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QUALITY AND SAFETY OF ANIMAL 
FEEDS
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• Adulteration is defined as the admixture of a pure substance 
with some 
cheaper and low quality substance. 
• It is done intentionally usually to make money. 
• In costly feed ingredients like oil seed cakes and feeds of 
animal origin like fishmeal, adulteration is done by spraying 
urea in order to raise their protein content. 
• However, sometimes brans, molasses are also added. Besides 
urea, oilseed cakes are adulterated with husk, non edible 
oilseed cakes.
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Morphology and structure of bacteria

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Morphology and structure of bacteria