Estimation of various biochemical parameter in serum
MISS SAYANTI SAU
DR. SHIVALINGE GOWDA K.P.
DEPT. OF PHARMACOLOGY
I M. PHARM
DEPT. OF PHARMACOLOGY
Bilirubin (formerly referred to as hematoidin) is the
yellow breakdown product of normal heme catabolism.
Bilirubin is excreted in bile and urine, and elevated levels
may indicate certain diseases. It is responsible for the the
background straw-yellow color of urine (via its reduced
breakdown product, urobilin – the more obvious but
variable bright yellow colour of urine is due to
thiochrome, a breakdown product of thiamine), the
to stercobilin), and the yellow discoloration in jaundice.
Bilirubin consists of an open chain of four pyrrole-like
rings (tetrapyrrole) a porphyrin ring.
TYPES OF BILIRUBIN
Direct bilirubin (conjugated bilirubin-BC) -In the liver, bilirubin is conjugated with glucuronic acid by the
enzyme glucuronyl transferase, making it soluble in water. Much of it goes into the bile and thus out into the small
intestine. However, 95% of the secreted bilirubin is reabsorbed by the intestines (Terminal Ileum) and reaches the
liver by portal circulation and then resecreted by the liver into the small intestine. This process is known as
enterohepatic circulation. The remaining 5%-> large intestine->urobilinogen-> stercobilin-> feces.
Unconjugated or indirect bilirubin (BU) - Insoluble in water.
Total bilirubin ("TBIL") – It measures both BC and BU. Total and direct bilirubin levels can be measured from the
blood, but indirect bilirubin is calculated from the total and direct bilirubin.
TOTAL BILIRUBIN = INDIRECT BILIRUBIN + DIRECT BILIRUBIN
Direct bilirubin: Less than 0.4 mg/dL or 7 μmol/L
Total bilirubin: less than 1.5 mg/dL or less than 26 μmol/L
Originally the Van den Bergh reaction was used for a qualitative estimate of
Total bilirubin is now often measured by the 2,5-dichlorophenyldiazonium
Urine bilirubin may also be clinically significant. Bilirubin is not normally detectable in
the urine of healthy people. If the blood level of conjugated bilirubin becomes
elevated, e.g. due to liver disease, excess conjugated bilirubin is excreted in the
urine, indicating a pathological process. Unconjugated bilirubin is not water-soluble
and so is not excreted in the urine. Testing urine for both bilirubin and urobilinogen
can help differentiate obstructive liver disease from other causes of jaundice.
Total bilirubin is elevated in obstructive condition of the bile duct, hepatitis, cirrhosis,
in hemolytic disorders and several inherited enzyme deficiency.
Indirect bilirubin is elevated by prehepatic causes such as hemolytic disorder or liver
diseases resulting in impaired entry, transport or conjugation within the liver.
Monitoring of indirect bilirubin in neonates is of special importance as it the indirect
(or free) bilirubin bound to be albumin that is able to cross the BBB more easily,
increasing the danger of cerebral damage.
Hyperbilirubinemia results from a higher-than-normal level of bilirubin in the blood.
1. Mild rises in bilirubin may be caused by the following:
• Hemolysis or increased breakdown of red blood cells.
• Gilbert's syndrome – a genetic disorder of bilirubin metabolism that can result in mild
jaundice, found in about 5% of the population
• Rotor syndrome- non-itching jaundice, with rise of bilirubin in the patient's
serum, mainly of the conjugated type.
2.Moderaterise in bilirubin may be caused by:
• Pharmaceutical drugs-(especially antipsychotic, some sex hormones,Sulfonamides are
contraindicated in infants less than 2 months old as the increase unconjugated bilirubin
• Hepatitis (levels may be moderate or high)
• Biliary stricture (benign or malignant)
3.Very high levels of bilirubin may be caused by:
• Neonatal hyperbilirubinaemia- where the newborn's liver is not able to properly process
the bilirubin causing jaundice unusually large bile duct obstruction, e.g. stone in common
bile duct, tumour obstructing common bile duct etc.
• Severe liver failure with cirrhosis(e.g. primary biliary cirrhosis)
DEMO ESTIMATION - by ERBA kit
Bilirubin reacts with diazotized sulphanilic acid in acidic medium to form pink colored azobilirubin with
absorbance directly proportional to bilirubin concentration. Direct bilirubin, being water soluble directly
reacts in acidic medium. However indirect or unconjugated bilirubin is solubilized using a surfactant than
it reacts similar to direct bilirubin.
Unhaemolysed serum or plasma. Avoid hemolysis as it causes falsely low results. Sample should be
protected from bright light as bilirubin is photo labile. Samples may be stored refrigerated for 3 days or
frozen for 1 month.
REAGENT 2: DIRECT BILIRUBIN REAGENT
REAGENT 3: SODIUM NITRITE REAGENT
REAGENT 1: TOTAL BILIRUBIN REAGENT
TOTAL BILIRUBIN / DIRECT BILIRUBIN
Pipette into test tubes marked
simple monosaccharide found in plants. It is one of the three dietary monosaccharides, along
with fructose and galactose, that are absorbed directly into the bloodstream during digestion. An
important carbohydrate in biology, cells use it as a secondary source of energy and a metabolic
intermediate. Glucose is one of the main products of photosynthesis and fuels for cellular
respiration. Glucose exists in several different molecular structures, but all of these structures can
be divided into two families of mirror-images (stereoisomers). Only one set of these isomers exists
in nature, those derived from the "particular chiral form" of glucose, denoted D-glucose. The
chemical D-glucose is sometimes referred to as dextrose. Glucose is a major source of energy for
most cells of the body; insulin facilitates glucose entry into the cells.
Due to diabetes mellitus, in patients receiving glucose containing fluids intravenously, during
severe stress and cerebro vascular accidents.
On insulin administration, as a result of insulinoma, inborn errors of carbohydrate metabolism or
• ANALYTE IN MEDICAL BLOOD TEST
Glucose is a common medical analyte measured in blood samples. Eating or fasting prior to taking a blood
sample has an effect on the result. A high fasting glucose blood sugar level may be a sign
of prediabetes or diabetes mellitus.
• ENERGY SOURCE
Glucose is a ubiquitous fuel in biology. Use of glucose may be by either aerobic respiration, anaerobic
respiration, or fermentation. Glucose is the human body's key source of energy, through aerobic
respiration, providing approximately 3.75 kilocalories (16 kilojoules) of food energy per gram. Breakdown of
carbohydrates (e.g. starch) yields mono- and disaccharides, most of which is glucose.
Glucose is a primary source of energy for the brain, and hence its availability influences psychological processes.
When glucose is low, psychological processes requiring mental effort (e.g., self-control, effortful decisionmaking) are impaired.
Use of glucose as an energy source in cells is via aerobic respiration or anaerobic respiration.
Category of a person
Value 2 hours after
Less than 140
140 to 200
More than 126
More than 200
ESTIMATION OF GLUCOSE
Enzymatic methods for glucose determination are classified into three groups:
1. Methods with glucose oxidase,
2. Methods with hexokinase,
3. Methods with glucose dehydrogenase
Glucose oxidase (GOD) converts glucose to gluconic acid. Hydrogen peroxide formed
in this reaction, in presence of peroxidase (POD) oxidatively couples with 4aminoantipyrine and phenol to produce red quinoneimine dye. This dye has
absorbance maximum at 505 nm (500- 550 nm). The intensity of the colour complex is
directly proportional to the concentration of glucose in sample.
Principle: (Trinder’s method )
The intensity of the color
concentration in the sample.
Quinonemine +4 H2O
DEMO ESTIMATION - by ERBA kit
Pipette into tubes marked
SGOT(AspAT/ASAT/AAT) or serum glutamic oxaloacetic transaminase (SGOT) ,is a pyridoxial phosphate(PLP)dependent transaminase enzyme. AST catalyses the reversible transfer of an α- amino group between aspartate
Transaminase or aminotransferase is an enzyme that catalyses a type of reaction between an amino acid and
a α–keto acid. An amino acid contains an amine (NH2) group. A keto acid contains a keto (=O) group. In
transamination, the NH2 group on one molecule is exchanged with the =O group on the other molecule. The
amino acid becomes a keto acid, and the keto acid becomes an amino acid.
AST is found in liver, heart,skeletal muscle, kidney, brain and red blood cells, and it is commonly measured
clinically as a marker for liver health.
SGOT is important in the clinical diagnosis of human disease. AST is associated with liver parenchymal
cells, heart, skeletal muscle, kidney, brain, red blood cell are released from cells as a part of cell injury that
occurs in myocardial infraction, hepatitis, acute pancreatitis, acute haemolytic anaemia, severe burns, acute
renal disease, musculoskeletal disease and trauma . Assay of these enzyme activities in blood serum can be used
both in diagnosis and in monitoring the progress of a patient during treatment.
AST was defined as biochemical marker for diagnosis of acute myocardial infraction earlier.AST is commonly
measured clinically as a part of diagnostic liver function test to determine liver health such as liver cancer, liver
INCREASES: Increased levels are associated with liver diseases or damage , myocardial
infraction, muscular dystrophy.
DECREASES: Decreased levels are observed in patients undergoing renal dialysis and those
with B6 deficiency. Monitoring the change in the levels over a period of time is beneficial to the
physician evaluating myocardial infraction or following chronic or resolving hepatitis.
Aspartate transaminase catalyses the interconversion of aspartate and α-ketoglutarate to
oxaloacetate and glutamate. Reaction catalysed by aspartate aminotransferase.
Aspartate(Asp) + α-ketoglutarate ↔ oxaloacetate + glutamate
• Female-6-34 IU/L
• Male-8-40 IU/L
ESTIMATION OF SGOT LEVEL IN SERUM
AST (Transaminase enzyme) catalyses the following reaction.
L-Aspartate +2- Oxaloglutarate
In this present method salts is used which selectively reacts with oxaloacetate to produce a colour
complex that is measured photomertically.
DEMO ESTIMATION - by ERBA kit
L-Aspartate + 2-Oxaloglutarte
Oxaloacetate + L-Glutamate
Oxaloacetate + NADH
Sample pyruvate + NADH
Unhaemolysed serum or Heparinised plasma. According to the IFCC expert panel on
enzymes, AST is stable for 3 days at 4oc.
Allow the working reagent to attain 37oc before performing the test.
Alanine transaminase or ALT is a transaminase enzyme. It is also called serum glutamic-pyruvic transaminase (SGPT), or alanine
amino transaminase (ALAT). ALT is found in plasma and in various bodily tissues, but is most commonly associated with the liver.
An alanine aminotransferase (ALT) test is often part of an initial screening for liver disease.
Normally, ALT is found inside liver cells. But if the liver is inflamed or injured, ALT is released into the bloodstream. In a normally
healthy individual, the level of SGPT is measurable in the blood. When there is acute liver damage, the level of SGPT tends to rise
dramatically. ALT is present in high concentration in the liver and to a lesser extent in kidney , heart, skeletal muscle , pancreas ,
spleen and lungs.
The next stage of the liver test for SGPT is to understand the underlying cause of the liver damage. The liver could be damaged by an
infectious disease such as mononucleosis or hepatitis. This damage is generally temporary and heals after the patient has recovered
from the condition. The level of SGPT is also elevated in an individual who is suffering from bile related problems. There are many
different medications that are likely to cause an elevation in the level of SGPT in the blood. This elevation tends to be temporary and
gets reversed as the patient’s body absorbs the medication or passes it out of the system in the urine. When a drug overdose has
occurred, the patient may suffer from liver damage which, apart from causing an elevation in the level of ALT also causes other
typical symptoms of liver damage.
The liver test for SGPT is diagnostically relevant and can be used with other tests such as the ALT or SGOT test. These tests can
confirm whether the elevation in the level of SGPT is related to liver damage or related to bile duct problems. The liver test for SGPT
is almost never conducted in isolation.
viral hepatitis, diabetes, congestive heart failure, liver damage, bile duct problems, infectious mononucleosis, or myopathy. For this
reason, ALT is commonly used as a way of screening for liver problems. Elevated ALT may also be caused by dietary choline
deficiency. However, elevated levels of ALT do not automatically mean that medical problems exist. Fluctuation of ALT levels is
normal over the course of the day, and ALT levels can also increase in response to strenuous physical exercise.
Increases levels are generally a result of primary liver diseases such as cirrhosis ,carcinoma,viral or
toxic hepatitis and obstructive jaundice.
Decreased levels may be observed in renal dialysis patients and those with vitamin B6 deficiency.
Female ≤ 34 IU/L
≤ 45 IU/L
It catalyzes the transfer of an amino group from L-alanine to α-ketoglutarate, the products of this
reversible transamination reaction being pyruvate and L-glutamate.
L-glutamate + pyruvate ⇌ α-ketoglutarate + L-alanine
ALT (and all transaminases) require the coenzyme pyridoxal phosphate, which is converted into
pyridoxamine in the first phase of the reaction, when an amino acid is converted into a keto acid.
ESTIMATION OF SGPT
ALT (GPT) catalyze the transfer of amino groups from specific amino acids to ketoglutaric acid
yielding glutamic acid and oxaloacetic or pyruvic acid respectively.
These ketoacids are then determined colorimetrically after their reaction with 2,4dinitrophenylhydrazine (DNP).
L-Alanine + α – Ketoglutarate ↔ Pyruvate + L-Glutamate
Pyruvate + NADH + H+ ↔ L – Lactate + NAD+
DEMO ESTIMATION - by ERBA kit
L-Alanine + 2- Oxoglutarate
Pyruvate + L-Glutamate
L – Lactate + NAD+
Pyruvate + NADH
Allow the reagent bottle and Aqua-4 to attain room temperature (15-30oc). Add
the amount of Aqua-4 indicated on the label to contents of each vial. Swirl to
dissolve ,do not shake vigorously.
Unhemolysed serum or heparinised plasma. Anticoagulant such as Heparin or
EDTA are suitable. ALT is stable for 3 days at 2-8oc.
Cholesterol, from the Ancient Greek chole- (bile) and stereos (solid) followed by the chemical suffix-ol for an
alcohol, is an organic molecule. It is a sterol (or modified steroid), and an essential structural component of
animal cell membranes that is required to establish proper membrane permeability and fluidity. Cholesterol is
thus considered within the class of lipid molecules.
In addition to its importance within cells, cholesterol also serves as a precursor for the biosynthesis of steroid
hormones, bile acids, and vitamin D.
Since cholesterol is essential for all animal life, each cell synthesizes it from simpler molecules, a complex 37step process that starts with the intracellular protein enzyme HMG-CoA reductase.
Most ingested cholesterol is esterified, and esterified cholesterol is poorly absorbed. The body also
compensates for any absorption of additional cholesterol by reducing cholesterol synthesis. For these reasons,
cholesterol intake in food has little, if any, effect on total body cholesterol content or concentrations of
cholesterol in the blood.
Cholesterol is recycled. The liver excretes it in a non-esterified form (via bile) into the digestive tract. Typically
about 50% of the excreted cholesterol is reabsorbed by the small bowel back into the bloodstream.
Plants make cholesterol in very small amounts. Plants manufacture phyto sterols (substances chemically
similar to cholesterol produced within plants), which can compete with cholesterol for reabsorption in the
intestinal tract, thus potentially reducing cholesterol reabsorption. When intestinal lining cells absorb
phytosterols, in place of cholesterol, they usually excrete the phytosterol molecules back into the GI tract, an
important protective mechanism.
• Cholesterol is required to build and maintain membranes; it modulates membrane fluidity over
the range of physiological temperatures. cholesterol reduces the permeability of the plasma
membrane to neutral solutes, protons, (positive hydrogen ions) and sodium ions.
• Within the cell membrane, cholesterol also functions in intracellular transport, cell signaling
and nerve conduction.
• Recently, cholesterol has also been implicated in cell signaling processes, assisting in the
formation of lipid rafts in the plasma membrane.
• Within cells, cholesterol is the precursor molecule in several biochemical pathways. In the
liver, cholesterol is converted to bile, which is then stored in the gallbladder. Bile contains bile
salts, which solubilize fats in the digestive tract and aid in the intestinal absorption of fat
molecules as well as the fat-soluble vitamins, A, D, E, and K.
• Cholesterol is an important precursor molecule for the synthesis of vitamin D and the steroid
hormones, including the adrenalgland hormones cortisol and aldosterone, as well as the sex
hormones progesterone, estrogens, andtestosterone.
• Some research indicates cholesterol may act as an antioxidant.
METABOLISM, RECYCLING AND EXCRETION
Cholesterol is susceptible to oxidation and easily forms oxygenated derivatives known as oxysterols.
Cholesterol is oxidized by the liver into a variety of bile acids. These, in turn, are conjugated
with glycine, taurine, glucuronic acid, or sulfate. A mixture of conjugated and non conjugated bile
acids, along with cholesterol itself, is excreted from the liver into the bile. Approximately 95% of the bile
acids are reabsorbed from the intestines, and the remainder are lost in the feces. The excretion and
reabsorption of bile acids forms the basis of the enterohepatic circulation, which is essential for the
digestion and absorption of dietary fats. Under certain circumstances, when more concentrated, as in
the gallbladder, cholesterol crystallises and is the major constituent of most gallstones. Cholesterol is
converted mainly into coprostanol, a nonabsorbable sterol that is excreted in the feces.
Animal fats are complex mixtures of triglycerides, with lesser amounts of phospholipids and cholesterol.
As a consequence, all foods containing animal fat contain cholesterol to varying extents. Major dietary
sources of cholesterol include cheese, egg yolks, beef, pork, poultry, fish.
From a dietary perspective, cholesterol is not found in significant amounts in plant sources. In
addition, plant products such as flax seeds and peanuts contain cholesterol-like compounds
proven LDL cholesterol-lowering efficacy.
According to the lipid hypothesis, abnormal cholesterol levels (hypercholesterolemia) — actually higher concentrations
of LDL particles and lower concentrations of functional HDL particles — are strongly associated with cardiovascular
disease because these promote atheroma development in arteries (atherosclerosis). This disease process leads
to myocardial infarction(heart attack), stroke, and peripheral vascular disease. LDL particles are often termed "bad
cholesterol" because they have been linked to atheroma formation. On the other hand, high concentrations of functional
HDL, which can remove cholesterol from cells and atheroma, offer protection and are sometimes referred to as "good
cholesterol". Conditions with elevated concentrations of oxidized LDL particles, especially "small dense LDL" (sd LDL)
particles, are associated with atheroma formation in the walls of arteries, a condition known as atherosclerosis, which is
the principal cause of coronary heart disease and other forms of cardiovascular disease. In contrast, HDL particles
(especially large HDL) have been identified as a mechanism by which cholesterol and inflammatory mediators can be
removed from atheroma. Increased concentrations of HDL correlate with lower rates of atheroma progressions and even
regression. Elevated levels of the lipoprotein fractions, LDL, IDL and VLDL are regarded as atherogenic (prone to cause
Desirable level corresponding to
lower risk for heart disease
Borderline high risk
Adult Treatment Panels suggests the total blood cholesterol level should be: < 200 mg/dL normal
blood cholesterol, 200–239 mg/dL borderline-high, > 240 mg/dL high cholesterol. Total
cholesterol is defined as the sum of HDL, LDL, and VLDL. Usually, only the total, HDL, and
triglycerides are measured.
For cost reasons, the VLDL is usually estimated as one-fifth of the triglycerides and the LDL is
estimated using the Friedewald formula (or a variant): estimated LDL = [total cholesterol] −
[total HDL] − [estimated VLDL].
Abnormally low levels of cholesterol are termed hypocholesterolemia. Research into the causes of
this state is relatively limited, but some studies suggest a link with depression, cancer, and cerebral
hemorrhage. In general, the low cholesterol levels seem to be a consequence, rather than a
cause, of an underlying illness. A genetic defect in cholesterol synthesis causes Smith-Lemli-Opitz
syndrome, which is often associated with low plasma cholesterol levels.
Increased levels are found most characteristically in
syndrome , jaundice and in diabetis mellitus.
Low values are frequently obtained in anaemias , in
syndrome, severe malnutrition , acute infections and
in terminal state. Very low values occur in
betalipoproteinaemias and to a lesser degree in
The normal range of cholesterol depends on age, sex, diet, race and geographical
Reference values for guidelines are : 140-250 mg/dl
DEMO ESTIMATION – by ERBA kit
The estimation of cholesterol involves the following enzyme catalyzed reactions.
cholesterol + Fatty acid
Cholesterol + O2
cholest-4-en-3-one + H2O2
2H2O2 + 4AAP +phenol
4H2O + Quinoneimine
Absorbance of Quinoneimine so formed is directly propotional to cholesterol in the
Unhemolyzed serum separated from the cells as soon as possible. Plasma may be used with
heparin or EDTA as the anticoagulant. Fluoride or oxalate will interfere with the assay. Samples are
stable for 7 days at 2-8Oc.
PIPETTE INTO TUBES MARKED
High-density lipoprotein (HDL) is one of the five major groups of lipoproteins.
High density lipoproteins (HDL) contains particles of different density including lipid and highest
concentration of proteins amongst the different lipoproteins. It includes free and esterified cholesterol
,triglycerides ,phospholipids and apoproteins A, C and E. HDL cholesterol values are about 1/5th of the
total cholesterol values and can be expressed as percentage of total cholesterol.
Because of the high cost of directly measuring HDL and LDL protein particles, blood tests are commonly
performed for the surrogate value, HDL-C, i.e. the cholesterol associated with ApoA-1/HDL particles.
HDL particles remove fats and cholesterol from cells including within artery wall atheroma and transport
it back to the liver for excretion or re-utilization, the reason why the cholesterol carried within HDL
particles (HDL-C) is sometimes called "good cholesterol" .Those with higher levels of HDL-C tend to have
fewer problems with cardiovascular diseases, while those with low HDL-C cholesterol levels (especially
less than 40 mg/dL or about 1 mmol/L) have increased rates for heart disease. Higher native HDL levels
are correlated with better cardiovascular health; however, it does not appear that further increasing one's
HDL improves cardiovascular outcomes.
Several steps in the metabolism of HDL can participate in the transport of cholesterol from lipidladen macrophages of atherosclerotic arteries, termed foam cells, to the liver for secretion into the bile.
This pathway has been termed reverse cholesterol transport and is considered as the classical protective
function of HDL toward atherosclerosis.
However, HDL carries many lipid and protein species, several of which have very low
concentrations but are biologically very active. For example, HDL and its protein and lipid
constituents help to inhibit oxidation, inflammation, activation of the endothelium, coagulation,
and platelet aggregation. All these properties may contribute to the ability of HDL to protect from
atherosclerosis, and it is not yet known which are the most important.
Five subfractions of HDL have been identified. From largest (and most effective in cholesterol
removal) to smallest (and least effective), the types are 2a, 2b, 3a, 3b, and 3c.
There exists an inverse relationship between HDL cholesterol and coronary heart
disease. Low concentration that is below 30 mg/ml is one of the risk factors for cardiac
Fasting serum lipids have been associated with short term verbal memory. In a large
sample of middle aged adults, low HDL cholesterol was associated with poor memory
and decreasing levels over a five year follow-up period were associated with decline in
INCREASING HDL LEVELS
DIET AND LIFESTYLE
• Certain changes in lifestyle may have a positive impact on raising HDL levels:
• Aerobic exercise
• Weight loss
• niacin (vitamin B3, aka nicotinic acid) supplementation
• Smoking cessation
• Removal of trans fatty acids from the diet
• Mild to moderate alcohol intake
• Addition of soluble fiber to diet
• Consumption of omega-3 fatty acids such as fish oil or flax oil
• Decreased intake of simple carbohydrates.
• Consumption of cannabis (or marijuana) has been wrongly speculated to have a
positive impact on the HDL-C level.
• While higher HDL levels are correlated with cardiovascular health, no increase in HDL has
been proven to improve health. In other words, while high HDL levels might correlate with
better cardiovascular health, specifically increasing one's HDL might not increase
cardiovascular health. Pharmacological therapy to increase the level of HDL cholesterol
includes use of fibrates and niacin.
• Lovaza has been shown to increase HDL-C.
• Magnesium supplements raise HDL-C.
• Apo-A1 Milano, the most effective proven HDL agent.
Level mg /dL
<40 for men, <50 for
Low HDL cholesterol,
heightened risk for heart
Medium HDL level
High HDL level, optimal
protective against heart
High LDL with low HDL level is also risk factor for cardiovascular disease.
DEMO ESTIMATION- By ERBA kit
Chylomicrons , LDL and VLDL (low and very low density lipoproteins) are precipitated from
serum by phosphotungstate in the presence of divalent cations such as magmesium. The HDL
cholesterol remains unaffected in the supernatant and this is estimated using ERBA cholesterol
LDL + VLDL + Chylomicrons
Unhaemolysed serum or EDTA Plasma. Citrate and heparin should not be used as anticoagulants.
Samples are stable for seven days at 2-8Oc or one month at -20Oc, when freezed once.
Precipitation of LDL,VLDL and chylomicrons.
Mix well and allow the reaction mixture to stand for 10 minutes at room temperature(15-30Oc),
centrifuge at 4000 rpm(1800Xg) for 10 minutes to obtaines a clear supertnatent. Use the supernatant to
determine the concentration of HDL cholesterol in the sample.
PIPETTE INTO TUBES MARKED
cholesterol Working reagent
2. Internet source
3. SOP of various ERBA kit