Brinjal plants are tropical houseplants and long-duration plants. It belongs to the nightshade family and is categorized under outdoor, home garden, and vegetable.
COMMON NAME: Brinjal
SCIENTIFIC NAME: Solanum melongena
FAMILY: Solanaceae
SOIL: Fertile, well-drained soil
SUNLIGHT: Require direct sunlight for at least 6 to 8 hours.
PLANT HEIGHT: 2 to 4 feet.
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2. brinjal
Eggplant is supposed to possess many medicinal
properties and is used as a remedy for cancer.
Brinjals come in varying shapes and sizes. But, we
will focus on the recipes of long green brinjal. Brinjal
is high in water content and potassium.
3. • Brinjal is an annual, erect and non-woody
plant. Eggplant belongs to the family of
Solanaceae.
• The fruit has a bitter taste with a spongy
texture. The brinjal plant is called the king
of vegetables.
• Oval-shaped leaves are lobed with hair.
Mostly grown in India and Sri Lanka.
4. Soil:
• Grows best in sandy loam soil, which
is rich in nutrients, and can hold
moisture well.
• Compost provides nutrients and sand
controls moisture.
5. Watering:
• During hot days, plants may even need
multiple watering a day few the surface of the
soil with the use of the hand.
6. Sunlight:
Brinjal plant will grow their best when kept in full sun.
Requires 5-7 hours of direct sunlight for healthy growth.
7. Repotting or transplanting:
• Prepare eggplant for transplanting once the plant has
reached at least 4-6 inches in height.
• Carefully take out the seedling with the help of the
gardening tool.
8. Pinching:
When the plant is small at that time need to
pinch the top part to force the plants to
branch out. Pinch just above a leaf node.
9. Benefits:
• Solanum melangena has a very rich source of fibre
and carbohydrates.
• Solanum melangena is a vegetable as well as a
medicinal plant.
• Eating brinjal is good for the heart.
• It has antioxidants.
• Help with weight loss.