Will Mitchell, Founder of Tenleytown Meat Company, from "Restoring Ecosystems to Reverse Global Warming" conference in Washington, D.C. September 26, 2015.
Precious Phiri: "Holistic Management in Practice: The Ecological, Economic, a...bio4climate
Precious Phiri, Founding Director of EarthWisdom Consulting Company, from "Restoring Ecosystems to Reverse Global Warming" conference in Washington, D.C. September 26, 2015.
Precious Phiri: "Holistic Management in Practice: The Ecological, Economic, a...bio4climate
Precious Phiri, Founding Director of EarthWisdom Consulting Company, from "Restoring Ecosystems to Reverse Global Warming" conference in Washington, D.C. September 26, 2015.
Concept Overview of a new business bringing online a combination of an ever expanding interactive virtual museum and thrill ride amusement park. Actual .ppt has audio and video clips. Marketing data requires revision - Kansas City startup company IDEAL ADVANTAGE (IA) http://idealadvantage.com/ , http://bit.ly/5QJg8w , https://twitter.com/IdealAdvantage is raising funds to use this concept for educating & inspiring dis-advantaged middle-school kids to get into STEM careers that IA’s corporate sponsors require for their workforce
Bullfighting has a very glorified public image — it is presented as a contest between the brave matador, who boldly risks life and limb to tackle a mad and ferocious beast.
La presentazione del paese da parte degli studenti dell'isituto Cravetta-Marconi di Savigliano durante la manifestazione Children for Africa organizzata da Piccoli Passi Onlus
Michal Kravcik, "The New Water Paradigm"bio4climate
Michal Kravčík guides us through the concepts of the New Water Paradigm in greater detail, showing how water cycles can be supported to enhance local climates and biodiversity, and how this understanding can broaden and enhance our strategies for addressing climate change.
Presented at the Restoring Water Cycles to Reverse Global Warming October 16th-18th, 2015 at Tufts University.
Concept Overview of a new business bringing online a combination of an ever expanding interactive virtual museum and thrill ride amusement park. Actual .ppt has audio and video clips. Marketing data requires revision - Kansas City startup company IDEAL ADVANTAGE (IA) http://idealadvantage.com/ , http://bit.ly/5QJg8w , https://twitter.com/IdealAdvantage is raising funds to use this concept for educating & inspiring dis-advantaged middle-school kids to get into STEM careers that IA’s corporate sponsors require for their workforce
Bullfighting has a very glorified public image — it is presented as a contest between the brave matador, who boldly risks life and limb to tackle a mad and ferocious beast.
La presentazione del paese da parte degli studenti dell'isituto Cravetta-Marconi di Savigliano durante la manifestazione Children for Africa organizzata da Piccoli Passi Onlus
Michal Kravcik, "The New Water Paradigm"bio4climate
Michal Kravčík guides us through the concepts of the New Water Paradigm in greater detail, showing how water cycles can be supported to enhance local climates and biodiversity, and how this understanding can broaden and enhance our strategies for addressing climate change.
Presented at the Restoring Water Cycles to Reverse Global Warming October 16th-18th, 2015 at Tufts University.
Jim Laurie, "Closing the Nutrient Loop: Creating Abundant Clean Water"bio4climate
Jim Laurie has used natural biological processes to turn some of the most toxic and polluted effluent around – both sewage and industrial waste – into clean, clear water.
Presented at the Restoring Water Cycles to Reverse Global Warming conference October 16th-18th, 2015 at Tufts University.
www.bio4climate.org
Steve Apfelbaum tells how restoring biodiverse landscapes can be the most effective way to manage stormwater, as demonstrated in projects such as Seneca Meadows in New York state.
Presented at the Restoring Water Cycles to Reverse Global Warming conference October 16th-18th, 2015 at Tufts University.
Scott Horsley, "From Gray to Green Infrastructure"bio4climate
Hydrologist Scott Horsley discusses green infrastructure as the new tool of water harvesting in urban areas and other settled landscapes.
Presented at the Restoring Water Cycles to Reverse Global Warming conference October 16th-18th, 2015 at Tufts University.
www.bio4climate.org
Michal Kravcik, "The New Water Reality"bio4climate
Innovative Slovakian hydrologist Michal Kravčík gives an introduction to his New Water Paradigm and the critical importance of regional or “small” rainwater cycles. The result is a set of empowering ecological concepts that enable people everywhere to secure clean and adequate water, prevent floods and drought and moderate local climate, simply by harvesting rainfall. Since the 1990s he has demonstrated these concepts in his native Slovakia.
Presented at the Restoring Water Cycles to Reverse Global Warming conference October 16th-18th, 2015 at Tufts University.
Judy Schwartz "Water and Climate: An Overview"bio4climate
Journalist Judy Schwartz, author of the groundbreaking book, Cows Save the Planet, gives the perspective of a concerned citizen seeking to understand how water fits into the complex workings of climate change.
Presented at the Restoring Water Cycles to Reverse Global Warming conference October 16th-18th, 2015 at Tufts University.
www.bio4climate.org
Adam Sacks: "The Other Side of the Climate Change Equation"bio4climate
Adam Sacks, Executive Director of Biodiversity for a Livable Climate, from "Restoring Ecosystems to Reverse Global Warming" conference in Washington, D.C. September 26, 2015.
Lynn Margulis - Meetup Presentation by Jim Lauriebio4climate
Our restoration ecologist Jim Laurie shares some of the revolutionary ideas developed by Lynn Margulis on the deep relationship among microbes, and all life including humans. Join us as we explore the importance of microbial activity to restoring ecosystems and reversing global warming.
Meetup hosted by Biodiversity for a Livable Climate on Sunday, June 14th, 2015. Learn more about our organization at www.bio4climate.org.
Jonathan Bates, Permaculturist, Co-Author of Paradise Lot
A neglected Holyoke house lot is re-born as a thriving edible forest garden with a wide variety of edible plants and trees. Jonathan Bates offers an overview of how he and his collaborator, Eric Toensmeier, applied principles of permaculture to transform their back and front yards, and how you can do it too.
Presented at the Urban and Suburban Carbon Farming to Reverse Global Warming conference at Harvard University on May 3, 2015, organized by Biodiversity for a Livable Climate.
www.bio4climate.org
Eric ‘T’ Fleischer, Consultant, Harvard Landscape Services
There are many challenges in improving urban soils. Eric Fleischer reviews these challenges and focuses on Harvard’s successful soil-enhancement project using compost tea applications.
Presented at the Urban and Suburban Carbon Farming to Reverse Global Warming conference at Harvard University on May 3, 2015, organized by Biodiversity for a Livable Climate.
www.bio4climate.org
Adam Sacks, Executive Director, Biodiversity for a Livable Climate
Adam Sacks introduces carbon farming for cities and suburbs, using green plants to pull carbon out of the atmosphere and store it in the soil. It’s by far the most promising means to tackle global warming, and it’s something that everyone everywhere can help with. He suggests how we may address the pending food and water crises, and move climate action and local self-sufficiency toward creating biodiversity, planetary regeneration and abundance.
Presented at the Urban and Suburban Carbon Farming to Reverse Global Warming conference at Harvard University on May 3, 2015, organized by Biodiversity for a Livable Climate.
www.bio4climate.org
WRI’s brand new “Food Service Playbook for Promoting Sustainable Food Choices” gives food service operators the very latest strategies for creating dining environments that empower consumers to choose sustainable, plant-rich dishes. This research builds off our first guide for food service, now with industry experience and insights from nearly 350 academic trials.
Presented by The Global Peatlands Assessment: Mapping, Policy, and Action at GLF Peatlands 2024 - The Global Peatlands Assessment: Mapping, Policy, and Action
Improving the viability of probiotics by encapsulation methods for developmen...Open Access Research Paper
The popularity of functional foods among scientists and common people has been increasing day by day. Awareness and modernization make the consumer think better regarding food and nutrition. Now a day’s individual knows very well about the relation between food consumption and disease prevalence. Humans have a diversity of microbes in the gut that together form the gut microflora. Probiotics are the health-promoting live microbial cells improve host health through gut and brain connection and fighting against harmful bacteria. Bifidobacterium and Lactobacillus are the two bacterial genera which are considered to be probiotic. These good bacteria are facing challenges of viability. There are so many factors such as sensitivity to heat, pH, acidity, osmotic effect, mechanical shear, chemical components, freezing and storage time as well which affects the viability of probiotics in the dairy food matrix as well as in the gut. Multiple efforts have been done in the past and ongoing in present for these beneficial microbial population stability until their destination in the gut. One of a useful technique known as microencapsulation makes the probiotic effective in the diversified conditions and maintain these microbe’s community to the optimum level for achieving targeted benefits. Dairy products are found to be an ideal vehicle for probiotic incorporation. It has been seen that the encapsulated microbial cells show higher viability than the free cells in different processing and storage conditions as well as against bile salts in the gut. They make the food functional when incorporated, without affecting the product sensory characteristics.
Top 8 Strategies for Effective Sustainable Waste Management.pdfJhon Wick
Discover top strategies for effective sustainable waste management, including product removal and product destruction. Learn how to reduce, reuse, recycle, compost, implement waste segregation, and explore innovative technologies for a greener future.
UNDERSTANDING WHAT GREEN WASHING IS!.pdfJulietMogola
Many companies today use green washing to lure the public into thinking they are conserving the environment but in real sense they are doing more harm. There have been such several cases from very big companies here in Kenya and also globally. This ranges from various sectors from manufacturing and goes to consumer products. Educating people on greenwashing will enable people to make better choices based on their analysis and not on what they see on marketing sites.
ENVIRONMENT~ Renewable Energy Sources and their future prospects.tiwarimanvi3129
This presentation is for us to know that how our Environment need Attention for protection of our natural resources which are depleted day by day that's why we need to take time and shift our attention to renewable energy sources instead of non-renewable sources which are better and Eco-friendly for our environment. these renewable energy sources are so helpful for our planet and for every living organism which depends on environment.
Microbial characterisation and identification, and potability of River Kuywa ...Open Access Research Paper
Water contamination is one of the major causes of water borne diseases worldwide. In Kenya, approximately 43% of people lack access to potable water due to human contamination. River Kuywa water is currently experiencing contamination due to human activities. Its water is widely used for domestic, agricultural, industrial and recreational purposes. This study aimed at characterizing bacteria and fungi in river Kuywa water. Water samples were randomly collected from four sites of the river: site A (Matisi), site B (Ngwelo), site C (Nzoia water pump) and site D (Chalicha), during the dry season (January-March 2018) and wet season (April-July 2018) and were transported to Maseno University Microbiology and plant pathology laboratory for analysis. The characterization and identification of bacteria and fungi were carried out using standard microbiological techniques. Nine bacterial genera and three fungi were identified from Kuywa river water. Clostridium spp., Staphylococcus spp., Enterobacter spp., Streptococcus spp., E. coli, Klebsiella spp., Shigella spp., Proteus spp. and Salmonella spp. Fungi were Fusarium oxysporum, Aspergillus flavus complex and Penicillium species. Wet season recorded highest bacterial and fungal counts (6.61-7.66 and 3.83-6.75cfu/ml) respectively. The results indicated that the river Kuywa water is polluted and therefore unsafe for human consumption before treatment. It is therefore recommended that the communities to ensure that they boil water especially for drinking.
Epcon is One of the World's leading Manufacturing Companies.EpconLP
Epcon is One of the World's leading Manufacturing Companies. With over 4000 installations worldwide, EPCON has been pioneering new techniques since 1977 that have become industry standards now. Founded in 1977, Epcon has grown from a one-man operation to a global leader in developing and manufacturing innovative air pollution control technology and industrial heating equipment.