Rural Agricultural Work Experience (RAWE) in 4th year of agriculture graduation program

1. SESSION – 2021-22
Final Report
On
Rural Agriculture Work Experience
Submitted by –
Shahnul
B.Sc. (Ag.) – 4th Year , 1st sem.
Roll No. 180401057
Submitted to –
Dr. Surendra Kumar Rai
Department of Extension Education

2. Survey of Village Collection of Data from Patwari
Collected Data of Village
 Information collection to contact farmer
 Information about contact farmer
 Cost of Cultivation
Submitted To
Dr. Suneel Kumar Rajak
Assistance Professor
Dept. of Agriculture Economics
1

3. Collection of Data from Patwari & sarpanch
Information Collection patwari (Ravindra patel ji)
Photo with sarpanch mam

4. Collected Data of Village
1. Name of village Khapa
2 Tehsil Waraseoni
3 District Balaghat
4 Total Population 2227
5 Male 1120
6 Female 1107
7 Total geographical area of Village 405.853 ha.
8 Area under forest 20.882 ha.
9 Barren and uncultivable land 39.245 ha.
10 Land put to non-agricultural use 9.624 ha.
11 Cultivable waste land 3.86 ha.
12 Total fallow land 44.10 ha.
13 Net area sown 301.309 ha.
14 Net irrigated area 135.776 ha.
15 Area sown more than once 164.432 ha.
16 Gross cropped area (S.No. 7+9) 465.751 ha.

5. Information collection to contact farmer
Photo with Farmer

6. Information about contact farmer
1. Name Anwar Qureshi ji
2 Village Khapa
3 Tehsil Waraseoni
4 District Balaghat
5 Total land area 2acre
6 Livestock Position Bullock Pair -1
7 Farm Machinery No
8 Farm Implements Deshi Plough
9 Crop Grown in Kharif Paddy
10 Variety MTU 1010
11 Crop Grown in Rabi Gram
12 Variety JG – 12
13 Amount of Loan No
14 Net Worth 479200

7. Cost of Cultivation
Total cost (in. Rs. ) - 16456
Gross income - 26700
Net Income - 10244
BC Ratio. = 1.62
Cost concept –
Cost A1 – 7960
Cost A2 - 7960
Cost B1 - 9960
Cost B2 - 13960
Cost C1 - 10960
Cost C2 - 14960
Cost C3 - 16556

8. Agronomical Interventions
 Field preparation
 Seed Treatment and Sowing of seed
 Weeding and weed collection
 Plant protection
 Nutrient management
 Water management
 Harvesting management
Submitted to
Dr. Atul Kumar Shrivastva
Assistance Professor
Dept. of Agronomy
2

9. Field preparation
Prepared field chickpea

10. Seed Treatment & Sowing
Seed treated chickpea
Sowing chickpea

11. Weeding
Weeding in paddy field Weed Herbarium

12. Plant protection
• Spraying Lambda cyhalothrin & Fanproapthrin in paddy
Bird Percher
chickpea

13. Nutrient management

14. Water management
Flood irrigation methode
Sprinkler irrigation
chickpea

15. Harvesting management
harvesting by hand
Harvesting By ripper
Threshing

16. Plant Protection Interventions
(A) Entomology
 Identification of different Insects
 Insect collection & Insect Box
Submitted To
Dr. Raju Kumar Panse
Assistance Professor
Dept. of Entomology
3

17. Identification of different Insects
C.n.– Rice Harned caterpillar
S.n.-Melanitis leda ismene
Family - Nymphalidae
C.N.-Rice Gandi Bug
S.N.-Leptocorise acuta
Family - Alydidae
C.N.- Rice stem borer
S.N.-Scripophaga
incertulas
Family- Gambidae

18. Identification of different Insects
C.N- Gram pod borer
S.N- Helicoverpa armigera
Family -pyralidae
C.N.- Spotted pod
borer
S.N.-Maruca vitrata
Family - Crambidae
C.N.-vegetable leafminer
S.N.-Liriomyza sativa
Blanchard
Family - Agromyzidae

19. Collection of insect & insect box

20. Plant Protection Interventions
(A) Pathology
Submitted To
Dr. Dinesh Kumar Pancheshwar
Assistance Professor
Dept . of Plant Pathology
4
Identification of different Disease

21. Identification of different Disease
Crop – Chickpea
Coller Rot of Chickpea
C.o.- Sclerotium rolfsii
Crop – Chickpea
Fusarium wilt
C.o.- Fusarium oxysporum f.sp.ciceri
Crop – Brinjal
D. Name – Phomopsis Blight
C.o. - Phomopsis vexans

22. diseases
Little leaf brinjal
C.o.=Phytoplasma
Citrus canker
c.o=Xanthomonas citri
Leaf curl chilli
c.o.= Virus

23. Soil Improvement Interventions
(Soil Sampling and Testing)
 Soil Sampling
 Soil Health awareness programme
Submitted To
Dr. Rishikesh Thakur
Assistance Professor
Dept. of Soil Science
5

24. Soil Sampling
Taking samples from farmers' fields

25. Soil Health awareness programme
creating soil health awareness program on soil health day
Place - kvk

26. Fruit and Vegetable
Production Interventions  Visit of Horticulture Farms of Balaghat
 Grafting , Air Layering and T Budding Activity
Intercultur oprations
 Processing and value addition techniques
Submitted To
Dr. Sharad Bisen
Assistance Professor
Dept. of Horticulture
6

27. Visit of Horticulture Farms of Balaghat
Nyatola

28. Visit of Horticulture Farms of Balaghat
Place – nyatola Place – kirnapur Place – kanchanpur

29. .
Fertigation system Kitchen gardening

30. Grafting
Top Grafting in Mango

31. Air Layering and T Budding Activity
Air layering in madhukamni
T- budding in Rose

32. Indigenous seed collection
Turpin Culiflower Carrot
tomato
Brinjal Fenugreek

33. Interculture operations
Wedding And earthing in patato
Manure application onion

34. Processing and value addition techniques
Preperation of aonla murbba Preperation of Tomato Ketchup Aonla murabba katchup

35. Animal Production
Interventions
 Visit to Animal Hospital Artificial Insemination
 Visit to fish farm
 Visit to poultry farm
Submitted To
Dr. Anil Kumar Giri
Assistance Professor
Dept. of Animal Husbandry
7

36. Visit to Animal Hospital Artificial Insemination

37. Visit to fish farm murjhad

38. Visit to poultry farm nyatola

39. Extension and Transfer of
Technology Activities
Covid-19 awareness program and Mask
distribution Program
 Visit KVK
 Participatory Rural Appraisal ( PRA )
 Some other activities
Submitted To
Dr. Surendra Kumar Rai
Assistance Professor
Dept. of Extention
8

40. Covid-19 awareness program and Mask distribution Program

41. Participatory Rural Appraisal ( PRA )
Mapping
Transact walk

42. Venn diagram
Village
Khapa
Warehouse
School
Panchayat
Pond
Bus stand
Hospital
Anganwadi

43. Kvk visit-

44. Some other activities
Visit middle school Visit gram panchayat

45. Some other activities
Problem identification

46. Industrial activities
Rice mill visit

47. Industrial activities

48. .