1. RASOOL ELLIOTT
637 Amberwood Drive
Villa Rica, GA 30180
(678)791-6656
Yelliot04@yahoo.com
Objective To obtain employment as a Production Supervisor. Offering keen know-how of prioritizing
production schedules and managing employee and resources in order to reach quality and
production goals.
Qualifications Capable of managing operations professionally and handling all situations confidently.
Skilled in identifying scope for expansion by analyzing the market trends and implementing
growth strategies effectively.
Skilled in motivating staff to follow and achieve the desired results through cooperation and
teamwork.
Able to prepare and/or review sales reports to track the profit or loss and suggest measures to
cut sown costs and enhance profits.
Knowledgeable with various applications used for billing and data processing related to
production operations.
Proficient in SAP, Microsoft, Cams, Great Plains programs, etc.
Experience Production Shift Manager,
Trident Seafoods 2014-Present
Manage all aspects of manufacturing operations by controlling processes and procedures to
ensure that key performance indicators are achieved.
Oversee health and safety, food safety compliance, materials variants, productivity of staff,
recommend and innovate improvements to increase efficiency and reduce cost.
Departmental staffing of employees, which includes: interviewing new hires, payroll,
employee training, performance evaluations, and implementing disciplinary actions.
Production Supervisor/ Assistant Production Manager,
Turano GA Breads 2008-2014
Supervises and coordinates activities of workers engaged in mixing, dividing, moulding,
proofing of dough; also in baking, slicing and wrapping of bread, pastries, and other baked
goods.
Examines dough batter for specified consistency and read charts of fermentation room and
ovens to verify precise humidity and temperature

2. Oversees operation of automatic machinery, like rounding, curling, icing, slicing, and
wrapping machines to assure maintenance of specified quality standards of production
schedules
Performed preflight of machinery prior to production run
Completed hourly HACCP verification records; while assuring FDA, SQF and AIB standards
were achieved.
Shipping Vacation Relief,
Flowers Baking Company 2003-2008
Use of SAP to track inventory and assure customer orders fulfillment to specifications
Packaged orders for warehouses to customer details
Used verification system to eliminate quantity overages and shortages
Worked vacation for all shipping employee vacations
Education AIB Certification JBT Certification
CPR certified Skillpath Management Training
Leadership Leader of Kaisen events for entire facility. Operated as the Interim Production Manager
while overseeing over 200 employees and daily operations which included weekly meetings
with customers and the president of the company to ensure customer satisfaction.
References Available Upon Request