Lori Ryan has over 40 years of experience studying and researching holistic nutrition since trying to heal herself from various health issues as a teenager. She became a registered holistic nutritionist in 2007. Some of the key points made in the document include recommending drinking water, herbal teas, and celery juice to help with fatigue. The document discusses choosing locally sourced, seasonal, nutrient-dense, and organic foods when possible. It also provides tips on cleaning out the pantry and fridge to make room for fresh ingredients like bone broth, fermented vegetables, and various seeds, nuts, oils, and high-quality proteins.