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FM Partners Monthly OHS & E Report JUNE-2023 (1).pptx
1. NEOM OPS FM PARTNERS MONTHLY HSE STATISTICS
AGENDA:
PROJECT GENERAL INFORMATION
01
HEALTH STATISTICS
02
SAFETY STATISTICS
03
ENVIRONMENT STATISTICS
04
05 CONTRACTORS CHALLENGE
2. 0 0 0
0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
1
Heavy Light Total
Equipment
2
6
1
9
0
1
2
3
4
5
6
7
8
9
10
Heavy Light Golf
Carts
Total
Vehicles
160
35
195
0
50
100
150
200
250
Day Night Total
Workforce
Distribution
PROJECT GENERAL INFORMATION
3. 0
0.2
0.4
0.6
0.8
1
1.2
JUNE
Total Number of Sickness/Complaints
Clinic Visits Cough Fever Flu Diarhhea UTI
HEALTH STATISTICS
0 0
0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
1
JUNE
Sick Leaves
Work Related Non Work Related Sick Leaves
6. Calculations
FOR TOTAL MANHOURS: represents the number of hours expended by all personnel assigned to
the package
= Number of Workers x Number of Hours per Day x Number of Working Days for the Covered Period
FOR SAFE MANHOURS: is the number of man hours worked in which no Recordable Incident
occurred such as a LTI, MTC or worse.
= Number of Workers x Number of Hours per Day x Number of Working Days for the Covered Period
without Recordable Incident
FOR LTI:
Accumulated number of Recordable Incident x 200,000 hrs.
Total Man-hours Worked
7. 0 0 0 0 0 0 0 0 0 0 0
0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
1
Monthly Incident Summary
Column2 Near Miss First Aid MTC LTI PD MVA/RTA Fire Hazardous Spill Non Hazardous Spill other
SAFETY STATISTICS
8. 0 0 0
0
0.1
0.2
0.3
0.4
0.5
0.6
0.7
0.8
0.9
1
Open Closed Total
Non Compliance
32
8
40
0
5
10
15
20
25
30
35
40
45
Internal External Total
Walkthrough
0
4 4
0
0.5
1
1.5
2
2.5
3
3.5
4
4.5
Open Closed Total
Audit
SAFETY STATISTICS
10. Challenges Being Faced: (if any)
1.) Shed for BBQ area in new dining.
2.) Not sufficient lighting in BBQ Area, also floor lights need to be fixed.
3.) Broken air vents of kitchen need to be fixed properly in order to avoid smoke
detector activation and proper ventilation.
4.) Permanent Barrier or bollards needs to provided near receiving bay to avoid
accidental contact of vehicle with dock.
5.) Smoke detectors need to be replaced by the heat detector in Kitchen.
6.)Moisture Builds up inside Hot Kitchen & Bakery Section ( Inside Electrical Sockets
And Breakers) Due to condensation.
CONTRACTORS CHALLENGES