Poster shared with audience at AHS 2016 Denver, Colorado. By Dr. Jeff Gerber, Dr. Amy H. Savagian and Ivor Cummins BE(Chem) CEng MIEI - forget 'cholesterol' - it's Insulin that pertains to heart disease risk !
A draft of another seminar I've prepared on a key topic - the video will follow, like/follow this and I'll make sure you get to have a look! (note: the slides without the narrative are in fairness limited in value, but might pique the interest)
See the Seminar at http://www.youtube.com/watch?v=xrsHqIKtXNw
A comprehensive analysis of the Metabolic Syndrome, Diabetes and Obesity Epidemic, exploring causal factors of appetite control derangement and descent into obesity, diabetes and coronary heart disease.
An Engineering Analysis of the Human Cholesterol Control System, covering the core Biochemistry, control mechanisms, correlative analysis, mechanistic physics, and importantly - the experimental inferences that illustrate root causes of dysfunction.
Doctor Joseph Kraft Interview Slides - Father of Insulin AssayIvor Cummins
This document outlines the career accomplishments of an individual involved in pathology. He held several leadership roles in pathology departments and was the director of laboratories. Additionally, he maintained a private pathology practice, worked as a consultant pathologist, and served as a forensic pathologist. He also held academic positions, including as an assistant professor and resident. Further, he served as a captain in the United States Army Medical Corps. The individual was a fellow of several pathology organizations and worked in his field from the 1940s to the 1990s.
Blood test metrics interpretation cholesterol et alIvor Cummins
Blood test metrics explained briefly, with a summary of the conversion factors for US/European Cholesterol and Triglyceride units. See the presentation at https://www.youtube.com/watch?v=YRFRRqe0vrE
Vanity Metrics - Why your doctor learned to read your blood panel wrong and w...Leonard Tulipan
Cholesterol / Lipid blood panel values are often interpreted wrong by doctors, when they don't know about your well formulated Low Carb (or LCHF, Paleo) diet.
IANAD but I show you, what risk factors (for heart disease CVD and all-cause mortality) I look at to assess my health
1) Evidence from studies supports the cardiovascular benefits of omega-3 fatty acids, including lowering triglycerides and inflammation, preventing arrhythmias, and decreasing platelet aggregation.
2) The American Heart Association recommends eating fatty fish twice a week to help maintain cardiovascular health based on the strength of evidence for omega-3 fatty acids.
3) Specific omega-3 fatty acids like EPA and DHA have benefits such as decreasing risk of arrhythmia and thrombosis and stabilizing plaques, while ALA intake is associated with decreased cardiovascular disease risk.
Sally Fallon & Mary Enig bust the Blood Lipid Hypothesis in the mouth. Learn how this low fat crusade in conjuction with the vegetable oil promotion was just plain WRONG!
A draft of another seminar I've prepared on a key topic - the video will follow, like/follow this and I'll make sure you get to have a look! (note: the slides without the narrative are in fairness limited in value, but might pique the interest)
See the Seminar at http://www.youtube.com/watch?v=xrsHqIKtXNw
A comprehensive analysis of the Metabolic Syndrome, Diabetes and Obesity Epidemic, exploring causal factors of appetite control derangement and descent into obesity, diabetes and coronary heart disease.
An Engineering Analysis of the Human Cholesterol Control System, covering the core Biochemistry, control mechanisms, correlative analysis, mechanistic physics, and importantly - the experimental inferences that illustrate root causes of dysfunction.
Doctor Joseph Kraft Interview Slides - Father of Insulin AssayIvor Cummins
This document outlines the career accomplishments of an individual involved in pathology. He held several leadership roles in pathology departments and was the director of laboratories. Additionally, he maintained a private pathology practice, worked as a consultant pathologist, and served as a forensic pathologist. He also held academic positions, including as an assistant professor and resident. Further, he served as a captain in the United States Army Medical Corps. The individual was a fellow of several pathology organizations and worked in his field from the 1940s to the 1990s.
Blood test metrics interpretation cholesterol et alIvor Cummins
Blood test metrics explained briefly, with a summary of the conversion factors for US/European Cholesterol and Triglyceride units. See the presentation at https://www.youtube.com/watch?v=YRFRRqe0vrE
Vanity Metrics - Why your doctor learned to read your blood panel wrong and w...Leonard Tulipan
Cholesterol / Lipid blood panel values are often interpreted wrong by doctors, when they don't know about your well formulated Low Carb (or LCHF, Paleo) diet.
IANAD but I show you, what risk factors (for heart disease CVD and all-cause mortality) I look at to assess my health
1) Evidence from studies supports the cardiovascular benefits of omega-3 fatty acids, including lowering triglycerides and inflammation, preventing arrhythmias, and decreasing platelet aggregation.
2) The American Heart Association recommends eating fatty fish twice a week to help maintain cardiovascular health based on the strength of evidence for omega-3 fatty acids.
3) Specific omega-3 fatty acids like EPA and DHA have benefits such as decreasing risk of arrhythmia and thrombosis and stabilizing plaques, while ALA intake is associated with decreased cardiovascular disease risk.
Sally Fallon & Mary Enig bust the Blood Lipid Hypothesis in the mouth. Learn how this low fat crusade in conjuction with the vegetable oil promotion was just plain WRONG!
- Dr. Kilmer McCully discovered in the 1960s that high levels of the amino acid homocysteine were linked to atherosclerosis and other diseases, but his work was rejected in favor of the cholesterol hypothesis.
- Homocysteine was "rediscovered" as a risk factor for heart disease and other illnesses in the 1980s and 1990s through large studies finding associations with cardiovascular and other diseases.
- Maintaining homocysteine levels below 9 μmol/L through diet and supplements can significantly reduce risks of heart disease, stroke, cancers, Alzheimer's, and early death.
In our modern world, cholesterol has become almost a swear word. Thanks to the promoters of the diet-heart hypothesis, everybody “knows” that cholesterol is “evil” and has to be fought at every turn. If you believe the popular media, you would think that there is simply no level of cholesterol low enough. If you are over a certain age, you are likely to be tested for how much cholesterol you have in your blood. If it is higher than about 200 mg/100ml (5.1 mol/l), you may be prescribed a “cholesterol pill.” Millions of people around the world take these pills, thinking that this way they are taking good care of their health. What these people don’t realize is just how far from the truth they are. The truth is that we humans cannot live without cholesterol. Let us see why.
Omega-3 Polyunsaturated Fatty Acids and Metabolic SyndromeJosh Nooner
This document discusses research on the effects of omega-3 polyunsaturated fatty acids (PUFAs) on metabolic syndrome. Early epidemiological studies found lower rates of cardiovascular and inflammatory diseases in populations with high fish/omega-3 intake. Further studies showed that omega-3 supplementation improved metabolic abnormalities in rats and human subjects, reducing triglycerides, cholesterol, blood pressure, glucose, inflammation, and endothelial dysfunction. The document concludes that omega-3 PUFAs from fish oil supplements of 1-2g per day can effectively treat metabolic syndrome with minimal side effects.
Vladimir Heiskanen - Glycine: The Versatile Anti-inflammatory Nutrient (1st v...Vladimir Heiskanen
This document provides an overview of glycine, an amino acid that can have anti-inflammatory effects. It discusses how glycine may be conditionally essential for humans. Studies show glycine can help prevent metabolic syndrome by reducing inflammation caused by sugar, fat, and alcohol intake. Glycine also appears to protect against stroke and shows benefits for diseases like diabetes, cancer, and liver damage in animal studies. High-dose glycine supplements have helped with conditions like schizophrenia in humans. Dietary sources of glycine include collagen supplements, bone broth, and meat.
This document summarizes several studies on C-reactive protein (CRP) and its role in atherosclerosis. It finds that CRP is an active player in atherosclerosis rather than just a risk marker. CRP was found to directly promote endothelial cell adhesion molecule expression, macrophage LDL uptake, and monocyte chemoattractant protein-1 secretion. Blocking CRP's effects through endothelin receptor antagonism or interleukin-6 inhibition reduced these proatherogenic effects. Therefore, CRP may directly facilitate the inflammatory process in atherosclerosis and represent a potential therapeutic target for reducing cardiovascular risk.
This document summarizes several studies on C-reactive protein (CRP) and its role in atherosclerosis. It finds that CRP is an active player in atherosclerosis rather than just a risk marker. CRP was found to directly promote endothelial cell adhesion molecule expression, macrophage LDL uptake, and monocyte chemoattractant protein-1 secretion. Blocking CRP's effects through endothelin receptor antagonism or interleukin-6 inhibition reduced these proatherogenic effects. Therefore, CRP may directly facilitate the inflammatory process in atherosclerosis and represent a potential therapeutic target for reducing cardiovascular risk.
This document discusses glycine, an amino acid that has anti-inflammatory properties and may be conditionally essential for humans. It covers glycine's role in collagen production, metabolic syndrome, stroke, and other diseases. Studies show glycine supplementation can reduce inflammation and improve metabolic markers in people with conditions like metabolic syndrome and diabetes. Animal studies also indicate glycine's protective effects against liver damage, cancer, and other issues. Dietary sources of glycine include collagen, gelatin, bone broth, and magnesium glycinate.
This document contains multiple choice questions about the cardiovascular system. It tests knowledge of topics like risk factors for atherosclerosis, characteristics of fatty streaks in the aorta, predisposing factors for thrombosis, complications of myocardial infarction, and characteristics of ketone bodies. The questions cover lipids and lipoproteins including their roles in transporting fats, characteristics of different lipoproteins, and lipoprotein disorders. Additional topics include markers for myocardial infarction, risk factors for coronary heart disease, statin medications, and lecithin cholesterol acyltransferase deficiency.
The document discusses various techniques for bariatric surgery and their results. It also discusses how bariatric surgery prevents cardiovascular events through mechanisms like weight loss, reduced visceral fat and sympathetic overactivity, improved metabolism, reduced endothelial dysfunction, reduced organ damage, and improved cardiovascular performance. Several studies are summarized that examine the impact of bariatric surgery on cardiovascular disease and mortality risk, myocardial infarction risk, and stroke risk compared to no surgery. Other topics discussed include insulin resistance and cardiovascular risk markers after bariatric surgery, and how bariatric surgery in adolescents may decrease adult cardiovascular mortality. The document considers why bariatric surgery should be considered as a therapeutic option for patients.
Hemoglobin is a protein in red blood cells that transports oxygen throughout the body. It binds oxygen in the lungs and delivers it to tissues. The binding of oxygen depends on chemical bonding between the alpha and beta parts of hemoglobin. At high altitudes like Mount Everest, hemoglobin has difficulty binding oxygen due to low oxygen levels. Blood doping works by increasing red blood cells to improve oxygen delivery to muscles, but can have serious side effects like kidney damage and blood clots.
This document provides 21 tips for lowering high blood cholesterol through lifestyle changes in order to reduce the risk of heart disease. Some of the key tips include adopting a heart-healthy lifestyle long-term, limiting saturated fat intake by choosing lean meats and avoiding full-fat dairy, counting daily grams of fat and saturated fat, increasing fiber intake, exercising regularly, and quitting smoking. Making these lifestyle changes can significantly lower cholesterol even for those who already have heart disease.
Hemoglobin is an iron-containing protein in red blood cells that transports oxygen throughout the body. It has four subunits that each bind one oxygen molecule, allowing it to carry more oxygen cooperatively through the bloodstream. A lower pH increases the amount of oxygen released by hemoglobin to deliver more oxygen to muscles. Blood doping artificially boosts red blood cell counts to improve endurance by increasing aerobic capacity and oxygen delivery to muscles. It was documented in tennis and cross-country skiing in the past and involves transfusions or drugs like EPO to stimulate red blood cell production.
Topografia da gordura corporal como preditor do aumento de lipídios sanguíneosProf William Alves Lima
This document summarizes a study that examined the relationship between body fat distribution, percentage of body fat, and blood lipid levels in adult men. The study found that:
1) Trunk percentage body fat alone explained variations in total cholesterol, HDL, LDL, and triglyceride levels.
2) Triglyceride levels were best explained by the inverse relationship between trunk percentage body fat and leg percentage body fat.
3) Trunk percentage body fat was the best predictor of total cholesterol, triglycerides, HDL, LDL, and various atherogenic indices. Glucose levels were not predicted by total or regional body fat.
Steroids are synthetic hormones that were originally developed to treat medical conditions. There are two main types: anabolic steroids and corticosteroids. Anabolic steroids were first synthesized in the 1930s in Switzerland and were used by athletes and bodybuilders to help build muscle mass and enhance performance. However, use of anabolic steroids can have negative side effects such as shrunken testicles, acne, mood swings, and enlarged breasts.
This review article discusses the biologic plausibility of eicosapentaenoic acid (EPA) as an anti-atherosclerotic agent. It summarizes that EPA has beneficial effects on multiple processes in the development and progression of atherosclerosis, from endothelial dysfunction to plaque rupture and thrombosis. Specifically, EPA improves endothelial function, reduces oxidative stress and inflammation, decreases foam cell formation, inhibits plaque progression, reduces platelet aggregation and thrombus formation. The article argues that EPA's effects on these various atherogenic processes provide biologic rationale for its potential clinical benefits in preventing cardiovascular events when used as an adjunct to statin therapy. An ongoing clinical trial called REDUCE-IT aims to evaluate whether EPA reduces cardiovascular risk more
COMPARISON OF SERUM LEVELS OF ZINC AND LEPTIN IN FEMALE ENDURANCE AND SPRINTI...EDITOR IJCRCPS
This study compared serum levels of zinc and leptin in female endurance runners, sprinters, and non-athletes. Blood samples were taken from 15 athletes and 15 non-athletes to measure zinc and leptin levels. The study found no significant differences in zinc or leptin levels between athletes and non-athletes. There was also no significant correlation found between zinc and leptin levels within the study groups. While previous research has shown some relationship between zinc and leptin, this study of female athletes found no relationship between the two factors.
This presentation compares the effects of different animal proteins on cancer, diabetes, heart disease and stroke. Presentation covers fish, dairy, poultry, red meat, processed meat and eggs.
كتاب المتلازمة الأيضية للدكتور موسى العنزيد. موسى العنزي
The document discusses metabolic syndrome, which is a cluster of conditions that increases the risk of heart disease and diabetes. It occurs when someone has 3 or more risk factors such as high blood pressure, low HDL cholesterol, and pre-diabetes or diabetes. Short bursts of high-intensity exercise may be more effective at improving metabolic syndrome risk factors than longer periods of moderate exercise, though more research is still needed.
This document discusses dyslipidemia and its relationship to stroke risk. It defines dyslipidemia as abnormal lipid levels that can contribute to atherosclerosis. While dyslipidemia is a risk factor for ischemic stroke, the relationship is complex as lipid levels also influence risks of hemorrhagic stroke. Studies show LDL cholesterol in particular is strongly associated with increased ischemic stroke risk, while low cholesterol may raise risks of hemorrhage. Triglycerides and lipoprotein(a) levels also influence stroke risk. Screening lipid profiles after stroke is recommended to guide treatment and reduce future risks.
- Dr. Kilmer McCully discovered in the 1960s that high levels of the amino acid homocysteine were linked to atherosclerosis and other diseases, but his work was rejected in favor of the cholesterol hypothesis.
- Homocysteine was "rediscovered" as a risk factor for heart disease and other illnesses in the 1980s and 1990s through large studies finding associations with cardiovascular and other diseases.
- Maintaining homocysteine levels below 9 μmol/L through diet and supplements can significantly reduce risks of heart disease, stroke, cancers, Alzheimer's, and early death.
In our modern world, cholesterol has become almost a swear word. Thanks to the promoters of the diet-heart hypothesis, everybody “knows” that cholesterol is “evil” and has to be fought at every turn. If you believe the popular media, you would think that there is simply no level of cholesterol low enough. If you are over a certain age, you are likely to be tested for how much cholesterol you have in your blood. If it is higher than about 200 mg/100ml (5.1 mol/l), you may be prescribed a “cholesterol pill.” Millions of people around the world take these pills, thinking that this way they are taking good care of their health. What these people don’t realize is just how far from the truth they are. The truth is that we humans cannot live without cholesterol. Let us see why.
Omega-3 Polyunsaturated Fatty Acids and Metabolic SyndromeJosh Nooner
This document discusses research on the effects of omega-3 polyunsaturated fatty acids (PUFAs) on metabolic syndrome. Early epidemiological studies found lower rates of cardiovascular and inflammatory diseases in populations with high fish/omega-3 intake. Further studies showed that omega-3 supplementation improved metabolic abnormalities in rats and human subjects, reducing triglycerides, cholesterol, blood pressure, glucose, inflammation, and endothelial dysfunction. The document concludes that omega-3 PUFAs from fish oil supplements of 1-2g per day can effectively treat metabolic syndrome with minimal side effects.
Vladimir Heiskanen - Glycine: The Versatile Anti-inflammatory Nutrient (1st v...Vladimir Heiskanen
This document provides an overview of glycine, an amino acid that can have anti-inflammatory effects. It discusses how glycine may be conditionally essential for humans. Studies show glycine can help prevent metabolic syndrome by reducing inflammation caused by sugar, fat, and alcohol intake. Glycine also appears to protect against stroke and shows benefits for diseases like diabetes, cancer, and liver damage in animal studies. High-dose glycine supplements have helped with conditions like schizophrenia in humans. Dietary sources of glycine include collagen supplements, bone broth, and meat.
This document summarizes several studies on C-reactive protein (CRP) and its role in atherosclerosis. It finds that CRP is an active player in atherosclerosis rather than just a risk marker. CRP was found to directly promote endothelial cell adhesion molecule expression, macrophage LDL uptake, and monocyte chemoattractant protein-1 secretion. Blocking CRP's effects through endothelin receptor antagonism or interleukin-6 inhibition reduced these proatherogenic effects. Therefore, CRP may directly facilitate the inflammatory process in atherosclerosis and represent a potential therapeutic target for reducing cardiovascular risk.
This document summarizes several studies on C-reactive protein (CRP) and its role in atherosclerosis. It finds that CRP is an active player in atherosclerosis rather than just a risk marker. CRP was found to directly promote endothelial cell adhesion molecule expression, macrophage LDL uptake, and monocyte chemoattractant protein-1 secretion. Blocking CRP's effects through endothelin receptor antagonism or interleukin-6 inhibition reduced these proatherogenic effects. Therefore, CRP may directly facilitate the inflammatory process in atherosclerosis and represent a potential therapeutic target for reducing cardiovascular risk.
This document discusses glycine, an amino acid that has anti-inflammatory properties and may be conditionally essential for humans. It covers glycine's role in collagen production, metabolic syndrome, stroke, and other diseases. Studies show glycine supplementation can reduce inflammation and improve metabolic markers in people with conditions like metabolic syndrome and diabetes. Animal studies also indicate glycine's protective effects against liver damage, cancer, and other issues. Dietary sources of glycine include collagen, gelatin, bone broth, and magnesium glycinate.
This document contains multiple choice questions about the cardiovascular system. It tests knowledge of topics like risk factors for atherosclerosis, characteristics of fatty streaks in the aorta, predisposing factors for thrombosis, complications of myocardial infarction, and characteristics of ketone bodies. The questions cover lipids and lipoproteins including their roles in transporting fats, characteristics of different lipoproteins, and lipoprotein disorders. Additional topics include markers for myocardial infarction, risk factors for coronary heart disease, statin medications, and lecithin cholesterol acyltransferase deficiency.
The document discusses various techniques for bariatric surgery and their results. It also discusses how bariatric surgery prevents cardiovascular events through mechanisms like weight loss, reduced visceral fat and sympathetic overactivity, improved metabolism, reduced endothelial dysfunction, reduced organ damage, and improved cardiovascular performance. Several studies are summarized that examine the impact of bariatric surgery on cardiovascular disease and mortality risk, myocardial infarction risk, and stroke risk compared to no surgery. Other topics discussed include insulin resistance and cardiovascular risk markers after bariatric surgery, and how bariatric surgery in adolescents may decrease adult cardiovascular mortality. The document considers why bariatric surgery should be considered as a therapeutic option for patients.
Hemoglobin is a protein in red blood cells that transports oxygen throughout the body. It binds oxygen in the lungs and delivers it to tissues. The binding of oxygen depends on chemical bonding between the alpha and beta parts of hemoglobin. At high altitudes like Mount Everest, hemoglobin has difficulty binding oxygen due to low oxygen levels. Blood doping works by increasing red blood cells to improve oxygen delivery to muscles, but can have serious side effects like kidney damage and blood clots.
This document provides 21 tips for lowering high blood cholesterol through lifestyle changes in order to reduce the risk of heart disease. Some of the key tips include adopting a heart-healthy lifestyle long-term, limiting saturated fat intake by choosing lean meats and avoiding full-fat dairy, counting daily grams of fat and saturated fat, increasing fiber intake, exercising regularly, and quitting smoking. Making these lifestyle changes can significantly lower cholesterol even for those who already have heart disease.
Hemoglobin is an iron-containing protein in red blood cells that transports oxygen throughout the body. It has four subunits that each bind one oxygen molecule, allowing it to carry more oxygen cooperatively through the bloodstream. A lower pH increases the amount of oxygen released by hemoglobin to deliver more oxygen to muscles. Blood doping artificially boosts red blood cell counts to improve endurance by increasing aerobic capacity and oxygen delivery to muscles. It was documented in tennis and cross-country skiing in the past and involves transfusions or drugs like EPO to stimulate red blood cell production.
Topografia da gordura corporal como preditor do aumento de lipídios sanguíneosProf William Alves Lima
This document summarizes a study that examined the relationship between body fat distribution, percentage of body fat, and blood lipid levels in adult men. The study found that:
1) Trunk percentage body fat alone explained variations in total cholesterol, HDL, LDL, and triglyceride levels.
2) Triglyceride levels were best explained by the inverse relationship between trunk percentage body fat and leg percentage body fat.
3) Trunk percentage body fat was the best predictor of total cholesterol, triglycerides, HDL, LDL, and various atherogenic indices. Glucose levels were not predicted by total or regional body fat.
Steroids are synthetic hormones that were originally developed to treat medical conditions. There are two main types: anabolic steroids and corticosteroids. Anabolic steroids were first synthesized in the 1930s in Switzerland and were used by athletes and bodybuilders to help build muscle mass and enhance performance. However, use of anabolic steroids can have negative side effects such as shrunken testicles, acne, mood swings, and enlarged breasts.
This review article discusses the biologic plausibility of eicosapentaenoic acid (EPA) as an anti-atherosclerotic agent. It summarizes that EPA has beneficial effects on multiple processes in the development and progression of atherosclerosis, from endothelial dysfunction to plaque rupture and thrombosis. Specifically, EPA improves endothelial function, reduces oxidative stress and inflammation, decreases foam cell formation, inhibits plaque progression, reduces platelet aggregation and thrombus formation. The article argues that EPA's effects on these various atherogenic processes provide biologic rationale for its potential clinical benefits in preventing cardiovascular events when used as an adjunct to statin therapy. An ongoing clinical trial called REDUCE-IT aims to evaluate whether EPA reduces cardiovascular risk more
COMPARISON OF SERUM LEVELS OF ZINC AND LEPTIN IN FEMALE ENDURANCE AND SPRINTI...EDITOR IJCRCPS
This study compared serum levels of zinc and leptin in female endurance runners, sprinters, and non-athletes. Blood samples were taken from 15 athletes and 15 non-athletes to measure zinc and leptin levels. The study found no significant differences in zinc or leptin levels between athletes and non-athletes. There was also no significant correlation found between zinc and leptin levels within the study groups. While previous research has shown some relationship between zinc and leptin, this study of female athletes found no relationship between the two factors.
This presentation compares the effects of different animal proteins on cancer, diabetes, heart disease and stroke. Presentation covers fish, dairy, poultry, red meat, processed meat and eggs.
كتاب المتلازمة الأيضية للدكتور موسى العنزيد. موسى العنزي
The document discusses metabolic syndrome, which is a cluster of conditions that increases the risk of heart disease and diabetes. It occurs when someone has 3 or more risk factors such as high blood pressure, low HDL cholesterol, and pre-diabetes or diabetes. Short bursts of high-intensity exercise may be more effective at improving metabolic syndrome risk factors than longer periods of moderate exercise, though more research is still needed.
This document discusses dyslipidemia and its relationship to stroke risk. It defines dyslipidemia as abnormal lipid levels that can contribute to atherosclerosis. While dyslipidemia is a risk factor for ischemic stroke, the relationship is complex as lipid levels also influence risks of hemorrhagic stroke. Studies show LDL cholesterol in particular is strongly associated with increased ischemic stroke risk, while low cholesterol may raise risks of hemorrhage. Triglycerides and lipoprotein(a) levels also influence stroke risk. Screening lipid profiles after stroke is recommended to guide treatment and reduce future risks.
The document discusses homocysteine and its relationship to various diseases. It notes that elevated homocysteine levels are an independent risk factor for cardiovascular disease and that up to 40% of heart attacks occur in people with normal cholesterol. It also discusses links between higher homocysteine levels and increased risks of osteoporosis, pregnancy complications, Alzheimer's disease, cancer, and other conditions. The document provides details on genetic and lifestyle factors that can increase homocysteine levels.
CVD Egypt Clinical Diabetes Reprint Summer 2010Mahmoud IBRAHIM
This document summarizes a study on screening Egyptian patients for diabetes and cardiovascular risk factors. The study found:
- 22.9% of patients had diabetes, 30.7% had hypertension, 33.4% had dyslipidemia, and 43% were smokers.
- Cardiovascular risk factors were more prevalent in females (57.7%) and urban populations (72.2%).
- Obesity affected 29% of patients and was correlated with higher blood pressure. Family history of diabetes was associated with higher BMI, waist circumference, blood sugar, and triglycerides.
- The high prevalence of risk factors indicates a need for national prevention programs in Egypt targeting obesity, diabetes, hypertension
This document discusses the history and definitions of metabolic syndrome. It notes that metabolic syndrome was first described in the 1920s and involves clustering of conditions like hypertension, hyperglycemia, and hyperuricemia. In 1988, Reaven coined the term "Syndrome X" and the condition came to be recognized as involving insulin resistance. Current definitions from organizations like ATP III and IDF define metabolic syndrome as involving abdominal obesity plus two or more of the following: high triglycerides, low HDL, high blood pressure, and high fasting glucose. The document explores the links between insulin resistance, central obesity, and metabolic syndrome in driving cardiovascular and diabetes risk.
This document summarizes major developments in understanding cardiovascular disease risk factors over three eras. Era 1 focused on traditional risk factors like cholesterol. Era 2 identified additional non-traditional factors. Era 3 explores novel inflammatory markers. While risk calculators only use Era 1 factors, studies increasingly show the significance of Era 2 and 3 markers. However, the 2002 AHA guideline was cautious to fully incorporate newer findings, focusing primarily on traditional risk factors and recommending further research on controversial interventions and use of inflammatory markers in screening.
This document summarizes major developments in understanding cardiovascular disease risk factors over three eras. Era 1 focused on traditional risk factors like cholesterol. Era 2 identified additional non-traditional factors. Era 3 explores novel inflammatory markers. While risk calculators only use Era 1 factors, studies increasingly show the significance of Era 2 and 3 markers. However, the 2002 AHA guideline was cautious to fully incorporate newer findings, focusing primarily on lifestyle changes and aspirin rather than additional drugs or tests. Questions are raised about better integrating multiple risk factors and cut-points into prevention strategies.
This document summarizes major developments in understanding cardiovascular disease risk factors over three eras. Era 1 focused on traditional risk factors like cholesterol. Era 2 identified additional non-traditional factors. Era 3 explores novel inflammatory markers. While risk calculators only use Era 1 factors, studies increasingly show the significance of Era 2 and 3 markers. However, the 2002 AHA guideline was cautious to include these newer markers except ankle-brachial index, seeing need for more research. It also did not recognize non-lipid effects of statins or support controversial interventions without further trials.
Dr. Maureen McMahon Presents "“Heart Disease and Preventive Measures” at Lupu...LupusNY
Pro-inflammatory HDL (piHDL) may help predict risk of atherosclerosis (ATH) in patients with systemic lupus erythematosus (SLE). The study found 45% of SLE patients and none of the healthy controls had piHDL. PiHDL was significantly associated with carotid plaque and greatly increased the risk of plaque in SLE patients. Traditional risk factors did not fully explain the risk of ATH in SLE. PiHDL could be a useful marker for predicting ATH risk in SLE patients. Further research is needed to develop new treatments targeting piHDL and risk profiles including piHDL.
This document discusses atherosclerotic heart disease and cardiovascular risk factors in children. It notes that atherosclerosis develops over decades, with risk factors like high cholesterol beginning early in life. Studies found that fatty streak lesions can be present in coronary arteries by age 15, and high childhood cholesterol levels often predict high cholesterol as adults. The document recommends treating pediatric dyslipidemias with a multidisciplinary approach focusing on diet, lifestyle changes, and potentially pharmacotherapy to reduce future cardiovascular risks.
This document provides an overview of a literature review on metabolic syndrome (MetS) and its identification and management in chiropractic practice. MetS is a cluster of risk factors that increases the risk of diseases like diabetes, heart disease, and stroke. It is estimated that 34% of US adults have MetS. Insulin resistance is a key component of MetS and is linked to inflammation. The literature review discusses the pathophysiology of MetS and insulin resistance, including the roles of visceral adiposity, hypothalamic inflammation, and diet-induced inflammation. MetS is associated with increased risk of diseases and also musculoskeletal complaints through inflammation and advanced glycation end products. The review suggests strategies for chiropractors
The document discusses the role of peroxisome proliferator activated receptor gamma (PPARγ) agonists in treating type 2 diabetes and reducing cardiovascular risk. PPARγ agonists like thiazolidinediones improve insulin sensitivity and have beneficial effects on lipids, inflammation, and vascular cell proliferation. They may reduce cardiovascular events in type 2 diabetes through these metabolic and anti-inflammatory mechanisms. However, PPARγ agonists can also cause side effects like fluid retention, weight gain, and congestive heart failure, so their risks and benefits must be carefully weighed.
Join Doc Andrew to see the research that supports plant based diet recommendations. Address common misconceptions. Ask questions @DenverWWAD or join current discussions at #PlantBased, #PlantBasedRx, or #CulinaryRx.
Also, enjoy bonus learning with these topic-related, 2-minute podcasts by Dr. Andrew:
"The Plant Based Diet and How to Get Started"
https://soundcloud.com/denverwwad/healthcast-23
"Eat Your Way to the Finish Line"
https://soundcloud.com/denverwwad/healthcast-4
Andrew Freeman, MD, FACC, FACP is a cardiologist and Assistant Professor of Medicine at National Jewish Health, Denver, Colorado. He is part of the leadership of both the local and national American College of Cardiology.
Dr. Freeman founded the Denver chapter of the Walk with a Doc program and is the leader of Walk with a Doc-Colorado.
Walk with a Doc-Denver is a free health improvement and community empowerment initiative. Local doctors and a team of healthcare professionals--all volunteers--host Saturday walks that include expert talks, health screenings, refreshments, and motivational giveaways. For more info visit: Denver.WalkWithADoc.org
DM and Heart, What more can we do for patient heart.pdfSolidaSakhan
This document discusses diabetes and heart disease, providing an overview of several key points:
1) Diabetes significantly increases the risk of cardiovascular disease through mechanisms like accelerated atherosclerosis. It doubles the risk of coronary artery disease in men and triples it in women.
2) Intensive management of cardiovascular risk factors in diabetic patients, including glycemic control, blood pressure management, and lifestyle changes can significantly reduce cardiovascular events and mortality, as shown in studies like UKPDS, STENO-2, and Look AHEAD.
3) Current guidelines recommend a multifaceted treatment approach targeting glucose, lipid, and blood pressure control, along with lifestyle optimization and cardiovascular protective medications, to manage heart disease risk in diabetic
This document discusses the relationship between non-alcoholic fatty liver disease (NAFLD) and cardiovascular disease. Some key points:
- NAFLD is one of the most common forms of liver disease, affecting 10-24% of the general population. It is strongly associated with obesity and metabolic syndrome.
- Patients with NAFLD have a higher risk of cardiovascular diseases like atherosclerosis, the leading cause of mortality. NAFLD is linked to traditional risk factors as well as surrogate markers for cardiovascular disease.
- Epicardial fat thickness, as measured by echocardiography, is increased in patients with NAFLD and metabolic syndrome. Increased epicardial fat is associated with atherosclerosis
This document discusses coronary heart disease and the metabolic syndrome. It begins by outlining the increasing prevalence of coronary heart disease globally and in India. It then discusses several objectives of the study, including assessing the prevalence of metabolic syndrome in patients with proven coronary artery disease and the extent of coronary artery disease in patients with metabolic syndrome. The document provides definitions and components of metabolic syndrome from several leading health organizations. It reviews literature on the topic and discusses the prevalence of metabolic syndrome in various populations and age groups.
1. The study examined whether genetic and childhood clinical risk factors can predict adult dyslipidemia using data from the Cardiovascular Risk in Young Finns Study, a long-term study of Finnish children and adults.
2. The results showed that childhood lipid levels and genetic risk scores based on 157 lipid-associated SNPs were independently associated with dyslipidemia in adulthood 31 years later.
3. Including genetic risk scores in childhood lipid screening programs could modestly improve identification of individuals at highest risk of adult dyslipidemia.
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1. Challenging Traditional Cardiovascular Risk Assessment
Amy H. Savagian, MD • Jeffry Gerber, MD • Ivor Cummins, BE(Chem) CEng MIEI
Cholesterol & Cardiovascular Risk ConclusionsIntroduction
References
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sites: a potential mechanism for increased atherogenicity. J Lipid Res. 1998 Jun;39(6):
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Go AS, Mozaffarian D et al. Heart Disease and Stroke Statistics: 2014 Update-A Report
From the American Heart Association Circulation. 2013;129:e28-e292.
Howard B, Rodriguez B, Bennett P et al. Prevention Conference VI: Diabetes and
Cardiovascular Disease-Writing Group I: Epidemiology. Circulation. 2002;105: e132-e137
Krauss RM. Atherogenic lipoprotein phenotype and diet gene interactions. J Nutr. 2001
Feb;131(2):340S-3S.
Krauss RM. Lipids and Lipoproteins in Patients With Type 2 Diabetes. Diabetes Care 2004
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Proceedings of Nutrition Society. 2002 May; 61 (2): 281-86. Review.
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Myocardial Infarction in Patients Receiving Cholesterol-Lowering Therapy. Arterioscler
Thromb Vasc Biol, 2004;24:1272-1277.
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endothelial cells; added effect of high glucose. Biochem Biophys Res Commun. 2009 Dec
18;390(3):877-82.
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carbohydrate on circulating saturated fatty acids and palmitleic acid in adults with
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Westman EC, Feinman RD, Mavropoulos JC, Vernon MC, Volek JS, Wortman JA, Yancy
Jr. WS, Phinney SD. Low-carbohydrate nutrition and metabolism. Am J Clin Nutr
2007;86:276-84..
• Insulin is an important biomarker for predicting
cardiovascular risk
• The current recommended approach to assess
cardiovascular disease is a cholesterol panel with
secondary questioning for risk factors.
• Insulin assays and calcium scores are far more
sensitive tools for the early assessment of
cardiovascular risk.
• Insulin resistance and hyperinsulinemia are
important predictors of risk compared to LDL-C.
• Further research is needed to show that lifestyle
changes including LCHF diet address hormonal
dysregulation and improve cardiovascular
outcomes.
Insulin & Cardiovascular Risk
Above 40
at 2hr:
Diabetes
In Situ
Below 30
at 2hr:
Non-
Diabetic
Recompiled from Kraft, Diabetes Epidemic & You. 2011
Metabolic Syndrome
Insulin Resistance Syndrome
3 of 5 Criteria for Diagnosis
Hyperinsulinemia
Disease No Disease Totals
Positive True Positives
6180
False Positives
186 6366
PPV
97%
Negative False Negatives
5764
True Negatives
2254 8018
NPV
28%
Totals 11944 2440 14384
Sensitivity
52%
Specificity
92%
Hyperglycemia
The Muddy Waters of Framingham
The Calcium Heart Scan
Calcium sees the Disease - Framingham Guesses
Goal is to Stabilize Calcium Progression
Metabolic Mayhem
Cardiovascular risk has been traditionally assessed by
measuring cholesterol (stored in lipoproteins) based on
Framingham methodology. We present a modern-day
approach that properly addresses the root causes,
including metabolic disease and hormonal dysregulation.
Tools including the insulin assay and cardiovascular
imaging such as the calcium heart scan prove useful.
Pathologist Joseph R. Kraft, MD performed over 16,000
five hour insulin assays on patients and found glycemic
measurement to be the inferior method. Based on
autopsy data, Dr. Kraft supposed the following:
“Those identified with cardiovascular disease, not
identified with diabetes, are simply undiagnosed.”
Stanford University physician Gerald Reaven supported
this supposition based on his work that described the
insulin resistance syndrome or metabolic syndrome.
What are the best methods to assess CV risk?
The Ancestral Health Symposium
The Insulin Assay
In the late 1940s, in the small town of Framingham
Massachusetts scientists began following the
population to see who developed heart disease. They
tracked many variables, noting the ones that appeared
to be associated with bad outcomes and called them
risk factors. We know them today as ‘bad cholesterol’,
smoking, HTN, diabetes and so on. Since the original
Framingham work there have been updates to these
guidelines, various tools and risk calculators all based
on a central theme, to lower ‘bad cholesterol’,
including LDL-C, LDLp and ApoB. The question as
suggested by Framingham remains. Is cholesterol
innately toxic?
Framingham remains problematic. It is difficult to apply
population risk to the individual. Although diabetes is a
risk factor hyperglycemia is not properly measured,
insulin isn’t measured and diabetes as a contributing
factor is underemphasized as a result. Atherosclerosis
is now recognized as a complex metabolic disease
and ‘the muddy waters’ of Framingham fails to address
this.
Consider that cholesterol is vitally important to cell
function as it constitutes cell membranes and hormones.
Lipoprotein containing cholesterol serves to transport fat
soluble substances in a water based blood system.
Cholesterol helps to repair damaged blood vessels that
are exposed to the forces of inflammation, oxidative
stress and advanced glycation and can become
damaged itself. Perhaps cholesterol’s presence is a
consequence of metabolic disease rather than a cause.
It’s Metabolic Mayhem!
Although the mechanisms are vastly complex, insulin
signaling and hormonal dysregulation best describe
a t h e r o s c l e r o s i s a s a m e t a b o l i c d i s e a s e .
Hyperinsulinemia, hyperglycemia and insulin resistance
are intimately related, but it has been proposed that
hyperinsulinemia is the first insult.
Hyperinsulinemia alters lipid metabolism unfavorably.
Excess energy converted to fat (de novo lipogenesis)
leads to the overproduction of triglyceride rich
lipoproteins including VLDL, IDL and LDL and
circulating free fatty acids. In the hyperinsulinemic state
lipoprotein uptake is diminished, resulting in increased
circulating time and concentration of lipoprotein that
promotes inflammation and oxidative stress.
Hyperinsulinemia raises blood pressure by increasing
sympathetic tone, decreasing sodium and water
excretion in the kidneys, and directly vasoconstricting
blood vessels.
Hyperinsulinemia precedes insulin resistance
syndrome (arguably a dominant precursor for heart
disease) through many mechanisms including
atherogenic dyslipidemia, fatty liver, hyperglycemia,
visceral fat accumulation and adiposity.
Hyperinsulinemia may play a direct role in
atherogenesis though the interaction of receptors on
the blood vessel wall.
Here we describe hyperinsulinemia as a root cause and
yet it is not properly measured. The literature confirms
that with more diabetes we see more heart disease.
Recent estimates show that over half or the US
population are diabetic and pre-diabetic, an estimate
lacking insulin data. Fewer studies do properly
measure insulin and blood sugar - but when compared
to cholesterol, insulin predicts CV risk more precisely.
Helsinki policeman study is one example.
Arterioscler Thromb Vasc Biol. 2004;24:1272-1277