Sugar Tax Essay

Sugar Tax Essay
Introduction and Background:
Sugar is a carbohydrate and used to sweeten food and drinks. Sugar Sweetened Beverages like fruit drinks, soft
drinks, energy drinks, iced tea, lemonade which have added sugar sweeteners which are sucrose and high fructose
corn syrup. 12oz portion of carbonated soft drink contains 35g sugar and 140kcal of energy. According guideline
of World Health Organization sugar intake should be less than 10% of total energy intake per day. Added sugar
sweeteners in sugar sweeten beverages are more harmful for health than natural sugar containing products. The
study has spotted excess consumption of added sugar from Sugar Sweetened Beverages is major source of gaining
weight in adults and children and linked with other non–communicable ... Show more content on Helpwriting.net
...
Connecticut is imposed state and has sales tax on candy, soda and confectionery. According to Center of Disease
control and prevention's 2013 youth risk behavior survey, 12% of Connecticut high school students are obese. Data
suggested that in State of Connecticut 70% of adults and 50% of children are obese or overweight. Recently,
during legislative session democrat representative New Haven Juan Candelaria has proposed a one cent per ounce
tax on soft drink and candy that are high in calories and sugar. And if this bill got approval than the tax revenue
would go in prevent child obesity program and scholarship program. The state committee of Connecticut on
children support the 1% levy per ounce on sugary drinks but discarded levy on candy. In addition, in February
2014, the similar kind of proposal suggesting 2% of tax on soda proposed by Mayor of New Haven Toni Harp to
Connecticut legislators. The SWEET ACT of 2014 introduced by Representative Rosa DeLauro of Connecticut to
start an excise tax on sugar sweeten beverages. Proposed soda tax is still in debate. 1% levy per ounces would
likely to increase 15–20% of price and that would help to decrease 15–20% of its consumption. A few studies have
found introducing tax on sugary beverages have been effective on its over consumption is still ongoing
... Get more on HelpWriting.net ...

Sugars: Glucose And Fructose
The cause was to determine if all sugars in different items such as fruit, candy, and regular sugar are the same
sugar or not. The things tested in this experiment were an orange, Hershey bar, and regular sugar. The purpose was
chosen to figure out if the sugars that we eat in our food are all the same.
Research in the investigation showed that different sugars fall under 3 categories. Monosaccharide is a simple
sugar which contains one single ring. Glucose and Fructose are examples of a monosaccharide. Disaccharide is a
class of sugar which contains two monosaccharide residues. Examples of disaccharide would be sucrose and
maltose. The final is polysaccharide which is a bunch of sugar molecules mixed together and a example of
polysaccharides

Dbq Sugar Trade
Do you ever wonder how sugar became so popular? The Sugar market went on for 200 years, throughout those
years the market went up and down in business. In the last decades of the century, four fifths of the sugar went to
the French and British colonies. The Sugar Trade was driven by three main factors, which were, land, capital, and
mercantilism.
Land was necessary during the sugar trade because it was important to grow sugar cane. According to document 2,
the climate and soil types were ideal for growing sugar cane in Jamaica and Barbados. Therefore, the European
countries who colonized the islands could grow sugar cane, sell it back to Europe who taxes and then receives tons
of money. Britain than became more rich and a very powerful colony.

Secrets Of Sugar
I have chosen the documentary "The Secrets of Sugar" which is produced and directed by Neil Docherty and is an
episode of "The Fifth Estate" which is an investigation style documentary program that airs on the Canadian
Broadcasting Corporation's channel.
Beginning with the demographics, the target audience of this documentary is young adults who are busy raising
children and have no time or clue for thinking about the nutrition value or ingredients contained in their everyday
diet.
The main purpose is to convince this particular set of demographics, baiting them with the fact that the amount of
sugar they consume unknowingly is of a high level and absolutely harmful for their health. To achieve this, various
techniques are used that manipulate ... Show more content on Helpwriting.net ...
Their role in providing the information, to support the purpose provokes trust in the audience and convinces them
that sugar is indeed harmful and starts instilling a fear in them. To accentuate this further, each time an expert
comes with their opinion, along with their picture, the qualifications and position of that expert appears on screen,
Nutritional Panel style. This from the start, makes the viewers serious about what the speaker has to say, as their
mind registers the fact that they are going to be advised well by someone who is proficient and adept at their
occupation. This incites the audience to believe them, appealing to their logicality, no matter how biased their
speech is, making the directors achieve their purpose, to aggravate hatred towards sugar. This is, as most of such
speakers are warning the audience about the many dangers of sugar. Here is an example, provoking the fear and
hatred towards sugar, as well as trust for the professionalism of the veteran. The experts use high modality terms,
such as "It scares me most definitely" in order to expose the secrets of

Sugar Cravings Essay
Despite popular beliefs about how blood sugar levels relate to craving, there is very little if any evidence indicating
this to be true. Food cravings are largely a psychological phenomenon that relates to old habits and learning. The
most likely reason that we see cravings in folks like you who have developed type 2 diabetes may simply be that
the history of eating patterns that contributed to the development of the diabetes is persisting. Here's the good
news: As is the case with all learned behavior, cravings can be "unlearned."
Remember, you can take control of cravings.
While it is true that intense sugar cravings could be one of the signs or symptoms of diabetes, there could be
several other sugar cravings causes. Some of the most common factors that could lead to sugar cravings in a person
are: ... Show more content on Helpwriting.net ...
However, if you feel depressed for any reason, your hormone levels tend to plummet, which also has an effect on
your metabolism. This is probably most people turn towards "comfort foods" like ice cream, chocolate, cake and
so on, when they go through bouts of depression. The reason for this is that most people go through intense sugar
cravings when they feel depressed. Sugar can release serotonin in the body, but it is only for a short period of time.
Be prepared to experience some sugar cravings, for as long as you remain depressed.
Eating habits: One of the facts about sweets is that the more you give your body sugar, the more your body will
crave it. In several cases, people are used to eating sweets on a regular basis, which is why their body develops
sugar cravings, if it does not get the amount of sugar it is used to. Hence going on a restrictive diet, which limits
the intake of sugar considerably could trigger of intense sugar cravings in

Sugar Vs Added Sugar
Americans drink a very large 130 pounds of added sugar. That's 22 teaspoons a day and over the max level for the
heart by the american association in 2009. The added sugar in high fructose corn syrup gives fat more efficiently to
the liver and in strange places the article says. Small chunks of fat around your liver, a precursor to nonalcoholic
fatty liver disease, something more prevalent after the 1980's. Avoid drinks with tons of added sugar including
healthy sounding sugars. You're better off when the fructose in your diet comes from natural sources like fruit– the
fiber helps make dull of the sugar shock to your system. Plus a fruit has way less sugar than the added sugar in
commercial smoothies. You can easily stop drinking beverages

Essay On Sugar Of Sugar
Many people understand that sugar has no nutritional value and is considered an "empty calorie". What they often
don't understand is what effect it has on the body. When you have a sugary food or beverage it is not just fat your
adding to your waistline. White sugar, which is contained in unnatural and processed foods can cause many
diseases such as Diabetes, heart disease, liver disease and cancer. Sugar effects everything in your body. It effects
your heart, brain, bones, pancreas and liver. You name it sugar effects it. It even effects things like skin, hair and
nails.
The problem? Americans are getting way too much of it and it is taking years off their lives. According to World
Health Organization people should be getting no more than 6 to 8 teaspoons of sugar. Most Americans go over this
recommendation by breakfast when they eat a sugary sweetened cereal. By the end of the day an average American
has consumed 28 teaspoons of sugar. That is more than 4 times the amount recommended. This is just an average
day, it does not take even take in to account any birthdays, holidays or other events that might encourage you to eat
more.
Sugar in liquids are absorbed faster than in foods.When someone drinks something like a 12 ounce can of
mountain dew which contains about 12 teaspoons of sugar you send a large amount of fructose straight to ... Show
more content on Helpwriting.net ...
A PET scan shows a comparison of brains from both sugar and cocaine addicts. The results were quite interesting.
The part of the brain that lights up for sugar is the same part of the brain that lights up from cocaine. In fact, some
evidence shows that sugar is worse for your brain then cocaine. When you consume white sugar the receptors on
your tongue send an alert to your brain. This tells your brain to send hormones that feel good, like dopamine, to be
released. This leads to major cravings, a tolerance for sugar and an addiction that could lead to many health

Sugar Chemistry
Sugar is an important ingredient of most of the mouth–watering recipes. Some people think that it is bad for health.
However, the truth is that it is actually a good source of energy and very good for your health and skin too. How
much do you know about this product? Do you know how much of its types available in the market? No, don't
worry; here is a list of different types of sugar.
Raw Sugar: This is actually a cane sugar, which is slightly less refine. It has rich flavor and color than the sugar
cane. Most of the people confused it with brown sugar because of its light brown color, but it is absolutely
different, so the next time, when you are going to buy it don't be confused.
Brown Sugar: It is actually a sucrose sugar, but it gets its brown color and rich flavor from molasses, which may be
either partially refined or unrefined. Due to the presence of molasses, its taste is slightly different and delicious.
This is widely demanded in bakeries for giving a crisp brown color to ... Show more content on Helpwriting.net ...
It is either coming from sugar cane or sugar beet and after harvesting juice is extracted and boiled down to remove
moisture. When the moisture is removed than natural sucrose in the juice starts crystallized.
Castor Sugar: This is a fine form of granulated sugar, and because of its quick dissolving feature this is mostly
used in baking, desserts, drinks, and cocktails to add more flavor and volume to the food. It is absolutely free from
moisture and bacteria and also helps to give a lighter texture to your food.
Beet Sugar: this type of sugar is usually extracted from a cultivator of Beta vulgaris, the common beet. It is totally
different from cane sugar, so don't need to mix both. You will even surprise to know, that around 30% total supply
of sugar on this planet comes from beet. It can be cultivated in temperate climates and made with 100% pure

The Rise Of Sugar Essay
Sugar is everywhere you look and it might appear in some places that are surprising. Did you know many whole
grain breads have at least one sort of sugars inside them? We now have a sweet tooth outbreak that is national. You
might experience intense sugar cravings in the first couple of days of the diet even if you don't eat lots of sweet
snacks,. Therefore many un–healthy carb meals have hidden sugars included, your system might be experiencing
drawback.
The problem with sugar is your blood sugar is connected in to your energy levels and your overall well–being.
When your blood sugar is too low, you may encounter extreme desires. Hyperglycemia is a result of eating high–
sugar meals. Your blood glucose will increase to high levels when you ... Show more content on Helpwriting.net ...
If you keep a balance of fat, protein in your daily diet you'll stop bloodstream sugar drops that result in sugars
desires. Additionally, tend not to go too long between meals without ingesting. Snacks are an important part of
retaining your bloodstream sugars steady. Have some convenient snacks like seeds, nuts, cheese on palm with you
s O it is possible to quickly strengthen your blood sugar without turning to nice treats.
Occasionally out of sight, away of mind is the greatest approach. If you find yourself overcome with desires when
you are at house, get outside and take a stroll. The diversion will have you forgetting your sugar wanting
immediately. Telephoning a friend for support or logging in to a help forum also can proceed quite a distance
toward stopping you from succumbing to sugar desires.
Glucose cravings may also be an indication of a deficiency that is nutritional. You may crave chocolate and other
candies when you are low on magnesium. Chromium and zinc also can stave off glucose cravings. Begin instantly,
if you'ren't taking a multivitamin supplement that is good with one of these minerals. You are nevertheless
encountering cravings and in case you are, contemplate striving additional nutritional supplements of these
nutritional

Sugar Overconsumptions
Introduction:
Sugars are carbohydrates, and like all carbs, they provide a source of energy to the diet. However, consuming an
excess of added sugar can be detrimental to an individual's health, and in particular the cardiovascular system.
Research has demonstrated that overconsumption of added sugar leads to an increase in health problems such as
heart and circulation issues. To ensure that these preventable risks can be stopped, educating the youth and adults
about how to restrict added sugar intakes is a positive step towards reducing the amount of serious diseases.
Most individuals in society today consume sugar, sometimes without knowing the adverse effects it may have.
Therefore, too much added sugar into the diet can increase the risk ... Show more content on Helpwriting.net ...
Sugar consumption in the top fifth of the range studied doubled the likelihood of death from heart disease. Added
sugar in the diet was a specific focus in the research, which by definition, is the "sugar added in the processing or
preparing of food, rather than natural sources." Many processed foods are jam–packed with sugar. One can of soft
drink may contain 140 calories of sugar, or 35 grams. Dr Quanhe Yang, of the Centres for Disease Control and
Prevention in Atlanta, used US health data in determining individual's added sugar consumption. He concluded in
the JAMA Internal Medicine journal, "A higher percentage of calories from added sugar is associated with
significantly increased risk of cardiovascular disease (CVD) mortality." Dr Yang also noted that most American
adults consume more added sugar than recommended for a healthy diet (NewsComAu,

Sugar Essay: Is Sugar Really Bad For You?
Is sugar really bad for you?
Sugar is in so many things that you can barely count. It is even in healthy things such as fruit like apples and
bananas, but it is a different kind of sugar. The sugar that is highly addictive, unhealthy, and overall delicious, is
the type that is in sweet things like candy, ice cream, so it is in different types of desserts in general. (zelf
geschreven)
Sugar is a type of carbohydrate that gives the body energy, which are broken down to glucose. Sugar are
sweeteners added to food; they change the taste on our taste buds.
A lot of food contains sugar, but the industry declares sugar as example as fructose so not all the customers know
there is sugar in that product. People eat a lot more sugar than they think. And nowadays sugar becomes an issue,
but ... Show more content on Helpwriting.net ...
Researchers who are publishing in the Journalist of the American Medical Association's Internal Medicine have
found that Americans who consume the most sugar are twice as likely to die from a heart disease compared to
those of us who limit our sugar intake to about 160 calories a day. That is about 10 teaspoons.'
(http://www.npr.org/2014/02/05/271873707/you–may–be–eating–more–sugar–than–you–realize–and–thats–bad)
(citaat)
The tough part of this is that a lot of sugar is hidden in the food. It is also tough to picture how much sugar we are
getting in from our diet each day, because on food labels they usually list sugar in grams. But people cannot
imagine what kind of amount a gram is.
It is not that if you eat sugar once in a while as a treat, you are going to drop dead, but if you decide it is going to
be a good idea to eat a dessert every day in very large amounts, you are probably going to end up dead before you
know.
Other reasons why sugar is bad for you is that sugar is bad for your teeth, it makes you fat if you consume it in
large amounts quite often, it also has a very addictive effect on your brain, and there are no nutrients in

Sugar And Its Effect On Life
WA#8 Sugar
Sugar is a delicious but addictive ingredient that is used very often in today's diet. Even though sugar makes food
taste delicious, people do not realize what is actually happening when it is consumed into their bodies and how it
affects their lives. The negatives of sugar are endless, this world basically uses sugar for anything. Sugar is
compared to drugs also. Although there are different types of sugar the worst of its kind is refined sugar. All sugars,
in general, are sources of sucrose, glucose, or fructose or all of them together but hardly any vitamin, minerals, or
antioxidants. On April 11th, 2014, Sarah Wilson posted "How 3 Years With No Sugar Changed My Life", in this
she describes how quitting sugar changed her physical and mental health in a positive way, her skin cleared up, her
wrinkles disappeared, she lost weight, not too much but weight was still lost, she has more self–control, and she
healed her thyroid. That sounds like a positive turn out. Sugar gives no essential nutrients and is also bad for teeth.
According to healthyteeth.org, Sugar plays a harmful role in tooth decay. Plaque uses the sugar as energy, the
bacteria turns it into some sort of glue like substance and it sticks itself to the tooth's surface, and that is what
makes it harder for the bacteria to get washed away. In general, sugar is just bad for you and can do harmful things
to someone 's body.
Sugar has been used for a great amount of time. According to Sugar Nutrition UK,

Benefits Of A Sugar Tax
Compare & Contrast Essay: Sugar Tax
Just last year, Berkeley's and San Francisco's ballots included measure that would tax sugary drinks one or two
cents per ounce because of their high sugar content. Berkley, less than thirty minutes away from San Francisco,
became the first city in the United states to adopt the tax while San Francisco became the thirty–first city to oppose
it (Knight). As the tax and its ideas gain popularity, more cities are including the measure for the tax in their
elections. The issue is that America's obesity rates have skyrocketed over the past twenty years and have cost our
country about $147 billion dollars in health expenses a year (Reinberg). One of the proposed ways to fix this
problem is a sugar tax. It is a tax targeted at hydro processed overbought snacks with a high sugar content that
have been proven to cause health risks. This would be similar to alcohol and tobacco. We can still buy these
products but warning labels are placed on them and a tax is levied to offset the costs of what could happen to a
person 's health after over consumption of these items. Proponents of this tax argue that sugar is one of the main
causes of obesity to surge and a tax will be a useful deterrent when buying overly sugared items. Opponents of the
tax argue that taxation is an ineffective way to get consumers to stop buying sugary items and it will most directly
impact poorer families. Also, the government should not have the control to tell us what we can and

Persuasive Essay On Sugar
Maybe you are one of those many people who do not smoke, do not drink alcohol, do not drink coffee or take
medication, but at certain times of the day you are tempted to eat anything that is sweet and delicious. If this
happens to you very often, you may be addicted to sugar. Many people realize that they are addicted to sugar when
at certain times of the day they realize that they have a craving for something sweet and comforting that will give
them some energy. As this increase in energy diminishes in a short time, then they again want to eat something
sweet until it becomes a vicious circle.
As we live in a world that is full of sugary delights that come in striking packaging, they are more tempting and
harmless. Unfortunately, these sweets can be very addictive and although the sugar at the beginning is not as
harmful to your health as an illegal drug, over time it can cause great damage to your body and your quality of life.
Reasons why you should stop consuming sugar
One of the most obvious reasons is that sugar is very caloric, but not full. That's why when we eat a Krispy Kreme
we do not feel completely satisfied and then we want to continue eating more sweet things.
Sugar inhibits the immune system, so if you regularly eat sugary foods and sweet drinks throughout the day, then
your immune system does not work properly.
Sugar causes inflammation, causes pain and can lead to diabetes , develop cancer and heart disease.
Sugar can cause tooth decay.
Sugar reduces

Why Is Sugar Bad
Sugar is not as Horrible as you think
Sugar is not the horrifying monster that everyone thinks will hurt you. Sugar isn't as bad as everyone thinks it is,
it's actually good for you in different ways. It helps you focus, sugar is not addictive, and it doesn't cause serious
diseases.
Sugar doesn't cause hyperactivity.People have tested more than 23 kids and saw that sugar had nothing to do with
hyperactivity. Small amounts of sugar improves the kids work abilities on tests.
Sugar is not addictive like cocaine. The reason why we like sweet things is because mother's milk is sweet. If our
ancestors didn't have a "taste" for sweets, they would be dead. We are genetically inclined to like and enjoy sweet
foods.

Sugar Cane History
Sugar is one of the main products that we consume on a daily basis in the twenty first century. However its
important to acknowledge where sugar actually comes from and the process in which the Sugar conveniently
appears in the nice paper packaging we're lucky enough to find at our local super market. Sugar Cane is
responsible for a storied past consisting of regretful practices such as the "middle passage" slave trade, to immense
desire, to expansive distribution, to lucrative economical success which are still had to this day.
The plant itself came from humble beginnings and has a front row seat, as well as a hand in the way in which our
world has developed. The key to such success is in the proper way in which it is grown and harvested, and if one is
to expect high yields one must take care to practice the proper methods. Sugar Cane was once an indigenous plant
of New Guinea, but due to its high desirability for production of sugar, and its rarity to the new world, it is now
found just about everywhere but its native land.
Sugar as a product has become a necessity to us worldwide as a society and it would be a fair statement to say that
the majority of the people of ... Show more content on Helpwriting.net ...
"Today sugar cane production represents 1683 millions of metric tonnes (2009 data, which amounts to 22.4% of
the total world production Sugarcane is therefore the 1st crop in the world (with maize being 2nd and wheat 3rd)
Brazil is the first world producer (2009: 690 millions of tonnes, 41% of world production), other major producers
being India (2009: 285 millions of tonnes, 17% of world production) and China (2009: 114 millions of tonnes, 7%
of world production)"( Rhum–agricole 2015) This high production rate allows for just about anyone to have
adequate access to sugar, something that is very different from centuries past, and taken for granted by a majority
of

The Importance Of Sugar In Schools
Should sugary foods be served to elementary, middle, and high school students?
"The average American consumes 19.5 teaspoons of sugar per day , and the average American also consumes 500
gallons of soda a day combined into the 19.5 teaspoons per day". Sugar may be a delicious treat, but how is sugar–
effecting children and should foods with refined sugar be given to elementary, middle, and high school students?
Students in schools across the country are being served snacks packed with sugar. Those types of foods effect a
growing student's mind and their ability to concentrate throughout their academic classes. Other factors of sugar
and children are health problems including, diabetes, obesity, or heart disease. Having said that, sugary foods ...
Show more content on Helpwriting.net ...
Too much sugar can lead to diabetes, obesity, tooth decay, behavioral problems and many more. According to a
recent study done by researchers at UC San Francisco, "...When obese children are limited to the amount of sugar
they can receive, their health rapidly improves." The research done by that university proves that a reduction of
sugar will improve many children's health. Healthy sugar from fruits and vegetables are needed in our bodies to
survive, but refined sugar can affect the body in ways that cannot be explained. In the year 2010, the then first lady
Michelle Obama created the "Let's Move!" campaign to promote healthy eating for children. Michelle Obama
quoted, "In the end, as First Lady, this isn't just a policy issue for me. This is a passion. This is my mission. I am
determined to work with folks across this country to change the way a generation of kids thinks about food and
nutrition." The campaign has widely influenced parents and children by promoting healthy

Light And Sugar Hypothesis
Analysis:
When evaluating the result from this investigation it is evident that the sugar light is the most effective mix, based
on the aspect of the plants grown by them. The Prediction in the hypothesis was correct as the plant that grew the
largest amount was the plant with both sugar and light, however the statement that light was more valuable than
sugar was shown to be incorrect. The first prediction was clearly correct, as it can clearly be seen by comparing
table (t, 1) and table (T, 6) that the plant with sugar and light grew on average by .53cm in height while the one
with only sugar lost on average 1.66 cm in height, the plant with just light lost on average .33cm in height and the
plant with no sugar and no light grew only 2 cm in height. The factor of the amount of roots that grew completely
support the hypothesis as the roots of the plant that had sunlight and sugar, as can clearly be seen by comparing (t,
1) and (t, 6) went up by 5 roots while the plant with only sugar on average gained .66 roots, the plant with just light
on average only gained 2.66 roots and the plant with no sugar and no light on average gained 2 roots. This data
also supports the hypothesis that light is more important than sugar as the plants with light grew more root than the
plants ... Show more content on Helpwriting.net ...
The data also showed that the plants with sugar were the only one that grew leaves and the data showed that sugar
was able to keep the plants alive while the lack of sugar led to it dying, as can be seen in appendix picture 6, this
fact was also supported by the background research on the

Sugar Cane History
The History:
The history of sugar cane in Australia is a very long one that began in 1788, when sugar cane was first bought to
Australia on the first fleet. Almost all attempts to grow this type of sugar cane in Australia were unsuccessful, most
likely due to the unsuitable climate, which forced the closure of multiple small mills. In 1922, Australia finally
began to export raw sugar. It was only with the advent of new technologies throughout the Industrial Revolution
that allowed farmers to mill and produce raw and refined sugar on a large scale, due to the advanced machinery
and improved crushing and harvesting processes.
Harvesting:
Sugar cane grows for 12 to 16–month periods before being harvested between June and December. In some areas
... Show more content on Helpwriting.net ...
The process begins by cutting and shipping the sugar cane to the mill, usually by train so as not to allow the sugar
content levels in the cane to deteriorate. Once at the mill, the cane will be fed through shredders and rollers that
will rupture cells containing sugary juices, and then heavy rollers will separate the juice from the cane fiber.
The fiber [also known as bagasse] will be used to fuel the boilers and kilns in the later stages of the process or can
be processed further to become paper, panel board, mulch or a raw material for the productions of chemicals. The
cane juice will go on to be refined; mixed with heavy syrup and further concentrated before being placed in a
vacuum boiling pan until it is supersaturated. Fine sugar crystals will be 'seeded' into the pan until the crystals
grow large enough to be discharge, usually roughly a millimeter in size. It will then be centrifuged so as to wash
away the impure outer coating of the crystals in a process called 'affination'. The centrifuge will separate the sugar
crystals from the mother liquor, the latter of which will then be cycled back through the vacuum pan and
centrifuges. The mother liquor will be heated and purified to reduce the viscosity, and will create the end product

Sugar Dbq Essay
Sugar was relatively unknown to Europe until the fourteenth century. After its introduction to the people of
Europe, it gradually spread across the continent until it eventually reached the Atlantic nations. After the
"discovery" of the New World, Europe was eager to expand its territories. Sugar was soon brought to the Americas
with the explorers, and the global sugar trade was born. The sugar trade was driven by the high demand for sugar
in Europe, its appeal to European investors, and competition between European nations.
As soon as sugar became available to Europeans, they became obsessed with it. "The increased consumption of
sugar, and increasing demand for it, exceed all comparison with any other article, used as an auxiliary, in food: for,
such is the influence of sugar, that once touching the nerves of taste no person was ever known to have the power
of relinquishing the desire for it" (Document C). The addictive nature of sugar increased its popularity across
Europe. Sugar has a multitude of uses, culinary and otherwise, which appealed to them. According to Document G,
the British population increased gradually while the sugar imports and annual ... Show more content on
Helpwriting.net ...
According to Document I, wealthy absentee land owners were common in the Caribbean. Their investments into
sugar plantations necessitated so little work that they did not physically have to be present to acquire the benefits
of them. Owning a sugar plantation was just another easy investment for the land owners. The pictures in
Document J show the hard work performed by the slaves, and the single supervisor watching them. The supervisor
was the only worker that needed to be paid, while the slaves were being forced to work for free. The plantation
owners had much more profit without needing to pay for labor. For any wealthy person looking for easy money, a
sugar plantation was the way to

Sugar Substitutes
Are Sugar Substitutes Healthier Than Sugar?
Living in a world where there is seemingly a new "superfood" discovered each day and where people find solace in
foods labeled "diet", "fat–free", "organic", etc. it's safe to say that people are becoming aware of the dangers some
foods face to their health. Dangers like fried foods, processed meats, salt and of course sugar, or more importantly
white refined sugar. Those wishing to satisfy their sweet tooth but are more concerned with dietary and health
concerns should choose sugar substitutes over table sugar because they are healthier. White refined sugar, or table
sugar, causes high blood glucose, teeth decay and has even been linked to cancer. Sugar substitutes on the other
hand, which are explained ... Show more content on Helpwriting.net ...
One side effect common in sugar alcohols is the, for lack of a better phrase, "laxative effect" because it can't be
easily digested by the body. An experiment was done on forty–two healthy adults of different backgrounds because
while the consequences of ingesting sorbitol were noted in children it had yet to be well documented in adults.
Presumably the reason why the children had more documented information was because their bodies are less
developed than adults therefore they experience the side effects more heavily and easily than their elders. The
outcome of the study was that adults could suffer from sorbitol related diarrhea and gastric symptoms, symptoms
which, can lead to a result of permanent irritable bowel syndrome. Intolerance of sorbitol is also affected by ones
race or ethnicity with it being more common in non–whites such as African–American and Asians than in
Caucasians. (Jain N.K. et al.,

The Pros And Cons Of Sugar
Sugar
"Sweets are fun, Sweets are yum!
But too much sugar is bad for your tum!"
Theodora
Now days we find sugar in almost every food we buy in the supermarket. Most people don't take a look of the
amount of sugar they are ingering in their daily diet, but there are many things they should know before buying
something and not looking at the amount of sugar it has. Before all the pros and cons of sugar appear, do you know
what sugar is? Well, sugar is a carbohydrate called sucrose. Sugar is made up of fructose and glucose, glucose is
used by the body for energy and fructose if rapidly changed into glucose in the body. Now that we know what
sugar is it would be good to know why it is bad or good for our body.
As everything in the world we always find more bad things than good things about anything, so i'll start by stating
why is added sugar bad for your body. Added sugar contains no essential nutrients, contains a lot of ... Show more
content on Helpwriting.net ...
All this good things may not be related to the body but they are good in any way you see them. First of all we can't
denny that sweets are delicious for most people. An interesting good fact about sugar is thath it helps food last
longer acting like a preservative in foods like jam, fruit and vegetables. It is used to balance the acid taste in food,
it Works within yeast to make bread rise and it also make food taste and look good, for example; when you
sprinkle some of it on top of cakes and pies. Also sugar raises up your energy surprisingly fast. But you need to
make sure that if you want long lasting energy is better to eat a fruit high in sugar as a bannana or an Apple. This is
because if you eat things like a chocolate, coke, Candy bars or other sweets with added sugar your energy
eventhough it would be raised realy fast it would not last long and would make you hungry and in nead of more
energy within a short period of

Sugar Informative Speech
Sugar is one of the leading factors in health problems. Sugar is a natural sweetener that everyone craves.Sugar can
break down and cause problems to people's teeth,joints,your dopamine levels,skin,liver,heart,pancreas,kidney, and
body weight. That is a long list of things in our body that we need to make sure are healthy. Humans can easily
ruin our body with a sweet thing called sugar.
Humans should not consume a large amount of sugar, especially at one time. In the data of webmd.com,
Ämericans average about 20 teaspoons of sugar daily compared to the 6 teaspoons women and 9 teaspoons for
men, people are supposed to have.¨ Sugar can cause a build up of fat around the organs. ¨When your organs store
fat around themselves, it can cause diseases like liver disease.¨ According to the text in prevention.com. When your
body stores a large amount of sugar, it can cause an organ like your liver to get a fatty extra layer around it. As you
can see, sugar is good to the taste, but bad for your health. ... Show more content on Helpwriting.net ...
Sugar is linked to obesity. Obesity is a cause of diabetes. Therefore some people believe sugar is not the cause of
diabetes, obesity is. ¨However sugar primes the body for obesity which cause diabetes.äccording to webmd.com.
A study in prev.com shows,Öne study found that for every extra 150 calories from sugar available per person each
day, diabetes prevalence rises by 1.1%.¨ For example eating too much sugar can cause obesity, when obesity
occurs, there is a large chance for diabetes. Sugar does not cause diabetes but it is a leading

Sugar Trade Dbq
818189
The "Engine" of the Sugar Trade
Over one generation in Britain, the consumption of sugar quadrupled, sending a shockwave to the economy. This
was during the eighteenth century, when sugar was being produced at a fast rate as sugar cane was being harvested
and processed in the Caribbean by slaves from Africa, then being shipped to Britain to meet the high demand of
the British. The "engine" behind the trade of this sugar was the combined force of Britain's demand for the sugar,
the ever growing slave trade, and the money invested by British people. The demand in Britain was key to the
sugar trade as the high demand for sugar caused people to spend money on the sugar businesses, allowing the
businesses to grow and expand. For example, document five shows how desperately the British ... Show more
As shown in document 9b, nearly everyone was invested in the sugar trade, saying "Almost every man in
Liverpool is a merchant, and he who cannot send a bale will send a band–box....almost every order of people is
interested in a Guinea cargo..." This example shows how many people were investing money into the sugar trade
no matter how poor, allowing the sugar trade to continue as it required money to fund the purchase of land,
equipment, slaves, etc..., showing how money invested by people in Britain was powering the sugar trade.
Document 7c also shows British investors' vitality to the sugar trade. The document describes John Gladstone, a
wealthy Caribbean plantation owner, saying "Absentee owner. Owned Jamaican sugar plantations and own fleet of
ships. Received 85,600 pounds in compensation for his 2,183 slaves in the 1830s. This document shows how
British investors were vital to the sugar trade. If Gladstone and other investors had not invested, there would have
been no land or slaves to contribute to the sugar trade, showing how money invested by people in Britain was vital
to the sugar

Essay On Processed Sugar
Although processed sugar can be bad for your health, natural pure sugar could help you improve your well being.
The right kind of sugar is essential to your body, that kind of sugar is the non processed kind. Throughout the years
America has started to blame sugar for obesity, heart disease, etc. To an extent we can blame sugar. When someone
eats too much or eats the processed chemical filled sugar it could have a negative impact on that person's health.
For example: "[..] Chemical makeup enters the bloodstream more quickly than plain sugar." (Richards). Processed
sugar enters into the body and bloodstream much faster than natural sugar does. Which causes too much sugar
build up in our bloodstream makes the insulin work harder to process it all out. Until the insulin does its job the
sugar just floats around in the blood. We as people can blame sugar for all of our issues when a person eats too
much sugar. "I do not support unbelievable amount of GMO high fructose corn syrup" (Konie). That is when heart
disease and obesity come into play, when you personally consume too much. Our body could have negative
consequences towards sugar if you consume too much. ... Show more content on Helpwriting.net ...
They are correct to an extent. Most Americans consume the processed chemical filled sugar, which does not help
benefit our body for the better. If you eat the chemical filled sugar, it would be a good idea to cut that kind of sugar
out. "Too much sugar does not just make us fat; it can also make us sick" (Richards). Chemical sugar has been
found to affect your mental health. For example, when i eat too much of the chemical filled sugar such as candy
bars or ice cream, it'll give me energy for a little while, then i suddenly stop having that energy, and am tired and
weak. When pure sugar doesn't have a time limit of when you run out of energy. When I eat fruits or cane sugar i
have energy all day, and helps my brain focus and think

Sugar Policy Essay
The sugar program has used farm commodity and trade policy instruments to support domestic sugar prices at
levels that exceed world prices without needing the government to buy enormous quantities of domestic sugar in
most years. The United States of America sugar policy, which works under the Farm Bills overwhelmingly passed
in 2008 and 2014, is based on the common–sense notion that supply and demand should be in balance. Sugar is the
cheapest major commodity program because sugar farmers do not receive subsidy checks. To ensure that sugar
policy runs at limited cost to taxpayers, the United States Department of Agriculture has three tools at its disposal.
The agency can slow the flood of foreign imports to those needed by our trade agreement ... Show more content on
Helpwriting.net ...
The farmers are protected because the sugar companies must buy within the country, and farming cannot be
deported outside of the United States of America. I think the policy is a good thing because it protects and benefits
farmers, the backbone of America. It is a good thing the farmers are protected because like the economist says
farming is one of the only things working in America's economy. Having the farms and farmers thriving is creating
jobs and sustaining America's wealth and economy. Also keeping the farms in America is good for America's
people because it is healthier. I know that when the sugar is more expensive the manufacturers will not be able to
make more jobs, or they are sending the factories plus the jobs to other countries like Mexico, like the Spangler
company did when they sent their candy cane factory there. Now, that is not the best thing for America and the
people who need jobs, but it would be worse for the United States if the policy changed and farming went to other
counties. If farming were to leave the United States of America it would be detrimental to all the small towns and
farming communities Across the United States of

Sugar Crystals
Crystals are all beautiful creations! When an individual thinks of crystals, they typically think of the type that are
found and kept as valuables but that's not all that crystals can be, they can also be edible. For example, Rock
Candy is a type of crystal that is edible. These types of crystals are sugar crystals. Now, the real question is, is it
possible to make sugar crystals from the comfort of your own home? In order to make sugar crystals you will need
the following supplies; 1 cup of water, 3 cups of table sugar, a clean glass jar, a pencil or butter knife, sting or yarn
(do not use nylon string), a pan, a spoon, and food coloring. The first step into making these tasty treats is to tie a
string to your pencil or butter knife. Make sure that your string does not touch the bottom or sides of the jar in
order for this experiment to work. You can begin to boil water in the pan once your instructor has confirmed that
you are ready. Once the water begins to boil, stir in one spoonful of sugar at a time. You want to make sure that
you have a lot sugar in the solution but not too ... Show more content on Helpwriting.net ...
The string is the where the surfacing of the crystals will begin. Small crystals of sugar will encrust the string as
water evaporates from it. The tiny seed crystals provide a starting point for the bigger crystals. Future growth of
the crystals will form around these points. The string provides the basic foundation for the crystals to form on.
Without the string, we would not be able to form the crystals together. There is plenty of science behind sugar
crystals. They are a very fascinating candy. They are beautiful and tasty! Sugar crystals have some very interesting
details and are very simple to build. Once the molecules all come together in the end, you'll have a beautiful crystal
and a sweet treat! Can an individual build these crystals with just a jar, some sugar and water, and a string? It is
very much

The Sugar Of Sugar And Sugar
Percent Sugar Lab
Purpose: To determine the percent of sugar in soda, produce, or other grocery product.
Introduction: Every day people eat food to provide them with nutrients that they need to survive. Food supplies a
person with energy, protein, carbohydrates, vitamins, and minerals they need for life. But do people consider how
much sugar is in the food and drinks they ingest? In this lab the student calculated the amount of sugar found in
foods and drinks they ingested every day to find that they were consuming too much sugar. In addition to this task,
the student was then able to target the food or drinks that they were consuming that had the most sugar, the foods
or drinks that they should eat or drink less of.
Procedure: The nutritional facts from actual items found in the kitchen or grocery store were used to calculate the
percent of sugar in food and drinks. Three drinks, fruits or vegetables, and four other food products were chosen by
the student. The student collected the information about these items using the nutritional facts found on the
package. The ten items were recorded in the data table below. The mass of one serving size of each item was
recorded in the table below. The mass of sugar in one serving size of each item was recorded in the table below.
Data:
Grocery Item Mass (g) of 1 serving Mass of sugar (g) in 1 serving % Sugar
Almond Breeze Unsweetened Vanilla Almond Milk 7.5 g 0 g 0%
Chocolate Chip Cookie Coffee Creamer 8.75 g 1.25 g 14.28%
Bottled

Why Quit Sugar
200 Best Reasons to Quit Sugar:
Reasons to Quit Sugar:
Sugar can contribute to diabetes. Sugar can cause toxemia during pregnancy. Sugar can contribute to eczema in
children. Sugar can cause cardiovascular disease.Sugar can impair the structure of DNA. Sugar can change the
structure of protein. Sugar can make our skin age by changing the structure of collagen.Sugar can cause
cataracts.Sugar can cause emphysema.Sugar can cause atherosclerosis. Sugar can promote an elevation of low
density lipoproteins (LDL).
High sugar intake can impair the physiological homeostasis of many systems in the body. Sugar lowers the
enzymes ability to function. Sugar intake is higher in people with Parkinson's disease. Sugar can cause a
permanent altering the way the proteins act in the body. ... Show more content on Helpwriting.net ...
Sugar can be a factor in asthma. The higher the sugar consumption the more chances of getting irritable bowel
syndrome. Sugar could affect central reward systems. Sugar can cause cancer of the rectum. Sugar can cause
endometrial cancer. Sugar can cause renal (kidney) cell carcinoma.Sugar can cause liver tumors.
Sugar Causes Vit. B complex deficiency by inhibiting its production in the Intestines: Sugar can suppress the
immune system. Sugar upsets the mineral relationships in the body. Sugar can cause hyperactivity, anxiety,
difficulty concentrating, and crankiness in children. Sugar can produce a significant rise in triglycerides. Sugar
contributes to the reduction in defense against bacterial infection (infectious diseases).
Sugar causes a loss of tissue elasticity and function, the more sugar you eat the more elasticity and function you
lose. Sugar reduces high density lipoproteins. Sugar leads to chromium deficiency. Sugar leads to cancer of the
ovaries. Sugar can increase fasting levels of glucose. Sugar causes copper deficiency. Sugar interferes with
absorption of calcium and magnesium. Sugar can weaken

Sugar Informative Speech
Purpose Statement: To inform my audience of the effect sugar has on the human body.
Introduction:
Today in our society sugar is accepted and consumed in large quantities. According to the United Stated
Department of Agriculture the average American consumes between 150 to 170 pounds a sugar a year (that's 30
five pound bags). I myself have undergone an experiment to go without sugar for a week to identify the effects it
had on my body first hand. I will present you with findings I have found and hope you learn a little more about this
substance we put into our bodies so readily and willingly. Today I will talk to you about the physical effects,
mental and emotional effects of sugar on the body, and the proper intake of sugar.
(So let's get ... Show more content on Helpwriting.net ...
Proper Intake
A. Two types of sugar: naturally occurring sugars and added sugars
1. Naturally occurring sugars are those that occur naturally in fruits and milk (fructose and lactose) 2. Added
sugars are those that are added to foods and beverages during processing (white sugar, brown sugar, honey, caloric
sweeteners, and high fructose corn syrup).
B. American Heart Association recommends limiting the amount of added sugars you consume to 6 teaspoons per
day for women and 9 for men
1. Lowering your intake of added sugars will reduce calories, lower risk of disease, improve heart health, lower
obesity rates.

Why Sugar Is Addictive
Are you someone who loves sugar and it is something that you cannot live without? If you answered yes to this
question than you are not alone. According to Dr. Hadad, 70% of Americans are overweight due to an excess sugar
addiction. (Hadad & Knackstedt, 2014) The definition of an addiction deprived from Dictonary.com is "physically
and mentally dependent on a particular substance, and unable to stop taking it without incurring adverse effects"
(Dictonary.com). Sugar is addictive because it releases a massive amount of dopamine into an individual's brain, it
causes a person's body to become dependent on it, and it has a higher level of fructose than glucose.
The first reason sugar is considered an addictive substance is because it releases a massive amount of dopamine
into a person's brain. Dopamine is a chemical that recognizes pleasure in a person's brain. It is release during
pleasurable situations and causes an individual's brain to crave more of this activity or object. Some of the
common activities where dopamine levels are high are sex, eating, and drug use. Research shows that ... Show
more content on Helpwriting.net ...
Fruits contain many beneficial nutrients, fiber, and water which make them a very healthy choice to eat. The sugars
found in fruits, although high in fructose, are an acceptable amount to add to a daily diet. Processed, or purified,
sugars have many other components added to it to make them sweeter including high fructose corn syrup which
can contribute to tooth decay, weakening bones, obesity and fatigue. With these facts in mind the sugars found in
fruits are still not in the clear. If consumed in high amounts they have the same effect as processed sugars and will
become addictive causing a person to become dependent upon them. So, no matter what state sugar is in, it is still
considered an addictive

That Sugar Film Analysis
That Sugar Film is a 2014 documentary directed and hosted by Damon Gameau. The health documentary is
focused on an audience of mainly parents, families, and teenagers, and its main topic and purpose is to point out
the risks of sugar in your diet and to convince to stop the consumption of sugar in diets through an experiment
where he himself is the protagonist. The main techniques of this documentary are graphics and music to keep
people focused on its documentary; he also used clips and interviews with scientists, doctors and other
professionals as a technique to convince the audience of the veracity of his argument.
During the whole documentary researchers, doctors and health professional give their opinion about sugar, food,
the effects of a high sugar diet, the amount of sugar consumed depending on the food we eat even if we think that
we are involved in a healthy diet. He does this through the graphics in which he uses visual effects (CGI–computer
generated imagery) of them talking through egg boxes, yoghurt packs, advertising panels and different products in
real life scenes. There is ... Show more content on Helpwriting.net ...
At the beginning the health professionals selected to check and confirm the changes in his body through the
experiment are presented; they prevent Gameau from the changes he will have and the risks to his health. After
that, different clips of specialists giving short opinions about sugar and its impact on human health are used.The
fact that these are short, along with the graphics referred in paragraph two, make them easy to remember. He also
interviews a doctor with an opposite opinion, but the host makes clear that he is not credible due to his resources;
this leads the audience to believe in Gameau's point. In the last interviews with the specialists, they reveal the final
results, and give their opinion about the experiment and results

Mintz Sugar And Power
Sugar is known as a sweet substance attained from different plants most notably in sugar cane and sugar beet that
contains sucrose, which is used to enhance food and drinks. Sweetness and Power by Sidney W. Mintz
demonstrates and brings to life the public and financial background of the sugar made in the western world. Sugar
not only an important subject matter for nutrition, but for our history as well. In the novel, Mintz focuses on how
sugar contribution has been very essential to help advance nations because of the rise by the British and with that
the United States has gone astray from our food independence. Sugar has had a profound influence on society that
cannot be distinguished unless researched or studied. We have gathered from class ... Show more content on
Helpwriting.net ...
Mintz, certainly has put together a difficult read but not an impossible one. the past, social, economic, physical
phases of sucrose during the British culture. As we are in new era, we realize that sugar has been put to many uses
because of the control it has had on our world. From food, production, consumption, power to eating sugar has
taken on a totally different meaning. According to Dietary Guidelines and Nutrition Evidence Library sugar is seen
as unhealthy way to create diseases such as diabetes, hypertension and obesity, but a few centuries ago it was seen
as a way to receive all the proper calories needed to sustain long–lasting life. The transformation of the perception
of sugar is definitely a phenomenon that is impossible to

Granulated Sugar Chemistry
– When you are measuring 5/8 cup of granulated sugar it is best that you use a dry measuring cup for dry
ingredients. Since measuring cups don't usually come in a 5/8–cup size you will have to use an alternate to get the
right amount. You can use 1/2 cup plus 2 tablespoons to equal 5/8 cup. When you are measuring the 1/2 cup it's
important that you use a straight edge spatula to level off the granulated sugar so that you are not using too much
or too less.
–A great way to measure flour is to weigh the amount you are using to make sure that you are using the right
amount like we did today in our lab. You may not always have the option of weighing flour. What you can do is
use a sifter and directly sift flour into a measuring cup. Sifting

Sugar Informative Essay
What is sugar? Something very tasty? Something that makes you happy? That is true but most importantly Sugar is
very addictive, really bad for your teeth, and your whole body over all.
Sugar is a very dangerous thing it can cause tooth loss, heart attacks, diabetes, weight gain, and other problems
with the body. The whole population on earth should start limiting the amount of sugar it consumes.
II. 1) Sugar is important for the Human body and the brain. Sugar from a few fruits and vegetables, plus some milk
is actually really good for human body. Sugar does help your body function normally. Without sugar humankind
will have a lot of problems with health. It is really important to keep a balanced amount of sugar in a person's
body, keeping ... Show more content on Helpwriting.net ...
Sugar is important to your body but in the right doses and in the right form, however, people consume dangerously
high amount of sugar. It is very hard not to eat sugar, nowadays sugar is almost in every food or drink people
consume.
Priesnitz, Wendy. "Addicted: research shows that sugar and other foods, as well as chemicals in fragrances found
in common personal and household products can be addictive and harmful to our health." Natural Life, Jan.–Feb.
2015, p. 20+. General OneFile,
libraries.state.ma.us/login?gwurl=http://go.galegroup.com/ps/i.do?
p=GPS&sw=w&u=massm&v=2.1&id=GALE%7CA402480870&it=r&asid=14eab67b350cedf4d7d99cc6135c07ad.
Accessed 13 Mar. 2017.
Source Citation (MLA 8th Edition)
Mudge, Alden. "A hard truth to swallow." BookPage, Jan. 2017, p. 11. General OneFile,
libraries.state.ma.us/login?gwurl=http://go.galegroup.com/ps/i.do?
p=GPS&sw=w&u=massm&v=2.1&id=GALE%7CA475225421&it=r&asid=f0c551439574bf77ec4f70b428651dcb.
Accessed 13 Mar.

The Sugar Industry In India
Chapter 1
INTRODUCTION
INTRODUCTION:
India has been known as the original home of sugarcane and sugar. Indians knew the art of making sugar since the
fourth century. However the advent of modern sugar industry in India dates back to mid 1930's when a few
vacuum pan units were established in the sub–tropical belts of Uttar Pradesh and Bihar.
Until the mid 50s, the sugar industry was almost wholly confined to the states of Uttar Pradesh and Bihar. After
late fifties or early sixties the industry dispersed into Southern India, Western India and other parts of Northern
India.
India is the largest consumer and second largest producer of sugar in the world. The sufficient and well distributed
monsoon rains, rapid population growth and substantial increases in sugar production capacity have combined to
make India the largest consumer and second largest producer of sugar in the world. ... Show more content on
Helpwriting.net ...
With over 450 sugar factories located throughout the country, the sugar industry is amongst the largest agro
processing industries, with an annual turnover of Rs150bn. It plays a major role in rural development and its
importance for India stretches far beyond the role of a sweetener supplier.
The sugar factories located in various parts of the country work as nuclei for development of rural areas by
mobilizing rural resources and generating employment, transport and communication facilities. Over 45mn
farmers, their dependants and a large mass of agricultural labor are involved in sugarcane cultivation, harvesting
and ancillary activities constituting 7.5% of the rural population. The sugar industry employs over 0.5mn skilled
and unskilled workmen, mostly from the rural

Is Sugar Addictive
Is Sugar Addictive?
While people may argue that sugar can't be addictive because it's not like drugs or alcohol, a lot of studies are
testing that theory to see if it's true or not. Testing to check these facts can include seeing if sugar shows addictive
signs physically or mentally on someone's body and brain.
In the article, "Sugar 'Not Addictive' says Edinburgh University Study" by Edinburgh, Edinburgh university
scientists have found that the brain doesn't respond to nutrients the same way as it does when a person is on active
drugs. This is significant because this means that there is no evidence that people are addicted to certain chemical
substances, such as sugar. Although sugar isn't addictive, their research has found that people ... Show more
Stiehl claims that its not the individuals fault, this is shown through many studies that have looked at sugar's
effects on the brain and have concluded that its closely related to the way drugs affect the brain. Stiehl also makes
a point that the article "Sugar 'Not Addictive' says Edinburgh University Study" makes by stating that eating sugar
releases feel–good dopamine, which is the neurotransmitter that associated with reward in the brain. Drug use is
also associated with dopamine release in the brain but scientists have concluded that our brain responds to drugs
like cocaine and heroine differently than the way our brain responds to sugar, even though they may seem similar.
Stiehl uses research from neuroscientists at the University of Cambridge to help support her argument by stating
that they have found little evidence to support sugar addiction in humans. Stiehl continues on by finding research
where scientists argued against sugar addiction research conclusions were they tested on rats. These scientists find
flaws in the rat research that prove

Brown Sugar Vs White Sugar Differences
Sugar plays a fundamental role in cooking and especially in baking. Aside from sweetness, it can provide coloring
as well as moisture and bulk. Brown sugar and white sugar provide these things to different degrees but how
different are they from each other? Do they taste the same? Can you use one in place of the other? We answer these
questions and more in this installment of SPICEography Showdown. Do white and brown sugar taste the same?
Brown sugar gets both its color and its flavor from molasses. The more molasses it contains, the darker it is and the
more molasses flavor it has. This means that dark brown sugar contains more molasses and has a stronger molasses
taste when compared to light brown sugar, while white sugar has no molasses ... Show more content on
Helpwriting.net ...
No. Technically, yes. Molasses does provide some nutrients in the form of minerals like calcium, iron and
magnesium. These minerals are present but are in such tiny amounts that there is barely any difference between the
two types of sugar as far as their nutritional value is concerned. Another factor is the fact that molasses does make
brown sugar soak up more moisture. The result is that it does have marginally fewer calories if you compare the
two types of sugar on an ounce for ounce basis. The difference is not significant enough to be the basis of a
decision between them. Which dishes are better fits for brown sugar and which are better for white sugar?
White sugar is the main form of sugar used in most American households. It is versatile enough to be used for most
baking applications and can be converted to brown sugar if necessary. It is used for sweetening coffee and tea as
well as for making light–colored sauces and salad dressings. Many of brown sugar's uses lie in the area of baking
where it is the primary sweetener and coloring for dishes like ginger bread and banana bread. It is also used for
cooking savory dishes like hams and roasted meats where it is used to create a

Speech On Sugar Consumption
How is the growing trend of sugar consumption becoming a threat to our health?
Introduction
We are all familiar with sugar. It is sweet, delicious, and addictive; yet only a few of us know that it is deadly.
When it comes to sugar, it seems like most people are in the mind frame knowing that it could be bad for our
health, but only a few are really taking the moderate amounts. In fact, as a whole population, each and everyone of
us are still eating about 500 extra calories per day from sugar. Yes, that seems like an exaggerated number judging
from the appearance of the tiny sweet crystals we sprinkle on our coffee, but it is not. Sugar is not only present in
the form of sweets and flavourings, it is hidden in all the processed foods we eat. We have heard about the dangers
of eating too much fat or salt, but we know very little about the harmful effects of consuming too much sugar.
There still isn't any warnings about sugar on our food labels, nor has there been any broadcasts on the serious
damages it could do to our health. It has ... Show more content on Helpwriting.net ...
Surveys have shown that sugar–sweetened beverages are the primary source of added sugar in our diets. According
to a Coca–Cola history website, the soft–drinks' bottle sizes have been enlarged drastically over the past 40 years,
basically meaning that we are drinking more soft drinks than ever. As an example, half of the population in the US
consume sugary drinks every day, in which about 25% gain at least 200 calories from these drinks. Sugary drinks
are also the top calorie source in teen's diets, increasing the risk of diseases such as obesity, diabetes and heart
problems from an early stage. It is a major contributor to the obesity epidemic around the world, so I believe
resisting these sugary drinks and promoting healthier products can go a long way toward the goal of elevating the
number of a healthy

Sugar Tax Essay

Recommended

Recommended

More Related Content

More from Nicole Jones

More from Nicole Jones (20)

Recently uploaded

Recently uploaded (20)

Sugar Tax Essay