This document appears to be a menu for a brunch restaurant. It includes sections for cocktails, starters, sweet & savory breakfast items, lunch entrees, breakfast sides, and a raw bar. Some highlighted menu items include a Pimm's Royal cocktail, Greek yogurt with toppings, hobo skillet with eggs, potatoes and cheese, classic eggs benedict, prime cheeseburger, chicken parm sandwich, and a raw bar with oysters and shrimp cocktail.

1. •Bellini • Champagne Cocktail | Choose from Selection of Fruit Juices {see server for details}
• Negroni • Bombay Sapphire Gin | Vermouth Rosso | Campari | Orange Garnish
•Aperol Sunrise • Cuervo Tequila | Aperol, Cointreau | Orange Juice
•Pimm’s Royal • Pimm’s #1 | Korbel Brandy | Creme De Peche | Lemonade | Peychaud’s Bitters | Piper Sonoma
•Pamplemousse Cocktail • Ketel One Vodka | St. Germain | Grapefruit | Lemon | Basil
•Sangria • Seasonal Fresh Fruit | Red or White Pitchers
• BUBBLY & BOOZY •
8
11
11
11
12
•MORNING STARTERS•
Greek Yogurt with Local Honey 6
with Fresh Berries 8
with Granola 8
۩[SWEET & SAVORY BREAKFAST
Hobo Skillet
Three Eggs Scrambled | Sausage | Peppers |
Onions | Potatoes | Cheddar Cheese
Italian Omelette
Sauteed Italian Sausage | Onion | Mushroom |
Tomato | Cheddar Cheese
Greek Omelette
Feta Cheese | Spinach | Beefsteak Tomato
Classic Eggs Benedict
Crispy Canadian Bacon | Hollandaise
Crab Cake Benedict
Jumbo Lump Maryland Crab | Hollandaise
Florentine Benedict
Sauteed Baby Spinach | Feta Cheese |
Hollandaise
Cinnamon French Toast
Challah Bread | Homemade Maple Syrup |
Fresh Ground Cinnamon
Banana’s Foster French Toast
Challah Bread | Fresh Bananas | Caramel Sauce |
Whipped Cream | Vanilla Gelato
Pancake Stack
Fresh Fruit | Powdered Sugar | Maple Syrup
13
12
12
12
14
12
11
14
12
۩[LUNCH ENTREES
Rosebud Chopped Salad
Lettuce Mix | Tomato | Garbanzo Beans |
Beets | Corn | Celery | Carrot | Hearts of Palm |
Bell Pepper | Cheese | Italian Vinaigrette
“Carmine’s Famous” Fish Salad
Calamari | Octopus | Shrimp | Scungilli |
Vinegar Peppers | Lemon Vinaigrette
Specialty Wedge Salad
Baby Iceberg | Gem Lettuce |
Applewood Smoke Bacon | Hardboiled Egg |
Tomato | Cucumber | Red Onion |
Housemade Blue Cheese Dressing
Smoked Salmon Platter
Scottish Smoked Salmon | Cream Cheese |
Red Onion | Capers | Beefsteak Tomatoe |
Toasted Bagel
New England Lobster Roll
Sweet Lobster Chunks | Seasoned Mayo |
Toasted New England Roll
Prime Cheeseburger
12 oz Prime Beef | Aged Cheddar | Brioche Bun |
Housemade Pickles
Prime Skirt Steak
8 oz Prime Skirt Steak | Tomatoes | Olive Oil
Chicken Parm Sandwich with Sauteed Peppers
Herb Crusted Chicken Breast | Marinara |
Mozzarella | Red & Green Peppers | Ciabatta Bread
Rigatoni alla Vodka
Tomato | Mascarpone Cheese | Vodka | Basil
Spaghetti & Meatball
Homemade Marinara | Hand Rolled Meatball |
Fresh Basil | Imported Cheese
15
18
12
15
24
14
21
12
15
16
• • • BREAKFAST SIDES• • •
• • • RAW BAR• • • Applewood Smoked Bacon 5
Chicken Cranberry Sauasage 5
Three Eggs Any Style 5
Breakfast Potatoes 5
Bagel & Cream Cheese 4
Wheat Toast 3
East & West Coast Oyster Selection 3 each
Horseradish Cocktail Sauce | Lemon Wedges
Jumbo Shrimp Cocktail 5 each
Horseradish Cocktail Sauce | Lemon Wedges
BELLINI BRUNCH
Saturday & Sunday 9am - 3pm
Fresh Florida Fruit Plate 12 Irish Steel Cut Oatmeal 8
half 16 whole 32