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Breton companies at Summer fancy food show 2018
1. 30 June>2 July 2018
Exhibitors list
Javits Convention Center - Level 3
Summer Fancy Food Show
New York
France - Bretagne Pavilion
2.
3. Floor Plan
3
EXHIBITORS
BISCUITERIE LA TRINITAINE
CONSERVERIE GONIDEC
HÉNAFF
LA MAISON D’ARMORINE
NATURE & MOI
SOBRÉVAL
TRAITEUR DE PARIS
ACCOMPANIED BY
BRETAGNE COMMERCE INTERNATIONAL
Booth
727
725
725
727
724b
726
727
729b
Page
4
5
6
7
8
9
10
11
Index of Companies
France Bretagne Pavilion
4. Contact:
Florent COEFFEC
Booth 727
Kerluesse
56 470 SAINT-PHILIBERT
FRANCE
Tel.: +33 (0)2 97 55 02 04
export@latrinitaine.com
www.latrinitaine.com
@La_Trinitaine
Founded in 1955, the family company LA TRINITAINE is
today part of the Breton culinary heritage!
For more than 60 years, the biscuit factory has striven to
perpetuate the precious gastronomic heritage of the
region, by producing thin and thick butter biscuits,
madeleines and butter sponge cake, in the purest
tradition.
Our products:
Thin Butter Biscuits, Thick Butter Biscuits, Cigarettes
Rolled Biscuits, Butter Sponge cake, Madeleines with
eggs and Pure Butter, Breton Cakes, Filled Mini Cakes,
Tray of finger Madeleines, Sponge Cake with Chocolat,
Pure Butter large Biscuits.
4
Biscuiterie La Trinitaine
5. Contact:
Mathieu LE MAGuER
Booth 725
2 rue Henri Fabre
29 900 CONCARNEAu
FRANCE
Tel.: +33 (0)2 98 97 07 09
mlm@henaff.fr
www.gonidec.com
The fish canning company CONSERVERIE GONIDEC has
been producing and selling its products under its own
brand “Les Mouettes d’Arvor” for 55 years.
Working over the seasons, CONSERVERIE GONIDEC has
built his reputation on premium fish cans, combining
taste and tradition by betting on a primary criterion,
quality. Sardine, tuna, mackerel and anchovies are
processed in the traditional way and canned by hand.
5
Conserverie Gonidec
6. Contact:
Mathieu LE MAGuER
Booth 725
Ker Hastell
29 710 POuLdREuzIC
FRANCE
Tel.: +33 (0)2 98 51 53 53
mlm@henaff.fr
www.henaff.com
JEAN HÉNAFF is a family company created in 1907, n°1 in
France on the preserved pâtés & rillettes category.
We offer a large range of products in cans or glass jars
which are produced under high quality and safety
procedures.
The company is certified IFS higher standard and USDA.
Actually HÉNAFF is the only French company of its
category to be able to export to USA thanks to its USDA
agreement.
In USA, we distribute our products to retailers and fine
food stores with a range of premium clean label
products in can 4.5oz and jar 3.2oz
Made in France
6
Hénaff
7. Contact:
Olivier BLANCHARd
Booth 727
5 boulevard Chanard
BP 30350
56 173 QuIBERON
FRANCE
Tel.: +33 (0)9 60 14 14 62
contact@bretagne-gourmet.com
www.maison-armorine.com
Based in Quiberon, Yvonne and Raymond Audebert were
boldly creative confectioner. As early as 1946, they were
making the famous lollipops called “Niniches” and also
the delicious salt butter caramel, two specialties which
have become a part of the Breton culinary heritage.
Highest-quality caramel and ingredients like cane sugar,
Guérande salt, native milk and cream, natural flavours,
are blended to enchant young and old palates.
Our crafts-made jams, as well as our Coeur de Beurre,
delicious softbutter biscuits with Salidou cream, make
LA MAISON D’ARMORINE a true creator of sweet
experiences …
LA MAISON D’ARMORINE carries the magic of quality
traditional confectionary.
7
La Maison d’Armorine
8. Contact:
Bertrand JOuAuLT
Booth 724b
29 rue Thomas Edison
44 600 SAINT-NAzAIRE
FRANCE
Tel.: +33 (0)2 97 63 83 82
contact@nature-moi.fr
www.nature-moi.fr
@nature_et_moi
NATURE & MOI offers a wide range of plant-based food
made in France. Vegan cheeses shreds, slices, portions,
spreads, vegan dressing, vegan desserts and vegan
yogurts type. Also, organic and vegan product is
available!
All our products are FREE FROM allergens so free from
dairy, soy, gluten, eggs, lactose, nuts, cashew and free
from palm oil and GMO. Our brand NATURE & MOI is
registered by the vegan society and distributed to 26
countries since our launch two years ago.
8
Nature & Moi
9. Contact:
Bruno dESSON
Booth 726
zA des 4 Routes
22 270 JuGON LES LACS
COMMuNE NOuVELLE
FRANCE
Tel.: +33 (0)2 96 31 75 80
sobreval@sobreval.com
www.sobreval.com
SOBREVAL is the expert in vegetable creative solutions
for Foodservice professionals, repackers and retailers in
fresh & frozen IQF qualities.
Based in France, the production site of 4 000 m2
is
certified BRC grade AA+ (British Retail Consortium) and
IFS superior level.
Our products:
Semi-dried tomatoes (quarters, slices, whole peeled,
cherry, halves), stuffed cherry peppers filled with ricotta,
cream cheese, goat cheese or tuna, red or yellow or
white Sweet drops peppers, roasted onions bells,
chargrilled vegetable, baby artichokes, Involtini
asparagus or artichokes, stuffed wine leaves.
9
Sobreval
10. Contact:
Benjamin BuETAS
Booth 729
11 Enterprise Ave N
07094 Secaucus (NJ)
uSA
Tel.: 347 481 9682
bbuetas@traiteurdeparis.com
www.traiteurdeparis.com
Founded 20 years ago TRAITEUR DE PARIS has just one
ambition: to offer the best culinary experience through
our range of premium products.
We create and offer sweet and savory small bites,
individual-sized desserts, cooked vegetables and other
high-quality cuisine shortcuts exclusively for
professionals in the food and beverage industry.
Our 370 employees manufacture our products in our
workshops in Brittany and Normandy, and are inspired
by hand-crafted methods.
Through deep freezing technology – the most efficient
and natural way to preserve the excellence of our
products – we are able to export our French « know-how
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Traiteur de Paris
11. 11
Bretagne Commerce International is a
non-profit organization of private
companies located in Western France.
Entrusted by the Regional Government
of Bretagne and the Regional Chamber
of Commerce to internationalize the
Breton economy, it assists Breton
companies in their international
development as well as foreign
companies planning to invest in
Bretagne.
Through customized and collective
activities, Bretagne Commerce
International is committed to:
E Raising awareness about
international business
opportunities
E Supporting companies with
administrative issues
E Helping companies start and then
consolidate their business.
Booth 727
Bretagne Commerce International
Contact:
Eric VOuLANd
Le Colbert
35 place du Colombier - CS 71238
35 012 RENNES cedex
FRANCE
Tel.: +33 (0)2 99 25 04 04
contact@BretagneCommerceInternational.com
www.BretagneCommerceInternational.com
@BCInter
12. E From one of the founding countries of the European Union, you will be able to
expand on a market of 510 million consumers with a high purchasing power.
E Thanks to an outstandingly high level of initial education, you will benefit from
a workforce which is able to adapt to the constant evolution of products and
services easily.
E Enjoying a high quality of life environment, you will find opportunities for
innovation, R&D and competitiveness, which is the evidence of great scientific
and technological skills.
Why invest in Bretagne?
Bretagne plays host to almost 490 foreign companies
• 28,000 km²
• 3.25 million people
(+23,000 inhab/year)
• €83,4 billion GdP
• 1st
Agri-Food region
in France
• 1st
Agricultural
region in France
• 1st
Fishing region
• 1st
region for
Shipbuilding and
repair
• 1st
region in Marine
Science &
Technology
• 1st
region for filing
of High Tech
European patents
in France
• 2nd
region for
digital R&d in
France
Land of excellence:
Digital, Automotive, Marine, Agriculture and Agri-Food
developing sectors:
Marine Renewable Energy, Green
Vehicles, Eco-Activities, Biotech,
Security & Defence
Bretagne economy: a snapshot
Bretagne and its strong industrial dynamics
13. www.invest-in-bretagne.org
fdi@BretagneCommerceInternational.com
Focus on AGRI-FOOD INDUSTRY
• 1,300
establishments
• 70,000
employees
• €20 bn turnover
• 50% of the meat
industry
national exports
• Valorial: the
Agri-Food
competitiveness
cluster for
tomorrow’s food
Key figures
Innovation & Industry, two pillars for growth
Large diversity
Strong innovation
Optimized processes, recognized and award winning
innovations, an industry cluster dedicated to food
research.
Best in class quality & traceability
Breton companies focus on the quality and safety of their
products and processes.
Private label goods
Bretagne is the largest food product supplier to major
supermarket chains in Europe.
Regional authenticity
Traditional produce and products with incomparable
flavours that respect the nature. Bretagne is also the
leading region for organic products in France.
1st Agri-Food region in France
1st region in France for Food Safety
1st Agricultural region in France
• Meats: pork, beef,
poultry
• Seafood
• Fruits & vegetables
• Delicatessen &
convenience food
• Eggs & dairy products
• Biscuits & bakery
• Animal feed
• Ingredients
• Process machinery
• Packaging