The Grill House Restaurant in Uttarakhand, Exactly in Midway of Jim Corbett and Ranikhet, 25 km before Ranikhet and 40 km after Jim Corbett.

1. FOOD IS THE SUREST PATH TO FIND
HAPPINESS AND DISCOVER INDIA…

2. FOOD IS THE SUREST PATH TO
FIND HAPPINESS AND DISCOVER INDIA...
Imagine helping yourself onto a mouth-watering platter of Bhutta Kebab, i.e. the
Indian classic consisting of Pearls of corn kernels coarsely chopped, mixed with
potatoes and spices, and served with mint sauce, while cherishing the awe-inspiring
views of the majestic Himalayas.
Seems irresistible? Right?
Well, that’s what you can cherish at ‘The Grill House’ the multi-cuisine restaurant of
Essence of Nature, one of India’s finest natural wellness based luxury resorts.

3. FIND THE WORLD ON THE TOP OF EON HILLS…
‘The Grill House’ serves the finest Italian, Continental, Mexican, European, French,
Chinese, Lebanese, pan Indian and also traditional Uttarakhandi cuisines at a height
of 6000 feet above the sea level at EoN Hills, arguably India’s youngest hill station.
Discerning, repeat guests have given the restaurant the sobriquet: Gourmet at the
Himalayas!

4. EXPERIENCE GOURMET AT THE HIMALAYAS –
CHERISH THE FINEST CUISINES @ 6000 FT ASL
‘The Grill House’ is run by a professional team of chefs trained at leading 5 star
hotels. From sweet to savoury, from baked to fried, from soups and starters to main
dishes – their expertise has brought smiles of satisfaction on the face of the most
discerning of food lovers.
The all-day fine dine restaurant is also frequented by holidaymakers visiting the Jim
Corbett National park and Ranikhet region of Uttarakhand.

5. UNITY INDIVERSITY –
THEBESTOFINDIAN CUISINE AT‘THE GRILLHOUSE’
The Indian menu at ‘The Grill House’ consists of recipes as diverse as India herself!
Few of the oft-ordered Indian dishes from the starters section at ‘The Grill House’
are:

6. PUDINA CHICKEN TIKKA
These succulent tender chicken morsels marinated in hung yoghurt with spinach,
fresh coriander and mint and select spices has enthralled many a visitor to ‘The Grill
House’.
This perfect snack is the surest way to start a great evening by the bonfire!

7. MUTTON GILAFI
Gilaf literally means cover. This melt-in-the-mouth delicacy is prepared by grilling
minced mutton mixed with selected spices and cheese and a cover of onion. Served
with assorted exotic vegetables this dish has the ability to cocoon you in a feeling of
sheer bliss!

8. AJWAINI MAHI TIKKA
Ajwain or Carom Seed can be called as the Indian version of thyme as it also
contains Thymol. This very popular dish at ‘The Grill House’ is a classic example of
fusion of tastes wherein classic Indian flavours and those from the Continental genre
share the same mind-space.
Another perfect conversation starter it gives the discerning guests an opportunity to
cherish the bounty of the ocean while relishing the stunning views of the majestic
Himalayas.

9. PANEER ACHARI TIKKA
This all-time favourite is a must for those who prefer vegetarian food. The dish
consists of succulent cottage cheese cubes marinated in spicy achari masala.
This dish will surely take you back the memory lane, bring a smile on your face, and
make you feel really good. Don’t forget to try it out while having your food at ‘The
Grill House’.

10. NAV RATAN KORMA
The connoisseur’s favourite, this dish is the centre piece of any Indian Vegetarian
starter menu. White gravy laced between assorted vegetables and cocktails of fruit
and nuts simmered in the pan and garnished with fresh cream – this dish will make
you feel like a king or queen!
Savour this while soaking in the majestic views of the imperial Himalayas.

11. THE HEIGHT OF CULLINARY DELIGHTS AT A
HEIGHT OF 6000 FEET AMID HIMALAYAS
Want to have the best of luxury and nature on your next holiday? Pack your bags to
visit Essence of Nature.
Once here be soaked in unparalleled luxury. Relish the pristine nature. Enjoy the
best of Indian cuisine.

12. For reservations: