन इस जलती आग में घी का काम करते हैं और हृदयरोग के जोखिम घटक माने गये हैं।

Aha zindagi maha visheshank 2014

Om Verma

आदरणीय, श्री युत संपादक जी, अहा ! जिंदगी, भास्कर परिवार, 10 जे. एल. एन मार्ग, मालवीय नगर, जयपुर (राज.) मान्यवर जी, इस बार बड़े दिनों बाद बाद आपको पत्र लिख रहा हूँ। सर्वप्रथम तो आपको नये आयुर्वेद महाविशेषांक की उत्कृष्ट साज-सज्जा और ज्ञानवर्धक लेखों के चयन के लिए हार्दिक शुभकामानाएं देता हूँ। सदैव की भांति यह अंक कामयाबी की नई मिसाल बनने वाला है। इस अंक में आपने मेरे तीन लेख प्रकाशित किए हैं। इसके लिए मैं आपका शुक्रगुजार हूँ। आपने हमेशा मेरे लेखों को ससम्मान प्रकाशित किया है। मैं सचमुच आभारी हूँ। इस बार भी आप देखिएगा “डॉ. जोहाना बुडविग का कैंसररोधी आहार–विहार” और “ऐसीयक चाय” जैसे लेख सफलता की नई ऊँचाइयां छूने वाले हैं। इनकी गूँज जर्मनी के बुडविग सेंटर तक जाने वाली है। ऐसीयक चाय पर मेरा अंग्रेजी लेख भी बहुत हिट रहा है। ऐसीयक चाय की उपलब्धता पर आपसे प्रश्न पूछे जाएंगे। यह चाय http://www.amazon.com/ से ऑनलाइन खरीदी जा सकती है। 21 श्रीनगर के एक विख्यात हर्बलिस्ट डॉ. अहंगर भी इस चाय को शीघ्र ही लांच करने वाले हैं। मेरी उनसे बहुत पहले बात हो चुकी है लेकिन श्रीनगर में अतिवृष्टि होने के कारण विलम्ब हो गया है। एक मसले पर मैं आपका ध्यान चाहता हूँ। पृष्ठ सं. 105 पर विटामिन बी-17 पर एक लेख वैद्य श्री प्रदीप शर्मा के नाम से प्रकाशित हुआ है। उन्होंने इस लेख को हूबहू और सअक

Linomel Muesli (FOCC)

Om Verma

Linomel Muesli “Muesli" should be eaten regularly, prepared as follows: Put 2 tablespoons of LINOMEL in a glass bowl. Cover this with a layer of fresh fruit in season, (i.e.: berries, cherries, apricots, peaches, grated apples). Now prepare a mixture made with Quark and Flax Seed Oil. Add 3 tablespoons Flax Seed Oil to 100 - 125 g Quark, a little milk (2 Tblsp) and mix thoroughly until the oil has been totally absorbed. Lastly, add 1 tablespoon honey. In order to give it a new flavor every day, rosehip pulp, buckthorn juice, other fruit juices or ground nuts may be added. Butter is not recommended. Only herb teas should be served, but a cup of black tea is permitted on occasion.

Coconut oil hindi

Om Verma

अभी तक हुए 1500 से अधिक शोधों से यह साबित होता है कि नारियल तेल (कोकोस न्युसिफेरा) हमारी धरा पर विद्यमान एक स्वास्थ्यप्रद और उत्कृष्ट तेल है। सेहत से लेकर सुंदरता तक नारियल तेल प्रकृति का नायाब और अनमोल उपहार है। इसके करिश्माई फायदे आपको चौंका देंगे। गर्म करने पर यह खराब नहीं होता। इसकी शैल्फ लाइफ दो वर्ष से अधिक है। हमें अनरिफाइंड, अनहीटेड, ऑर्गेनिक, कॉल्ड-प्रेस्ड और एक्स्ट्रावर्जिन तेल प्रयोग में लेना चाहिए। विश्वविख्यात फैट और ऑयल्स एक्सपर्ट और जर्मनी के फेडरल इंस्टिट्यूट ऑफ फैट्स रिसर्च की चीफ एक्सपर्ट डॉ जॉहाना बडविग ने साबित किया है कि नारियल तेल फ्राइंग और डीप फ्राइंग के लिए सबसे अच्छा विकल्प है। गर्म करने पर इसमें ट्रांसफैट नहीं बनते। कैंसर के रोगी भी इस तेल को प्रयोग कर सकते हैं। पौराणिक महत्व हिंदू धर्म में नारियल एक शुद्ध, सात्विक, पवित्र, फलदायी एवं लक्ष्मी माता से मनुष्य को जोड़ने वाला फल है, इसीलिए इसे संस्कृत में श्रीफल कहते हैं, श्री का अर्थ होता है लक्ष्मी। किसी भी धार्मिक एवं शुभ कार्य में हुई पूजा में नारियल रखने से सभी कार्य सिद्ध होते हैं और लक्ष्मी की विशेष कृपा बनी रहती है। घर में नारियल रखने से घर के वास्तु दोष दूर होते हैं। मंदिरों में आमतौर पर इसे पूजा के दौरान भगवान की मूर्ति के सामने फोड़ा जाता है। फोड़ने के बाद यह नारियल प्रसाद के रूप में भक्तों में बांटा जाता है।

Cell phone - a friend or foe

Om Verma

Blackseed Miracles

Om Verma

What is the Black Seed? Its botanical name is Nigella sativa. It is believed to be indigenous to the Mediterranean region but has been cultivated into other parts of the world including the Arabian peninsula, northern Africa and parts of Asia. The Black seeds originate from the common fennel flower plant (Nigella sativa) of the buttercup (Ranunculaceae) family. It is sometimes mistakenly confused with the fennel herb plant (Foeniculum vulgare). The plant has finely divided foliage and pale bluish purple or white flowers. The stalk of the plant reaches a height of twelve to eighteen inches as its fruit, the black seed, matures. The Black Seed forms a fruit capsule which consists of many white trigonal seeds. Once the fruit capsule has matured, it opens up and the seeds contained within are exposed to the air, becoming black in color. The Black seeds are small black grains with a rough surface and an oily white interior, similar to onion seeds. The seeds have little bouquet, though when rubbed, their aroma resembles oregano. They have a slightly bitter, peppery flavor and a crunchy texture. The Black Seed is also known by other names, varying between places. Some call it black caraway, others call it black cumin, onion seeds or even coriander seeds. The plant has no relation to the common kitchen herb, cumin. Muslims’ use of the Black Seed: Muslims have been using and promoting the use of the Black Seed for hundreds of years, and hundreds of articles have been written about it. The Black Seed has also been in use worldwide for over 3000 years. It is not only a prophetic herb, but it also holds a unique place in the medicine of the Prophet . It is unique in that it was not used profusely before the Prophet Muhammad made its use popular. Although there were more than 400 herbs in use before the Prophet Muhammad and recorded in the herbals of Galen and Hippocrates, the Black Seed was not one of the most popular remedies of the time. Because of the way Islam has spread, the usage and popularity of the Black Seed is widely known as a "remedy of the Prophet ." In fact, a large part of this herbal preparation's popularity is based on the teachings of the Prophet . The Black Seed has become very popular in recent years and is marketed and sold by many Muslim and non-Muslim

Sauerkraut - Professor of Probiotics

Om Verma

Cottage cheese making

Om Verma

This document provides instructions for making Flax Oil Cottage Cheese (FOCC) according to Dr. Om Verma. It recommends using cold-pressed flaxseed oil and homemade cottage cheese blended together. Various fruits, nuts, honey or other additions can be blended in for flavor. The mixture is meant to provide alpha-linolenic acid and other nutrients. It should be consumed fresh within 15 minutes for maximum benefit.

Black Seed – Cures every disease except death

Om Verma

Nigella sativa or Black Seed is an annual flowering plant, native to southwest Asia, eastern coastal countries of Mediterranean region and North Africa. Nigella is a derived from Latin word Niger (black). It grows to 20–30 cm tall, with finely divided, linear leaves. The flowers are delicate and usually coloured pale blue and white, with five to ten petals. The fruit is a large and inflated capsule composed of three to seven united follicles, each containing numerous seeds. The Black seeds are small black grains with a rough surface and an oily white interior, similar to onion seeds. Black seed has a peculiar aromatic and pungent smell, while onion seeds don’t have this smell. Black seeds have a slightly bitter, peppery flavor and a crunchy texture. The seed is used as a spice, medicine, cosmetic and flavoring agent.

Sour cabbage or Sauerkraut

Om Verma

Sour cabbage – Professor of Probiotics The first and most overlooked reason that our digestive tract is crucial to our health is because 80 percent of our entire immune system is located in your digestive tract. In addition, our digestive system is the second largest part of our neurological system, called enteric nervous system or the second brain. Probiotics are live beneficial bacteria, which hold the master key for healing digestive issues, better health, stronger immune system, mental and neurological disorders. Sour cabbage is the best probiotic food (Germans call it Sauerkraut), It is produced by lacto-fermentation of the cabbage.

Oregano Oil

Om Verma

Wild Oregano (Origanum Vulgare ) is a perennial herb that has purple flowers and spade-shaped, olive-green leaves. The whole plant has a strong, peculiar, fragrant, balsamic odour and a warm, bitterish, aromatic taste, both of which properties are preserved when the herb is dry. The oregano sold as a spice is either Sweet Marjoram (Origanum majorana) or Mexican Sage. There are over 40 oregano species, but the most therapeutically beneficial is the wild oregano or Origanum vulgare that's native to Mediterranean mountains. To obtain oregano oil, the dried flowers and leaves of the plant are harvested when the oil content of the plant is at its highest, and then distilled.

Mayo dressing

Om Verma

Sauerkraut - Make your own

Om Verma

Biography of Dr. Johanna Budwig in Health of India (Covery Story)

Om Verma

Definitively Budwig Protocol is a miracle cure for cancer with documented 90% success if you follow this treatment perfectly and religiously. This treatment targets on prime cause of cancer. Prime cause of Cancer is oxygen deficiency in the cells. Two factors are essential to attract oxygen in the cells: 1- Sulfur containing protein (found in cottage cheese) and 2- some unknown fat which nobody could identify until 1949 when Dr. Budwig developed paperchromatography technique to identify fats. These fats were Alpha-linolenic acid and linoleic acid found abundantly in FLAX OIL. Thus she developed Cancer therapy based on Flax oil and cottage cheese.

$Mini's fracture$ $Mini's fracture$

Mini's fracture

Om Verma

पिछले महीने हमें बॉक्सर प्रजाति का एक श्वेत “पप” प्राप्त हुआ, जिसे हम मिनी बुलाने लगे थे। हम सब बहुत खुश थे। पूरे परिवार में खुशी की लहर थी। परंतु 4 मई की रात को अचानक मुई बिजली गुल हो गई। मिनी अंधेरे में नीचे उतर गई और नीचे किसी लड़के ने गलती से अपना पैर मिनी के पैर पर रख दिया। बस बेचारी असहाय मिनी की जोर से चीख निकली। हम सब उसकी चीख सुन कर नीचे भागे। वह दर्द के मारे चीखती ही जा रही थी। हमारी समझ में आ चुका था कि मामला अत्यंत गंभीर है और जरूर इसकी फीमर का फ्रेक्चर हुआ है। हमारी सारी श्वेत और उज्वल खुशियों पर यह काली रात कालिख पोत चुकी थी। पूरी रात हम सो भी न सके। कभी मैं, तो कभी मेरी पत्नि उसे गोद में लेकर रात भर बैठे रहे। सुबह कोटा के कई वेट चिकित्सकों से परामर्श ले लिया गया। कोई ठीक से बता नहीं पा रहा था कि मिनी के पैर का उपचार किस प्रकार होगा, रोड डलेगी, सर्जरी होगी या प्लेटिंग करनी होगी। हमें लगा कि कोटा में समय बर्बाद नहीं करना व्यर्थ है और तुरंत मिनी को जयपुर या दिल्ली के किसी बड़े वेट सर्जन को दिखाना चाहिये। मैंने मेरे एक मित्र अनिल, जो जयपुर में रहते हैं, से बात की। उन्होंने मुझे पूरा आश्वासन दिया व कहा कि उनके ब्रदर-इन-लॉ विख्यात वेट चिकित्सक हैं और वे सब व्यवस्था करवा देंगे। तब जाकर मन को थोड़ा सकून मिला। 10 मिनट बाद ही उनके ब्रदर-इन-लॉ ड

Fat - friend or foe

Om Verma

After the advent of "lipid hypothesis", which linked the consumption of dietary fat with increased risk of heart disease and other health problems, fat was highly defamed by the medical establishment that many people started thinking that the best answer to the "fat problem" is to stay away from it as far as possible. Food processing companies quickly took advantage of this era of “fat phobia”, and soon flooded the market with "low fat" and "no fat" products, promising to put an end to heart disease and obesity, but the incidence of these diseases is still skyrocketing. The truth is that not all fats are equal. While the consumption of some bad fats (trans-fats) are, really, a risk factor for many health problems, some other fats, including alpha-linolenic acid ALA and linoleic acid LA, are so important for health that they have been termed "essential fatty acids" (EFAs). Our body needs them to perform vitally important functions, but our body is unable to produce them. Therefore, we must get them from our food. That's why any attempt to indiscriminately reduce or eliminate all fats from our diet inevitably leads to an EFA deficiency, which may be very dangerous to health. For all the good it does, fat is often blamed to cause obesity, because it contains 9 calories per gram, in contrast to carbohydrate and protein which contain only 4 calories. Yet, it's a mistake to relate dietary fat with body fat. You can get fat by eating carbs and protein, even if you eat little dietary fat. In 1956, Hugh Sinclair, one of the world's greatest researchers in the field of nutrition, suggested that an upsurge in the so-called "diseases of civilization" e.g. coronary heart disease, strokes, type-2 diabetes, arthritis and cancer - was caused by modern diets being extremely poor in essential fatty acids (EFA) and full of processed foods rich in trans-fatty acids. Although Sinclair's opinion was not supported by his pears, and he was even criticized by some of them for his bold hypothesis; later research convincingly showed that he was, indeed, correct. In fact, he is now praised for insights that were far ahead of his time. Fat gives us beauty, shape and protection. A thin fat layer located under the skin helps to insulate and maintain the proper body temperature. Fat is used as a source of backup energy when carbohydrates are not available. Vitamin A, D, E and K are known as fat-soluble vitamins, need fat in order to be absorbed and stored. Fats are also responsible for making sex hormones, cell membranes and prostaglandins.

G spot

Om Verma

आपने पोर्नोग्राफिक वेब साइट्स और सेक्स पत्रिकाओं में जी-स्पॉट के बारे में अक्सर पढ़ा होगा। जहाँ कुछ लोग इसको लेकर बहुत उत्सुक हैं और इसका आनंद भी उठा रहे हैं, वहीं कुछ नकारात्मक विचारधारा वाले लोग इसे महज़ किसी सिरफिरे व्यक्ति के दिमाग की उपज मानते हैं। वे मानते हैं कि जी-स्पॉट नाम की कोई चीज है ही नहीं। जी-स्पॉट पर इतना हल्ला होने के बाद भी असमंजस की स्थिति बनी हुई है। इसलिए मैं आज रहस्य के सारे परदे उठा कर सच्चाई को उजागर कर देना चाहता हूँ। तो चलिए सबसे पहले हम इतिहास के पन्नों को पलटने की कौशिश करते हैं। 1950 के दशक में विख्यात गायनेकोलोजिस्ट डॉ. अर्न्सट ग्रेफनबर्ग ने इंटरनेशनल जरनल ऑफ सेक्सोलोजी में The Role of Urethra in Female Orgasm नाम से एक प्रपत्र प्रकाशित किया था। इन्होंने स्त्रियों की यूरेथ्रा के चारो तरफ कोर्पोरा केवर्नोजा की तरह एक स्पंजी और इरेक्टाइल टिश्यू को चिन्हित किया, जिसे यूरीथ्रल स्पंज कहा जाता है। इसके बाद 1980 के दशक में सेक्स एजूकेटर और काउंसलर बेवर्ली व्हिपल और सायकोलोजिस्ट और सेक्सोलोजिस्ट जॉन पेरी ने डॉ. अर्न्सट ग्रेफनबर्ग की शोध को आगे बढ़ाया और अंततः डॉ. अर्न्सट ग्रेफनबर्ग के नाम पर इस इस रहस्यमय स्पॉट का नाम जी-स्पॉट रखा।

Thakur Satyapal Singh

Om Verma

आज हम सभी के लिए खुशी और उल्हास का अवसर है, हमारे कुंवर निशिपाल का परिणय बंधन सौ.कां. निधि के साथ होने जा रहा है। हम सब इनके सुखी और आनंदमय वैवाहिक जीवन की कामना करते हैं। इस अवसर पर मैंने यह सत्यपाल गीता तैयार की है। अलसी के नीले फूलों से सजी यह गीता में हमारे आदरणीय पिताजी ठाकुर सत्यपाल सिंह जी के चरणों में समर्पित करता हूँ। डाॅ. ओ.पी.वर्मा श्रीमती उषा वर्मा

Gazal by ZebaOm Verma

Flax hull lignans

Om Verma

Flax is a rich source of plant lignans that are converted by gut bacteria into mammalian lignans called enterodiol and enterolactone. These mammalian lignans have antioxidant and hormone-balancing properties that are beneficial for heart health, bone health, cancer prevention, and other conditions. Lignans from flax have been shown to reduce risk factors for diseases like cardiovascular disease and cancers of the breast and prostate by binding to estrogen receptors, inhibiting enzymes involved in hormone synthesis, and reducing oxidative stress.

Wheat grassOm Verma

Omega-3 Fatty Acids Increase Brain Volume While Reversing Many Aspects of Neu...

Om Verma

The document summarizes recent research on the effects of omega-3 fatty acids on brain health and aging. Some key points: - Omega-3 fatty acids are important components of brain matter and have anti-aging effects on brain structure and function. They are associated with increased gray matter volume and boosted intelligence. - Studies show omega-3 supplementation improves symptoms of depression, aggression, and other mental disorders. It also protects against cognitive decline and early Alzheimer's disease. - Doses of 1,000-3,000 mg of EPA and 1,000-1,500 mg of DHA daily have been shown to yield significant cognitive and mental health benefits. Higher doses above 2,000 mg show more

Fat - Friend or Foe

Om Verma

This document discusses fats and fatty acids. It begins by explaining the history of the lipid hypothesis and the subsequent demonization of dietary fat. However, it notes that not all fats are equal and some fats like omega-3s are essential. It then provides detailed information on different types of fatty acids like saturated, monounsaturated, polyunsaturated, omega-3s and omega-6s. The document discusses the functions of omega-3s and risks of trans fats. It also outlines food sources of fats and diagrams the omega-6/omega-3 metabolic pathway. In summary, the document provides a comprehensive overview of fats and fatty acids, their classification, functions, food sources and

Cancer - disease of the psyche dr. india

Om Verma

Unresolved trauma or shock - an important cause of cancer Germany’s famous Surgeon and Cancer Specialist Dr. Ryke Geerd Hamer was studying psychological aspects of cancer and treatment since ten years. He examined and tested over 40,000 cancer patients. He was amazed that why cancer of an organ does not spread to neighboring organ, e.g. he never saw cancer cervix and cancer uterus in a same patient. He also noted that each of his cancer patients suffered a psychological stress or shock during last 3 to 5 years prior to diagnosis and he was not able to come out of that trauma. Each patient of Dr. Hamer also underwent CT scan of the head and in all cases he noticed some dark shadow or concentric circles somewhere in the brain. These dark circles would be in exactly the same place in the brain for the particular types of cancer. There was also a 100% correlation between the dark circles in the brain, the location of the cancer in the body and the specific type of unresolved conflict. It was very astonishing. Opponent radiologists said that the spots in the CT scans were machine errors (Artifacts). But Siemens Company which made the machine also admitted that these spots are not Artifacts. Thus Dr. Hamer concludes that when we are in a stressful conflict which is not resolved, the emotional reflex center in the brain which corresponds to the experienced emotion (e.g. anger, frustration, grief) will slowly break down. Each of these emotional centers are connected to a specific organ. When a centre breaks down, it starts sending wrong signals to the organ it controls, resulting in the formation of deformed cells in the tissues: cancer cells. He also suggests that metastasis is not the SAME cancer spreading. It is the result of new conflicts that might be brought upon by the very stress of cancer diagnosis or of invasive and painful therapies. Dr. Hamer started to give psychotherapy to his patients along with the treatment. He felt that as soon as psychotherapy shows its effect, the patient is out of this shock (Psychosomatic), cancer cells stop multiplying and the dark circles of brain start to disappear instantly. X-rays of the brain now showed a healing edema around the damaged emotional centre as the brain tissue began to repair the affected point. There was once again normal communication between brain and body. A similar healing edema could also be seen around the now inactive cancer tissue. Eventually, the cancer would become encapsulated, discharged or dealt with by the natural action of the body. Diseased tissue would disappear and normal tissue would then again appear. This way Dr. Hamer proved that unavoidable stress or conflict is the cause of cancer and other diseases. The attached table shows different psychosomatic trauma or shock and the corresponding cancer it causes. Dr. Ryke Geerd Hamer – A controversial Cancer Specialist A great innovative scientist Ryke Geerd Hamer was born on May 17, 1935 in Meltmann in Germany and

Prostate cancer

Om Verma

मनुष्य के शरीर में पौरुष ग्रंथि या प्रोस्टेट ग्रंथि ही एक मात्र अंग है जिसे पुरुषार्थ का प्रतीक माना जाता है, क्योंकि पुरुष की परम श्रेष्ठ धातु शुक्र या वीर्य पौरुष ग्रंथि में ही बनती है। शरीर की सात धातुओं में सातवीं धातु शुक्र अथवा वीर्य सबसे श्रेष्ठ मानी जाती है। केवल वीर्य ही शरीर का अनमोल आभूषण है, वीर्य ही शक्ति है, वीर्य ही सुन्दरता है। शरीर में वीर्य ही प्रधान वस्तु है। वीर्य ही आँखों का तेज है, वीर्य ही ज्ञान, वीर्य ही प्रकाश है, वीर्य ही वेद हैं और वीर ही ब्रह्म है। वीर्य का संचय करना ही ब्रह्मचर्य है। वीर्य ही एक ऐसा तत्त्व है, जो शरीर के प्रत्येक अंग का पोषण करके शरीर को सुन्दर व सुदृढ़ बनाता है। वीर्य ही आनन्द-प्रमोद का सागर है। जिस मनुष्य में वीर्य का खजाना है वह दुनिया के सारे आनंद-प्रमोद मना सकता है और सौ वर्ष तक जी सकता है। वीर्य में नया शरीर पैदा करने की शक्ति होती है। जब तक शरीर में वीर्य होता है तब तक शत्रु की ताकत नहीं है कि वह भिड़ सके, रोग इसे दबा नहीं सकता। भोजन से वीर्य बनने की प्रक्रिया भी बड़ी लम्बी और जटिल है, जो प्रोस्टेट में ही सम्पन्न होती है।

BHP

Om Verma

प्रोस्टेट सुदम अतिवर्धन Benign Prostatic Hyperplasia (BPH) प्रोस्टेट सुदम अतिवर्धन वयोवृद्ध लोगों का एक सामान्य विकार है, जिसमें प्रोस्टेट ग्रंथि की कोशिकाओं में वृद्धि होने लगती है। इसे अंग्रेजी में बिनाइन प्रोस्टेटिक हाइपरप्लेजिया या Benign Prostatic Hyperplasia (BPH) कहते हैं। कोशिकाओं में वृद्धि के कारण ग्रंथि का आकार धीरे-धीरे बढ़ने लगता है जिसके कारण रोगी को कई मूत्र विसर्जन सम्बन्धी लक्षण पैदा हो जाते हैं। यदि समय पर उपचार नहीं किया जाये तो बढ़ी हुई प्रोस्टेट मूत्र के प्रवाह में आंशिक या पूर्ण रुकावट पैदा कर सकती है जिसके कारण मूत्राशय, मूत्रपथ और वृक्क सम्बन्धी विकार हो सकते हैं। इस रोग का उपचार जीवनशैली में सुधार, जड़ी-बूटियाँ, औषधियाँ और शल्यक्रिया है।

Budwig Protocol Album

Om Verma

During 1950-53, Dr. Budwig discovered new ways of fat analysis through the development of Paper Chromatography of fats. This meant that for the first time fats, fatty acids and lipoproteins could be detected directly even in the smallest proportions. With this technique she proved that electron rich highly unsaturated Linoleic and Linolenic fatty acids are the undiscovered decisive fats in respiratory enzyme function that Otto Warburg had been unable to find. She studied the electromotoric function of pi-electrons of the linolenic acid in the cell membranes. This immediately caused a furor. Cancer problem was brought in. Hydrogenated fats, which includes all Trans fatty acids proved to be respiratory poisons. Dr. Budwig found that the blood of seriously ill cancer patients was deficient in these unsaturated omega-3 fats, lipoproteins, phosphatides, and hemoglobin. In addition, she also noted that cancer patients had a strange greenish-yellow substance in their blood. Thus Budwig came up with a treatment program based on two simple ingredients: flax oil and cottage cheese, often found in every kitchen. Then she decided to go for human trials and started to give flax oil and cottage cheese to several hundred cancer patients in Munster. After just three months, her patients began to improve in health and strength, tumors gradually receded and at the same time the nutrients began to rise. Thus Budwig had found a cure for cancer. It was a great victory and first milestone in the battle against cancer. Her treatment protocol is based on the consumption of flax seed oil with low fat cottage cheese, raw organic diet, mild exercise, and the healing powers of the sun. She treated approx. 2500 cancer patients during a 50 year period with this protocol up to 2002 with over 90% documented success. She had been nominated 7 times for Nobel Prize but with a condition that she will also use chemo and radio. They did not want to collapse this 200 billion dollar business over night. She always refused to support the damaging chemo and radio for the sake of humanity.

Medical Quiz ( Online Quiz for API Meet 2024 ).pdf

Jim Jacob Roy

How to choose the best dermatologists in Indore.

Gokuldas Hospital

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Travel Clinic Cardiff: Health Advice for International Travelers

NX Healthcare

Travel Clinic Cardiff offers comprehensive travel health services, including vaccinations, travel advice, and preventive care for international travelers. Our expert team ensures you are well-prepared and protected for your journey, providing personalized consultations tailored to your destination. Conveniently located in Cardiff, we help you travel with confidence and peace of mind. Visit us: www.nxhealthcare.co.uk

Cell Therapy Expansion and Challenges in Autoimmune Disease

Health Advances

There is increasing confidence that cell therapies will soon play a role in the treatment of autoimmune disorders, but the extent of this impact remains to be seen. Early readouts on autologous CAR-Ts in lupus are encouraging, but manufacturing and cost limitations are likely to restrict access to highly refractory patients. Allogeneic CAR-Ts have the potential to broaden access to earlier lines of treatment due to their inherent cost benefits, however they will need to demonstrate comparable or improved efficacy to established modalities. In addition to infrastructure and capacity constraints, CAR-Ts face a very different risk-benefit dynamic in autoimmune compared to oncology, highlighting the need for tolerable therapies with low adverse event risk. CAR-NK and Treg-based therapies are also being developed in certain autoimmune disorders and may demonstrate favorable safety profiles. Several novel non-cell therapies such as bispecific antibodies, nanobodies, and RNAi drugs, may also offer future alternative competitive solutions with variable value propositions. Widespread adoption of cell therapies will not only require strong efficacy and safety data, but also adapted pricing and access strategies. At oncology-based price points, CAR-Ts are unlikely to achieve broad market access in autoimmune disorders, with eligible patient populations that are potentially orders of magnitude greater than the number of currently addressable cancer patients. Developers have made strides towards reducing cell therapy COGS while improving manufacturing efficiency, but payors will inevitably restrict access until more sustainable pricing is achieved. Despite these headwinds, industry leaders and investors remain confident that cell therapies are poised to address significant unmet need in patients suffering from autoimmune disorders. However, the extent of this impact on the treatment landscape remains to be seen, as the industry rapidly approaches an inflection point.

The Nervous and Chemical Regulation of Respiration

MedicoseAcademics

These lecture slides, by Dr Sidra Arshad, offer a simplified look into the mechanisms involved in the regulation of respiration: Learning objectives: 1. Describe the organisation of respiratory center 2. Describe the nervous control of inspiration and respiratory rhythm 3. Describe the functions of the dorsal and respiratory groups of neurons 4. Describe the influences of the Pneumotaxic and Apneustic centers 5. Explain the role of Hering-Breur inflation reflex in regulation of inspiration 6. Explain the role of central chemoreceptors in regulation of respiration 7. Explain the role of peripheral chemoreceptors in regulation of respiration 8. Explain the regulation of respiration during exercise 9. Integrate the respiratory regulatory mechanisms 10. Describe the Cheyne-Stokes breathing Study Resources: 1. Chapter 42, Guyton and Hall Textbook of Medical Physiology, 14th edition 2. Chapter 36, Ganong’s Review of Medical Physiology, 26th edition 3. Chapter 13, Human Physiology by Lauralee Sherwood, 9th edition

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