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12>15 April 2016
Exhibitors list
Halls 2 - 5 - 6 & 10
Food & Hotel Asia
Singapour
France - Bretagne Pavilion
EXHIBITORS
armEn FrancE
BIScUITErIE la TrInITaInE
BrETagnE goUrmET
BrIDor DE FrancE
conSErvErIE gonIDEc
groIx & naTUrE
groUPE D’aUcy
kramPoUz
la FrUITIèrE DU val EvEl
la maISon D’armorInE
lES cEllIErS aSSocIéS - val DE rancE
ParcS SaInT kErBEr
SIll EnTrEPrISES
ACCOMPANIED BY
BrETagnE commErcE InTErnaTIonal
Booth
10D3-14
6D1-01
6D1-01
5L3-09
6D3-04
6C1-12
6C1-12
2J1-14
6C1-01
6D1-01
10D3-09
6D3-13
6C2-08
6C1-12
Page
4
5
6
7
8
9
10
11
12
13
14
15
16
17
Index of Companies
2
1
HALL6
HALL5
HALL3
HALL
2
EXPO DRIVE
UPPERCHANGIROADEAST
XILIN
AVENUE
COACH
BAY
LINKWAY
FOYER 3
CHANGISOUTHAVE1
EXIT
ENTRY
EXIT
CHANGI SOUTH
AVE 2
CHANGI
SOUTH ST 2
CHANGI BUSINESS PARK AVE 1
CHANGI BUSINESS PARK VISTA
CARPARKACARPARKBCARPARKCCARPARKD
CARPARKHCARPARKGCARPARKFCARPARKE
EXIT
ENTRY
ENTRY
EXIT
EXIT
H
A
LL
1
FOYER 2
SOMAPAH
ROAD
EXIT
HALL4
EXPOMRTSTATION
ENTRY
LOADING&UNLOADINGBAY
CARPARKJ
(SeasonParkingOnly)
CARPARKK
(SeasonParking
Only)
PARKAVENUE
CHANGIHOTEL
CAPRIBYFRASER
CHANGICITYHOTEL
P
P
FOYER 1
MAXAtria
CHANGISOUTHAVE1
NW
ES
CHANGICITY
POINTMALL
Updatedasat7March2016
GALLERY
UPPER CHANGI
LINK
A1
ATM
ATM
COMPETITIONSACTIVITY/FEATUREAREASFACILITIES
C1FHAInternationalConference(MAX
Atria,Level2)
HalalSupermarket@FHA2016
ProWineASIAForum
(Masterclasses&Seminars)
ProWineASIAWineTheatre
C2
C3
C4
GourmetTeamChallenge/GourmetTeamRestaurant
IndividualChallenge–PlatedFoodDisplay
SweetHighTeaChallenge
AsianPastryCup
Bocused’Or
FHABaristaChallenge
CTILatteArtDuel@FHA
IndividualChallenge–PracticalHotCooking
IndividualChallenge–PatisseriePractical&
ColdDisplay
A1FR
STB
CR
ATM
FHAVisitorRegistration
ProWineASIAVisitorRegistration
ConferenceRegistration(MAXAtria,Level2)
MediaCentre
Organiser’sOffice
ATM/CashMachine
MeetinSingaporeRedemptionCounter
InformationCounter/ShowDirectorySales
FHASouvenirShop
LeftLuggageService
CRFR
P
ChargingStation
CyberKiosk
MuslimPrayerRoom(Hall6,MezzanineFloor)
Pick-up/Drop-offPointforOfficialHotel
ShuttleBusService
InternalLoopServicetoVisitorRegistrationArea
TaxiStand
BusStop
F&BOutlets
RestArea
AlternativeParking
PR
MC
C5
C6
C7
C8
C9
MC
HALL9
C4C6C7
C8
O
HALL7
HALL8
HALL9
ANNEX
HALL7
ANNEX
PR
FR
C1C2
C3
O
HALL10
R
A2
R
O
R
R
R
R
R
R
A2
A3
A3
STB
A4
A4ROADCLOSED
ONSHOWDAYS
Pleaseusepublictransport.Trafficcongestionexpected
duetoroadworks,limitedparkingandroadclosure.UPPERCHANGIROADEAST
Bakery&PastryFoodAsiaSpecialityCoffee&TeaHospitalityStyleAsiaHospitalityTechnologyHotelAsiaProWineASIA
C5
C9
Floor Plan
3
France
Bretagne
Pavilions
Contact:
Frédérik MoRiSSon
booth 10D3-14
65 rue de Saint-Brieuc
35 042 RenneS
FRAnCe
Tel.: +33 (0)7 81 71 33 74
contact@armenexport.com
www.armenexport.com
ARMEN FRANCE is proposing a range of French spirits
and alcoholic beverages carefully selected by us in order
to offer you all that makes the diversity and richness of
our French terroir: taste, character, originality.
Each of our product presented to you is here for having
seduced and convinced us of a distinctive feature:
savour, innovation, surprise. In one word: pleasure …
4
Armen France
Biscuiterie La Trinitaine
Contact:
olivier BLAnCHARd
booth 6D1-01
Kerluesse
56 470 SAinT-PHiLiBeRT
FRAnCe
Tel.: +33 (0)9 60 14 14 62
contact@bretagne-gourmet.com
www.latrinitaine.com
5
LA TRINITAINE family biscuits factory founded in 1955,
offers its traditional butter cookies (Thin, Thick and
rolled biscuits), some shell shapes madeleines and
individual wrapped products.
Specialist in gift tins and souvenir, LA TRINITAINE fits
your needs by offering you a wide selection of
packaging, design in France and worldwide with only
one objective, the satisfaction of its clients.
Contact:
olivier BLAnCHARd
booth 6D1-01
2 bis av.du Professeur Jean Rouxel
44 481 CARQUeFoU
FRAnCe
Tel.: +33 (0)9 60 14 14 62
contact@bretagne-gourmet.com
www.bretagne-gourmet.com
6
Bretagne Gourmet
BRETAGNE GOURMET is the export company for
different producers based in Bretagne - France.
“all natural” and up-scale, high-quality products with
history and heritage plus innovative new concepts.
They are “5 a” specialties:
• amazing taste
• all natural ingredients
• authenticity of the product
• attractive packaging
• at a fully deserved price
Bridor de France
booth 5l3-09
Z.A. olivet
35 538 SeRvon-SUR-viLAine
FRAnCe
Tel.: +33 (0)2 99 00 11 67
exportsales@le-duff.com
www.bridordefrance.com
French manufacturer of frozen high quality viennese
pastries, breads and patisserie for the food service and
retail sector.
7
Contact:
Jacques GonideC
booth 6D3-04
ZA de Keramporiel
29 900 ConCARneAU
FRAnCe
Tel.: +33 (0)2 98 97 07 09
direction@gonidec.com
www.gonidec.com
The fish canning company CONSERVERIE GONIDEC has
been producing and selling its products under its own
brand Les Mouettes d’Arvor and JG for 55 years.
Working over the seasons, CONSERVERIE GONIDEC has
built his reputation on premium fish cans, combining
taste and tradition by betting on a primary criterion,
quality.
Sardine, tuna, mackerel and anchovies are processed in
the traditional way and canned by hand.
8
Conserverie Gonidec
Groix & Nature
Contact:
Marianne GUYAdeR
booth 6c1-12
Mez Ker – Portlay
56 590 GRoiX
FRAnCe
Tel.: +33 (0) 2 97 85 91 49
marianne.guyader
@groix-et-nature.com
www.groix-et-nature.com
GROIX & NATURE is a French canning craft created 16
years ago on groix Island in Southern Bretagne.
We offer a wide range of authentic and natural seafood
products, all cooked on groix Island according to the
traditional knowhow without colorings or preservatives,
no flavor enhancers or thickeners.
Discover tasty rillettes, Soups and our lobster oil, a
premium product, which is worldwide recognized by
professionals and individual customers.
9
Contact:
nicolas JAUZion
booth 6c1-12
Z.A. Saint-Léonard nord
56 450 THeiX
FRAnCe
Tel.: +33 (0)2 97 54 50 58
njauzion@daucy.com
www.daucy-international.com
The Group d’aucy is a French cooperative group whose
turnover is 1 500 m€ (16% export).
We produce canned and frozen vegetable, ready meals
and processed eggs.
11 sites of production – co-leader in Europe.
our brand d’aucy for vegetable and ABCD/KAREA for
processed egg are recognized for their quality,
tracability and innovation.
10
Groupe d’aucy
Krampouz
Contact:
Frédéric Le BRiS
booth 2J1-14
ZA Bel Air
29 700 PLUGUFFAn
FRAnCe
Tel.: +33 (0)2 98 53 92 92
contact@krampouz.com
www.krampouz.com
11
Power and even distribution of heat, temperature stability,
ergonomics of the work station and facility in cleaning … It
is by continuously listening for more than 60 years to
catering professionals that KRAMPOUZ has earned its
place as a specialised make for precision cooking.
Unquestioned world reference in the field of professional
crepe makers, KRAMPOUZ has been applying the answers
which built its reputation – inovation, reliability, sturdiness
and comfort – to new ranges of appliances which require
precision cooking just as much. It is thus that planchas,
grills, waffle irons and contact grills now take their place
next to the famous gas and electric crepe makers.
Having its own internal design office, KRAMPOUZ is
involved in a continuous innovating approach based on
listening to its professional customers. From this listening,
the Easy clean System was born, synonymous with hygiene,
time saving and economy, applied to its new ranges of
waffle irons and contact grills.
locatedinBretagneandproudofthequalityofits100%French
manufacture, KRAMPOUZ is a company which privileges
human relations and opening to the world: Europe, north and
South america, africa, asia and oceania, KRAMPOUZ is more
than ever present and distributed on the 5 continents.
Contact:
Bertrand GiLoT
booth 6c1-01
10 Luzunin
56 500 nAiZin
FRAnCe
Tel.: +33 (0)2 97 27 40 96
bgilot@lafruitiere.com
www.lafruitiere.com
12
La Fruitière du Val Evel
French specialist in the transformation of harvested
fruits into PUrEES and coUlIS. real manufacturer (since
1962), offering a premium quality assortment of natural
fruit puree ready-to use and coulis & sauce dessert
ready-to serve to support all chefs & food professionals
in pastry, ice cream, catering, and bar.
• Wide assortment of Frozen range (50 purees, IQF
Fruits) + a selected chilled range (16 purees, 10 coulis
et sauce dessert).
• added value in alternative to fresh fruits pulp:
constant quality, natural taste, cane sugar. Price all
year long.
• Exclusive and unique flavor: the Tayberry.
• IFS v6 Food certification
La Maison d’Armorine
Contact:
olivier BLAnCHARd
booth 6D1-01
5 boulevard Chanard
56 170 QUiBeRon
FRAnCe
Tel.: +33 (0)9 60 14 14 62
contact@bretagne-gourmet.com
www.maison-armorine.com
13
LA MAISON D'ARMORINE was created in 1946 and
became very quickly well known for sweets, caramel
cream and natural flavoured lollipops (niniches of
Quiberon).
LA MAISON D'ARMORINE received the special award of
"meilleur bonbon de France" ("Best Sweet of France").
The quality of the products is based on a secret recipe
and a unique know-how with raw materials including
sea salt from guérande.
Contact:
nolwenn RUeLLAn
booth 10D3-09
24 rue de dinan
22 690 PLeUdiHen-SUR-RAnCe
FRAnCe
Tel.: +33 (0)2 96 83 20 02
n.ruellan@valderance.com
www.valderance.com
14
Les Celliers Associés - Val de Rance
Since 1953, the cooperative LES CELLIERS ASSOCIÉS put
in common their knowledge to offer premium quality
ciders and also non alcoholic ciders. all of our apples are,
like wine, strictly selected for their richness and healthy
advantages.
Based in Bretagne, where cider is a cultural patrimoine,
LES CELLIERS ASSOCIÉS distributes already 7 million
bottles worldwide. Since 2013, cider and Sparkling Juices
natural and organic is one of the top growing category.
Distributed in champagne glass bottle to preserve all
the aromas and fizziness, our ciders have an abv from
2% to 5%. compared to most of other ciders, our
products are 100% natural with no sugar added, no
additives and no gmo.
our sparkling juices are organic, and are made respecting
thetraditionalprocessofproductiontoensurethequality
of apples, aromas and finished product.
The company is already dealing with all the
supermarkets in France, and major supermarkets in
Europe, USa and canada.
Parcs Saint Kerber
Contact:
Stéphan oUSSin
booth 6D3-13
L’Aurore
35 260 CAnCALe
FRAnCe
Tel.: +33 (0)2 99 89 65 29
contact@kerber.fr
www.saintkerber.fr
15
For 3 generations, PARCS SAINT KERBER have been
farming oysters that people love to eat all over the
world. Their traditional methods are used alongside
modern technology to ensure that each of their
customers receives only the best: high quality seafood.
We offer a large range of oysters: Tsarskaya, muirgen,
Flat oysters/Belon, claire, Speciale.
By keeping the same values that have made PARCS
SAINT KERBER a success, the VIVIERS D’ARMOR were
created to offer quality shellfishes provided by a
network of on-foot fishermen, small vessel fishermen or
divers and well-known farmers.
Contact:
emmanuel LeCAT
booth 6c2-08
BP01 - Le Raden
29 860 PLoUvien
FRAnCe
Tel.: +33 (0)2 98 40 90 30
exportdpt@sill.fr
www.sill-entreprises.com
16
Sill Entreprises
SILL is a French food manufacturer group with 4
divisions:
• Dairy products (churned butter, cream, yoghurts and
fresh milk desserts, cream-cheese, instant milk
powder, organic dairy products) under the brands “le
gall”, “matines”, “malo” and “le Petit Basque”
• Infant nutrition under the brand “Teddy chef”
• long life soups & broths under the brand “la
Potagère”
• Juices under the brand “Plein Fruit” and “Bopi”
• Frozen ready meals and frozen appetizers under the
brands “Primel” and “la compagnie artique”
Quality of its products is recognized in more than 100
countries
Bretagne commerce International is a
non-profit organization of private
companies located in Western France.
Entrusted by the regional government
of Bretagne and the regional chamber
of commerce to internationalize the
Breton economy, it assists Breton
companies in their international
development as well as foreign
companies planning to invest in
Bretagne.
Through customized and collective
activities, Bretagne commerce
International is committed to:
E raising awareness about
international business
opportunities
E Supporting companies with
administrative issues
E Helping companies start and then
consolidate their business.
booth 6c1-12
Bretagne Commerce International
Contact:
eric voULAnd
Le Colbert
35 place du Colombier - CS 71238
35 012 RenneS cedex
FRAnCe
Tel.: +33 (0)2 99 25 04 04
www.BretagneCommerceinternational.com
contact@BretagneCommerceinternational.com
@BCinter
17
18
E From one of the founding countries of the European Union, you will be able to
expand on a market of 502 million consumers with a high purchasing power.
E Thanks to an outstandingly high level of initial education, you will benefit from
a workforce which is able to adapt to the constant evolution of products and
services easily.
E Enjoying a high quality of life environment, you will find opportunities for
innovation, r&D and competitiveness, which is the evidence of great scientific
and technological skills.
Why invest in Bretagne?
Bretagne plays host to almost 490 foreign companies
• 28,000 km²
• 3.25 million people
(+23,000 inhab/year)
• €83,4 billion GdP
• 1st
Agri-Food region
in France
• 1st
Agricultural
region in France
• 1st
Fishing region
• 1st
region for
Shipbuilding and
repair
• 1st
region in Marine
Science &
Technology
• 1st
region for filing
of High Tech
european patents
in France
• 2nd
region for
digital R&d in
France
Land of excellence:
Digital, Automotive, Marine, Agriculture and Agri-Food
developing sectors:
Marine Renewable Energy, Green
Vehicles, Eco-Activities, Biotech,
Security & Defence
Bretagne economy: a snapshot
Bretagne and its strong industrial dynamics
www.invest-in-bretagne.org
fdi@BretagneCommerceInternational.com
Focus on AGRI-FOOD INDUSTRY
• 1,300
establishments
• 70,000
employees
• €20 bn turnover
• 50% of the meat
industry
national exports
• Valorial: the
Agri-Food
competitiveness
cluster for
tomorrow’s food
Key figures
Innovation & Industry, two pillars for growth
Large diversity
Strong innovation
optimized processes, recognized and award winning
innovations, an industry cluster dedicated to food
research.
Best in class quality & traceability
Breton companies focus on the quality and safety of their
products and processes.
Private label goods
Bretagne is the largest food product supplier to major
supermarket chains in Europe.
Regional authenticity
Traditional produce and products with incomparable
flavours that respect the nature. Bretagne is also the
leading region for organic products in France.
1st Agri-Food region in France
1st region in France for Food Safety
1st Agricultural region in France
• meats: pork, beef,
poultry
• Seafood
• Fruits & vegetables
• Delicatessen &
convenience food
• Eggs & dairy products
• Biscuits & bakery
• animal feed
• Ingredients
• Process machinery
• Packaging
Bretagne Commerce international
Le Colbert • 35 place du Colombier • CS 71238 • 35012 RenneS cedex • FRAnCe
Tel.: +33 (0)2 99 25 04 04 • Fax: +33 (0)2 99 25 04 00
contact@BretagneCommerceinternational.com
www.BretagneCommerceinternational.com
@BCinter

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Food and hotel Asia 2016

  • 1. 12>15 April 2016 Exhibitors list Halls 2 - 5 - 6 & 10 Food & Hotel Asia Singapour France - Bretagne Pavilion
  • 2. EXHIBITORS armEn FrancE BIScUITErIE la TrInITaInE BrETagnE goUrmET BrIDor DE FrancE conSErvErIE gonIDEc groIx & naTUrE groUPE D’aUcy kramPoUz la FrUITIèrE DU val EvEl la maISon D’armorInE lES cEllIErS aSSocIéS - val DE rancE ParcS SaInT kErBEr SIll EnTrEPrISES ACCOMPANIED BY BrETagnE commErcE InTErnaTIonal Booth 10D3-14 6D1-01 6D1-01 5L3-09 6D3-04 6C1-12 6C1-12 2J1-14 6C1-01 6D1-01 10D3-09 6D3-13 6C2-08 6C1-12 Page 4 5 6 7 8 9 10 11 12 13 14 15 16 17 Index of Companies 2
  • 3. 1 HALL6 HALL5 HALL3 HALL 2 EXPO DRIVE UPPERCHANGIROADEAST XILIN AVENUE COACH BAY LINKWAY FOYER 3 CHANGISOUTHAVE1 EXIT ENTRY EXIT CHANGI SOUTH AVE 2 CHANGI SOUTH ST 2 CHANGI BUSINESS PARK AVE 1 CHANGI BUSINESS PARK VISTA CARPARKACARPARKBCARPARKCCARPARKD CARPARKHCARPARKGCARPARKFCARPARKE EXIT ENTRY ENTRY EXIT EXIT H A LL 1 FOYER 2 SOMAPAH ROAD EXIT HALL4 EXPOMRTSTATION ENTRY LOADING&UNLOADINGBAY CARPARKJ (SeasonParkingOnly) CARPARKK (SeasonParking Only) PARKAVENUE CHANGIHOTEL CAPRIBYFRASER CHANGICITYHOTEL P P FOYER 1 MAXAtria CHANGISOUTHAVE1 NW ES CHANGICITY POINTMALL Updatedasat7March2016 GALLERY UPPER CHANGI LINK A1 ATM ATM COMPETITIONSACTIVITY/FEATUREAREASFACILITIES C1FHAInternationalConference(MAX Atria,Level2) HalalSupermarket@FHA2016 ProWineASIAForum (Masterclasses&Seminars) ProWineASIAWineTheatre C2 C3 C4 GourmetTeamChallenge/GourmetTeamRestaurant IndividualChallenge–PlatedFoodDisplay SweetHighTeaChallenge AsianPastryCup Bocused’Or FHABaristaChallenge CTILatteArtDuel@FHA IndividualChallenge–PracticalHotCooking IndividualChallenge–PatisseriePractical& ColdDisplay A1FR STB CR ATM FHAVisitorRegistration ProWineASIAVisitorRegistration ConferenceRegistration(MAXAtria,Level2) MediaCentre Organiser’sOffice ATM/CashMachine MeetinSingaporeRedemptionCounter InformationCounter/ShowDirectorySales FHASouvenirShop LeftLuggageService CRFR P ChargingStation CyberKiosk MuslimPrayerRoom(Hall6,MezzanineFloor) Pick-up/Drop-offPointforOfficialHotel ShuttleBusService InternalLoopServicetoVisitorRegistrationArea TaxiStand BusStop F&BOutlets RestArea AlternativeParking PR MC C5 C6 C7 C8 C9 MC HALL9 C4C6C7 C8 O HALL7 HALL8 HALL9 ANNEX HALL7 ANNEX PR FR C1C2 C3 O HALL10 R A2 R O R R R R R R A2 A3 A3 STB A4 A4ROADCLOSED ONSHOWDAYS Pleaseusepublictransport.Trafficcongestionexpected duetoroadworks,limitedparkingandroadclosure.UPPERCHANGIROADEAST Bakery&PastryFoodAsiaSpecialityCoffee&TeaHospitalityStyleAsiaHospitalityTechnologyHotelAsiaProWineASIA C5 C9 Floor Plan 3 France Bretagne Pavilions
  • 4. Contact: Frédérik MoRiSSon booth 10D3-14 65 rue de Saint-Brieuc 35 042 RenneS FRAnCe Tel.: +33 (0)7 81 71 33 74 contact@armenexport.com www.armenexport.com ARMEN FRANCE is proposing a range of French spirits and alcoholic beverages carefully selected by us in order to offer you all that makes the diversity and richness of our French terroir: taste, character, originality. Each of our product presented to you is here for having seduced and convinced us of a distinctive feature: savour, innovation, surprise. In one word: pleasure … 4 Armen France
  • 5. Biscuiterie La Trinitaine Contact: olivier BLAnCHARd booth 6D1-01 Kerluesse 56 470 SAinT-PHiLiBeRT FRAnCe Tel.: +33 (0)9 60 14 14 62 contact@bretagne-gourmet.com www.latrinitaine.com 5 LA TRINITAINE family biscuits factory founded in 1955, offers its traditional butter cookies (Thin, Thick and rolled biscuits), some shell shapes madeleines and individual wrapped products. Specialist in gift tins and souvenir, LA TRINITAINE fits your needs by offering you a wide selection of packaging, design in France and worldwide with only one objective, the satisfaction of its clients.
  • 6. Contact: olivier BLAnCHARd booth 6D1-01 2 bis av.du Professeur Jean Rouxel 44 481 CARQUeFoU FRAnCe Tel.: +33 (0)9 60 14 14 62 contact@bretagne-gourmet.com www.bretagne-gourmet.com 6 Bretagne Gourmet BRETAGNE GOURMET is the export company for different producers based in Bretagne - France. “all natural” and up-scale, high-quality products with history and heritage plus innovative new concepts. They are “5 a” specialties: • amazing taste • all natural ingredients • authenticity of the product • attractive packaging • at a fully deserved price
  • 7. Bridor de France booth 5l3-09 Z.A. olivet 35 538 SeRvon-SUR-viLAine FRAnCe Tel.: +33 (0)2 99 00 11 67 exportsales@le-duff.com www.bridordefrance.com French manufacturer of frozen high quality viennese pastries, breads and patisserie for the food service and retail sector. 7
  • 8. Contact: Jacques GonideC booth 6D3-04 ZA de Keramporiel 29 900 ConCARneAU FRAnCe Tel.: +33 (0)2 98 97 07 09 direction@gonidec.com www.gonidec.com The fish canning company CONSERVERIE GONIDEC has been producing and selling its products under its own brand Les Mouettes d’Arvor and JG for 55 years. Working over the seasons, CONSERVERIE GONIDEC has built his reputation on premium fish cans, combining taste and tradition by betting on a primary criterion, quality. Sardine, tuna, mackerel and anchovies are processed in the traditional way and canned by hand. 8 Conserverie Gonidec
  • 9. Groix & Nature Contact: Marianne GUYAdeR booth 6c1-12 Mez Ker – Portlay 56 590 GRoiX FRAnCe Tel.: +33 (0) 2 97 85 91 49 marianne.guyader @groix-et-nature.com www.groix-et-nature.com GROIX & NATURE is a French canning craft created 16 years ago on groix Island in Southern Bretagne. We offer a wide range of authentic and natural seafood products, all cooked on groix Island according to the traditional knowhow without colorings or preservatives, no flavor enhancers or thickeners. Discover tasty rillettes, Soups and our lobster oil, a premium product, which is worldwide recognized by professionals and individual customers. 9
  • 10. Contact: nicolas JAUZion booth 6c1-12 Z.A. Saint-Léonard nord 56 450 THeiX FRAnCe Tel.: +33 (0)2 97 54 50 58 njauzion@daucy.com www.daucy-international.com The Group d’aucy is a French cooperative group whose turnover is 1 500 m€ (16% export). We produce canned and frozen vegetable, ready meals and processed eggs. 11 sites of production – co-leader in Europe. our brand d’aucy for vegetable and ABCD/KAREA for processed egg are recognized for their quality, tracability and innovation. 10 Groupe d’aucy
  • 11. Krampouz Contact: Frédéric Le BRiS booth 2J1-14 ZA Bel Air 29 700 PLUGUFFAn FRAnCe Tel.: +33 (0)2 98 53 92 92 contact@krampouz.com www.krampouz.com 11 Power and even distribution of heat, temperature stability, ergonomics of the work station and facility in cleaning … It is by continuously listening for more than 60 years to catering professionals that KRAMPOUZ has earned its place as a specialised make for precision cooking. Unquestioned world reference in the field of professional crepe makers, KRAMPOUZ has been applying the answers which built its reputation – inovation, reliability, sturdiness and comfort – to new ranges of appliances which require precision cooking just as much. It is thus that planchas, grills, waffle irons and contact grills now take their place next to the famous gas and electric crepe makers. Having its own internal design office, KRAMPOUZ is involved in a continuous innovating approach based on listening to its professional customers. From this listening, the Easy clean System was born, synonymous with hygiene, time saving and economy, applied to its new ranges of waffle irons and contact grills. locatedinBretagneandproudofthequalityofits100%French manufacture, KRAMPOUZ is a company which privileges human relations and opening to the world: Europe, north and South america, africa, asia and oceania, KRAMPOUZ is more than ever present and distributed on the 5 continents.
  • 12. Contact: Bertrand GiLoT booth 6c1-01 10 Luzunin 56 500 nAiZin FRAnCe Tel.: +33 (0)2 97 27 40 96 bgilot@lafruitiere.com www.lafruitiere.com 12 La Fruitière du Val Evel French specialist in the transformation of harvested fruits into PUrEES and coUlIS. real manufacturer (since 1962), offering a premium quality assortment of natural fruit puree ready-to use and coulis & sauce dessert ready-to serve to support all chefs & food professionals in pastry, ice cream, catering, and bar. • Wide assortment of Frozen range (50 purees, IQF Fruits) + a selected chilled range (16 purees, 10 coulis et sauce dessert). • added value in alternative to fresh fruits pulp: constant quality, natural taste, cane sugar. Price all year long. • Exclusive and unique flavor: the Tayberry. • IFS v6 Food certification
  • 13. La Maison d’Armorine Contact: olivier BLAnCHARd booth 6D1-01 5 boulevard Chanard 56 170 QUiBeRon FRAnCe Tel.: +33 (0)9 60 14 14 62 contact@bretagne-gourmet.com www.maison-armorine.com 13 LA MAISON D'ARMORINE was created in 1946 and became very quickly well known for sweets, caramel cream and natural flavoured lollipops (niniches of Quiberon). LA MAISON D'ARMORINE received the special award of "meilleur bonbon de France" ("Best Sweet of France"). The quality of the products is based on a secret recipe and a unique know-how with raw materials including sea salt from guérande.
  • 14. Contact: nolwenn RUeLLAn booth 10D3-09 24 rue de dinan 22 690 PLeUdiHen-SUR-RAnCe FRAnCe Tel.: +33 (0)2 96 83 20 02 n.ruellan@valderance.com www.valderance.com 14 Les Celliers Associés - Val de Rance Since 1953, the cooperative LES CELLIERS ASSOCIÉS put in common their knowledge to offer premium quality ciders and also non alcoholic ciders. all of our apples are, like wine, strictly selected for their richness and healthy advantages. Based in Bretagne, where cider is a cultural patrimoine, LES CELLIERS ASSOCIÉS distributes already 7 million bottles worldwide. Since 2013, cider and Sparkling Juices natural and organic is one of the top growing category. Distributed in champagne glass bottle to preserve all the aromas and fizziness, our ciders have an abv from 2% to 5%. compared to most of other ciders, our products are 100% natural with no sugar added, no additives and no gmo. our sparkling juices are organic, and are made respecting thetraditionalprocessofproductiontoensurethequality of apples, aromas and finished product. The company is already dealing with all the supermarkets in France, and major supermarkets in Europe, USa and canada.
  • 15. Parcs Saint Kerber Contact: Stéphan oUSSin booth 6D3-13 L’Aurore 35 260 CAnCALe FRAnCe Tel.: +33 (0)2 99 89 65 29 contact@kerber.fr www.saintkerber.fr 15 For 3 generations, PARCS SAINT KERBER have been farming oysters that people love to eat all over the world. Their traditional methods are used alongside modern technology to ensure that each of their customers receives only the best: high quality seafood. We offer a large range of oysters: Tsarskaya, muirgen, Flat oysters/Belon, claire, Speciale. By keeping the same values that have made PARCS SAINT KERBER a success, the VIVIERS D’ARMOR were created to offer quality shellfishes provided by a network of on-foot fishermen, small vessel fishermen or divers and well-known farmers.
  • 16. Contact: emmanuel LeCAT booth 6c2-08 BP01 - Le Raden 29 860 PLoUvien FRAnCe Tel.: +33 (0)2 98 40 90 30 exportdpt@sill.fr www.sill-entreprises.com 16 Sill Entreprises SILL is a French food manufacturer group with 4 divisions: • Dairy products (churned butter, cream, yoghurts and fresh milk desserts, cream-cheese, instant milk powder, organic dairy products) under the brands “le gall”, “matines”, “malo” and “le Petit Basque” • Infant nutrition under the brand “Teddy chef” • long life soups & broths under the brand “la Potagère” • Juices under the brand “Plein Fruit” and “Bopi” • Frozen ready meals and frozen appetizers under the brands “Primel” and “la compagnie artique” Quality of its products is recognized in more than 100 countries
  • 17. Bretagne commerce International is a non-profit organization of private companies located in Western France. Entrusted by the regional government of Bretagne and the regional chamber of commerce to internationalize the Breton economy, it assists Breton companies in their international development as well as foreign companies planning to invest in Bretagne. Through customized and collective activities, Bretagne commerce International is committed to: E raising awareness about international business opportunities E Supporting companies with administrative issues E Helping companies start and then consolidate their business. booth 6c1-12 Bretagne Commerce International Contact: eric voULAnd Le Colbert 35 place du Colombier - CS 71238 35 012 RenneS cedex FRAnCe Tel.: +33 (0)2 99 25 04 04 www.BretagneCommerceinternational.com contact@BretagneCommerceinternational.com @BCinter 17
  • 18. 18 E From one of the founding countries of the European Union, you will be able to expand on a market of 502 million consumers with a high purchasing power. E Thanks to an outstandingly high level of initial education, you will benefit from a workforce which is able to adapt to the constant evolution of products and services easily. E Enjoying a high quality of life environment, you will find opportunities for innovation, r&D and competitiveness, which is the evidence of great scientific and technological skills. Why invest in Bretagne? Bretagne plays host to almost 490 foreign companies • 28,000 km² • 3.25 million people (+23,000 inhab/year) • €83,4 billion GdP • 1st Agri-Food region in France • 1st Agricultural region in France • 1st Fishing region • 1st region for Shipbuilding and repair • 1st region in Marine Science & Technology • 1st region for filing of High Tech european patents in France • 2nd region for digital R&d in France Land of excellence: Digital, Automotive, Marine, Agriculture and Agri-Food developing sectors: Marine Renewable Energy, Green Vehicles, Eco-Activities, Biotech, Security & Defence Bretagne economy: a snapshot Bretagne and its strong industrial dynamics
  • 19. www.invest-in-bretagne.org fdi@BretagneCommerceInternational.com Focus on AGRI-FOOD INDUSTRY • 1,300 establishments • 70,000 employees • €20 bn turnover • 50% of the meat industry national exports • Valorial: the Agri-Food competitiveness cluster for tomorrow’s food Key figures Innovation & Industry, two pillars for growth Large diversity Strong innovation optimized processes, recognized and award winning innovations, an industry cluster dedicated to food research. Best in class quality & traceability Breton companies focus on the quality and safety of their products and processes. Private label goods Bretagne is the largest food product supplier to major supermarket chains in Europe. Regional authenticity Traditional produce and products with incomparable flavours that respect the nature. Bretagne is also the leading region for organic products in France. 1st Agri-Food region in France 1st region in France for Food Safety 1st Agricultural region in France • meats: pork, beef, poultry • Seafood • Fruits & vegetables • Delicatessen & convenience food • Eggs & dairy products • Biscuits & bakery • animal feed • Ingredients • Process machinery • Packaging
  • 20. Bretagne Commerce international Le Colbert • 35 place du Colombier • CS 71238 • 35012 RenneS cedex • FRAnCe Tel.: +33 (0)2 99 25 04 04 • Fax: +33 (0)2 99 25 04 00 contact@BretagneCommerceinternational.com www.BretagneCommerceinternational.com @BCinter