Workplace violence prevention is important for health care and social service workers. Workplace violence includes physical assaults, threats, harassment, and verbal abuse occurring at work. Risk factors include isolated work, low staffing, and presence of gangs or drug abusers. An effective prevention program has management commitment, a worksite analysis to identify risks, hazard controls like alarms and safe rooms, training on de-escalation, and recordkeeping to evaluate the program. The goal is a zero tolerance policy for violence to protect workers' safety and health.
Employee Training Program For Workplace Accidents PowerPoint Presentation SlidesSlideTeam
Use Employee Training Program For Workplace Accidents PowerPoint Presentation Slides to inculcate workplace wellness amongst your audience or staff. This occupational health PPT theme features gripping visuals to help your audience understand the critical nature of the subject. Demonstrate your current workplace safety policy, and company incidents by the means of our comprehensive workplace safety PowerPoint slideshow. Showcase direct and indirect costs involved in safety training using impactful data visualization tools of the occupational safety PPT template. You can also consolidate types of workplace hazards and accident-prone areas within a workplace, using our workplace wellbeing PowerPoint presentation. Take advantage of this occupational health and safety PPT deck to illustrate the benefits of workplace safety training. Elaborate on the safety training program like types, requirements, and development using our work safety PowerPoint theme. So, download this workplace safety training PPT slideshow to elucidate hazard control hierarchy, health and safety training matrix, and more. https://bit.ly/3irEn7V
Occupational Health and Safety Powerpoint PresentationJoLowe72
This is a Powerpoint Presentation I have been asked to prepare as part of my assessment for the Certificate 3 in Multimedia at Tastafe, Alanvale, Launceston.
:Why Occupational safety,Important factors of Occupational safety in Agriculture.causes and common types of accidents.Occupational safety is very important and it is the joint responsibility of all: the government,the employer and the worker.
The meaning of the word hazard can be confusing.
Often dictionaries do not give specific definitions or
combine it with the term "risk". For example, one
dictionary defines hazard as "a danger or risk" which
helps explain why many people use the terms
interchangeably.
There are many definitions for hazard but the most
common definition when talking about workplace
health and safety.
Employee Training Program For Workplace Accidents PowerPoint Presentation SlidesSlideTeam
Use Employee Training Program For Workplace Accidents PowerPoint Presentation Slides to inculcate workplace wellness amongst your audience or staff. This occupational health PPT theme features gripping visuals to help your audience understand the critical nature of the subject. Demonstrate your current workplace safety policy, and company incidents by the means of our comprehensive workplace safety PowerPoint slideshow. Showcase direct and indirect costs involved in safety training using impactful data visualization tools of the occupational safety PPT template. You can also consolidate types of workplace hazards and accident-prone areas within a workplace, using our workplace wellbeing PowerPoint presentation. Take advantage of this occupational health and safety PPT deck to illustrate the benefits of workplace safety training. Elaborate on the safety training program like types, requirements, and development using our work safety PowerPoint theme. So, download this workplace safety training PPT slideshow to elucidate hazard control hierarchy, health and safety training matrix, and more. https://bit.ly/3irEn7V
Occupational Health and Safety Powerpoint PresentationJoLowe72
This is a Powerpoint Presentation I have been asked to prepare as part of my assessment for the Certificate 3 in Multimedia at Tastafe, Alanvale, Launceston.
:Why Occupational safety,Important factors of Occupational safety in Agriculture.causes and common types of accidents.Occupational safety is very important and it is the joint responsibility of all: the government,the employer and the worker.
The meaning of the word hazard can be confusing.
Often dictionaries do not give specific definitions or
combine it with the term "risk". For example, one
dictionary defines hazard as "a danger or risk" which
helps explain why many people use the terms
interchangeably.
There are many definitions for hazard but the most
common definition when talking about workplace
health and safety.
The following presentation describes the best practices present along with the principles and approaches to implementing and maintaining a safety and health program for a construction firm.
OSHA recognizes that a wide variety of small and large construction job sites exist. Some are short-duration, while others may take years to complete; some sites are
characterized by frequently changing conditions, while other sites’ conditions may change less often. An effective program emphasizes top-level ownership, participation by employees, and a “find and fix” approach to workplace hazards.
The “find and fix” approach to workplace hazards refers to the “Hazard Identification” and “Hazard Prevention and Control” core elements. Because of the wide variety of site conditions, these two core elements should be implemented on a site specific basis in order to effectively detect and correct hazards.
The concept of continuous improvement is central to these recommended practices. As with any journey, the first step is often the most challenging. The idea is to begin with a basic program and grow from there. By initially focusing on achieving modest goals, monitoring performance, and evaluating outcomes, you can help your company progress over time along the path to higher levels of safety and health.
When people don’t want to follow safetyTerry Penney
In a company we would all like to think folks would like to learn about Health and safety but if you dont want to then you can learn about THANATOLOGY and what take place for those who dont!
When Violence Invades Your Family Entertainment Center (FEC)Britton Gallagher
Working in the amusements and entertainment industry where the public and large groups are present increases the risk of onsite violence toward you, your employees and your guests.
Employee Health and safety - Meaning, Need & Importance of Employee Health and safety, Health and Safety Measures in Organizations, Safety Program, Safety Committees, Safety Discipline, Safety Policies, Safety Engineering, Safety Audit, Safety Devices, Safety Program, Safety Process / Steps in Safety Program, Role of Organization in Ensuring Mental and Physical Health of Employees
Discover how you should be running you Health and Safety incident investigations. This best practice guide covers the key elements of effective investigations into accidents and incidents that occur at work.
Basavarajeeyam is an important text for ayurvedic physician belonging to andhra pradehs. It is a popular compendium in various parts of our country as well as in andhra pradesh. The content of the text was presented in sanskrit and telugu language (Bilingual). One of the most famous book in ayurvedic pharmaceutics and therapeutics. This book contains 25 chapters called as prakaranas. Many rasaoushadis were explained, pioneer of dhatu druti, nadi pareeksha, mutra pareeksha etc. Belongs to the period of 15-16 century. New diseases like upadamsha, phiranga rogas are explained.
These simplified slides by Dr. Sidra Arshad present an overview of the non-respiratory functions of the respiratory tract.
Learning objectives:
1. Enlist the non-respiratory functions of the respiratory tract
2. Briefly explain how these functions are carried out
3. Discuss the significance of dead space
4. Differentiate between minute ventilation and alveolar ventilation
5. Describe the cough and sneeze reflexes
Study Resources:
1. Chapter 39, Guyton and Hall Textbook of Medical Physiology, 14th edition
2. Chapter 34, Ganong’s Review of Medical Physiology, 26th edition
3. Chapter 17, Human Physiology by Lauralee Sherwood, 9th edition
4. Non-respiratory functions of the lungs https://academic.oup.com/bjaed/article/13/3/98/278874
Flu Vaccine Alert in Bangalore Karnatakaaddon Scans
As flu season approaches, health officials in Bangalore, Karnataka, are urging residents to get their flu vaccinations. The seasonal flu, while common, can lead to severe health complications, particularly for vulnerable populations such as young children, the elderly, and those with underlying health conditions.
Dr. Vidisha Kumari, a leading epidemiologist in Bangalore, emphasizes the importance of getting vaccinated. "The flu vaccine is our best defense against the influenza virus. It not only protects individuals but also helps prevent the spread of the virus in our communities," he says.
This year, the flu season is expected to coincide with a potential increase in other respiratory illnesses. The Karnataka Health Department has launched an awareness campaign highlighting the significance of flu vaccinations. They have set up multiple vaccination centers across Bangalore, making it convenient for residents to receive their shots.
To encourage widespread vaccination, the government is also collaborating with local schools, workplaces, and community centers to facilitate vaccination drives. Special attention is being given to ensuring that the vaccine is accessible to all, including marginalized communities who may have limited access to healthcare.
Residents are reminded that the flu vaccine is safe and effective. Common side effects are mild and may include soreness at the injection site, mild fever, or muscle aches. These side effects are generally short-lived and far less severe than the flu itself.
Healthcare providers are also stressing the importance of continuing COVID-19 precautions. Wearing masks, practicing good hand hygiene, and maintaining social distancing are still crucial, especially in crowded places.
Protect yourself and your loved ones by getting vaccinated. Together, we can help keep Bangalore healthy and safe this flu season. For more information on vaccination centers and schedules, residents can visit the Karnataka Health Department’s official website or follow their social media pages.
Stay informed, stay safe, and get your flu shot today!
- Video recording of this lecture in English language: https://youtu.be/kqbnxVAZs-0
- Video recording of this lecture in Arabic language: https://youtu.be/SINlygW1Mpc
- Link to download the book free: https://nephrotube.blogspot.com/p/nephrotube-nephrology-books.html
- Link to NephroTube website: www.NephroTube.com
- Link to NephroTube social media accounts: https://nephrotube.blogspot.com/p/join-nephrotube-on-social-media.html
The Gram stain is a fundamental technique in microbiology used to classify bacteria based on their cell wall structure. It provides a quick and simple method to distinguish between Gram-positive and Gram-negative bacteria, which have different susceptibilities to antibiotics
Title: Sense of Taste
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the structure and function of taste buds.
Describe the relationship between the taste threshold and taste index of common substances.
Explain the chemical basis and signal transduction of taste perception for each type of primary taste sensation.
Recognize different abnormalities of taste perception and their causes.
Key Topics:
Significance of Taste Sensation:
Differentiation between pleasant and harmful food
Influence on behavior
Selection of food based on metabolic needs
Receptors of Taste:
Taste buds on the tongue
Influence of sense of smell, texture of food, and pain stimulation (e.g., by pepper)
Primary and Secondary Taste Sensations:
Primary taste sensations: Sweet, Sour, Salty, Bitter, Umami
Chemical basis and signal transduction mechanisms for each taste
Taste Threshold and Index:
Taste threshold values for Sweet (sucrose), Salty (NaCl), Sour (HCl), and Bitter (Quinine)
Taste index relationship: Inversely proportional to taste threshold
Taste Blindness:
Inability to taste certain substances, particularly thiourea compounds
Example: Phenylthiocarbamide
Structure and Function of Taste Buds:
Composition: Epithelial cells, Sustentacular/Supporting cells, Taste cells, Basal cells
Features: Taste pores, Taste hairs/microvilli, and Taste nerve fibers
Location of Taste Buds:
Found in papillae of the tongue (Fungiform, Circumvallate, Foliate)
Also present on the palate, tonsillar pillars, epiglottis, and proximal esophagus
Mechanism of Taste Stimulation:
Interaction of taste substances with receptors on microvilli
Signal transduction pathways for Umami, Sweet, Bitter, Sour, and Salty tastes
Taste Sensitivity and Adaptation:
Decrease in sensitivity with age
Rapid adaptation of taste sensation
Role of Saliva in Taste:
Dissolution of tastants to reach receptors
Washing away the stimulus
Taste Preferences and Aversions:
Mechanisms behind taste preference and aversion
Influence of receptors and neural pathways
Impact of Sensory Nerve Damage:
Degeneration of taste buds if the sensory nerve fiber is cut
Abnormalities of Taste Detection:
Conditions: Ageusia, Hypogeusia, Dysgeusia (parageusia)
Causes: Nerve damage, neurological disorders, infections, poor oral hygiene, adverse drug effects, deficiencies, aging, tobacco use, altered neurotransmitter levels
Neurotransmitters and Taste Threshold:
Effects of serotonin (5-HT) and norepinephrine (NE) on taste sensitivity
Supertasters:
25% of the population with heightened sensitivity to taste, especially bitterness
Increased number of fungiform papillae
Recomendações da OMS sobre cuidados maternos e neonatais para uma experiência pós-natal positiva.
Em consonância com os ODS – Objetivos do Desenvolvimento Sustentável e a Estratégia Global para a Saúde das Mulheres, Crianças e Adolescentes, e aplicando uma abordagem baseada nos direitos humanos, os esforços de cuidados pós-natais devem expandir-se para além da cobertura e da simples sobrevivência, de modo a incluir cuidados de qualidade.
Estas diretrizes visam melhorar a qualidade dos cuidados pós-natais essenciais e de rotina prestados às mulheres e aos recém-nascidos, com o objetivo final de melhorar a saúde e o bem-estar materno e neonatal.
Uma “experiência pós-natal positiva” é um resultado importante para todas as mulheres que dão à luz e para os seus recém-nascidos, estabelecendo as bases para a melhoria da saúde e do bem-estar a curto e longo prazo. Uma experiência pós-natal positiva é definida como aquela em que as mulheres, pessoas que gestam, os recém-nascidos, os casais, os pais, os cuidadores e as famílias recebem informação consistente, garantia e apoio de profissionais de saúde motivados; e onde um sistema de saúde flexível e com recursos reconheça as necessidades das mulheres e dos bebês e respeite o seu contexto cultural.
Estas diretrizes consolidadas apresentam algumas recomendações novas e já bem fundamentadas sobre cuidados pós-natais de rotina para mulheres e neonatos que recebem cuidados no pós-parto em unidades de saúde ou na comunidade, independentemente dos recursos disponíveis.
É fornecido um conjunto abrangente de recomendações para cuidados durante o período puerperal, com ênfase nos cuidados essenciais que todas as mulheres e recém-nascidos devem receber, e com a devida atenção à qualidade dos cuidados; isto é, a entrega e a experiência do cuidado recebido. Estas diretrizes atualizam e ampliam as recomendações da OMS de 2014 sobre cuidados pós-natais da mãe e do recém-nascido e complementam as atuais diretrizes da OMS sobre a gestão de complicações pós-natais.
O estabelecimento da amamentação e o manejo das principais intercorrências é contemplada.
Recomendamos muito.
Vamos discutir essas recomendações no nosso curso de pós-graduação em Aleitamento no Instituto Ciclos.
Esta publicação só está disponível em inglês até o momento.
Prof. Marcus Renato de Carvalho
www.agostodourado.com
Ozempic: Preoperative Management of Patients on GLP-1 Receptor Agonists Saeid Safari
Preoperative Management of Patients on GLP-1 Receptor Agonists like Ozempic and Semiglutide
ASA GUIDELINE
NYSORA Guideline
2 Case Reports of Gastric Ultrasound
Title: Sense of Smell
Presenter: Dr. Faiza, Assistant Professor of Physiology
Qualifications:
MBBS (Best Graduate, AIMC Lahore)
FCPS Physiology
ICMT, CHPE, DHPE (STMU)
MPH (GC University, Faisalabad)
MBA (Virtual University of Pakistan)
Learning Objectives:
Describe the primary categories of smells and the concept of odor blindness.
Explain the structure and location of the olfactory membrane and mucosa, including the types and roles of cells involved in olfaction.
Describe the pathway and mechanisms of olfactory signal transmission from the olfactory receptors to the brain.
Illustrate the biochemical cascade triggered by odorant binding to olfactory receptors, including the role of G-proteins and second messengers in generating an action potential.
Identify different types of olfactory disorders such as anosmia, hyposmia, hyperosmia, and dysosmia, including their potential causes.
Key Topics:
Olfactory Genes:
3% of the human genome accounts for olfactory genes.
400 genes for odorant receptors.
Olfactory Membrane:
Located in the superior part of the nasal cavity.
Medially: Folds downward along the superior septum.
Laterally: Folds over the superior turbinate and upper surface of the middle turbinate.
Total surface area: 5-10 square centimeters.
Olfactory Mucosa:
Olfactory Cells: Bipolar nerve cells derived from the CNS (100 million), with 4-25 olfactory cilia per cell.
Sustentacular Cells: Produce mucus and maintain ionic and molecular environment.
Basal Cells: Replace worn-out olfactory cells with an average lifespan of 1-2 months.
Bowman’s Gland: Secretes mucus.
Stimulation of Olfactory Cells:
Odorant dissolves in mucus and attaches to receptors on olfactory cilia.
Involves a cascade effect through G-proteins and second messengers, leading to depolarization and action potential generation in the olfactory nerve.
Quality of a Good Odorant:
Small (3-20 Carbon atoms), volatile, water-soluble, and lipid-soluble.
Facilitated by odorant-binding proteins in mucus.
Membrane Potential and Action Potential:
Resting membrane potential: -55mV.
Action potential frequency in the olfactory nerve increases with odorant strength.
Adaptation Towards the Sense of Smell:
Rapid adaptation within the first second, with further slow adaptation.
Psychological adaptation greater than receptor adaptation, involving feedback inhibition from the central nervous system.
Primary Sensations of Smell:
Camphoraceous, Musky, Floral, Pepperminty, Ethereal, Pungent, Putrid.
Odor Detection Threshold:
Examples: Hydrogen sulfide (0.0005 ppm), Methyl-mercaptan (0.002 ppm).
Some toxic substances are odorless at lethal concentrations.
Characteristics of Smell:
Odor blindness for single substances due to lack of appropriate receptor protein.
Behavioral and emotional influences of smell.
Transmission of Olfactory Signals:
From olfactory cells to glomeruli in the olfactory bulb, involving lateral inhibition.
Primitive, less old, and new olfactory systems with different path
Local Advanced Lung Cancer: Artificial Intelligence, Synergetics, Complex Sys...Oleg Kshivets
Overall life span (LS) was 1671.7±1721.6 days and cumulative 5YS reached 62.4%, 10 years – 50.4%, 20 years – 44.6%. 94 LCP lived more than 5 years without cancer (LS=2958.6±1723.6 days), 22 – more than 10 years (LS=5571±1841.8 days). 67 LCP died because of LC (LS=471.9±344 days). AT significantly improved 5YS (68% vs. 53.7%) (P=0.028 by log-rank test). Cox modeling displayed that 5YS of LCP significantly depended on: N0-N12, T3-4, blood cell circuit, cell ratio factors (ratio between cancer cells-CC and blood cells subpopulations), LC cell dynamics, recalcification time, heparin tolerance, prothrombin index, protein, AT, procedure type (P=0.000-0.031). Neural networks, genetic algorithm selection and bootstrap simulation revealed relationships between 5YS and N0-12 (rank=1), thrombocytes/CC (rank=2), segmented neutrophils/CC (3), eosinophils/CC (4), erythrocytes/CC (5), healthy cells/CC (6), lymphocytes/CC (7), stick neutrophils/CC (8), leucocytes/CC (9), monocytes/CC (10). Correct prediction of 5YS was 100% by neural networks computing (error=0.000; area under ROC curve=1.0).
2. Definition
Workplace violence is any physical
assault, threatening behavior, or verbal
abuse occurring in the work setting
A workplace may be any location
either permanent or temporary where
an employee performs any work-
related duty
3. Definition Cont’d
• This includes, but is not limited to, the
buildings and the surrounding
perimeters, including the parking lots,
field locations, clients’ homes and
traveling to and from work assignments
4. Workplace Violence Includes:
• Beatings
• Stabbings
• Suicides
• Shootings
• Rapes
• Near-suicides
• Psychological
traumas
• Threats or obscene
phone calls
• Intimidation
• Harassment of any
nature
• Being followed,
sworn or shouted at
5. Examples
• Verbal threats to inflict bodily harm;
including vague or covert threats
• Attempting to cause physical harm;
striking, pushing and other aggressive
physical acts against another person
6. Examples
• Verbal harassment; abusive or offensive
language, gestures or other discourteous
conduct towards supervisors, fellow
employees, or the public
• Disorderly conduct, such as shouting,
throwing or pushing objects, punching
walls, and slamming doors
7. Examples
• Making false, malicious or unfounded
statements against coworkers,
supervisors, or subordinates which tend
to damage their reputations or
undermine their authority
8. Examples
• Inappropriate remarks, such as making
delusional statements
• Fascination with guns or other
weapons, bringing weapons into the
workplace
9. Types of Workplace Violence
• Violence by
strangers
• Violence by
customers or
clients
• Violence by co-
workers
• Violence by
personal relations
10. Statistics on Workplace Violence
• Homicide is the second leading cause
of death in the workplace
• In 1997, there were 856 homicides in
America’s workplaces
• Assaults and threats of violence
number almost 2 million a year
11. Statistics
• Most common was simple assaults: 1.5
million a year
• Aggravated assaults: 396,000
• Rapes and sexual assaults: 51,000
• Robberies: 84,000
• Homicides: nearly 1,000
13. Economic Impact of
Workplace Violence
• Cost 500,000 employees 1,175,100 lost
work days each year
• Lost wages: $55 million annually
• Lost productivity, legal expenses,
property damage, diminished public
image, increased security: $ billions $
14. • Prevalence of handguns and other
weapons among patients, their families,
or friends
• Increasing use of hospitals by the
criminal justice system for criminal
holds and the care of acutely
disturbed, violent individuals
Risk Factors
15. Risk Factors (cont’d)
• Increasing number of acute and
chronically mentally ill patients being
released from hospitals without follow-up
care, who now have the right to refuse
medicine and who can no longer be
hospitalized involuntarily unless they pose
a threat to themselves or others
16. Risk Factors (cont’d)
• Availability of drugs and money at
hospitals, clinics and pharmacies,
making them likely robbery targets
• Unrestricted movement of the public in
clinics and hospitals
17. Risk Factors (cont’d)
• Presence of gang members,
drug/alcohol abusers, trauma patients,
distraught family members
• Low staffing levels during times of
increased activity such as meal and
visiting times, transporting of patients
18. Risk Factors (cont’d)
• Isolated work with clients during exams
or treatment
• Solo work, often in remote locations,
high crime settings with no back-up or
means of obtaining assistance such as
communication devices or alarm
systems
19. Risk Factors (cont’d)
• Lack of training in recognizing and
managing escalating hostile and
aggressive behavior
• Poorly-lighted parking areas
21. OSHA has developed guidelines to
provide information to assist employers in
meeting their responsibilities under the
OSH Act.
22. OSHA Guidelines
• Not a new standard or regulation
• Advisory in nature and informational in
content
• Intended for use by employers who are
seeking to provide a safe and healthful
workplace through effective workplace
violence programs
23. OSHA Guidelines
Based on OSHA’s Safety and Health
Program Management Guidelines
published in 1989
24. OSHA GENERAL DUTY CLAUSE:
SECTION 5(a)(1)
Each employer shall furnish to each of his
employees employment and a place of
employment which are free from recognized
hazards that are causing or likely to cause
death or serious physical harm
This includes the prevention and control of
the hazard of workplace violence
25. OSHA General Duty Clause (cont’d)
OSHA will rely on Section 5 (a)(1) of the
OSH Act for enforcement authority
26. Workplace Violence
Prevention Program Elements
• Management Commitment and
Employee Involvement
• Worksite Analysis
• Hazard Prevention and Control
• Training and Education
• Recordkeeping and Evaluation of
Program
27. Management Commitment
and Employee Involvement
• Complementary and essential
• Management commitment provides the
motivating force to deal effectively with
workplace violence
• Employee involvement and feedback-
enable workers to develop and express
their commitment to safety and health
28. Management Commitment
• Organizational concern for employee
emotional and physical safety and health
• Equal commitment to worker safety and
health and patient/client safety
• System of accountability for involved
managers, and employees
29. Management Commitment (cont’d)
• Create and disseminate a clear policy
of zero tolerance for workplace violence
• Ensure no reprisals are taken against
employees who report incidents
• Encourage employees to promptly
report incidents and suggest ways to
reduce or eliminate risks
30. Management Commitment (cont’d)
• Outline a comprehensive plan for maintaining
security in the workplace
• Assign responsibility and authority for
program to individuals with appropriate
training and skills
• Affirm management commitment to worker
supportive environment
• Set up company briefings as part of the initial
effort to address safety issues
31. Employee Involvement
• Understand and comply with the workplace
violence prevention program and other safety
and security measures
• Participate in employee complaints or
suggestion procedures covering safety and
security concerns
• Prompt and accurate reporting of violent
incidents
33. Worksite Analysis (cont’d)
• A “Threat assessment
Team”, Patient
Assault Team, or
similar task force may
assess the
vulnerability to
workplace violence
and determine
appropriate actions
34. Worksite Analysis
Recommended Program
• Analyzing and tracking records
• Monitoring trends and analyzing
incidents
• Screening surveys
• Analyzing workplace security
35. Hazard Prevention and Control
• Engineering controls and workplace
adaptation
• Administrative and work practice
controls
• Post incident response
36. Engineering Controls
• Alarm systems and
other security
devices
• Metal detectors
• Closed-circuit video
recording for high-
risk areas
• Safe rooms for use
during emergencies
• Enclose nurses’
station, install deep
service counters or
bullet-resistant glass
in reception area,
triage, admitting
37. Administrative and
Work Practice Controls
• State clearly to patients, clients, and
employees that violence will not be tolerated
or permitted
• Establish liaison with local police and state
prosecutors
• Require employees to report all assaults and
threats
• Set up trained response teams to respond to
emergencies
40. Training and Education
• Ensure that all staff
are aware of
potential security
hazards and ways
of protecting
themselves
Workplace
Violence
Program
41. Training and Education
• Employees should understand concept of
“Universal Precautions for Violence”, i.e., that
violence should be expected but can be
avoided or mitigated through preparation
• Employees should be instructed to limit
physical interventions in workplace
altercations unless designated emergency
response team or security personnel are
available
43. Training and Education
• Workplace violence
prevention policy
• Risk factors that
cause or contribute
to assaults
• Early recognition of
escalating behavior
or warning signs
• Ways to prevent
volatile situations
• Standard response
action plan for
violent situations
• Location and
operation of safety
devices
44. Recordkeeping and Evaluation
• Recordkeeping and evaluation of the
violence prevention program are necessary
to determine overall effectiveness and
identify deficiencies or changes that should
be made
45. Recordkeeping
• OSHA Log of Injury and Illness (OSHA 300)
• Medical reports of work injuries assaults
• Incidents of abuse, verbal attacks, or aggressive
behavior
• Information on patients with history of violence
• Minutes of safety meetings, records of hazard
analyses, and corrective actions
• Records of all training programs
46. Evaluation
• Establish uniform violence reporting system
and regular review of reports
• Review reports of minutes from staff
meetings on safety issues
• Analyze trends and rates in illness/injury or
fatalities caused by violence
• Measure improvement based on lowering
frequency and severity of workplace violence
47. Sources of Assistance
• OSHA Consultation Program
• OSHA Internet Site www.osha.gov
• NIOSH
• Public Safety Officials
• Trade Associations
• Unions and Insurers
• Human Resource and Employee Assistance
Professionals