Accidentally Vegan Foods
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This document discusses Jainism's teachings of non-violence and interdependence of all life. It defines veganism as avoiding all animal products including meat, eggs and dairy. It provides examples of common foods that contain hidden animal ingredients like gelatin. Alternatives to animal products are suggested such as soy or almond milk. Taking small steps towards a more plant-based diet like being vegan one day a week is encouraged. Resources for learning more about veganism are provided.
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Accidentally Vegan Foods
- 1. lly Vegan Acci d enta nika Shah ha nd Shee e sh Sha By: Mit
- 2. Foundation in Jainism Lord Mahavir’s entire life was an example of how to live in perfect harmony with nature. He realized the mutual interdependence of all living beings and thus led a life of compassion and utmost respect for the environment. Mahavir made the following profound statement: “All life is bound together by mutual support and interdependence.”
- 3. What is Veganism? Vegans do not consume food or use material derived from animals including: meat, poultry, seafood, eggs, dairy products, honey, fur, leather, wool, and silk. Common animal products also include gelatin, lanolin, rennet, whey, casein, carmine, and shellac.
- 5. Foods you thought might be vegetarian/vegan but are not Taco Bell Sour Cream – gelatin Planters Dry Roasted Peanuts – gelatin Poptarts – gelatin Frosted mini-wheats – gelatin All Kellogg's fruit snacks – gelatin Welch’s fruit snacks – gelatin Starburst candies – gelatin Dannon Yogurt – gelatin Yoplait yogurt – gelatin Some Boca & Morningstar burgers contain eggs Lenders bagels contain i-cysteine chicken feathers Baked Lay’s BBQ flavored Potato Chips have chicken flavor in them
- 6. Vegan Alternatives Milk, Butter, Ghee Soy, almond, or hemp milk; earth balance or smart balance* Cheese Daiya Cheese or Follow Your Heart cheese Sour Cream, Cream Cheese Tofutti Cream Cheese and Sour Cream Coffee Creamer Silk soy creamer Baking read “Vegan Cupcakes Take Over the World” and other books by Isa Chandra Seitan, tofu, tempeh Ice Cream sorbet, soy ice cream, rice based, almond milk based
- 7. Things to think about… No ghee on the rotlis at home or when cooking Indian vegetable dishes Try a burrito with no cheese Substitute soy milk at Starbucks Good sources of calcium include green leafy vegetables like collard greens, kale, broccoli and okra.
- 8. Taking the extra step Buying non-leather Switching out one dairy product for a vegan alternative Being vegan once a week Reading the ingredients on products you buy
- 9. Resources Forks Over Knives movie Happycow.net The Vegetarian Resource Group (VRG)
- 10. Questions? Email us! Sheenika Shah – sheenika.shah@yja.org Mitesh Shah – mitesh.shah@yja.org
Editor's Notes
- Gelatin - collagen mainly inside pig skin (hide) and cattle bones. It is commonly used as a gelling agent in food, pharmaceuticals, photography, and cosmetic manufacturing. Lanolin - wool wax or wool grease, is a yellow waxy substance secreted by the glands of wool-bearing animals. Lanolin and its many derivatives are used extensively in products designed for the protection, treatment and beautification of human skin. Rennet - is a complex of enzymes produced in any mammalian stomach, and is often used in the production of cheese. Whey - is the liquid remaining after milk has been curdled and strained. It is a by-product of the manufacture of cheese or casein and has several commercial uses. Casein - proteins are commonly found in mammalian milk. Casein has a wide variety of uses, from being a major component of cheese, to use as a food additive, to a binder for safety matches. Carmine ( Crimson Lake , Cochineal , Natural Red 4 , C.I. 75470 , or E120) - is a pigment of a bright-red color obtained from the aluminum salt of carminic acid, which is produced by some scale insects, such as the cochineal scale and the Polish cochineal, and is used as a general term for a particularly deep-red color of the same name. Carmine is used in the manufacture of artificial flowers, paints, crimson ink, rouge, and other cosmetics, and is routinely added to food products such as yogurt and certain brands of juice, the most notable ones being those of the ruby-red variety. Shellac - is a resin secreted by the female lac bug, on trees in the forests of India and Thailand. It is processed and sold as dry flakes, which are dissolved in ethyl alcohol to make liquid shellac, which is used as a brush-on colorant, food glaze and wood finish.
- Lender’s Bagels Representative - Thank you for taking the time to contact us regarding Lender's® Bagels. We genuinely appreciate your time and loyalty to our brand. The dough conditioner in bagels, l-cycsteine is sourced from chicken – chicken feathers to be exact. This might render the bagels unacceptable for vegetarian consumption. *Added Omega 3’s – usually means it has a fish oil in it.
- Seitan – made from wheat, also known as wheat gluten, high in protein, used in mock meat dishes Tofu - also called bean curd, is a food made by coagulating soy milk Tempeh - it is made by a natural culturing and controlled fermentation process that binds soybeans into a cake form *Not all smart balance is vegetarian/vegan – fish oil, milk/butter