1. Surname: Pasatyuk Forenames: Stepan
Employee Number: 423489 Position: Asst Storekeeper
Nationality: Ukraine National Manning Agency: PC Europe
Date Joined Ship: 03/07/2015 Planned Leave Date: 08/28/2015
Appraisal Type: Final Vessel: Sapphire
Operational Efficiency
40% of Appraisal Performance
Consistently maintains Food and Beverage (F&B)/Hotel stores, including the recording, controlling, and issuing
of inventory to operational departments. Very Good
Always promptly informs storekeepers of slow-moving items that need to be added to the slow-moving items list. Very Good
Consistently monitors expiration dates. Very Good
Continually monitors consumption trends and promptly reports any discrepancies and unusual trends in stock
consumption or utilization to the F&B Storekeeper or the Hotel Inventory Manager. Very Good
Willingly participates in the internal loading of all stores items as directed by the Hotel Inventory Manager. Great
Promptly reports all technical defects to the F&B Storekeeper. Very Good
Always assists in USPH pre-inspections as instructed by the Hotel Inventory Manager. Very Good
Comments
Stefan is a reliable person when it comes to controlling and monitoring items within his areas of responsibility.
Section Score 4.14
Inventory Management
25% of Appraisal Performance
Always assists storekeepers in rotating inventory and, if requested, provides input on consumption patterns. Very Good
Willingly participates in the physical stock counts of all F&B inventory items held in store rooms. Great
Always follows all inventory and product control policies and procedures and promptly notifies the Hotel
Inventory Manager of any discrepancies. Very Good
Inputs inventory counts of the F&B stores into Crunchtime following scheduled inventory counts. Very Good
Comments
Stefan shows pro activeness in controlling and providing consumption patterns to his superiors.
Section Score 4.25
Storeroom Operations
20% of Appraisal Performance
Assists storekeepers in sorting through deteriorating produce and maintains proper storage methods at all
times. Very Good
Always keeps the F&B Storekeeper or Central Hotel Storekeeper informed about critical supply issues. Very Good
Always issues last-minute orders to operational units as directed by the Hotel Inventory Manager. Very Good
Comments
Stefan manage to organized the food stores even within over the full capacity.
Section Score 4.00

2. Page 2 Stepan Pasatyuk (423489) Asst Storekeeper | Sapphire | 7/10/15
Customer Satisfaction
5% of Appraisal Performance
Routinely communicates with F&B department heads, and always responds promptly to all internal requests. Very Good
Always creates an immediate positive first impression on our internal customers through friendly and
professional behavior. Very Good
Consistently maintains communication with onboard F&B management and other onboard departments. Very Good
Comments
Stefan interacts with all other departments professionally without prejudice regardless of nationalities.
Section Score 4.00
Safety and Compliance
5% of Appraisal Performance
Complies with applicable policies and procedures, USPHS and Fleet Regulations, and other internal, external,
and governmental regulations at all times. Very Good
Always maintains records regarding public health and sanitation standards as required by the Company and
governmental agencies. Very Good
Keeps work environment and equipment in safe operating order at all times, and always performs all job duties
in compliance with stated safety policies. Very Good
Always follows timekeeping rules and creates accurate ILO records. Very Good
Performs all General Emergency Organization duties as directed in the Emergency Response Organization. Very Good
Comments
He always report defects within the stores and always comply with company safety regulation.
Section Score 4.00
C.R.U.I.S.E. and Core Values
5% of Appraisal Performance
Always maintains professional, effective, and motivated working relationships, taking into account differences in
cultures, backgrounds, and individual personalities. Very Good
Demonstrates commitment to the Company’s values, beliefs, goals, and initiatives. Consistently upholds our
Core Values and the C.R.U.I.S.E. philosophy. Very Good
Acts as a Company representative and always portrays a positive image of Princess Cruises to all passengers,
officers, and crew. Very Good
Proudly wears the C.R.U.I.S.E. pin and displays the Service Credo card at all times. Very Good
Always promotes a harassment-free environment. Very Good
Comments
Section Score 4.00
Summary
Overall Score: 4.11
Summary Comments: Stefan has a very good contract. He consistently communicated very well with the F&B management and
his supervisor. The stores was well organized and maintained within the public health regulation. His job
performance was most of the time above the F&B management expectation. We saw Stefan has been
able to accept challenges due to unavoidable over loading of stores. He performs his job with very minimal
supervision. Stefan is a very positive worker and always find a solution to suggest if issues arise. Stefan is
a candidate for the promotion of F&B Storekeeper however due to personal career progress he is
disembarking own will. We wish him the best of luck in his next job.
Appraiser: Michael Ramos Bungag (Hotel Inventory Manager) Signed on: 07/10/2015
First Approver: Joseph A Bako (F&B Director) Signed on: 07/10/2015
4.11

3. Page 3 Stepan Pasatyuk (423489) Asst Storekeeper | Sapphire | 7/10/15
Acknowledgement
(I confirm that my appraisal has been delivered to me. This does not necessarily mean I agree with the appraisal. If I disagree with the
appraisal, I understand that I can include comments or discuss the situation with the Human Resources Manager.)
Acknowledged by: Stepan Pasatyuk
Acknowledged on: 7/10/15 12:54 PM
Crewmember Comments:

4. Page 4 Stepan Pasatyuk (423489) Asst Storekeeper | Sapphire | 7/10/15
Surname: Pasatyuk Forenames: Stepan
Employee Number: 423489 Position: Asst Storekeeper
Good to Great
Engagement Coaching Activities (listed in order of importance)
Customer Satisfaction: Always creates an immediate positive first impression on our internal customers through friendly and professional
behavior.
Skill Coaching Activities (listed in order of importance)
Operational Efficiency: Always promptly informs storekeepers of slow-moving items that need to be added to the slow-moving items list.