Instant Pot IP-DUO60 VS Presto 01362 VS Power Pressure Cooker XL VS Elite Platinum EPC-808 VS COSORI Electric Pressure Cooker 5 Best Pressure Cooker Instant Pot IP-DUO60 7-in-1 Multi-Functional Pressure Cooker Presto 01362 6-Quart Stainless Steel Pressure Cooker Power Pressure Cooker XL 8 Quart Elite Platinum EPC-808 Maxi-Matic 8 Quart Electric Pressure Cooker COSORI 7-in-1 Multi-Functional Electric Pressure Cooker

1. Instant Pot IP-DUO60 VS Presto 01362 VS Power Pressure
Cooker XL VS Elite Platinum EPC-808 VS COSORI Electric
Pressure Cooker

2. 5 Best Pressure Cooker
1. Instant Pot IP-DUO60 7-in-1 Multi-Functional Pressure
Cooker
2. Presto 01362 6-Quart Stainless Steel Pressure Cooker
3. Power Pressure Cooker XL 8 Quart
4. Elite Platinum EPC-808 Maxi-Matic 8 Quart Electric
Pressure Cooker
5. COSORI 7-in-1 Multi-Functional Electric Pressure Cooker

3. 1. Instant Pot IP-DUO60
7-in-1 Multi-Functional
Pressure Cooker
• 7-in-1 Multi-Functional Cooker–
Pressure Cooker, Slow Cooker, Rice
Cooker, Saute/Browning, Yogurt
Maker, Steamer & Warmer. Please
refer the user manual before use.
• Large, easy to use control panel with
14 Micro-Processor controlled
programs, Dual pressure, Automatic
keep-warm and 3 temperatures for
saute and slow cook

4. 1. Instant Pot IP-DUO60 7-in-1
Multi-Functional Pressure
Cooker
• UL and ULC certified with 10 proven safety
mechanisms; Highly energy efficient and
kitchen friendly
• Includes 3-ply bottom stainless steel
cooking pot, stainless steel steam rack with
handle & manual and recipes in English,
Spanish, Chinese and French
• etc.

5. 2. Presto 01362 6-Quart Stainless
Steel Pressure Cooker
• Chicken, fish, meat, and
vegetables cook to
perfection fast; Helps
tenderize economical cuts of
meat
• Pressure regulator maintains
the proper cooking pressure
automatically; Complete 64-
page instruction/recipe book
included

6. 2. Presto 01362 6-Quart Stainless Steel
Pressure Cooker
• Ideal for use on regular, smooth-
top and induction ranges;
Dishwasher safe for easy
cleaning
• Cover lock indicator shows when
there is pressure inside the
cooker and prevents the cover
from being opened until
pressure is safely reduced

7. 3. Power Pressure
Cooker XL 8 Quart
• One Touch Pre-Set Buttons/
Automatic Keep warm mode/
Slow Cooker option/ Flavor
Infusion Technology/ Digital
display
• Safe Lock Lid with Manual
Steam release and large arm
handle/ Non stick Inner Pot

8. 3. Power Pressure
Cooker XL 8 Quart
• Replaces six common devices: Slow cooker,
Canner, Soup Maker, Steamer, Cookware and
Rice Cooker
• 8 QT Capacity Dimensions: 14″ H x 12″ W x
14.5″ D
• Dishwasher Safe

9. 4. Elite Platinum EPC-808 Maxi-
Matic 8 Quart Electric Pressure
Cooker
• 19 Multifunction’s: Reheat, Brown Rice, White
Rice, Wild Rice & Grains, Vegetables & Fish,
Desserts, Potatoes, Pork & Ribs, Chicken,
Beans, Stew, Beef, Soup, and Browning/Keep
Warm
• Attractive Brushed Stainless steel Housing with
removable non-stick 8-quart interior cooking
pot for fast, instant pot cleanup

10. 4. Elite Platinum EPC-808
Maxi-Matic 8 Quart
Electric Pressure Cooker
• Convenient browning function pre-
browns meats in the same pot prior to
pressure cooking
• 29 hour delay timer allows user to
program cooking to begin at a later time
and programmable pressurized cook time
from 0-99 minutes for customized
cooking
• Automatic resumption of cooking when
power is restored after a power failure

11. 5. COSORI 7-in-1 Multi-Functional
Electric Pressure Cooker
• EXTRA ACCESSORIES & 3 LEVELS FOR PRESSURE: come with
extra GLASS LID for slow cook, extra SILICONE SEALING
RING for extend service time;
• 7-in-1 MULTI-FUNCTIONAL COOKER: Pressure Cooker, Slow
Cooker, Rice Cooker, Sauté Pan, Stock Pot, Steamer &
Warmer; make meals without changing to any different
pots

12. 5. COSORI 7-in-1 Multi-
Functional Electric
Pressure Cooker
• 15 MULTIPLE COOKING MODES: Meat,
Poultry, Vegetables, Steam, Sauté, Slow Cook,
White Rice, Brown Rice, Beans, Broth, Curry,
Soup, Multigrain, Congee, Chili;
• QUICK & HEALTHY & CONVENIENT: saving up
80% time & energy; Preserves 90-95% of
vitamins contained in food without sacrificing
taste and texture

13. Visit link below to learn more
https://bit.ly/2XOuVS9