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Asgar sir 3 bina at a glance english 18 january 2017 __ irri
1.
2. Chronological Development of BINA
1. Establishment of the Institute of Nuclear Agriculture
(INA) by the Bangladesh Atomic Energy Commission July 1, 1972
5. Declared as a National Institute and renamed as Bangladesh
Institute of Nuclear Agriculture (BINA) through promulgation
of an ordinance by the Honorable President of the Peoples’
Republic of Bangladesh
2. Shifted to its present site at Bangladesh Agricultural
University (BAU) Campus, Mymensingh
6. BINA ordinance amended and enacted by the Bangladesh
Parliament, vide Act No. IV of 1996
3. Placed under the Ministry of Agriculture through a
Presidential order
4. Declared as constituent unit of BARC along with BARI, BRRI
and BJRI through Gazette Notification
July 1, 1972
January 1, 1975
July 1, 1982
July 24, 1982
August 17, 1996
January 5, 1984
3. Mandate
Undertake research adopting nuclear and other
advanced techniques for:
Ensuring a stable and productive agriculture
through evolution of new varieties of crops
Scientific management of land and water,
development of appropriate technology to
improve quality and quantity of crops, and
Development of methods for control of disease
and insect, and management of pest.
4. Director General
Director
(Training & Planning)
Res. Management
Farm Establishment &
Sub-stations
Director (Research)
Organogram
Director (Administration)
CSO (RC)
1. Plant Breeding
2. Crop Physiology
3. Soil Science
4. Plant Pathology
5. Entomology
6. Agronomy
7. Agricultural Engg
9. Biotechnology
8. Adaptive Research
10. Horticulture
11. Ag. Economics
1. Administration
2. Finance and Accounts
4. Engineering &Support Service
1. Training & Publication
2. Planning & Development
3. Electronics & ICT
4. Library
2. Establishment
5. Total = 578
Director General 1
Officer-I Class 36
Officer-II Class 40
Employee-III Class 211
Employee-IV Class 117
Director 3
Scientist 170
7. Research Programme Areas
Crop Improvement
Crop-Soil-Water Management
Pest Management (Insect & Disease)
On-Firm Research and Technology Transfer
Socio-Economic Research and Impact
Assessment
8. 1. Development climate smart varieties of cereals,
pulses and oilseeds crops.
2. Development of Horticultural crop (Tomato,
Chilli, Brinjal, Onion and Bottle gourd) varieties.
3. Strengthening research activities of
Biotechnology.
4. Development of region based soil, fertilizer and
water management technologies.
5. Development of biofertilizer for legume and
cereals crops.
Current Research Activities
9. 6. Research on arsenic in soil, water and
crops,
7. Research on major crop disease and
insect pest management,
8. Adaptive research for identification of
suitable location varieties/technologies,
establishment of technology villages and
extension,
9. Socio-economic research and impact
assessment of technologies.
22. Binadhan-11
Released in 2013
Crop duration 120-125 days
Yield: 5.5 t/ha in normal condition
4.5/ha in salinity condition
Submergence tolerant Aman rice
23.
24.
25.
26. Released in 2013
Crop duration 138-142 days
Yield: 3.5 t/ha in normal condition
Binadhan-13
Aromatic Aman rice
27. Released in 2013
Crop duration 120-130 days
Suitable for transplanting from
mid Feb. to mid March
Yield: 6.9 t/ha
Binadhan-14
Late Boro rice
32. Released: 2013
Duration: 75-80 days
Yield: 1.8 t/ha
Early maturing
Higher oil content (44%)
Binasorisha-9
Short duration Mustard variety
33. Released: 2013
Duration: 75-80 days
Yield: 1.7 t/ha
Early maturing
Higher oil content (42%)
Short duration Mustard variety
Binasorisha-10
34. Released in 2002
Uniculm, 3-5 pods/node
Cream colour seed
Duration :85 days
Average yield: 1.3 t/ha
Binatil-1
Uniculm sesame variety
35. Released in 2011
Black colour seed
Duration :91 days
Average yield: 1.4 t/ha
Binatil-2
High yielding sesame variety
36. Released: 2013
Duration: 85-90 days
Yield: 1.5 t/ha
Early maturing
Higher oil content (44%)
High yielding sesame variety
Binatil-3
37. Released in 2009
Larger seed size
Duration (W): 125 days
Average yield-
3.0 t/ha (Winter)
1.2 t/ha (Summer)
Binachinabadam-4
High yielding groundnut variety
57. Cropping Pattern Location Remarks
1. T.aman (Binadhan-7) → Mustard
(Binasarisha-4)/Chickpea (Binasola-4)/
Wheat (BARI gom 26) → Mungbean
(Binamoog-8) /Sesame (Binatil-1/2)
Barind
areas
Save about 80% water,
profitable up to 68%
compared to existing
pattern.
Achievements in Agronomic management
Cropping pattern for Barind areas
58. Cropping Pattern Location Remarks
2. Mustard (Binasarisha-4)
→Boro rice (BRRI dhan 28)
→T.aman (Binadhan-7)
Kushtia, Jhenaidah,
Jessore and
Chuadanga
Increased net
profitability by 58%,
facilitates mustard in
between aman and boro
3. Mustard (Binasarisha-4)
→Tosha jute →T.aman
(Binadhan-7)
Faridpur and Narail Increased net
profitability by 30%
4. Lentil (Binamasur-5) →
Sesame (Binatil-1/Binatil-2)
→T.aman (Binadhan-7)
Narail, Faridpur,
Kushtia, Jhenaidah,
Jessore and
Chuadanga
Increased net
profitability by 45%
Developed improved cropping pattern for other areas
59. Cropping Pattern Location Remarks
5. T.aman (Binadhan-7) →
Mustard (Binasarisha-4) →
Boro (BRRI dhan29)
Netrokona
(Haor area)
Profitable up to 55%
compared to existing
pattern.
Cropping intensity
increased by 100 %
60. Name of the technology Main Characteristics
6. Water saving cropping
pattern for
Mymensingh and
Magura
Mymensingh (Pattern )
T. aman (Binadhan-7)-Mustard (Binashorisa-4) – Boro
produced 37% higher rice- equivalent yield and saved 5%
water compared to farmers existing
T. aman-Fallow-Boro
T. aman: 2 supplemental irrigation
Mustard: 01 irrigation at vegetative stage
Boro: AWD at 5 days
Magura (Pattern )
T. Aman (Binadhan-7)- Lentil (Binamushur-4)- Sesame
(Binatil-2) produced 92% higher rice equivalent yield and
saved 44% water compared to farmers existing pattern (T.
aman-Fallow-Boro)
T. aman: 2 supplemental irrigation
Lentil: 01 irrigation at vegetative stage
Sesame: 01 irrigation at vegetative stage
61. IMPACT
1. Short duration rice mutants variety Binadhan-
7facilitates mitigation of monga (starvation of food and
work) in north-western part of Bangladesh
2. Salt tolerant rice varieties Binadhan-8 and Binadhan-10
increase the income of farmers of salinity prone areas.
These varieties cover 20% of total saline areas in
Bangladesh
3. Submergence tolerant rice varieties Binadhan-11 and
Binadhan-12 are being popular in the submergence
prone area
1. Cultivation of high temperature (36 degree centigrade)
short duration irrigated Binadhan-14 accommodates an
additional crop in between two rice seasons which helps
to reduce import of edible oil, pulses and wheat by 50%.
62. 5. Eco-friendly green super rice Binadhan-17 require less
(30%) inputs like chemical fertilizers, pesticides and water.
6. Stemphylum blight disease tolerant lentil varieties
Binamasur-5, -6 and -8 capable of combating adverse effect
of climate.
7. Binsarisa-9 and Binsarisa-10 matures in 78-85 days. These
varieties increase the cropping intensity.
64. Collaboration with IRRI
Project:
Generation Challenge Program (GCP)- 2010-2013
Cereal System Initiative for South Asia (CSISA):
2009-2012
BMGF funded Stress Tolerant Rice for Africa and
South Asia (STRASA): 2005- on going
Human Resource Development:
Internship, On-job training, Fellowship, Training
and Higher Studies (PhD)
65. National and International Awards
• President Award (1980, 1981 and 1987)
• Crest and Certificates from ICRISAT and NARS in 2003
• Awards from BARC, IAEA, BAAS, ICRISAT, NARS, BARD
• “Outstanding Achievement Award” of FAO-IAEA of the United
Nations in 2014 for Dr. Mirza Mofazzal Islam
• Merchentile Bank Award-2014
• Silver Medal from Bangabandhu National Agriculture Award
1418 in 2013
• Gold Medal from “Bangabandhu National Agriculture Award
1419” in 2014
• Europe Business Assembly’s Prestigious International Award-2016
• IDB Prize, 2016 for Science and Technology
• Environment Prize-2016
66. • Development of high yielding, short duration, stress
tolerant varieties of cereals, pulses, oilseeds and jute
• Development improved varieties of horticultural crops
(Tomato, Papaya, Grape fruit, Pomegranate, Chilli, Brinjal,
Onion and Bottle gourd)
• Development of climate resilient technologies
• Genes isolation for important traits and development of
GMO
• Development of nutrient rich and premium quality crop
varieties
• Improvement of landraces for stress tolerance and high
yielding
• Collection, conservation and utilization of plant genetic
resources