Welcome and Thank you
Get ready to ....
Presentation summary notes available at




www.overthespectrum.com.au
Presentation schedule
 A “picture” of food and Eating for children with Autism
 Our journey with the “crunchy white food eater”
 Your Try New Foods journey starts today!
 Try New Foods - 3 steps
 Strategies for building resilience and sustainability for the
  child and the parent
 Over the Spectrum - website
 Conclusion
Food and social eating
    The “picture”
Food and social eating
  The reality for children with Autism and food and
                      eating issues
 Sensory overload
 Overwhelmed
 Anxious
 Melt downs
 Stress for parent
 Stress and anxiety
for entire family
Our journey with
 “The crunchy white food eater” 2011
         7 foods as part of core diet

 Fish (prepared only one way)
 Chicken (prepared only one way)
 White bread
 Kraft cheese singles
 Veal schnitzel
 Potatoes - “Hot chips”
 Red grapes
Our journey with
“The crunchy white food eater” 2012
 has tried in excess of        60 new foods

   15 core foods as part of his everyday
    eating, including a variety of fruits


 Asks to try new foods from magazine
    adverts, TV shows and other sources
What is food & eating like at
  your place right now?




            2 minutes
How would you like it to be?




            2 minutes
Get ready to help your child
      Try New Foods....
Try New Foods - 3 step process
 Step 1: Create a support team


 Step 2: Create calm


 Step 3: VIP the event
Try New Foods
    Step 1: Create a support Team
 Dietician
 Occupational Therapist
 Early Intervention Centre – Family services co-
  ordinator
 Respite Carer
 Speech therapist
 Family, friends, others who acknowledge what you are
  trying to achieve and why
Try New Foods
      Meet my support team
“Dietician Mel”


“Kinder Sally”


“OT Sarah”
Step 1 - Create a support team?
    Who are your support team?
                OR
 Who can support you on the Try New
           Foods journey?


               2 minutes
                 2 minutes
Step 2 – Create Calm
 Calm the sensory system – strategies for
  calming the child and the eating
  environment
 Visual Schedules – “show me” what will
  happen next .....
 Menu planning – provide sensory breaks at
  regular intervals
 Rituals, routine, repetition
Step 2 – Create Calm
Calm the sensory system
Step 2 – Create Calm
Calm the sensory system
Step 2 – Create Calm
Calm the sensory system
Step 2 – Create Calm
Calm the sensory system
Step 2 – Create Calm
Calm the sensory system
Step 2 – Create Calm
Calm the sensory system
  When menu planning, start with the foods your
   child likes to eat
  Try and include this food every 2 -3 days as a
   sensory break
  Introduce a new food on a day that is most
  suitable for you and the whole family
What are your child’s 3 favourite
foods for dinner?




               2 minutes
Which night/s are best for you and
your family to Try New Foods?




               2 minutes
Step 2 – Create Calm
• Visual Schedules: Sample Weekly menu
Step 2 – Create Calm
 Pick up
 Smell
 Lick
 Taste/bite
 Swallow
 Eat whole serving
The SOS approach was explained to me by Dietician Mel.
And similar processes were also found in resource books
Step 3 – VIP the Event
Show your child that trying a new food
is
Important
Fun
Special
Step 3 – VIP the Event
Show your child that trying a new food
is important
Step 3 – VIP the Event
Show your child that trying a new food
is important
Step 3 – VIP the Event
Show your child that trying a new food
is important
Step 3 – VIP the Event
Show your child that trying a new food is
fun – the Reward System

Immediate
Progressive
“Lucky Dip” Friday
Step 3 – VIP the Event
The Reward system – Immediate reward
options

 quick
 cheap
 Age appropriate
Step 3 – VIP the Event
The Reward system – Progressive reward
options

charts
Theme related
Record progress as a team
Step 3 – VIP the Event
The Reward system – Progressive reward
options - charts
Step 3 – VIP the Event
The Reward system – Progressive reward
options - themes




                Pirates
What is your child interested in?
What are 3 theme’s you could use as part of your
reward system




                     2 minutes
Step 3 – VIP the Event
The Reward system – “Lucky Dip Friday”
Building resilience: Parent centred
 Nurture or re-build a positive
  relationship with food and eating
 Schedule opportunities for this as
  regularly as you can
 You are the expert on your child – have
  belief and confidence in that and use
  this in your planning and interaction
  with your child
Building resilience for the parent
Building resilience for the parent
What did you/do you love about
food and eating?




              2 minutes
Where in your day or week can you
make time to nurture this?




              2 minutes
Sustainability for the child and
the parent
 Be positive and expect your child to do
  what you ask of them
 Reward with lots of positive praise as
  much as you can
 Seek out events and festivals with a
  food focus
Sustainability for the child and
the parent
 This is not a race
 There are no “food and eating police”
 Always encourage your child to try a
 new food
Sustainability for the child and
the parent
 Work on one food item at a time – over
  a 3-5 week cycle
 Work on one food type e.g vegetables
  for the year
 Provide a sensory break every 2-3 days
  in the week in your menu
Sustainability for the child and
the parent
 Take short cuts where ever possible
 Outsource where you can
Over the Spectrum Web Site
Over the Spectrum Web Site
Try New Foods programs include
      4 major components

  Ritual            Routine

             Calm

Repetition          Control
Try New Foods - 3 step process
 Step 1: Create a support team


 Step 2: Create calm


 Step 3: VIP the event
Programs, products
   and services available at




www.overthespectrum.com.au

Vac 2012 No more white food only

  • 2.
  • 3.
  • 4.
    Presentation summary notesavailable at www.overthespectrum.com.au
  • 5.
    Presentation schedule  A“picture” of food and Eating for children with Autism  Our journey with the “crunchy white food eater”  Your Try New Foods journey starts today!  Try New Foods - 3 steps  Strategies for building resilience and sustainability for the child and the parent  Over the Spectrum - website  Conclusion
  • 6.
    Food and socialeating The “picture”
  • 7.
    Food and socialeating The reality for children with Autism and food and eating issues  Sensory overload  Overwhelmed  Anxious  Melt downs  Stress for parent  Stress and anxiety for entire family
  • 8.
    Our journey with “The crunchy white food eater” 2011 7 foods as part of core diet  Fish (prepared only one way)  Chicken (prepared only one way)  White bread  Kraft cheese singles  Veal schnitzel  Potatoes - “Hot chips”  Red grapes
  • 9.
    Our journey with “Thecrunchy white food eater” 2012  has tried in excess of 60 new foods  15 core foods as part of his everyday eating, including a variety of fruits  Asks to try new foods from magazine adverts, TV shows and other sources
  • 10.
    What is food& eating like at your place right now? 2 minutes
  • 11.
    How would youlike it to be? 2 minutes
  • 12.
    Get ready tohelp your child Try New Foods....
  • 13.
    Try New Foods- 3 step process  Step 1: Create a support team  Step 2: Create calm  Step 3: VIP the event
  • 14.
    Try New Foods Step 1: Create a support Team  Dietician  Occupational Therapist  Early Intervention Centre – Family services co- ordinator  Respite Carer  Speech therapist  Family, friends, others who acknowledge what you are trying to achieve and why
  • 15.
    Try New Foods Meet my support team “Dietician Mel” “Kinder Sally” “OT Sarah”
  • 16.
    Step 1 -Create a support team? Who are your support team? OR Who can support you on the Try New Foods journey? 2 minutes 2 minutes
  • 17.
    Step 2 –Create Calm  Calm the sensory system – strategies for calming the child and the eating environment  Visual Schedules – “show me” what will happen next .....  Menu planning – provide sensory breaks at regular intervals  Rituals, routine, repetition
  • 18.
    Step 2 –Create Calm Calm the sensory system
  • 19.
    Step 2 –Create Calm Calm the sensory system
  • 20.
    Step 2 –Create Calm Calm the sensory system
  • 21.
    Step 2 –Create Calm Calm the sensory system
  • 22.
    Step 2 –Create Calm Calm the sensory system
  • 23.
    Step 2 –Create Calm Calm the sensory system  When menu planning, start with the foods your child likes to eat  Try and include this food every 2 -3 days as a sensory break  Introduce a new food on a day that is most suitable for you and the whole family
  • 24.
    What are yourchild’s 3 favourite foods for dinner? 2 minutes
  • 25.
    Which night/s arebest for you and your family to Try New Foods? 2 minutes
  • 26.
    Step 2 –Create Calm • Visual Schedules: Sample Weekly menu
  • 27.
    Step 2 –Create Calm  Pick up  Smell  Lick  Taste/bite  Swallow  Eat whole serving The SOS approach was explained to me by Dietician Mel. And similar processes were also found in resource books
  • 28.
    Step 3 –VIP the Event Show your child that trying a new food is Important Fun Special
  • 29.
    Step 3 –VIP the Event Show your child that trying a new food is important
  • 30.
    Step 3 –VIP the Event Show your child that trying a new food is important
  • 31.
    Step 3 –VIP the Event Show your child that trying a new food is important
  • 32.
    Step 3 –VIP the Event Show your child that trying a new food is fun – the Reward System Immediate Progressive “Lucky Dip” Friday
  • 33.
    Step 3 –VIP the Event The Reward system – Immediate reward options  quick  cheap  Age appropriate
  • 34.
    Step 3 –VIP the Event The Reward system – Progressive reward options charts Theme related Record progress as a team
  • 35.
    Step 3 –VIP the Event The Reward system – Progressive reward options - charts
  • 36.
    Step 3 –VIP the Event The Reward system – Progressive reward options - themes Pirates
  • 37.
    What is yourchild interested in? What are 3 theme’s you could use as part of your reward system 2 minutes
  • 38.
    Step 3 –VIP the Event The Reward system – “Lucky Dip Friday”
  • 39.
    Building resilience: Parentcentred  Nurture or re-build a positive relationship with food and eating  Schedule opportunities for this as regularly as you can  You are the expert on your child – have belief and confidence in that and use this in your planning and interaction with your child
  • 40.
  • 41.
  • 42.
    What did you/doyou love about food and eating? 2 minutes
  • 43.
    Where in yourday or week can you make time to nurture this? 2 minutes
  • 44.
    Sustainability for thechild and the parent  Be positive and expect your child to do what you ask of them  Reward with lots of positive praise as much as you can  Seek out events and festivals with a food focus
  • 45.
    Sustainability for thechild and the parent  This is not a race  There are no “food and eating police”  Always encourage your child to try a new food
  • 46.
    Sustainability for thechild and the parent  Work on one food item at a time – over a 3-5 week cycle  Work on one food type e.g vegetables for the year  Provide a sensory break every 2-3 days in the week in your menu
  • 47.
    Sustainability for thechild and the parent  Take short cuts where ever possible  Outsource where you can
  • 48.
  • 49.
  • 50.
    Try New Foodsprograms include 4 major components Ritual Routine Calm Repetition Control
  • 51.
    Try New Foods- 3 step process  Step 1: Create a support team  Step 2: Create calm  Step 3: VIP the event
  • 52.
    Programs, products and services available at www.overthespectrum.com.au