5. It’s been working for three years straight
How long has it been working?
6. They’re usually open on weekdays and weekends, except on Thursdays
What days is it open?
7. The basic burger is 1500 colones,It includes lettuce, onion, 1 beef loaf, 1 slice of
tomatoe and a slice of American cheese; the cheeseburger + papicarne combo costs
2500 colones, it includes the basic burger covered with a great amount of cheese,
and a papicarne; finally they have Mayra’s surtido for 10.000 colones, which includes
2 burgers, nachos, papicarnes and 3 tacos.
What are the prices of some of the products?
8. This business helps the community by giving job opportunities for people who were
unemployed. They have two delivery employees and three cookers.
How does this business support the
community?
9. For the community, this employee gives you the opportunity of buying fast food near
our houses, because if this business didn’t exist, I would have to go to Carrizal to buy
fast food, which is a bit risky.
Why is this business good or positive for the
community?
10. There are six people employed; five of them are people from the community and the
other one employee is a family member of the business owner.
How many people are employed there?
11. I have no information about it, but the ones that work there, have worked since the
day it the business was founded.
How are employees treated there?
12. One of their short-term goals is to expand their menu, because they have a limited
menu, and one of their long-term goals is to open a new local.
What are some the expectations and plans of
this business for the future?
