Recommended
More Related Content
What's hot
What's hot (20)
Similar to Breton companies at Anuga 2017
Similar to Breton companies at Anuga 2017 (20)
More from Bretagne Commerce International
More from Bretagne Commerce International (20)
Recently uploaded
Recently uploaded (20)
Breton companies at Anuga 2017
- 1. France - Bretagne Pavilion ANUGA - Cologne 7>11 October 2017 Exhibitors & visitors list Halls 2.2 / 4.2 / 5.1 / 8.1 / 9.1 / 10.1 / 10.2
- 2. EXHIBITORS AB TECHNOLOGIES ALImENTAIrES ALTHO BISCuITErIE LA TrINITAINE CIdrE LE BruN BIGOud CITé mArINE CrêpES BErTEL JEAN HENAFF KALI FOOdS LA FruITIèrE du vAL EvEL LE mONdE dES CrêpES LES CELLIErS ASSOCIéS - vAL dE rANCE L’INSTANT CrêpES mIx BuFFET prImEL GASTrONOmIE SAvEL SILL ENTrEprISES SOrEAL ILOu TAGLAB TErrE d’EmBruNS VISITORS BrITTANIA dAdypAC FIT GALIFrANCE GrOIx & NATurE LOC mArIA BISCuITS Stand Dairy 10.1 - B-010 Fine Food 10.2 - F-021 Fine Food 10.2 - E-020 Beverages 8.1 - E-019b Frozen Food 4.2 - B-047 Frozen Food 4.2 - B-045 Fine Food 10.2 - E-022 Meat & Poultry 9.1 - C-044a Frozen Food 4.2 - B-049 Frozen Food 4.2 - B-054 Beverages 8.1 - E-019 Bakery & Bread 2.2 - D-035 Chilled Fresh Food 5.1 - A-064 Frozen Food 4.2 - B-048 Meat & Poultry 9.1 - B-049 Dairy 10.1 - C-010 Chilled Fresh Food 5.1 - B-065 Frozen Food 4.2 - B-045 Bakery & Bread 2.2 - D-035 Page 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 Index of Companies 2
- 3. Floor Plan 3 France Bretagne Pavillions OvOTrAdE pArTEx INTErNATIONAL pêCHEur dE SAvEurS SdTN vOLAILLE dE KErANNA/SOCIéTé BrETONNE dE vOLAILLES ACCOMPANIED BY BrETAGNE COmmErCE INTErNATIONAL Frozen Food 4.2 - B-049 29 30 31 32 33 34
- 4. Contact: Bertrand JOUAULT dAIry 10.1 - B-010 ZA de Kervendras 56 250 SULNIAC FRANCE Tel.: +33 (0)2 97 53 17 00 contact@ab-technologies.com www.ab-technologies.com manufacturer of cheese solution under cheese, processed cheese, analogue cheese, vegan cheese, organic cheese. Block, slice, shred, liquid cheese, stick, cream cheese, spread, low fat cheese, cheese for kid. New products Vegetable in slices, carot and broccoli, ready for sandwiches, croque monsieur, paninis or any other vegetalian product. Packed in 10 slices of 20gr per barquette. 4 AB Technologies Alimentaires
- 5. 5 Contact: Malika LIGER FINE FOOd 10.2 - F-021 Route de Saint-Caradec 56 920 SAINT-GéRANd FRANCE Tel.: +33 (0)2 97 25 96 96 altho.accueil@altho.fr www.brets.fr ALTHO, created in 1995, is a Breton family company specialized in the manufacturing of chips of potato and vegetables. ALTHO, leading player on the French market of chips is considered for the quality of its products, its innovation and the excellence of its service level. Altho
- 6. Contact: Annabelle CANTIN FINE FOOd 10.2 - E-020 Kerluesse 56 470 SAINT-PHILIBERT FRANCE Tel.: +33 (0)2 97 55 02 04 acantin@latrinitaine.com www.latrinitaine.com Founded in 1955, the family company LA TRINITAINE is today part of the Breton culinary heritage. For more than 60 years, the biscuit factory has striven to perpetuate the precious gastronomic heritage of the region, by producing thin and thick butter biscuits, madeleines and butter sponge cake, in the purest tradition. New products To enhance the coffee break with LA TRINITAINE. What would be a coffee break today without the traditional coffee treat? To enhance this moment, from now on LA TRINITAINE proposes its delicious thin butter biscuits in mini size and offers 3 flavors in order to vary the pleasures. For sure, you have a tasty and quality product presented in its simple and elegant wrapping. 6 Biscuiterie La Trinitaine
- 7. Contact: Sylvain RUFFIER BEvErAGES 8.1 - E-019b Bresigon 29 720 PLOVAN FRANCE Tel.: +33 (0)2 98 54 42 15 s.ruffier@cidrelebrun.com www.cidrelebrun.com Since 1955 CIDRE LE BRUN BIGOUD produces naturally sparkling craft cider, pure juice & not pasteurized. Today LE BRUN BIGOUD is well known to be the leader of French premium cider. New products CIDRE LE BRUN: pur juice cider, naturally sparkling, not pasteurised. 7 Cidre Le Brun Bigoud
- 8. 8 Contact: Mylène ALLENET FrOZEN FOOd 4.2 - B-047 Carrefour Industriel du Porzo 56 700 KERVIGNAC FRANCE Tel.: +33 (0)2 97 85 19 00 ls@cite-marine.fr www.cite-marine.fr CITÉ MARINE, the leading French producer of coated fish and provider of prepared vegetables. Constantly on the look-out for excellence and new features providing you with assurances: Expertise in fish and prepared vegetables. Safety and traceability from the sea to the dinner plate. Industrial strength serving to ensure quality, safety, environmental protection. Cité Marine
- 9. Contact: Corentin MAUFFRET FrOZEN FOOd 4.2 - B-045 ZAC de la Motte 22 690 PLEUdIHEN-SUR-RANCE FRANCE Tel.: +33 (0)2 96 83 32 10 export@crepes-bertel.com www.crepes-bertel.com Since 1979, BERTEL has prepared in-house genuine Breton crepes and buckwheat galettes without any additives, nor preservatives. Available both fresh and frozen, plain and already filled in sweet or savoury recipes. With packaging adapted to food service actors as well as retailers. New products New at Anuga 2017, our ORGANIC range! 9 Crêpes Bertel
- 10. 10 Contact: Marin BOURAYNE FINE FOOd 10.2 - E-022 Ker Hastell 29 710 POULdREUZIC FRANCE Tel.: +33 (0)2 98 51 53 72 export@henaff.fr www.henaff.fr Family owned business founded in 1907. Leader in France on the based meat pâtés and rillettes market (cans and glass jars). We use the most up to date methods and equipments in HACCp and consumer safety. The company is certified uSdA, giving a special attention to raw material and traceability. HENAFF is exporting in more than 40 countries. Made in France Jean Hénaff
- 11. Contact: Eric BORU mEAT & pOuLTry 9.1 - C-044a 37 rue Ferdinand Le dressay 56 000 VANNES FRANCE Tel.: +33 (0)2 97 47 06 57 kalifoods@orange.fr KALI FOODS is a trading company specialized in the exports of frozen meat (poultry, pork & beef) to Africa and Asia. We mainly source and supply our protein from the uSA, Eu & Turkey. Our team is built on a strong and reliable sales team backed by years of experience & a dedicated logistics and accountant support staff. Building partnerships between source and supply is our daily objective. 11 Kali Foods
- 12. 12 Contact: Bertrand GILOT FrOZEN FOOd 4.2 - B-049 10 Luzunin 56 500 NAIZIN FRANCE Tel.: +33 (0)2 97 27 40 96 bgilot@lafruitiere.com www.lafruitiere.com THE TASTE, NATurALLy French family company, manufacturer since 1965. Specialist in the transformation of harvested fruits into purees (ready to use) and coulis (ready to serve), premium quality, natural (cane sugar) to support food professionals. Frozen range: 50 flavors, IQF Fruits. Chilled High pressure pasteurization range (26 purees, coulis). Tayberry. IFS v6 food. New products 1st range cold pasteurized by High Pressure. Natural fruit purees: 16 flavours, made with selected fruits and cane sugar, ready-to-use as an ingredient by chefs in pastry, ice cream, chocolate, confectionery, cooking and cocktails bar. Natural fruit coulis and dessert sauces: 10 flavours made with selected fruits or ingredients and cane sugar, ready-to-serve to accompany ice cream, desserts (tarts, cottage cheese, pana cotta, pancakes, waffles) and in cocktails. Intact organoleptic qualities from 1st till last day of shelf life (8 months). Natural recipes‚ no colouring, no flavouring, no preservative, no gmo, gluten free. Convenient and informative 1kg doypack bag. La Fruitière du Val Evel
- 13. 13 Contact: Guilaine PERON FrOZEN FOOd 4.2 - B-054 PA La Tourelle Rue Becquerel 22 400 LAMBALLE FRANCE Tel.: +33 (0)2 96 50 96 00 peron@lemondedescrepes.com www.lemondedescrepes.com LE MONDE DES CRÊPES, located in Côtes d'Armor, is the provider of all your frozen crepes, galettes, blinis and pancakes. products adapted to every moment, from breakfast to dessert, via the snacking, brunch, gourmet coffee, catering and of course the main course buffet. Le Monde des Crêpes
- 14. Contact: Nolwenn RUELLAN BEvErAGES 8.1 - E-019 24 rue de dinan 22 690 PLEUdIHEN-SUR-RANCE FRANCE Tel.: +33 (0)2 96 83 20 02 n.ruellan@valderance.com www.valderance.com Since 1953, LES CELLIERS ASSOCIÉS has been the second largest actor in the French Cider market. We create crisp, fruity, naturally-tasting ciders and sparkling juices using traditional methods and selecting the best of varieties of cider apples. Our French premium and unique ciders are no sugar added with no additives. A large range of fruity and delicious craft ciders & carbonated beverages! New products Enjoy a drink of L’Authentique French Cider, brand new and fruitful range of real premium ciders! Our ciders are no sugar added, made from 100% French cider apples and naturally fermented. • Dry :Well balanced cider with ripe apple aromas • Sweet: Round with fresh apple aromas • Ginger Lemon: Refreshing and spicy cider • Raspberry: Sweet and elegant • Pear: Floral and tart notes 14 Les Celliers Associés - Val de Rance
- 15. Contact: Sébastien COTTAIS BAKEry & BrEAd 2.2 - d-035 ZAC Technoparc 01 550 COLLONGES FRANCE Tel.: +33 (0)4 56 92 00 30 info@instantcrepes.com www.instantcrepes.com Innovative snaking crepe concept permitting to warm and serve a traditional French crepe in less than 10 seconds. discover our new snaking savoury buckwheat crepe (or galette), ready in less than 2 minutes. New products Buckwheat Crepe (or Galette), a new savoury snacking product, filled and warm in less than 2 minutes. 15 L’Instant Crêpes
- 16. 16 Contact: Patrice LE HIR CHILLEd FrESH FOOd 5.1 - A-064 ZA du Val Coric BP 101 56 382 GUER FRANCE Tel.: +33 (0)2 97 22 01 01 contact@mix-buffet.com Salads catering, snacking salads, pastry, pancakes, patties and Breton specialties. Mix Buffet
- 17. Contact: Patrick BERNARd FrOZEN FOOd 4.2 - B-048 235 Route de Kerastren 29 630 PLOUGASNOU FRANCE Tel.: +33 (0)2 98 67 35 40 pbernard.primel@sill.fr PRIMEL GASTRONOMIE & SAVEURS CRISTAL provide a wide range of frozen products, from mini apetizers to mini pastry and petits-fours, via starters and ready- made meal. products are adapted to the various distribution channels (retail, food service and copacking) as well in France as in the export. Our production sites situated in Brittany (France) are certified IFS and BrC. New products We are currently developing a range of veggie balls, suitable as appetizers or to be included as ingredients in elaborated meals. The advantages: portionable and ready in few minutes ! 17 Primel Gastronomie
- 18. 18 Contact: david dANGELSER mEAT & pOuLTry 9.1 - B-049 Saint-Sébastien CS 10020 29 870 LANNILIS FRANCE Tel.: +33 (0)2 98 04 01 05 david.dangelser@savel.fr www.savel.fr Since 1968, SAVEL has been the European specialist in baby-chicken (coquelet, poussin), guinea-fowl and yellow corn-fed chicken. SAVEL offers a wide range of fresh and frozen products as whole birds, parts (leg, supreme, spatchcock) and other added value products (kebabs, semi deboned products). present in more than 40 countries, SAVEL combines expertise and innovation. products: • yellow baby-chicken • White baby-chicken • Guinea-fowl • yellow corn-fed chicken • yellow free range chicken • Spatchcock • Leg and supreme SAVEL’s products are halal certified, French poultries, diet 100% vegetarian, fresh or frozen, no hormons, a grade, air chilled, dry frozen, no neck, no giblets with a complete traceability (BrC certification). Savel
- 19. Contact: Morgane FALC’HUN dAIry 10.1 - C-010 BP 01 Le Raden 29 860 PLOUVIEN FRANCE Tel.: +33 (0)2 98 40 90 30 exportdpt@sill.fr www.sill-entreprises.com SILL ENTREPRISES is a French food manufacturer group with 4 divisions: • dairy products (churned butter, cream, yoghurts and fresh milk desserts, cream-cheese, ...) under the brands LE GALL, mALO, & LE pETIT BASQuE; • Infant nutrition under TEddy CHEF brand; • Long life soups & broths (LA pOTAGErE) and Fruit juices (pLEIN FruIT) ; • Frozen ready meals and appetizers (prImEL & SAvEurS CrISTAL) 19 Sill Entreprises
- 20. 20 Contacts: Stéphanie BRIANd Maxim SHIPILOV CHILLEd FrESH FOOd 5.1 - B-065 PA du Bois de Teillay 35 150 BRIE FRANCE Tel.: +33 (0)2 99 47 55 25 export@soreal.fr www.soreal.fr SOREAL Smart Food Solutions develops and produces elaborated and innovative sauces with a wide range of packagings. These sauces are for professionals of the food and catering industry. Our aim is to add value to your offer through our custom-made solutions and innovations. Every day in our laboratory and factories our passion for culinary creation leads us to create new ‘smart solutions’, sources of pleasure and added value for our customers. Also with our plant-based gel Sonjal Casing®, designed for coextrusion equipment, SOREAL is positioned as a major player in the sausage market. SOREAL with its four brands, By Soreal – Ilou – Sonjal Casing® and SoSlice, is distributed in over 25 countries worldwide. Soreal Ilou
- 21. Contact: Sylvie BONdIL FrOZEN FOOd 4.2 - B-045 14 quai du Val 35 400 SAINT-MALO FRANCE Tel.: +33 (0)2 99 81 95 55 sbondil@sanchez-glaces.fr www.sanchez-glaces.fr French high end ice cream producer. 21 Taglab
- 22. 22 Contact: Sébastien COTTAIS BAKEry & BrEAd 2.2 - d-035 420 rue Alain Colas 29 200 BREST FRANCE Tel.: +33 (0)2 98 83 64 25 contact@terredembruns.fr www.terredembruns.fr We are manufacturer of frozen Tarts, CArA puff pastry and Kouign Amann, based in Brest (France) since 2007. Authentic products made with premium selected ingredients, using a “savoir-faire” tradition, unearthed in the heart of Brittany. New products Premium Tarte fine with innovative CARA puff pastry: wheat flour, extra fine butter and sugar laminated. A CARAmelised and crispy tart shell with a delicious taste of butter and apples slices in a rosace shape. Re-discover this classic of the French pastry. Terre d'Embruns
- 23. Contact: Jacques MORGAN visitor Kersabiec BP 21 29 430 PLOUESCAT FRANCE Tel.: +33 (0)2 98 61 96 01 j.morgan@brittania.fr www.brittania.fr From the northern coast of Bretagne, we bring you the best of poultry, meat and seafood from France, Eu countries and the rest of the world. Since 1980, BRITTANIA has developed in an ever changing environment. With strong fundamentals and an organisation of its own, we offer a full range of fresh and frozen products for wholesale, catering and manufacturing. Well positioned on volume and niche markets, we can supply our customers with a bespoke service, thanks to a tried and tested organisation: specialised sales staff, controlled and flexible logistics, together with strong administrative procedures. 23 Brittania
- 24. Contact: Philippe RENEVOT visitor ZA de Cuzon 2 allée Pierre Cloarec 29 000 QUIMPER FRANCE Tel.: +33 (0)2 98 95 72 72 philippe@dadypac.com www.dadypac.com Since 1990, DADYPAC has been specialized in the supply of meat raw materials chilled or frozen intended for the agro-foods industries in Europe : ready-made meals, sausage, minced, canned meat , kebabs, wholesalers … We sell manufacturing meats, muscles or offals of beef, veal, lamb, mutton and pork. In order to guarantee the safety of the delivered products, DADYPAC has implemented a management System for product safety and quality, and has been certified IFS-BrOKEr v2 since June 2016. 24 Dadypac
- 25. Contact: Patrick BOUSSEAU visitor 20 av. Henri Fréville - BP 30243 35 202 RENNES cedex 2 FRANCE Tel.: +33 (0)2 99 53 88 88 info@fitsa-group.com www.fitsa-group.com FIT_dairy FIT has been your dairy ingredients partner since 1990. Thanks to a competitive and selected sourcing and also a strong market expertise, FIT is able to provide you the right product to suit your needs and industrial applications. Our credo: SErvICE! Certifications: AEO (Authorized Economic Operator), ISO 9001,Gmp+,ECOCErT.Inprogress:IFSBrokerCertification 2016 Sales: €195,000,000 2016 volume: 97,000 tons distributed products: dAIry INGrEdIENTS: butter, cream, milk powders, milk proteins, caseins, whey, lactose, whey proteins, fat filled, fresh products, liquid milk, condensed milk, cheeses ... CONSumEr prOduCTS: only for export market: uHT French milk (whole, skimmed, semi-skimmed) and flavoured milk (banana, strawberry, vanilla, cocoa) Natur’lait brand. 25 FIT
- 26. Contact: Christine CARIOU visitor 2 allée Loeiz Herrieu 29 000 QUIMPER FRANCE Tel.: +33 (0)2 98 90 44 55 contact@galifrance.com www.galifrance.com Created in 1993, GALIFRANCE is specialized in the export of fresh and frozen poultry products, as well as other gastronomy products. We offer a wide range of high quality products, whole birds and parts (duck, chicken, turkey, guinea fowl, quails …). Our products are sold worldwide but mainly in Northern Europe. 26 Galifrance
- 27. Contact: Marianne GUYAdER visitor Mez Ker - Port Lay 56 590 GROIX FRANCE Tel.: +33 (0)2 97 85 91 49 marianne.guyader @groix-et-nature.com www.groix-et-nature.com GROIX & NATURE is an artisanal and familial canning factory on the island of Groix in the West side of France. We have cooked with passion for 17 years a range of canned seafood products without coloring or preservative, respecting traditional recipes, growing responsibly and in harmony with the Island. discover our tasty rillettes, soups, prepared dishes, seaweed recipes, sea vegetables and a unique product: the Lobster Oil to enhance your dishes. We support our recipes through a rigorous selection in raw materials, mainly from local fisheries and harvests of seaweed and vegetables. 27 Groix & Nature
- 28. Contact: Yann COROLLER visitor Route de Pelineuc 22 100 LANVALLAY FRANCE Mob.: +33 (0)6 21 58 15 31 ac.marchand@locmaria.fr www.gavottes.fr www.traoumad.fr Gavottesdinan Since 1920, we have been making fine biscuits using traditional methods and the finest raw materials for the delight of all food lovers. Experience a wonderful and crunchy sensation with our crispy crepes, indulge in our cookies made of pure butter, taste our mini crepes with a delicious savoury filling. LOC MARIA and TRAOU MAD, distributed in over 50 countries worldwide. 28 Loc Maria Biscuits
- 29. Contact: Adeline GUELTAS visitor 8 place du Kreisker 22 480 SAINT-NICOLAS-dU-PELEM FRANCE Tel.: +33 (0)2 96 29 70 62 info@ovotrade.com www.ovotrade.com Since more than 10 years, we have traded on the wholesale market with table/consumption shell eggs, eggs products, and spent hens. Our business is present throughout Europe with standard graded or ungraded eggs, as well as deep litter/barn, organic, or free range eggs. Our trade is developing in the third countries, mainly Africa and middle East countries. We deliver by full truck with egg trays stacked on pallets, in carton cases pallets or by tank lorry for liquid eggs. We deal with egg producers, cooperatives or private groups, industrials, packing stations, wholesalers, brokerage companies, traders ... 29 Ovotrade
- 30. Contact: Yvon LE FLOCH visitor 2 rue des Cerisiers 56 300 PONTIVY FRANCE Tel. : +33 (0)2 97 25 62 22 yvon@partex-int.com www.partex-int.com PARTEX has acted as food agent in Africa since 20 years. We sell frozen foods (hens, poultry parts, turkey parts, frozen meat pork and beef, frozen fish horse mackerel, tilapia, croaker). We deal also in dry foods under our own brand BONGOUT (vegetable oil, milk, mayonnaise, spaghetti, rice). 30 Partex International
- 31. Contact: Xavier QUEVAL ZA Saint-deval 29 270 SAINT-HERNIN FRANCE Tel.: +33 (0)2 98 60 46 56 x.queval@nicot-entreprises.fr www.pecheurdesaveurs.fr é Fond sombre French company based in Bretagne which produces tapas, spreadable and scallops "made in Bretagne" without any additives. Our assortment is composed of ultra fresh sea food products intended for premium resellers. The company is now expanding its activities abroad and is looking for business partners in Belgium, Netherlands, Germany and Switzerland. visitor 31 Pêcheur de Saveurs
- 32. Contact: Hélène MIOTèS visitor ZA de Kermassonnet 56 700 KERVIGNAC FRANCE Tel.: +33 (0)2 97 65 61 21 sdtn@sdtn.net www.sdtn.net SDTN manufactures automatic production lines for crepes, pancakes, blinis, spring rolls and similar products. According to the final products specifications, there are cooked over a rotative cooking plate or a drum. The heating can be electrical or with gaz. We can also supply folding, rolling, stacking solutions. We install our lines in France and abroad for craftmen as for industrials. 32 SDTN
- 33. Contact: Xavier FOUTREL BP9 56 560 GUISCRIFF FRANCE Tel.: +33 (0)2 97 34 05 23 xavier.foutrel@keranna.fr VOLAILLES DE KERANNA • Chicken and turkey processing plant • Turnover 120 m€ - 50000 t/year • 500 employees • State of the art factory: 25 m€ investment in 2017 • BrC & IFS • many key customers approvals (industry, retail, export …) • Export 20 % • part of Société Bretonne de volailles 33 Volaille de Keranna visitor Société Bretonne de Volailles
- 34. 34 Bretagne Commerce International is a non-profit organization of private companies located in Western France. Entrusted by the regional Government of Bretagne and the regional Chamber of Commerce to internationalize the Breton economy, it assists Breton companies in their international development as well as foreign companies planning to invest in Bretagne. Through customized and collective activities, Bretagne Commerce International is committed to: E raising awareness about international business opportunities E Supporting companies with administrative issues E Helping companies start and then consolidate their business. FrOZEN FOOd 4.2 - B-049 Bretagne Commerce International Contacts: Eric VOULANd - Annie MUGNIER Le Colbert 35 place du Colombier - CS 71238 35 012 RENNES cedex FRANCE Tel.: +33 (0)2 99 25 04 04 contact@BretagneCommerceInternational.com www.BretagneCommerceInternational.com @BCInter
- 36. E From one of the founding countries of the European union, you will be able to expand on a market of 510 million consumers with a high purchasing power. E Thanks to an outstandingly high level of initial education, you will benefit from a workforce which is able to adapt to the constant evolution of products and services easily. E Enjoying a high quality of life environment, you will find opportunities for innovation, r&d and competitiveness, which is the evidence of great scientific and technological skills. Why invest in Bretagne? Bretagne plays host to almost 490 foreign companies • 28,000 km² • 3.25 million people (+23,000 inhab/year) • €83,4 billion GdP • 1st Agri-Food region in France • 1st Agricultural region in France • 1st Fishing region • 1st region for Shipbuilding and repair • 1st region in Marine Science & Technology • 1st region for filing of High Tech European patents in France • 2nd region for digital R&d in France Land of excellence: Digital, Automotive, Marine, Agriculture and Agri-Food developing sectors: Marine Renewable Energy, Green Vehicles, Eco-Activities, Biotech, Security & Defence Bretagne economy: a snapshot Bretagne and its strong industrial dynamics
- 37. www.invest-in-bretagne.org fdi@BretagneCommerceInternational.com Focus on AGRI-FOOD INDUSTRY • 1,300 establishments • 70,000 employees • €20 bn turnover • 50% of the meat industry national exports • Valorial: the Agri-Food competitiveness cluster for tomorrow’s food Key figures Innovation & Industry, two pillars for growth Large diversity Strong innovation Optimized processes, recognized and award winning innovations, an industry cluster dedicated to food research. Best in class quality & traceability Breton companies focus on the quality and safety of their products and processes. Private label goods Bretagne is the largest food product supplier to major supermarket chains in Europe. Regional authenticity Traditional produce and products with incomparable flavours that respect the nature. Bretagne is also the leading region for organic products in France. 1st Agri-Food region in France 1st region in France for Food Safety 1st Agricultural region in France • meats: pork, beef, poultry • Seafood • Fruits & vegetables • delicatessen & convenience food • Eggs & dairy products • Biscuits & bakery • Animal feed • Ingredients • process machinery • packaging
- 38. b2b meetings - workshops networking - on-site visits 2-3-4 July 2018 FRANCE, Rennes Seize new business opportunities in western france AND beyond www.opendelinternational.com opportunities Seize opportunities newSeize opportunities businessnew inopportunities businessbusiness beyond western opportunities beyond francewestern opportunities france opportunities ANDfrance inopportunities AND 2-3-4 Jul2-3-4 Jul2-3-4 Jul networking - on-site visitsnetworking - on-site visits 2-3-4 Jul networking - on-site visits 2-3-4 Jul2-3-4 Jul2-3-4 Jul networking - on-site visits 2-3-4 Jul networking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visits 2-3-4 Jul networking - on-site visitsnetworking - on-site visits y 2018 networking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visits b2b meetings - workshops networking - on-site visitsnetworking - on-site visits b2b meetings - workshops 2-3-4 Jul b2b meetings - workshops 2-3-4 Jul networking - on-site visits b2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshops y 2018y 2018y 2018y 2018y 2018y 2018y 2018y 2018y 2018y 2018y 20182-3-4 Jul2-3-4 Jul2-3-4 Jul2-3-4 Jul2-3-4 Jul2-3-4 Jul2-3-4 Jul2-3-4 July 20182-3-4 Jul2-3-4 Jul2-3-4 Jul networking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visits b2b meetings - workshops networking - on-site visits y 2018 networking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visits b2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshops FRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, Rennesy 2018 networking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visits FRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, Rennes networking - on-site visits FRANCE, Rennes networking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visits b2b meetings - workshops networking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visitsnetworking - on-site visits b2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshopsb2b meetings - workshops FRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, RennesFRANCE, Rennes www.opendelinternational.comwww.opendelinternational.comwww.opendelinternational.comwww.opendelinternational.comwww.opendelinternational.com
- 40. Bretagne Commerce International Le Colbert • 35 place du Colombier • CS 71238 • 35012 RENNES cedex • FRANCE Tel.: +33 (0)2 99 25 04 04 • Fax: +33 (0)2 99 25 04 00 contact@BretagneCommerceInternational.com www.BretagneCommerceInternational.com @BCInter