The 3-year B.Sc. Nutrition & Dietetics program offers opportunities for students to develop professional competencies in the areas of Foods, Nutrition and Dietetics.

1. B.Sc. Food Science (Honours) with Specialization In
Nutrition & Dietetics
The 3-year B.Sc. Nutrition & Dietetics program offers opportunities for students to
develop professional competencies in the areas of Foods, Nutrition and Dietetics.
Under this program, students are taught to focus on improving the nutrition status of
the people. After the completion of my B.Sc. Nutrition & Dietetics degree, a student
turns into a qualified nutritionist & dietician, who educates people about proper food
choices to promote healthy eating and a healthy lifestyle.

2. PROGRAMME OBJECTIVE
To ensure life-long learning and skill development through self-study, continued education, or graduate
and skilled studies.
To impart knowledge in the field of nutrition and health complemented by suitable skills and attributes.
To create professionals who can apply diet medical care to unravel advanced unhealthy states and
deficiency disease connected issues in patients.

3. PROGRAMME OUTCOME
Recognizing and applying subject-specific theories, paradigms, ideas, or principles for diet medical care in
varied diseased conditions from infant to Geriatric population.
Differentiating between the categories of nutrients and supporting non-nutrient factors in food in terms of
their importance, bio handiness, disposableness, metabolism, and their effects on growth, development,
and repair.
Leading a team in varied inter-disciplinary and multi-disciplinary health care areas.
Understanding the role of dieticians in the development of a healthy society.

4. 1ST SEMESTER
Food and Nutrition
Principles of Food Science
Food Hygiene and Sanitation
Communication Skills

5. 2ND SEMESTER
Introduction to Dietetics
Nutrition for the Family
Environmental Sciences
Nutritional Biochemistry
Fundamental of Management

6. ELIGIBILTY CRITERIA
Duration: 1½ Years The candidate should have passed the Senior Secondary (10+2)
Examination with at least five subjects including English as a compulsory subject from any
recognized Board/ University.