The document discusses making their best-selling burger healthier by finding alternative components with fewer calories, fat, and carbohydrates. It shows their current cheese has 125 calories and 9g of fat while an alternative has 70 calories and 4g of fat. Their best seller previously had 585 calories, 27g of fat, and 46g of carbs, while the new better burger has 410 calories, 19g of fat, and 28g of carbs.

1. Building a Better Burger
Making our best-selling burger into a
healthier menu choice

2. Problem and Solution
Problem: health-conscious
customers avoid our burger
because of the calories, fat,
and carbohydrates it contains
Solution: Find alternative
components for the burger
that have less calories, fat,
and carbohydrates

3. Cheese Nutrition
Our Cheese
• Calories: 125
• Fat: 9 g
• Carbohydrates: 1 g
Alternative Cheese
• Calories: 70
• Fat: 4 g
• Carbohydrates: 1 g

4. A Better Burger
Our Best Seller
• Total Calories: 585
• Total Fat: 27 g
• Total Carbohydrates: 46 g
New Better Burger
• Total Calories: 410
• Total Fat: 19g
• Total Carbohydrates: 28 g