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Balaji Institute Of Modern
        Management




The AIRLINES Case Study




               SUBMITTED BY:
               ArchitGarg
               GeetSawhney
               Mohit Sharma
               Siddharth Kumar
Q1: How did the airlines find or discover the opportunities for
  growth?
    A: The airlines company later discovered that that passenger differs in
    their expectation. Business travelers value convenience, comfort and
    service while leisure travelers were more interested in lower price.


Q2: What segmentation variables or bases did they use in
segmenting the market?
    A: Segmentation was done on the basis of Demographic differences i.e.
    Social class, economic circumstances and occupation.


Q3: Make profile of each of three segments. What targeting
strategy did they select?

    A: The three profiles where:
         - Economy: For $250 per passenger
         - Business: For $500 per passenger
         - First Class: For $1000 per passenger
      They went for product specialization because the company
    concentrates on making single product category that it sells to several
    segments.


Q4: How did they take position or what position strategy they
applied?

    A: They have used User positioning and Quality/Price positioning
    strategy.
    User positioning because it involved positioning product as best for some
    user group. And Quality/Price positioning because product is offering
    best value for money.
1. Calculate the following :

         i.   Revenue
        ii.   Cost Incurred
       iii.   Profit
       iv.    Profitability
        v.    Break Even Point(B.E.P.)

For both strategies for the full plane, for each class and per passenger in each
class, assuming that plane is 80% loaded.


   A) UNDIFFERENTIATED STRATEGY
        REVENUE

        No. of Seats, A= 300
        Average Load Factor, B=0.8
        Average no. of seats occupied, C=X*L=240
        Charge per Seat, D=$250

        Revenue=C*D = $60000

        EXPENSE

        Fixed Cost = $50,000
        Variable Cost per Passenger = $20
        Total Variable Cost = No. of passengers * $20
                             = 240 * $20
                             = $4,800
        Total Expense = $50,000+$4,800 = $54,800

        PROFIT

        Profit= Revenue - Expense
                =$60,000-$54,800
               = $5,200
PROFITABILITY
  Profitability by Revenue= (Profit / Revenue) * 100
                     = ($5,200/$60,000) * 100
               = 8.66%

  Profitability by Cost= (Profit / Total Cost) * 100
                 = ($5,200/$54,800) * 100
               = 9.45%


  BREAK EVEN POINT (BEP)

  Contribution/unit, C = Price per ticket – Variable Cost per ticket
                       = $250-$20
                       = $230
  Fixed Cost, FC = $50,000
  BEP (in units) =FC/C = $50000/$230 =217.39
                  = 218 seats
  BEP (in sales) =FC/PV ratio = BEP (in units) * Price per ticket
                  =$54500


B) DIFFERENTIATED STRATEGY
  REVENUE

                                  FIRST     BUSINESS ECONOMY
          NO OF
        A PASSENGERS        24                         72              144
          PRICE PER
        B SEAT          $1,000                     $500            $250
        C REVENUE(A*B) $24,000                  $36,000         $36,000


  TOTAL REVENUE = $24,000 + $36,000 + $36,000
              = $96,000



  EXPENSE

                                   FIRST BUSINESS ECONOMY
        A FIXED COST               $7,500  $17,500   $30,000
          VARIABLE
        B COST                     $2,400        $2,880          $2,880
          TOTAL
        C COST(A+B)                $9,900       $20,380        $32,880
TOTAL EXPENSE = $9,900 + $20,380 + $32,880   = $63,160.


PROFIT/PROFITABILITY

                                    FIRST    BUSINESS ECONOMY
    A   REVENUE                      $24,000   $36,000   $36,000
    B   EXPENSE                       $9,900   $20,380   $32,880
    C   PROFIT(A-B)                  $14,100   $15,620    $3,120
    D   NO OF PASSENGERS                  24        72       144
    E   PROFIT/PASSENGER(C/D)         $587.5      $217    $21.67
    F   PROFITABILITY by revenue     58.75%    43.38%     8.67%
    G   PROFITABILITY by cost       151.51%    76.64%     9.45%


TOTAL PROFIT= TOTAL REVENUE- TOTAL EXPENSE
        =$ 96,000 - $63,160
    = $ 32,840


OVERALL PROFITABILITY (By Revenue)

                      = (PROFIT / REVENUE) * 100
                      = ($32,840 / $96,000) * 100
                      = 34.2%


OVERALL PROFITABILITY (By Cost)

                      = (PROFIT / REVENUE) * 100
                      = ($32,840 / $63,160) * 100
                      = 52%
2. List down all benefits of segmentation to all possible
      stakeholders of the airlines.
Answer: Following are the benefits to various stakeholders:


       a) CUSTOMERS
   Customer satisfaction is achieved if the customers get their choice and preferences.
   Customers get the value for their money.


       b) SUPPLIERS AND VENDORS
           Travel agents: Better commission due to increase in customer base.
           Caterers: Opportunity to provide superior quality food and beverages.


       c) EMPLOYEES
           Better wages, therefore they are more satisfied.
           Clarity in job description, resulting in better performance.


       d) SHAREHOLDERS
           Higher dividends
           Increases faith in management
           Brand loyalty




   3. Who all could be the beneficiaries?
   •   Government
   •   Service Industry
   •   Business travellers- They get personalized service, comfort and convenience.
   •   Company- The profits of the company has increased a lot due to segmenting the
       market.
4. (a) Do you think any segment is subsidizing for any other
     segment? If so who to whom? If not. Why not?
  No, segment is subsidizing for any other segments.
  They are receiving services commensurate for the price they paying.


(b) What do you mean by absolute and relative satisfaction? Do
   you think there is a possibility that any class may feel
   relatively dissatisfied although absolutely satisfied? How
   would management prevent it?


  Absolute satisfaction of segment:
  In this case there is no external comparison but the comparison is only between what
  the customer/buyer expected to get and what he got after buying. This occurs when the
  perceived and delivered value match from the point of the view of the customer.




  Relative satisfaction:

  In this case customer/buyer compares the value he gets with what the others have got.
  For relative satisfaction, a customer should perceive same value/cost ratio as that of
  another customer in the other high value and high service segment.


  Relative dissatisfaction although absolutely satisfied:

  This occurs when the customer is fully satisfied with the services received according to
  his perception, but is relatively unsatisfied vis-à-vis the other high value and high
  service segments.
  In this case, we don’t think any class feels relatively dissatisfied as the price paid are in
  proportion to the services provided for every class.

  However there is a possibility that the first class and business class have relative
  dissatisfaction if the service quality and differential benefits go down.
Prevention of relative dissatisfaction:
   Management should ensure that the price paid by the customer is in proportion to the
   services and values provided. Value/Cost ratio across various segments would remain
   same.




  5.   When can segmentation go wrong? How to avoid
segmentation from going
   wrong? What precautions to take?
   Segmentation can go wrong when the following factors are misread:

   Geographic & Demographic variables:
          Purchasing power, size and characteristics of the segment are interpreted
          wrongly.
          Small and heterogeneous segments.
          There can be an overlapping in the segments making them in-differentiable from
          each other. As in this case, there might be customers who are capable of paying
          for business class but want to travel in economy class.


   Psychographic Variables:
          Wrong approach in targeting heavy, medium and low users.
          Improper selection of services to be provided to suit the lifestyle and personality
          of the customer.




   Behavioral Factors:
          Services provided should be based on frequency and urgency to the customers.
          Loyalty and user-status of the customers should form the basis of the services.

The management can avoid wrong segmentation in this case by:
          Clearly defining the size of each class in terms of no. of seats allocated to each
           class.
          Services provided in each class should be at par with the prices paid.

          Ascertaining the profit earned from the seats allocated in each class.



Segmentation bases for airlines:
Geographical:      Metros, Urban areas

   Demographics:       - High Income
                         - Business class in Occupation

Psychographics - Life Style

   - First & Business Class – People conscious of status, comforts and facilities.
   - Executive Class – Fliers who want low cost travel at faster rate.

   Behavioral

  - Business and first class will remain loyal if they get the required luxuries they expect.

    Economy class will remain loyal if they get reasonable travel fare.

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Marketing ramashastri bimm- airline segmentation case

  • 1. Balaji Institute Of Modern Management The AIRLINES Case Study SUBMITTED BY: ArchitGarg GeetSawhney Mohit Sharma Siddharth Kumar
  • 2. Q1: How did the airlines find or discover the opportunities for growth? A: The airlines company later discovered that that passenger differs in their expectation. Business travelers value convenience, comfort and service while leisure travelers were more interested in lower price. Q2: What segmentation variables or bases did they use in segmenting the market? A: Segmentation was done on the basis of Demographic differences i.e. Social class, economic circumstances and occupation. Q3: Make profile of each of three segments. What targeting strategy did they select? A: The three profiles where: - Economy: For $250 per passenger - Business: For $500 per passenger - First Class: For $1000 per passenger They went for product specialization because the company concentrates on making single product category that it sells to several segments. Q4: How did they take position or what position strategy they applied? A: They have used User positioning and Quality/Price positioning strategy. User positioning because it involved positioning product as best for some user group. And Quality/Price positioning because product is offering best value for money.
  • 3. 1. Calculate the following : i. Revenue ii. Cost Incurred iii. Profit iv. Profitability v. Break Even Point(B.E.P.) For both strategies for the full plane, for each class and per passenger in each class, assuming that plane is 80% loaded. A) UNDIFFERENTIATED STRATEGY REVENUE No. of Seats, A= 300 Average Load Factor, B=0.8 Average no. of seats occupied, C=X*L=240 Charge per Seat, D=$250 Revenue=C*D = $60000 EXPENSE Fixed Cost = $50,000 Variable Cost per Passenger = $20 Total Variable Cost = No. of passengers * $20 = 240 * $20 = $4,800 Total Expense = $50,000+$4,800 = $54,800 PROFIT Profit= Revenue - Expense =$60,000-$54,800 = $5,200
  • 4. PROFITABILITY Profitability by Revenue= (Profit / Revenue) * 100 = ($5,200/$60,000) * 100 = 8.66% Profitability by Cost= (Profit / Total Cost) * 100 = ($5,200/$54,800) * 100 = 9.45% BREAK EVEN POINT (BEP) Contribution/unit, C = Price per ticket – Variable Cost per ticket = $250-$20 = $230 Fixed Cost, FC = $50,000 BEP (in units) =FC/C = $50000/$230 =217.39 = 218 seats BEP (in sales) =FC/PV ratio = BEP (in units) * Price per ticket =$54500 B) DIFFERENTIATED STRATEGY REVENUE FIRST BUSINESS ECONOMY NO OF A PASSENGERS 24 72 144 PRICE PER B SEAT $1,000 $500 $250 C REVENUE(A*B) $24,000 $36,000 $36,000 TOTAL REVENUE = $24,000 + $36,000 + $36,000 = $96,000 EXPENSE FIRST BUSINESS ECONOMY A FIXED COST $7,500 $17,500 $30,000 VARIABLE B COST $2,400 $2,880 $2,880 TOTAL C COST(A+B) $9,900 $20,380 $32,880
  • 5. TOTAL EXPENSE = $9,900 + $20,380 + $32,880 = $63,160. PROFIT/PROFITABILITY FIRST BUSINESS ECONOMY A REVENUE $24,000 $36,000 $36,000 B EXPENSE $9,900 $20,380 $32,880 C PROFIT(A-B) $14,100 $15,620 $3,120 D NO OF PASSENGERS 24 72 144 E PROFIT/PASSENGER(C/D) $587.5 $217 $21.67 F PROFITABILITY by revenue 58.75% 43.38% 8.67% G PROFITABILITY by cost 151.51% 76.64% 9.45% TOTAL PROFIT= TOTAL REVENUE- TOTAL EXPENSE =$ 96,000 - $63,160 = $ 32,840 OVERALL PROFITABILITY (By Revenue) = (PROFIT / REVENUE) * 100 = ($32,840 / $96,000) * 100 = 34.2% OVERALL PROFITABILITY (By Cost) = (PROFIT / REVENUE) * 100 = ($32,840 / $63,160) * 100 = 52%
  • 6. 2. List down all benefits of segmentation to all possible stakeholders of the airlines. Answer: Following are the benefits to various stakeholders: a) CUSTOMERS Customer satisfaction is achieved if the customers get their choice and preferences. Customers get the value for their money. b) SUPPLIERS AND VENDORS Travel agents: Better commission due to increase in customer base. Caterers: Opportunity to provide superior quality food and beverages. c) EMPLOYEES Better wages, therefore they are more satisfied. Clarity in job description, resulting in better performance. d) SHAREHOLDERS Higher dividends Increases faith in management Brand loyalty 3. Who all could be the beneficiaries? • Government • Service Industry • Business travellers- They get personalized service, comfort and convenience. • Company- The profits of the company has increased a lot due to segmenting the market.
  • 7. 4. (a) Do you think any segment is subsidizing for any other segment? If so who to whom? If not. Why not? No, segment is subsidizing for any other segments. They are receiving services commensurate for the price they paying. (b) What do you mean by absolute and relative satisfaction? Do you think there is a possibility that any class may feel relatively dissatisfied although absolutely satisfied? How would management prevent it? Absolute satisfaction of segment: In this case there is no external comparison but the comparison is only between what the customer/buyer expected to get and what he got after buying. This occurs when the perceived and delivered value match from the point of the view of the customer. Relative satisfaction: In this case customer/buyer compares the value he gets with what the others have got. For relative satisfaction, a customer should perceive same value/cost ratio as that of another customer in the other high value and high service segment. Relative dissatisfaction although absolutely satisfied: This occurs when the customer is fully satisfied with the services received according to his perception, but is relatively unsatisfied vis-à-vis the other high value and high service segments. In this case, we don’t think any class feels relatively dissatisfied as the price paid are in proportion to the services provided for every class. However there is a possibility that the first class and business class have relative dissatisfaction if the service quality and differential benefits go down.
  • 8. Prevention of relative dissatisfaction: Management should ensure that the price paid by the customer is in proportion to the services and values provided. Value/Cost ratio across various segments would remain same. 5. When can segmentation go wrong? How to avoid segmentation from going wrong? What precautions to take? Segmentation can go wrong when the following factors are misread: Geographic & Demographic variables: Purchasing power, size and characteristics of the segment are interpreted wrongly. Small and heterogeneous segments. There can be an overlapping in the segments making them in-differentiable from each other. As in this case, there might be customers who are capable of paying for business class but want to travel in economy class. Psychographic Variables: Wrong approach in targeting heavy, medium and low users. Improper selection of services to be provided to suit the lifestyle and personality of the customer. Behavioral Factors: Services provided should be based on frequency and urgency to the customers. Loyalty and user-status of the customers should form the basis of the services. The management can avoid wrong segmentation in this case by: Clearly defining the size of each class in terms of no. of seats allocated to each class. Services provided in each class should be at par with the prices paid. Ascertaining the profit earned from the seats allocated in each class. Segmentation bases for airlines:
  • 9. Geographical: Metros, Urban areas Demographics: - High Income - Business class in Occupation Psychographics - Life Style - First & Business Class – People conscious of status, comforts and facilities. - Executive Class – Fliers who want low cost travel at faster rate. Behavioral - Business and first class will remain loyal if they get the required luxuries they expect. Economy class will remain loyal if they get reasonable travel fare.