Red wine has various health benefits such as boosting heart health, fighting diabetes and aging, and reducing cardiovascular disease risk. White wine also has benefits like high antioxidant levels and preventing lung disease. Wine production and consumption is increasing in India, where the types available include premium, sparkling, and fortified wines from domestic Indian producers as well as foreign wines bottled in India or abroad. Major Indian wine producers include Chateau Indage, Grover Vineyards, and Sula Vineyards. While wine consumption in India remains nascent, it is growing as wine is accepted as a health drink and domestic Indian wines have increased availability at lower prices than imports.