Here yo can find our fabulous take out menu. Brac only. We can supply a waiter for a very special evening and our excellent wine is only €7 a bottle

1. 2009
Sample menus on Brac
Villa Service
Sample Menus , for take out service at the villa and also for special events in
the Konoba.
For Konoba bookings we also arrange a taxi service to and from the
Restaurants in our Itinerary
Meat dishes
Cold appetizers
Dalmatian prosciutto
Brač sheep cheese
Carpaccio beefsteak for two
Soups
The Brač soup (the lamb ; vegetables) per person
Barley soup with the prosciutto per person.
Leek soup
Soup from the fresh vegetable
Warm appetizers
The home gnocchi with minced lamb
The Brač Vitalac meal for four persons

2. 2009
Sample menus on Brac
Main dishes
The Lamb Peka for two persons ( lamb's meat, vegetables)
The Calf Peka ( veal, vegetables)
Mixed Peka for two persons (lamb's meat ; veal ; vegetable)
Lamb's meat from the spit 1 kg.
Young suckling pig from the spit 1 kg.
Fish foods
Cold appetizers
Octopus salad
Scampi Cocktail
Soups
Fish soup
Creamy Scampi soup
Warm starters
Greens noodles with salmon and scampi
Black risotto from cuttlefish
Scampi rissoto.
Noodles with the lobster for six individuals (min.)

3. 2009
Sample menus on Brac
Main dishes
Octopus Peka for two persons(octopus,young potato)
Mixed fish Peka for two persons(fish, squids ; scampi ; potato)
Grilled white fish; chard on Dalmatian way,1 kg.
Brodetto from the mixed fish ; polenta.
Fish fillets in the sauce from the white wine and scampi
Grilled adriatic scampi 1kg
Grilled adriatic squids 1kg
Lobster on the beautiful appearance ( Bellevue) 1 kg.
Desserts
Dalmatian rožada
Domestic hroštule .
Fruit Struddel

4. 2009
Sample menus on Brac
Christmas Dalmatian meals
Stuffed cabbage leaves (stuffed cabbage leaves from the sauerkraut ; puree
potato)
Dalmatian pašticada (skewer beef ; , home gnocchi)
Cod on the white
Rabbit on Dalmatian (Rabbit ; ,home gnocchi) .
Easter Dalmatian meals
Lamb's meat with the vegetables
Goat meat from the spit 1 kg.
wattle goats meat (goat meat ; tomato sauce ; potato) 1 kg

5. 2009
Sample menus on Brac
Festive lunch in the restaurant ; for olive picking
The Brač tray ( cheese ; prosciutto ; olives ; fillets of anchovy)
Special Restaurant steak (lamb steak with the filling from the
prosciutto,mushrooms and broad bean ; baked with the cheese)
Pancakes in the mulled wine sauce
Food delivery to the Property , Waiter Service and Take out Charge are extra
These menus can be left in your Villa book and can be organised through one
of The Croatian Property Management offices or Villa Manager.