1. MATTHEW DAVID UNDERWOOD
307 W. Park Avenue, Valdosta, GA 31602
678-315-8297 / Munderwood1013@gmail.com
EDUCATION
Valdosta State University Valdosta, GA
Bachelor of Science, Psychology GPA: 3.22 December 2013
Honors: Dean’s List, Honor Student, Psi Chi: Honors Psych Club Member.
Worked 20-30 hours a week while attending school.
GeorgiaMilitary College Valdosta, GA
Associates in Science, General Studies GPA: 3.36 July 2011
Worked 30 hours a week while attending school.
RELEVANT SKILLS
Management /Conflict Resolution/Communications
- Executive Chef: Trained and supervised new employees on job tasks, organizational policies, and procedures.
Efficient micromanagement, delegated tasks among employees according to individual strengths in order to
obtain the highest quality results. Managed store funds by accurately controlling food/inventory and labor costs.
- ServSafe Certified: Completed the ServSafe training course and completed with a final grade of 88%.
- Assistant Kitchen Manager/Shift Leader: Created an enjoyable and productive work environment, Managed
store funds; accurately controlled for food/inventory and labor costs.
- Culinary Assistant: Expeditor of high volume hot food, managed and improved on ticket times, as well as the
over all quality of food presentation.
- Customer Service: Developed an honest rapport with regular and new customers creating a fan-based clientele,
accommodated to the needs of troubled as well as satisfied customers in a professional and sophisticated
manner.
- Computer Skills: Word, PowerPoint, Excel, SPSS.
EMPLOYMENT HISTORY
Line Cook, The Salty Snapper, Valdosta GA 2015-Present
Pizza Baker/Prep cook, Mellow Mushroom, Valdosta, GA 2015-Present
Executive Chef/Kitchen Manager, The Oaks, Valdosta, GA 2014-2015
Culinary Assistant, Cheddars, Valdosta, GA 2014-2015
Sauté Cook, Creekside Tavern, Valdosta, GA 2009-2014
Sauté Cook/Assistant Kitchen Manager, The Bistro, Valdosta, GA 2007-2009
Shift Leader, Papa John’s Pizza, Moultrie, GA 2002-2005
MATTHEW DAVID UNDERWOOD
2. 307 W. Park Avenue, Valdosta, GA 31602
678-315-8297 / Munderwood1013@gmail.com
REFERENCES
Valdosta State University, Valdosta Georgia
Susan Johnson
Department of Psychology and Counseling
Valdosta State University
Office: 229-245-4376
E-mail: sbjohnson@valdosta.edu
Dr. Blaine Browne
Associate Professor, Department of Psychology and Counseling
Valdosta State University
Office: 229-293-6318
E-mail: blbrowne@valdosta.edu
Dr. Steven Kohn
Associate Professor, Department of Psychology and Counseling
Valdosta State University
Office: 229-333-5979
E-mail: sjkohn@valdosta.edu
Food Industry
Hart Brown
Owner, Three Crazy Bakers
102 S. Main St
Moultrie, GA 31768
Work: 229-985-8809
Charles Wiggins
Owner, The Bistro
132 N. Ashley St.
Valdosta, GA 31601
Work: 229-253-1253
Pat O’Neil
Owner, Smoking Pig
282 Norman Dr.
Valdosta,GA 31601
Cell: 229-292-1519