3. •India as a member of WTO enacted the Geographical indications
of goods (registration and protection)act 1999.
•It came into force from 2003.
•GI’s have been defined under article 22(1)of WTO agreement on
TRIPS.
•GI tag ensures that none other than those registered as
authorised users(or atleast those who residing inside territory )or
allowed to use the popular product name.
•Darjeeling tea is the first one which got GI tag in 2004-05 from
India.
prabha.reddy95@gmail.com
5. •Tirupathi laddu or Srvari laddu
offered to lord venkateshwara
@tirumala tirupathi in chittor dstrict.
•Prepared by trumala tirupathi
devasthanam.
•Accordng to GI only tirupathi
tirumala devasthanam to make or
sell it.
•To prevent black marketng in
2009 GI tag sanctioned under food
stuff category.
Tirupathi laddu
prabha.reddy95@gmail.com
6. •Offering laddu in temple started on 2nd August in 1715.
LADDU POTU
DITTAM
•Ingredients used include cashew nut, cardamom, ghee , sugar, sugar
candy and raisins.
prabha.reddy95@gmail.com
11. •Muga silk is the product of Antherea
assamensis.
•Golden yellow in colour .
•Known for its durablity.
•Larvae feed on Som and saulu
tree.
•Most expensive type.
prabha.reddy95@gmail.com
19. •Fenny classified as a country liquor
and hence not allowed to sold outside
GOA.
•Market is largely unorganised.
•Fenny in south Goa is having
higher alcohol content avg.42.8%.
SOME POINTS:
prabha.reddy95@gmail.com
20. Sankheda Furniture Surat Zari
•Made from teak wood.
•From a city of vadodara district.
•It was preferred by emperor in early
days.
•Uses the golden thread or
silver fine thread.
•This thread woven into
fabrics made of silk.
•Used in banarasi sarees and
kanjeevaram sarees.
prabha.reddy95@gmail.com
29. •Hand metal alloy mirror.
•Metal alloy consists of copper
and tin.
•GI tag in 2004-05.
BRIDE OF KERALA
BRITISH MUSEUM PARTHASARATHY
TEMPLE
prabha.reddy95@gmail.com
31. •Patta means cloth and chitra
means picture.
•Depicts the story of Hindu
mythology.
Tamarind and Gum
vegetables Coconut shell Palm leaf pattachitra
prabha.reddy95@gmail.com
33. •Imported technique.
•Turkish or persian in origin.
•Here clay is not used.
•Prepared by quartz stone,powdered
glass,matti,borax gum etc.
•For decorative purpose.
prabha.reddy95@gmail.com
34. Abrasive cutting wet grinder Food preparation wet
grinder
Merits
• Heat not generatedso quality of food wont be spoiled.
•Stone remains sharp for long time compared to blades.
•Manufactured mainly becz granite easily available.
prabha.reddy95@gmail.com
35. •South indian painting style.From the city of
Thanjavur.
•It got inspiration from
vijayanagara,maratha,European
forms.
•Topic with respect to Hindu gods and
puranas.etc…….
prabha.reddy95@gmail.com
36. •Made in Varanasi.
•Relatively heavy and known fo its zari.
•Having Mughul inspiration designs.
•Environmental concerns.
prabha.reddy95@gmail.com
42. •It is produced from the hills of darjeeling
districts of west bengal.
•Arthur campbell in 1841 introduced from
kumaon .
•78 estates can use this name.
•Designation.
•varieties.
prabha.reddy95@gmail.com