This document summarizes a final project comparing ultrafast grocery delivery systems to traditional grocery delivery. It analyzes two alternative ultrafast delivery systems providing 15-minute or 30-minute delivery compared to a Whole Foods benchmark. The analysis includes customer and operator perspectives, demand simulation, vehicle routing problems, warehouse location selection, and cost comparisons. It finds that the ultrafast delivery systems have higher delivery costs due to increased travel distances but could be profitable with economies of scale or customer willingness to pay more for faster delivery.