SlideShare a Scribd company logo
1 of 18
MILK
What is milk? Milk - mainly water, approx 87%. The 13% is made up of milk fat (cream), a natural milk sugar (lactose) and milk protein together with vitamins and minerals.
Importance of Milk ,[object Object],[object Object],[object Object]
Cow to Consumer ,[object Object],[object Object],[object Object],[object Object],Jimmy’s Breakfast 5.15-12.40
[object Object],[object Object],[object Object],[object Object],Jimmy’s from the fridge 55-5.55 12.30-15.05
Fat in Milk ,[object Object],[object Object],[object Object],[object Object]
Lactose intolerance ,[object Object],[object Object],[object Object]
[object Object],[object Object],[object Object],[object Object],[object Object]
UHT milk ,[object Object],[object Object]
Evaporated Milk ,[object Object],[object Object],[object Object]
Condensed Milk ,[object Object],[object Object]
Dried Milk ,[object Object],[object Object],[object Object]
 
Cheese ,[object Object],[object Object]
What are curds and whey? ,[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],[object Object],Jimmy’s from the fridge 15.10-20.35
Cheese nutrition ,[object Object],[object Object],[object Object],[object Object]
Types of cheese Processed: Hard: Semi soft: Blue veined: Ripened: Fresh:
Exam Style Questions ,[object Object],[object Object],[object Object],[object Object],[object Object]

More Related Content

What's hot (20)

Evaporated milk
Evaporated milkEvaporated milk
Evaporated milk
 
Condensed milk
Condensed milkCondensed milk
Condensed milk
 
MILK PROTEINS / SYNTHESIS CASEIN
MILK PROTEINS / SYNTHESIS CASEINMILK PROTEINS / SYNTHESIS CASEIN
MILK PROTEINS / SYNTHESIS CASEIN
 
Dahi and yoghurt
Dahi and yoghurtDahi and yoghurt
Dahi and yoghurt
 
Dairy PowerPoint
Dairy PowerPointDairy PowerPoint
Dairy PowerPoint
 
Processed cheese
Processed cheeseProcessed cheese
Processed cheese
 
composition of milk and its nutritive value
composition of milk and its nutritive valuecomposition of milk and its nutritive value
composition of milk and its nutritive value
 
Dhai and Misti Dhai
Dhai and Misti DhaiDhai and Misti Dhai
Dhai and Misti Dhai
 
Fermented milk products
Fermented milk productsFermented milk products
Fermented milk products
 
Whey Bevarages 1.pptx
Whey Bevarages 1.pptxWhey Bevarages 1.pptx
Whey Bevarages 1.pptx
 
Cheese
CheeseCheese
Cheese
 
Cream presentation
Cream presentationCream presentation
Cream presentation
 
Milk fat, lactose 2020.
Milk fat, lactose 2020.Milk fat, lactose 2020.
Milk fat, lactose 2020.
 
Different types of milk
Different types of milkDifferent types of milk
Different types of milk
 
Milk and Dairy Foods
Milk and Dairy FoodsMilk and Dairy Foods
Milk and Dairy Foods
 
Ice cream and Ice-cream manufacturing
Ice cream and Ice-cream manufacturing  Ice cream and Ice-cream manufacturing
Ice cream and Ice-cream manufacturing
 
Milk, Physical Properties and milk fat
Milk, Physical Properties and milk fatMilk, Physical Properties and milk fat
Milk, Physical Properties and milk fat
 
Cheese lecture third year general student 2020 (definition,technology,N.V an...
Cheese lecture  third year general student 2020 (definition,technology,N.V an...Cheese lecture  third year general student 2020 (definition,technology,N.V an...
Cheese lecture third year general student 2020 (definition,technology,N.V an...
 
Fermented milk products
Fermented milk productsFermented milk products
Fermented milk products
 
Fermented milk products
Fermented milk productsFermented milk products
Fermented milk products
 

Similar to Milk and cheese

Similar to Milk and cheese (20)

Milk[1]
Milk[1]Milk[1]
Milk[1]
 
Milk, cream, yoghurt and cheese
Milk, cream, yoghurt and cheeseMilk, cream, yoghurt and cheese
Milk, cream, yoghurt and cheese
 
dairyproducts-140116083703-phpapp02.pdf
dairyproducts-140116083703-phpapp02.pdfdairyproducts-140116083703-phpapp02.pdf
dairyproducts-140116083703-phpapp02.pdf
 
Dairy products
Dairy productsDairy products
Dairy products
 
dairyproducts-140116083703-phpapp02.pptx
dairyproducts-140116083703-phpapp02.pptxdairyproducts-140116083703-phpapp02.pptx
dairyproducts-140116083703-phpapp02.pptx
 
Cic report
Cic reportCic report
Cic report
 
Milk
MilkMilk
Milk
 
Milk
MilkMilk
Milk
 
Dairy, milk processing plant, automated dairy plant
Dairy, milk processing plant, automated dairy plantDairy, milk processing plant, automated dairy plant
Dairy, milk processing plant, automated dairy plant
 
Fermented Dairy Products Manufacture.pptx
Fermented Dairy Products Manufacture.pptxFermented Dairy Products Manufacture.pptx
Fermented Dairy Products Manufacture.pptx
 
Milk
MilkMilk
Milk
 
How milk is done (Camos, gimenez, ferreyra,manera,hang,gudiño)
How milk is done (Camos, gimenez, ferreyra,manera,hang,gudiño)How milk is done (Camos, gimenez, ferreyra,manera,hang,gudiño)
How milk is done (Camos, gimenez, ferreyra,manera,hang,gudiño)
 
Milk IHM NOTES
Milk IHM NOTESMilk IHM NOTES
Milk IHM NOTES
 
Fermented foods
Fermented foodsFermented foods
Fermented foods
 
fermented dairy procucts (new).pptx
fermented dairy procucts (new).pptxfermented dairy procucts (new).pptx
fermented dairy procucts (new).pptx
 
Milk processing plant
Milk processing  plantMilk processing  plant
Milk processing plant
 
Milk as commodity
Milk as commodityMilk as commodity
Milk as commodity
 
cheese
 cheese cheese
cheese
 
milk and milkproducts.pptx
milk and milkproducts.pptxmilk and milkproducts.pptx
milk and milkproducts.pptx
 
UNIT 10- DDP- DR SUSHIL NEUPANE .pdf
UNIT 10- DDP- DR SUSHIL NEUPANE .pdfUNIT 10- DDP- DR SUSHIL NEUPANE .pdf
UNIT 10- DDP- DR SUSHIL NEUPANE .pdf
 

More from Northgate High School (20)

Sustainable development revision guide
Sustainable development revision guideSustainable development revision guide
Sustainable development revision guide
 
Revision sheet
Revision sheetRevision sheet
Revision sheet
 
Revision sheet
Revision sheetRevision sheet
Revision sheet
 
Vitamins and minerals
Vitamins and minerals Vitamins and minerals
Vitamins and minerals
 
Sugar
SugarSugar
Sugar
 
Special Diets
Special DietsSpecial Diets
Special Diets
 
Protein
ProteinProtein
Protein
 
Meat and fish
Meat and fishMeat and fish
Meat and fish
 
Wine making
Wine makingWine making
Wine making
 
Wine making
Wine makingWine making
Wine making
 
Beer making
Beer makingBeer making
Beer making
 
Eggs
EggsEggs
Eggs
 
Digestive system
Digestive systemDigestive system
Digestive system
 
Cheese, yogurt, butter, ice cream
Cheese, yogurt, butter, ice creamCheese, yogurt, butter, ice cream
Cheese, yogurt, butter, ice cream
 
Biodegradable Packaging
Biodegradable PackagingBiodegradable Packaging
Biodegradable Packaging
 
Food miles
Food miles Food miles
Food miles
 
Food revision booklet answers
Food revision booklet answersFood revision booklet answers
Food revision booklet answers
 
Sensory tests
Sensory testsSensory tests
Sensory tests
 
Understanding the exam
Understanding the examUnderstanding the exam
Understanding the exam
 
Exam style questions
Exam style questionsExam style questions
Exam style questions
 

Recently uploaded

JAPAN: ORGANISATION OF PMDA, PHARMACEUTICAL LAWS & REGULATIONS, TYPES OF REGI...
JAPAN: ORGANISATION OF PMDA, PHARMACEUTICAL LAWS & REGULATIONS, TYPES OF REGI...JAPAN: ORGANISATION OF PMDA, PHARMACEUTICAL LAWS & REGULATIONS, TYPES OF REGI...
JAPAN: ORGANISATION OF PMDA, PHARMACEUTICAL LAWS & REGULATIONS, TYPES OF REGI...anjaliyadav012327
 
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Krashi Coaching
 
Measures of Dispersion and Variability: Range, QD, AD and SD
Measures of Dispersion and Variability: Range, QD, AD and SDMeasures of Dispersion and Variability: Range, QD, AD and SD
Measures of Dispersion and Variability: Range, QD, AD and SDThiyagu K
 
APM Welcome, APM North West Network Conference, Synergies Across Sectors
APM Welcome, APM North West Network Conference, Synergies Across SectorsAPM Welcome, APM North West Network Conference, Synergies Across Sectors
APM Welcome, APM North West Network Conference, Synergies Across SectorsAssociation for Project Management
 
The basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptxThe basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptxheathfieldcps1
 
Sanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdfSanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdfsanyamsingh5019
 
Russian Call Girls in Andheri Airport Mumbai WhatsApp 9167673311 💞 Full Nigh...
Russian Call Girls in Andheri Airport Mumbai WhatsApp  9167673311 💞 Full Nigh...Russian Call Girls in Andheri Airport Mumbai WhatsApp  9167673311 💞 Full Nigh...
Russian Call Girls in Andheri Airport Mumbai WhatsApp 9167673311 💞 Full Nigh...Pooja Nehwal
 
Advanced Views - Calendar View in Odoo 17
Advanced Views - Calendar View in Odoo 17Advanced Views - Calendar View in Odoo 17
Advanced Views - Calendar View in Odoo 17Celine George
 
Student login on Anyboli platform.helpin
Student login on Anyboli platform.helpinStudent login on Anyboli platform.helpin
Student login on Anyboli platform.helpinRaunakKeshri1
 
Mastering the Unannounced Regulatory Inspection
Mastering the Unannounced Regulatory InspectionMastering the Unannounced Regulatory Inspection
Mastering the Unannounced Regulatory InspectionSafetyChain Software
 
CARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxCARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxGaneshChakor2
 
Software Engineering Methodologies (overview)
Software Engineering Methodologies (overview)Software Engineering Methodologies (overview)
Software Engineering Methodologies (overview)eniolaolutunde
 
Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3JemimahLaneBuaron
 
Sports & Fitness Value Added Course FY..
Sports & Fitness Value Added Course FY..Sports & Fitness Value Added Course FY..
Sports & Fitness Value Added Course FY..Disha Kariya
 
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptx
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptxSOCIAL AND HISTORICAL CONTEXT - LFTVD.pptx
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptxiammrhaywood
 
mini mental status format.docx
mini    mental       status     format.docxmini    mental       status     format.docx
mini mental status format.docxPoojaSen20
 
Ecosystem Interactions Class Discussion Presentation in Blue Green Lined Styl...
Ecosystem Interactions Class Discussion Presentation in Blue Green Lined Styl...Ecosystem Interactions Class Discussion Presentation in Blue Green Lined Styl...
Ecosystem Interactions Class Discussion Presentation in Blue Green Lined Styl...fonyou31
 
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptxPOINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptxSayali Powar
 

Recently uploaded (20)

JAPAN: ORGANISATION OF PMDA, PHARMACEUTICAL LAWS & REGULATIONS, TYPES OF REGI...
JAPAN: ORGANISATION OF PMDA, PHARMACEUTICAL LAWS & REGULATIONS, TYPES OF REGI...JAPAN: ORGANISATION OF PMDA, PHARMACEUTICAL LAWS & REGULATIONS, TYPES OF REGI...
JAPAN: ORGANISATION OF PMDA, PHARMACEUTICAL LAWS & REGULATIONS, TYPES OF REGI...
 
Advance Mobile Application Development class 07
Advance Mobile Application Development class 07Advance Mobile Application Development class 07
Advance Mobile Application Development class 07
 
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
 
Measures of Dispersion and Variability: Range, QD, AD and SD
Measures of Dispersion and Variability: Range, QD, AD and SDMeasures of Dispersion and Variability: Range, QD, AD and SD
Measures of Dispersion and Variability: Range, QD, AD and SD
 
APM Welcome, APM North West Network Conference, Synergies Across Sectors
APM Welcome, APM North West Network Conference, Synergies Across SectorsAPM Welcome, APM North West Network Conference, Synergies Across Sectors
APM Welcome, APM North West Network Conference, Synergies Across Sectors
 
Código Creativo y Arte de Software | Unidad 1
Código Creativo y Arte de Software | Unidad 1Código Creativo y Arte de Software | Unidad 1
Código Creativo y Arte de Software | Unidad 1
 
The basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptxThe basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptx
 
Sanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdfSanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdf
 
Russian Call Girls in Andheri Airport Mumbai WhatsApp 9167673311 💞 Full Nigh...
Russian Call Girls in Andheri Airport Mumbai WhatsApp  9167673311 💞 Full Nigh...Russian Call Girls in Andheri Airport Mumbai WhatsApp  9167673311 💞 Full Nigh...
Russian Call Girls in Andheri Airport Mumbai WhatsApp 9167673311 💞 Full Nigh...
 
Advanced Views - Calendar View in Odoo 17
Advanced Views - Calendar View in Odoo 17Advanced Views - Calendar View in Odoo 17
Advanced Views - Calendar View in Odoo 17
 
Student login on Anyboli platform.helpin
Student login on Anyboli platform.helpinStudent login on Anyboli platform.helpin
Student login on Anyboli platform.helpin
 
Mastering the Unannounced Regulatory Inspection
Mastering the Unannounced Regulatory InspectionMastering the Unannounced Regulatory Inspection
Mastering the Unannounced Regulatory Inspection
 
CARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxCARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptx
 
Software Engineering Methodologies (overview)
Software Engineering Methodologies (overview)Software Engineering Methodologies (overview)
Software Engineering Methodologies (overview)
 
Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3Q4-W6-Restating Informational Text Grade 3
Q4-W6-Restating Informational Text Grade 3
 
Sports & Fitness Value Added Course FY..
Sports & Fitness Value Added Course FY..Sports & Fitness Value Added Course FY..
Sports & Fitness Value Added Course FY..
 
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptx
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptxSOCIAL AND HISTORICAL CONTEXT - LFTVD.pptx
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptx
 
mini mental status format.docx
mini    mental       status     format.docxmini    mental       status     format.docx
mini mental status format.docx
 
Ecosystem Interactions Class Discussion Presentation in Blue Green Lined Styl...
Ecosystem Interactions Class Discussion Presentation in Blue Green Lined Styl...Ecosystem Interactions Class Discussion Presentation in Blue Green Lined Styl...
Ecosystem Interactions Class Discussion Presentation in Blue Green Lined Styl...
 
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptxPOINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
POINT- BIOCHEMISTRY SEM 2 ENZYMES UNIT 5.pptx
 

Milk and cheese

  • 2. What is milk? Milk - mainly water, approx 87%. The 13% is made up of milk fat (cream), a natural milk sugar (lactose) and milk protein together with vitamins and minerals.
  • 3.
  • 4.
  • 5.
  • 6.
  • 7.
  • 8.
  • 9.
  • 10.
  • 11.
  • 12.
  • 13.  
  • 14.
  • 15.
  • 16.
  • 17. Types of cheese Processed: Hard: Semi soft: Blue veined: Ripened: Fresh:
  • 18.