Eicosanoids are signaling molecules made by the enzymatic or non-enzymatic oxidation of arachidonic acid or other polyunsaturated fatty acids (PUFAs) that are, similar to arachidonic acid, 20 carbon units in length. Eicosanoids are a sub-category of oxylipins, i.e. oxidized fatty acids of diverse carbon units in length, and are distinguished from other oxylipins by their overwhelming importance as cell signaling molecules. Eicosanoids function in diverse physiological systems and pathological processes such as: mounting or inhibiting inflammation, allergy, fever and other immune responses; regulating the abortion of pregnancy and normal childbirth; contributing to the perception of pain; regulating cell growth; controlling blood pressure; and modulating the regional flow of blood to tissues. In performing these roles, eicosanoids most often act as autocrine signaling agents to impact their cells of origin or as paracrine signaling agents to impact cells in the proximity of their cells of origin. Eicosanoids may also act as endocrine agents to control the function of distant cells.
1. “The Role of Eicosanoids in the Human Body”
College of Health Sciences
School of Medicine
Department of Medical Physiology
P.by: Habtemariam Mulugeta
ID No. GSR/2895/14
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Habtemariam M.
2. “The Role of Eicosanoids in the Human Body”
Advanced Endocrinology
2 Habtemariam M.
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Outline
Objectives
Introduction
Abbreviation
Classification of Eicosanoids
Biosynthesis
Role of eicosanoids in Inflammation
Functions of Eicosanoids
Summary
Acknowledgement
References
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Objectives
After completing this session, students should be able to:
Describe briefly about Eicosanoid.
Explain about the Biosynthesis of Eicosanoids.
Differentiate the Classification of Eicosanoids.
Appreciate the Role of Eicosanoid in Inflammation.
Familiarize with the Functions of Eicosanoids.
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Introduction
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Eicosanoids are signaling molecules made by the enzymatic or non-enzymatic oxidation of PUFAs.
The PUFA precursors to the eicosanoids include:
Arachidonic acid (AA)
Adrenic acid (AdA)
Eicosapentaenoic acid (EPA)
Dihomo-gamma-linolenic acid (DGLA)
Mead acid
Eicosanoid - eicosa- Greek for "twenty"
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Figure 1: Phospholipid
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Abbreviation
Eicosanoid is denoted by:
Two-letter abbreviation (LT, EX or PG)
One A-B-C sequence-letter
Subscript number following the designated eicosanoid's trivial name indicates the
number of its double bonds.
Examples: EPA derived:
Prostanoids have 3 double bonds (e.g. PGG3 or PGG3)
Leukotrienes have 5 double bonds (e.g. LTB5 or LTB5).
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Cont.
Hp or HP for a hydroperoxy residue, H for a hydroxy residue, oxo- for an oxo residue
Examples:
5-hydroperooxy-eicosatraenoic acid: 5-HpETE or 5-HPETE
5-hydroxy-eicosatetraenoic acid: 5-HETE
5-oxo-eicosatetraenioic acid: 5-oxo-ETE or 5-oxoETE
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Cont.
The number of their double bounds is indicated by their full and trivial names
Example:
AA-derived hydroxy metabolites have four (i.e. 'tetra' or 'T') double bonds
(e.g. 5-hydroxy-eicosatetraenoic acid = 5-HETE);
EPA-derived hydroxy metabolites have five ('penta' or 'P') double bonds
(e.g. 5-hydroxy-eicosapentaenoic acid = 5-HEPE);
DGLA-derived hydroxy metabolites have three ('tri' or 'Tr') double bonds
(e.g. 5-hydroxy-eicosatrienoic acid = 5-HETrE).
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Classification of Eicosanoids
ω-6 Series eicosanoids derived from AA:
o HETE: 5-HETE, 12-HETE, 15-HETE, 20-HETE,
o LT: LTA4, LTB4, LTC4, LTD4, and LTE4.
o EX: EXA4, EXC4, EXD4, and EXE4.
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CLASSIC EICOSANOIDS
o Prostanoids consisting of several different types:
PG: PGG2, PGH2, PGE2, PGD2, PGF2alpha, PGA2,
PGB2
Prostacyclins: PGI2 (see prostacyclin).
TX: TXA2 and TXB2.
Cyclopentenone prostaglandins: PGA1, PGA2.
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Cont.
ω-6 Series eicosanoids derived from DGLA: PGA1, PGE1, and
TXA1.
ω-3 Series eicosanoids:
o RvE: RvE1, 18S-RvE1, RvE2, and RvE3.
o HEPE: 5-HEPE, 12-HEPE, 15-HEPE, and 20-HETE
ω-9 Series eicosanoids: 5-HETrE.
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Cont.
oxo-ETE:
5-oxo-ETE, 12-oxo-ETE, and 15-oxo-ETE,
Hepoxilins (Hx):
HxA3 and HxB3
Lipoxins (Lx):
LxA4 and LxB4
Epi-lipoxins (epi-Lx):
15-epi-LxA4 (AT-LxA4) and 15-epi-LxB4 (AT-LxB4
Epoxyeicosatrienoic acids (EET):
5,6-EET, 8,9-EET, 11,12-EET, and 14,15-EET
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Non-classic eicosanoids
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Cont.
Mammals, including Humans, are unable to convert ω-6 into ω-3 PUFA.
The ω-6 & ω-3 PUFA series of metabolites have almost opposing
physiological & pathological activities.
Tissue levels of the ω-6 and ω-3 PUFAs and their corresponding eicosanoid
metabolites link directly to the amount of dietary ω-6 versus ω-3 PUFAs
consumed.
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Biosynthesis
Eicosanoids typically are not stored within cells but rather synthesized as required.
They derive from the fatty acids that make up the cell membrane and nuclear membrane.
These fatty acids must be released from their membrane sites
Then metabolized initially to products
Those products further metabolized through various pathways
make the large array of products we recognize as bioactive eicosanoids.
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Cont.
AA is a PUFA that constitutes the phospholipid domain of most cell membranes (CM).
It is liberated from the CM by cytoplasmic phospholipase A2 (PLA2).
Free AA can be metabolized to eicosanoids through three major pathways:
1. The cyclooxygenase (COX),
2. The lipoxygenase (LOX),
3. The cytochrome P450 monooxygenase pathways.
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Cont.
Enzymatic conversion of AA to the intermediate PGG2, which is then reduced to
an intermediate PGH2 by the peroxidase activity of COX.
PGH2 is sequentially metabolized to prostanoids, including PGs and TXs by
specific PGs & TX synthases.
LOXs convert AA into biologically active metabolites such as LTs and HETEs;
P450 metabolizes AA into epoxyeicosatrienoic acids (EETs), HETEs and HPETEs.
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Cont.
AA is converted to an intermediary 5-HPETE, which is further metabolized to
form the unstable LTA4.
LTA4 is subsequently converted to 5-HETE, LTB4, LTC4, LTD4 and LTE4.
Each of the PGs and LTs exerts its biological effects by binding to its cognate
G protein-coupled receptor.
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Cont.
Redness:
Short acting vasoconstrictors - TXA2 - are released quickly after the injury.
The site may momentarily turn pale.
Then TXA2 mediates the release of the vasodilators PGE2 and LTB4.
The blood vessels engorge and the injury reddens.
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Cont.
Swelling:
LTB4 makes the blood vessels more permeable.
Plasma leaks out into the connective tissues, and they swell.
The process also loses pro-inflammatory cytokines.
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Cont.
Pain:
The cytokines increase COX-2 activity.
This elevates levels of PGE2, sensitizing pain neurons.
Heat:
PGE2 is also a potent pyretic agent.
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Cont.
Dietary ω-3 and GLA counter the inflammatory effects of AA's eicosanoids in three ways,
along the eicosanoid pathways:
• Displacement: Dietary ω-3 decreases tissue concentrations of AA, so there is less to form
ω-6 eicosanoids.
• Competitive inhibition: DGLA and EPA compete with AA for access to the
cyclooxygenase and lipoxygenase enzymes.
• Counteraction: Some DGLA and EPA derived eicosanoids counteract their AA derived
counterparts.
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Functions of Eicosanoids
Mounting or Inhibiting Inflammation, Allergy, Fever & Other Immune Responses;
Regulating the Abortion of Pregnancy & Normal Childbirth;
Contributing to the Perception of Pain;
Regulating Cell Growth;
Controlling Blood Pressure;
Modulating the Regional Flow of Blood to Tissues
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Cont.
In performing these roles, eicosanoids most often act as:
Autocrine Signaling
Paracrine Signaling
Eicosanoids may also act as Endocrine Agents
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Function, pharmacology, and clinical significance
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Table 1: summary of major Function, pharmacology, and clinical significance of Eicosanoids
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Summary
Habtemariam M.
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Eicosanoids are signaling molecules made by the enzymatic or non-
enzymatic oxidation of arachidonic acid or other polyunsaturated fatty acids.
Eicosanoids are a sub-category of oxylipins.
Eicosanoids function in diverse physiological systems and pathological processes such as:
mounting or inhibiting inflammation, allergy, fever and other immune responses;
In performing these roles, eicosanoids most often act as autocrine signaling, paracrine
signaling or endocrine agents to control the function of distant cells.
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Acknowledgement
Firstly, I would like Thanks Our Lord and Savior Jesus Christ Son of the True Living God,
with his Most Holy Mother Theotokos and all the Saints.
Next my deepest gratitude goes to my instructor Dr. Dresbachew who gave me this chance
to prepare and present on “The Role of Eicosanoids in the Human Body.”
Finally, I would like to thank my family & friends for their support of my works.
Habtemariam M.
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References
University of Kansas Medical Center (2004). "Eicosanoids and Inflammation" (PDF).
Archived from the original (PDF) on 2005-05-16. Retrieved 2007-01-05.
Ivanov, I; Kuhn, H; Heydeck, D (2015). "Structural and functional biology of arachidonic
acid 15-lipoxygenase-1 (ALOX15)". Gene. 573 (1): 1–32.
Fritsche, Kevin (August 2006). "Fatty Acids as Modulators of the Immune
Response". Annual Review of Nutrition. 26: 45–
73. doi:10.1146/annurev.nutr.25.050304.092610. PMID 16848700.
Serhan CN, Chiang N (2013). "Resolution phase lipid mediators of inflammation: agonists
of resolution". Current Opinion in Pharmacology. 13 (4): 632–40.
Capra V, Rovati GE, Mangano P, Buccellati C, Murphy RC, Sala A (2015). "Transcellular
biosynthesis of eicosanoid lipid mediators". Biochimica et Biophysica Acta (BBA) -
Molecular and Cell Biology of Lipids. 1851 (4): 377–82.
Habtemariam M.
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Paper wasps, as shown on the cover, are representative of stinging insects in that their sting injects a venom containing a mixture of bioactive compounds. However, the venom of vespids (wasps, hornets) differs from that of other insects, including the apids (honey bees, bumble bees). Vespid venom includes histamine, which causes swelling, pain, and itching, as well as components which stimulate mast cells to release histamine and the eicosanoids prostaglandin D2 and leukotriene C4.
These bioactive lipids drive bronchoconstriction and edema, meaning that the wasp sting can be lethal if it occurs near the throat. Moreover, these mediators, with other components in wasp venom, contribute to the development of an allergic response. Sensitization to wasp venom can occur after a single sting, presenting the possibility of a potentially life-threatening anaphylactic reaction at some later date.
The venom of bees contrasts with that of the wasp in that it contains abundant melittin (Melittin is the main component (40–60% of the dry weight) and the major pain producing substance of honeybee (Apis mellifera) venom. Melittin is a basic peptide consisting of 26 amino acids.), It is a peptide which directly associates with cellular membranes and stimulates the action of cytosolic phospholipase A2 (cPLA2).
cPLA2 plays a critical role in the release of arachidonic acid for the generation of eicosanoids. Bee venom also includes a small (19 kDa) PLA2, unique to bees, which contributes to an allergic response. However, allergy to bee venom requires being stung frequently by bees and, as a result, is less common than sensitivity to wasp stings. Notably, individuals who are allergic to wasp venom are rarely allergic to bee venom. The roles for eicosanoids in insect stings are indicative of the diversity of actions for these bioactive lipids.
Eicosanoids is the collective term for straight-chain polyunsaturated fatty acids (PUFAs) of 20 carbon units in length that have been metabolized or otherwise converted to oxygen-containing products.
Eicosanoids are a sub-category of oxylipins, i.e. oxidized fatty acids of diverse carbon units in length, and are distinguished from other oxylipins by their overwhelming importance as cell signaling molecules.
a four-character abbreviation, composed of:
The number of their double bounds is indicated by their full and trivial names:
AA-derived hydroxy metabolites have four (i.e. 'tetra' or 'T') double bonds (e.g. 5-hydroxy-eicosa tetra enoic acid)
hydroperoxy (-OOH), hydroxy (-OH), or oxygen atom (=O) substituents link to a PUFA carbon by a single (-) or double (=) bond.
hydroperoxy (-OOH), hydroxy (-OH), or oxygen atom (=O) substituents link to a PUFA carbon by a single (-) or double (=) bond.
ω-6 Series eicosanoids derived from dihomo-gamma-linolenic acid. These metabolites are analogs of AA-derived eicosanoids but lack a double bound between carbons 5 and 6 and therefore have 1 less double bound than their arachidonic acid-derived analogs
Resolvins of the E series (RvE)
Other ω-3 series eicosapentaenoic acid-derived eicosanoids are analogs of ω-6 fatty acid-derived metabolites but contain a double bond between carbon 17 and 18 and therefore have one more double bound than their arachidonic acid-derived analogs. They include (HEPE is hydroxy-eicsapentaenoic acid)
Hydroxy are derived form mead acid
made by oxygenation of twenty-carbon fatty acids other than the classic eicosanoids.
Isofurans (256 Furan ring structure from AA), Isoprostanes (isoP) are non-enzymatically formed derivatives of PUFA studied as markers of oxidative stress; they include the following AA-derived isoP's which are named based on their structural similarities to PGs.
Furan is a heterocyclic organic compound, consisting of a five-membered aromatic ring with four carbon atoms and one oxygen atom. Chemical compounds containing such rings are also referred to as furans.
Endo-cannabi-noids: are certain glycerolipids or dopamine that are esterified to PUFA that activate cannabinoid receptors. - synaptic modulation and plasticity at a wide range of synapses throughout the central nervous system.
Combined an alcohol, combined with an acid, to form an ester.
Oxidative stress is a state that occurs when there is an excess of free radicals in the body's cells.
In this view, the opposing effects of ω-6 PUFA-derived and ω-3 PUFA-derived eicosanoids on key target cells underlie the detrimental and beneficial effects of ω-6 and ω-3 PUFA-rich diets on inflammation and allergy reactions, atherosclerosis, hypertension, cancer growth, and a host of other processes.
ω-6 PUFAs (AA and DGLA), ω-3 PUFA (eicosa-pentaenoic acid), and one ω-9 PUFA (mead acid). In general, the eicosanoids derived from AA promote inflammation, and those from EPA and from GLA (via DGLA) are less inflammatory, or inactive, or even anti-inflammatory and pro-resolving.
Most crop seeds and vegetable oils, including canola, soybean, corn, and sunflower oils, are major sources of n−6 FAs in the form of LA with low proportions of n−3 FAs (ALA)
Omega-3: Fish and other seafood (especially cold-water fatty fish, such as salmon, mackerel, tuna, herring, and sardines) Nuts and seeds (such as flaxseed, chia seeds, and walnuts)
Among the multiple subfamilies of eicosanoids, most prominently are PGs, TXs, LTs, LXs, RvEs, and EX.
The deleterious consequences associated with the consumption of ω-6 PUFA-rich diets reflects excessive production and activities of ω-6 PUFA-derived eicosanoids,
while the beneficial effects associated with the consumption of ω-3 PUFA-rich diets reflect the excessive production and activities of ω-3 PUFA-derived eicosanoids.
Eicosanoid biosynthesis begins when a cell is activated by mechanical trauma, ischemia, other physical perturbations, attack by pathogens, or stimuli made by nearby cells, tissues, or pathogens such as chemotactic factors, cytokines, growth factors, and even certain eicosanoids.
The activated cells then mobilize enzymes, termed phospholipase A2's (PLA2s), capable of releasing ω-6 and ω-3 fatty acids from membrane storage.
These fatty acids are bound in ester linkage to the SN2 position of membrane phospholipids; PLA2s act as esterases to release the fatty acid. There are several classes of PLA2s with type IV cytosolic PLA2s (cPLA2s) appearing to be responsible for releasing the fatty acids under many conditions of cell activation. The cPLA2s act specifically on phospholipids that contain AA, EPA or GPLA at their SN2 position. cPLA2 may also release the lysophospholipid that becomes platelet-activating factor
Eicosanoid biosynthesis begins when a cell is activated by mechanical trauma, ischemia, other physical perturbations, attack by pathogens, or stimuli made by nearby cells, tissues, or pathogens such as chemotactic factors, cytokines, growth factors, and even certain eicosanoids.
The activated cells then mobilize enzymes, termed phospholipase A2's (PLA2s), capable of releasing ω-6 and ω-3 fatty acids from membrane storage.
In the COX pathway, The key step is the enzymatic conversion of AA to the intermediate PGG2
Epoxy – eicosa trienoic acids (EETs)
Hydro – peroxy eicosa tetrae-noic acids (HPETEs)
Peroxidases are a group of enzymes that catalyze the oxidation of a substrate by hydrogen peroxide or an organic peroxide. Most peroxidases are ferric heme proteins
In the 5-LOX pathway,
Hydro – peroxy eicosa tetrae-noic acids (HPETEs)
venom of vespids (wasps, hornets) differs from that of other insects, including the apids (honey bees, bumble bees).
Vespid venom includes histamine, which causes swelling, pain, and itching, as well as components
which stimulate mast cells to release histamine and the eicosanoids prostaglandin D2 and leukotriene C4.
These bioactive lipids drive bronchoconstriction and edema, meaning that the wasp sting can be lethal if it occurs near the throat.
Moreover, these mediators, with other components in wasp venom, contribute to the development of an allergic response.
Sensitization to wasp venom can occur after a single sting, presenting the possibility of a potentially life-threatening anaphylactic reaction at some later date.
an insect's sting will trigger the classic inflammatory response
Since antiquity, the cardinal signs of inflammation have been known as: calor (warmth), dolor (pain), tumor (swelling), and rubor (redness).
The eicosanoids are involved with each of these signs.
Vespid venom includes histamine, which causes swelling, pain, and itching, as well as components
which stimulate mast cells to release histamine and the eicosanoids prostaglandin D2 and leukotriene C4.
These bioactive lipids drive bronchoconstriction and edema, meaning that the wasp sting can be lethal if it occurs near the throat.
Proinflammatory cytokines are produced predominantly by activated macrophages and are involved in the up-regulation of inflammatory reactions.Cytokines are small proteins that are crucial in controlling the growth and activity of other immune system cells and blood cells.
Aspirin and NSAIDS—drugs that block the COX pathways and stop prostanoid synthesis—limit fever or the heat of localized inflammation.
Selective COX-2 inhibitors currently used in valdecoxib
ω-6 PUFAs (AA and DGLA), ω-3 PUFA (eicosa-penta-enoic acid), and one ω-9 PUFA (mead acid). DGLA: PGA1, PGE1, and TXA1. AA: TXA2, PGA2, PGB2
In general, the eicosanoids derived from AA promote inflammation, and those from EPA and from GLA (via DGLA) are less inflammatory, or inactive, or even anti-inflammatory and pro-resolving.
So the presence of DGLA and EPA in tissues lowers the output of AA's eicosanoids.
ω-3 improves outcomes in hyper-tri-glyceride-mia, CVDs prevention, and hypertension, rheumatoid arthritis, and protection from ciclosporin toxicity in organ transplant patients. can ease symptoms in several psychiatric disorders.
decreased responsiveness, hallucinations, delusions, seizures, cortical blindness, and stroke-like episodes that mimic those clinical symptoms of mitochondrial encephalopathy.
Cyclosporine is used to prevent organ rejection in people who have received a liver, kidney, or heart transplant.
At each step, the ω-3 and ω-6 cascades compete for the enzymes. - cyclooxygenase and lipoxygenase enzymes
A gel or vaginal insert of prostaglandin is inserted into the vagina or a tablet is given by mouth. This is typically done overnight in the hospital to make the cervix "ripe" (soft, thinned out) for delivery. Administered alone, prostaglandin may induce labor or may be used before giving oxytocin
the use of vaginal PGE2 suppositories for induction of mid-trimester abortion or fetal demise in the third trimester is safe and effective.
Eicosanoids function in diverse physiological systems and pathological processes such as:
Besides the influence on eicosanoids, dietary PUFAs modulate immune response through three other molecular mechanisms.
They (a) alter membrane composition and function, including the composition of lipid rafts; (The CM of cells contain combinations of glycol-sphingo-lipids, cholesterol and protein receptors organised in glycolipoprotein lipid microdomains)
(b) change cytokine biosynthesis; and (cytokine: broad and loose category of small proteins (~5–25 kDa[1]) important in cell signaling)
(c) directly activate gene transcription. of these, the action on eicosanoids is the best explored.
most often act as autocrine signaling agents to impact their cells of origin or as paracrine signaling agents to impact cells in the proximity of their cells of origin.
Eicosanoids may also act as endocrine agents to control the function of distant cells.
Table 1: summary of major Function, pharmacology, and clinical significance of Eicosanoids
i.e. oxidized fatty acids of diverse carbon units in length, and are distinguished from other oxylipins by their overwhelming importance as cell signaling molecules.