This document provides an overview of human history and the factors that contributed to the development of civilization. It discusses early human migration patterns and the emergence of anatomically modern humans. The document also examines the domestication of plants and animals in different regions as well as the imbalance between useful species available in the Old World versus New World. Climate, geography, and available resources influenced which areas were most suitable for the independent development of early civilizations. When Europeans arrived in the Americas, the native populations were devastated by introduced diseases. The key factors that allowed civilization to develop include climate, geography, domesticatable species, food production, sedentism, specialization, and the exchange of ideas.
1.1 Origins of Civilization - Learning About Our Past.ppt
1. A History of Human
Civilization
Jeff Feasel
17 Feb 2006
2. What we’ll learn
• Brief overview of human history.
• What does the archeological record show?
• Discuss which factors contributed to
human civilization.
3. When Did Human History
Happen?
[See Timeline]
• 200,000 BC: Split from all other Homonid
species
• 100,000 BC: Anatomically Modern Humans
• as shown by fossil bones
• 50,000 BC: Cro-Magnons (“Mentally Modern”)
• as shown by archaeology
• 8,000 BC: First signs of settled life
• 4,000 BC: Written record begins
6. Early Migration of Humans
[See Migration Map]
• Long before the last Ice Age, people were
already spread out through most of
Eurasia, Africa, and Australia.
• Lived as hunter gatherers.
• No evidence of farming/herding before
Holocene.
7. Arriving in The New World
• “Clovis” people
– Broke from Mongoloid population living in Siberia.
– Already adapted to arctic conditions
• Entered North/South America via land-bridge
on Bering Strait.
• Exact timing is known because of “airlock”
effect.
• Tremendous boom! Spread from Alaska to
Tierra del Fuego in less than 1000 years.
– Mass extinction of large land mammals
8.
9. The Pace of Civilization
• 10,000 BC: End of last Ice Age
• Humans had reached every habitable area.
• Everyone has roughly the same lifestyle: hunter-
gatherer.
• 1400-1600 AD: European Expansion
• Guns vs. Spears
• Why did civilization proceed so much
faster in some parts of the world than in
others?
• And what does this tell us about civilization?
10.
11. Who Had What, and Why?
• Mesopotamia
• Egypt
• Indus River
• China
• Mesoamerica
• Andes
• hunter-gatherers:
– Southern Africa
– Australia / New Guinea
– Northern / Western Europe
– North Asia
[See tables: Earliest Domestication of Animals/Plants]
12. Natural Resource: Animals
[Table of Domesticated Animals]
• Uses??
– food, clothing, hunting, transportation, traction
• [Necessary for domestication:]
– Pack behavior – dominance heirarchy
– Able to live in dense groups
– Willing to breed in captivity
– Usually herbivorous
– Usually relatively large (>50 lbs) (often the same animals you’d hunt)
• [No new animals domesticated until after the Industrial Revolution.]
• Compare New World to Old World.
• Why such an imbalance of useful domesticatable animals available?
– Luck-of-the-Draw or Mass Extinction
– Why weren’t Old World animals hunted to extinction?
13. Earliest Domestication of Animals
Dog >15,000 BC Near-East? China?
Sheep 8,000 BC Near-East
Goat 8,000 BC Near-East
Pig 8,000 BC China, Near-East
Silkworm 7,500 BC China
Cow 6,000 BC Near-East, India
Cat 6,000 BC Egypt
Horse 4,000 BC Ukraine
Donkey 4,000 BC Egypt
Water buffalo 4,000 BC China
Turkey 3,500 BC Mesoamerica
Llama/Alpaca 3,500 BC Andes
Guinea Pig 3,500 BC Andes
Camel 2,500 BC Central Asia, Arabia
Chicken 1,000 BC Pacific Asia
14. Natural Resource: Plants
[Table of Domesticated Plants]
• Grains and legumes form most of the human diet.
• (70% of calories come from cereal)
• [Necessary for domestication:]
– Fast-maturing
– Large-enough seeds or fruits
– Storable
• Not quite as imbalanced as animals, but still...
• Compare New World to Old World
• Why did some areas take to farming more than others?
– Climatic advantage.
• Incoming solar energy gradient.
– What are the “sweet-spots”?
• Band near, but not on, Equator.
• Which are suitable for GRASSES to grow?
15. Earliest Domestication of Plants
Area Cereals/Grasses Legumes Tubers
Near-East Wheat, Barley Pea, Lentil, Chickpea —
West Africa Sorghum, Millet,
Rice
Cowpea, Groundnut Yam
India [Wheat, Barley, Rice,
Sorghum, Millet]
Hyacinth bean, Black gram, Green
gram
—
Ethiopia Teff, Millet, [Wheat,
Barley]
[Pea, Lentil] —
China Millet, Rice Soybean, Adzuki bean, Mung
bean
—
Mesoamerica Corn Common bean, Tepary bean,
Scarlet runner bean
Jicama
Andes Quinoa, [Corn] Common bean, Lima bean,
Peanut
Potato,
Sweet Potato
Mississippi
Valley
Maygrass, Barley,
Knotweed, Goosefoot
— Artichoke
[Bracketed crops were borrowed from other cultures]
16. The Effects of Geography
• Climate
• Migration of people.
• Diffusion (or stimulus diffusion) of
domesticated plants/animals and
technology.
20. Putting it all together
• What is Civilization?
• What factors allow it to happen?
21. Factors
– Climate
– Geographical location
– Available domesticatable species
– Food production (animals, plants) Surplus
– Sedentary Lifestyle
– Specialization
– Increased Population Density
– Germs & Immunity
– Infrastructure
– Exchange of ideas
• within culture
• across culture
22.
23. Recommended Reading
• Cook, Michael. (2005) A Brief History of
the Human Race. W. W. Norton and Company,
New York.
• Diamond, Jared. (1997) Guns, Germs, and
Steel. W. W. Norton and Company, New York.
• Diamond, Jared. (1992) The Third
Chimpanzee. HarperCollins Publishers, New York.