FoodForGood is an app that connects those with excess food to donate, like hotels and restaurants, with charities. Users can set the location and details of the available food. Volunteers will then pick it up and deliver it to qualified charities. This bridges the gap between the one third of global food that is wasted each year and the billion people who are malnourished. The app aims to make a big impact combating hunger and reducing food waste. It learns from similar programs elsewhere and sets itself apart through an intuitive interface and direct feedback from charities.

1. Available for Android
Name: FoodForGood
Logo:
FoodForGood
www.foodforgood.com
Sign Up
NAME OF THE
IDEA
Available for Iphone
www.foodforgood.com
Hotline Number: +12345678

2. BIG IDEA
Users can be hotels, weddings, restaurants, corporate offices, etc.
Users can set the location of the excess food.
Volunteers will get notified and pick up the
excess food and serve it to the qualified
charities.
A helpline that people can call on
when they want to donate food.
Users will have to provide approx. quantity
and type of excess food available along with
some other additional information.
*
A dedicated news feed which will have
updates and donation activities done through
the app. The activities can be shared directly
to social media.
Recognitions for regular donors.
Activities by the user.
Notifications from FoodForGood.

3. IMPACT
Hunger is one of the biggest global problems
of the world. There are around a billion hungry
people who are malnourished. Almost 90% of
food relief agencies are unable to meet the
demand. Three quarters of
these agencies require at least 25% more food
than they get. But ironically one third of the
globally produced food is wasted every
year. 'FoodForGood’ will bridge this gap.
World
Hunger
FoodForGood’s effort to combat the growing
issue of food waste by collecting surplus food
from the consumers, hotels, restaurants etc.
and distribute to the registered charity will
make a huge impact. The majority of surplus
food otherwise goes to waste now.
Food
Waste

4. IMPLEMENTATION
Similar ideas have been implemented in some countries around the world to combat global hunger. Compared to the substantiality of
the problem the number of ideas being implemented is very low. No similar ideas have been implemented in Bangladesh along with lots
of other developing countries where the problem is acute. The necessity of implementing this program is thus undeniable.
What sets ‘FoodForGood’ apart:
More intuitive app interface.
The collection and the distribution process in much easier and intuitive which will result in more efficiency.
Direct feedback system from the charities
Quality Control Team.
Recognition for the donors along with social media integration with the app. Donor will be able to share their activity
directly to social media from the app.
Monitor/ Track status of food up to delivery.

5. RESOURCES
Volunteer
Teams
Food
Trucks/VansDATABASE Maintenance
Team
Quality
Control
Team