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• It is a beneficial activity of fungi in carrying out
biodegradation using chemical substances as carbon and
energy source for metabolism, thereby breaking down
larger molecules to smaller ones.
• (Cl-PAHs) are a group of compounds
comprising polycyclic aromatic hydrocarbons with two or
more aromatic rings and one or more chlorine atoms
attached to the ring system.
• Cl-PAHs can be divided into two groups:
• chloro-substituted PAHs, which have one or more
hydrogen atoms substituted by a chlorine atom.
• chloro-added Cl-PAHs, which have two or more chlorine
atoms added to the molecule.
• They are products of incomplete combustion of organic
materials.
• They have many congeners, and the occurrences and
toxicities of the congeners differ.
• Cl-PAHs are hydrophobic compounds and their
persistence within ecosystems is due to their low water
solubility.
• Many fungi and yeasts are capable of cometabolizing
chlorophenols.
• A wide variety of fungi from different taxanomic groups
(Ascomycetes, Basidiomycetes, Zygomycetes,
Deuteromycetes) were shown to have the capacity to
remove PCP in an extensive screening program
• Phenol degrading strains of the fungus, Penicillium and a
phenol-degrading yeast, Candida maltosa oxidized
monochlorinated phenols
• 4-Chlorophenol was converted to 4-chlorocatechol,
• 3- chloropehnol was converted to chlorohydroquinone
• The chlorocatechol intermediates were oxidized further,
4- chlorocatechol was oxidized and dehalogenated to 4-
carboxymethylenebut-2-ene-4-olide; whereas, 3-
chlorocatechol was oxidized to 2-chloromuconic acid
• Candida albicans PDY-07, a strain isolated from
activated sludge, was able to grow on 4-CP as a sole
source of carbon and energy.
• The soil fungus, Trichoderma harzianum, converted PCP
to pentachloroanisole.
• A soil fungus, Mortierella sp. was shown to biotransform
2,4-DCP via two pathways.
• One pathway involved hydroxylation and methylation
yielding 2,4-dichloroguaiacol
• the other pathway resulted in the replacement of the 4-
chloro-group with a hydroxyl group and subsequent
dechlorination of the 2-chloro group to yield
hydroquinone.
• Wood-degrading fungi are well established as excellent
degraders of chlorophenols.
• These fungi are divided into two categories:
• brown-rot fungi, which degrade wood polysaccharides
but lack lignin-degrading enzymes
• white-rot fungi, which posses both lignin- and
polysaccharide-degrading enzymes and thus are able to
completely degrade wood.
• The brown-rot fungi, Gloeophyllum striatum and
Gloeophyllum trabeum, degraded 2,4- dichlorophenol
and pentachlorophenol up to 54% and 27% respectively
• The chlorinated benzoquinones are subject to reduction
by quinone reductase activity of fungal cells forming
chlorinated hydroquinones such as TeCHQ in the case of
PCP degradation.
• The degradation of chlorinated hydroquinones in white-
rot fungi proceeds via two general pathways.
• In one pathway, cycles of hydroquinone oxidation by
extracellular ligninolytic enzymes and subsequent
quinone reduction by cells result in the hydroxylation and
dechlorination of the chlorinated phenols leading to the
formation of tri- and tetrahydroxybenzenes
• In the other pathway, TeCHQ is progressively reductively
dechlorinated by the combined activity of glutathione-S-
transferase and glutathione conjugate reductase in a fashion
similar to the bacteria, e.g. Sphingomonas. Reductive
dechlorination eventually leads to formation of the non-
chlorinated 1,4-hydroquinone
• which is subsequently oxidized to yield 1,2,4-
trihydroxybenzene
• The chemical name for dioxin is 2,3,7,8-
tetrachlorodibenzo para dioxin TCDD .
• The name "dioxins" is often used for the family of
structurally and chemically related polychlorinated
dibenzo para dioxins (PCDDs) and polychlorinated
dibenzofurans (PCDFs). Certain dioxin-like
polychlorinated biphenyls (PCBs) with similar toxic
properties are also included under the term "dioxins".
• the degradation of chlorinated dioxins by fungi is limited
to wood-, or litter-degrading white rot fungi.
• The white-rot fungi constitute the most important group
of organisms responsible for the degradation of nature’s
most complex polymer, lignin.
• Lignin is formed from the random polymerization of
phenyl propanoid units.
• White-rot fungi use extracellular oxidative enzymes to
initiate the attack of lignin.
• These oxidative enzymes, lignin peroxidase (LiP) and
manganese peroxidase (MnP), are also capable of
oxidizing a variety of xenobiotic pollutants including
chlorinated dioxins
• Some 419 types of dioxin-related compounds have been
identified but only about 30 of these are considered to
have significant toxicity, with TCDD being the most
toxic. PCDD/Fs (polychlorinated dibenzo-p-dioxins)are
Persistent Organic Pollutants (POPs), generated by
incomplete combustion of carbonaceous and chlorinate
d compounds.
• They have to be monitored at emission, from stationary
sources like waste incinerator, because of their toxicity.
• They are for instance products such as: inorganic
impurities arisen during industrial combustion processes
within foundries, used-oil combustion, bleaching of wood
pulp, domestic heating and road traffic.
Fungal degradation 042

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Fungal degradation 042

  • 1.
  • 2. • It is a beneficial activity of fungi in carrying out biodegradation using chemical substances as carbon and energy source for metabolism, thereby breaking down larger molecules to smaller ones.
  • 3. • (Cl-PAHs) are a group of compounds comprising polycyclic aromatic hydrocarbons with two or more aromatic rings and one or more chlorine atoms attached to the ring system. • Cl-PAHs can be divided into two groups: • chloro-substituted PAHs, which have one or more hydrogen atoms substituted by a chlorine atom. • chloro-added Cl-PAHs, which have two or more chlorine atoms added to the molecule.
  • 4. • They are products of incomplete combustion of organic materials. • They have many congeners, and the occurrences and toxicities of the congeners differ. • Cl-PAHs are hydrophobic compounds and their persistence within ecosystems is due to their low water solubility.
  • 5. • Many fungi and yeasts are capable of cometabolizing chlorophenols. • A wide variety of fungi from different taxanomic groups (Ascomycetes, Basidiomycetes, Zygomycetes, Deuteromycetes) were shown to have the capacity to remove PCP in an extensive screening program
  • 6.
  • 7. • Phenol degrading strains of the fungus, Penicillium and a phenol-degrading yeast, Candida maltosa oxidized monochlorinated phenols • 4-Chlorophenol was converted to 4-chlorocatechol, • 3- chloropehnol was converted to chlorohydroquinone
  • 8. • The chlorocatechol intermediates were oxidized further, 4- chlorocatechol was oxidized and dehalogenated to 4- carboxymethylenebut-2-ene-4-olide; whereas, 3- chlorocatechol was oxidized to 2-chloromuconic acid
  • 9. • Candida albicans PDY-07, a strain isolated from activated sludge, was able to grow on 4-CP as a sole source of carbon and energy. • The soil fungus, Trichoderma harzianum, converted PCP to pentachloroanisole.
  • 10. • A soil fungus, Mortierella sp. was shown to biotransform 2,4-DCP via two pathways. • One pathway involved hydroxylation and methylation yielding 2,4-dichloroguaiacol • the other pathway resulted in the replacement of the 4- chloro-group with a hydroxyl group and subsequent dechlorination of the 2-chloro group to yield hydroquinone.
  • 11. • Wood-degrading fungi are well established as excellent degraders of chlorophenols. • These fungi are divided into two categories: • brown-rot fungi, which degrade wood polysaccharides but lack lignin-degrading enzymes • white-rot fungi, which posses both lignin- and polysaccharide-degrading enzymes and thus are able to completely degrade wood.
  • 12. • The brown-rot fungi, Gloeophyllum striatum and Gloeophyllum trabeum, degraded 2,4- dichlorophenol and pentachlorophenol up to 54% and 27% respectively • The chlorinated benzoquinones are subject to reduction by quinone reductase activity of fungal cells forming chlorinated hydroquinones such as TeCHQ in the case of PCP degradation.
  • 13. • The degradation of chlorinated hydroquinones in white- rot fungi proceeds via two general pathways. • In one pathway, cycles of hydroquinone oxidation by extracellular ligninolytic enzymes and subsequent quinone reduction by cells result in the hydroxylation and dechlorination of the chlorinated phenols leading to the formation of tri- and tetrahydroxybenzenes
  • 14. • In the other pathway, TeCHQ is progressively reductively dechlorinated by the combined activity of glutathione-S- transferase and glutathione conjugate reductase in a fashion similar to the bacteria, e.g. Sphingomonas. Reductive dechlorination eventually leads to formation of the non- chlorinated 1,4-hydroquinone • which is subsequently oxidized to yield 1,2,4- trihydroxybenzene
  • 15. • The chemical name for dioxin is 2,3,7,8- tetrachlorodibenzo para dioxin TCDD . • The name "dioxins" is often used for the family of structurally and chemically related polychlorinated dibenzo para dioxins (PCDDs) and polychlorinated dibenzofurans (PCDFs). Certain dioxin-like polychlorinated biphenyls (PCBs) with similar toxic properties are also included under the term "dioxins".
  • 16.
  • 17. • the degradation of chlorinated dioxins by fungi is limited to wood-, or litter-degrading white rot fungi. • The white-rot fungi constitute the most important group of organisms responsible for the degradation of nature’s most complex polymer, lignin. • Lignin is formed from the random polymerization of phenyl propanoid units.
  • 18. • White-rot fungi use extracellular oxidative enzymes to initiate the attack of lignin. • These oxidative enzymes, lignin peroxidase (LiP) and manganese peroxidase (MnP), are also capable of oxidizing a variety of xenobiotic pollutants including chlorinated dioxins
  • 19. • Some 419 types of dioxin-related compounds have been identified but only about 30 of these are considered to have significant toxicity, with TCDD being the most toxic. PCDD/Fs (polychlorinated dibenzo-p-dioxins)are Persistent Organic Pollutants (POPs), generated by incomplete combustion of carbonaceous and chlorinate d compounds.
  • 20. • They have to be monitored at emission, from stationary sources like waste incinerator, because of their toxicity. • They are for instance products such as: inorganic impurities arisen during industrial combustion processes within foundries, used-oil combustion, bleaching of wood pulp, domestic heating and road traffic.