This document provides guidelines for handling telephone calls in a professional manner. It outlines best practices such as answering calls within three rings, using a standard greeting when answering incoming or making outgoing calls, asking the caller's name when transferring calls, informing callers when the requested person is busy and offering to take a message, and thanking callers for messages. The document was designed and prepared by Dipesh Prajapati to share information about proper telephone etiquette.
How to Handle Guest with Complaints in HotelHotelCluster
The key to running a successful hotel is customer service. A big part of this is addressing customer complaints and ensuring that these complaints are resolved to the customer’s satisfaction. Successful resolution will have a positive effect on the customer, who will be more conducive to returning to the hotel in the future, as the way the complaint was handled and resolved makes the customer feel special and shows him that the hotel is genuinely interested in keeping its customers happy and satisfied.
We often have conversations over phone and it is very important that we pay attention to how you talk or ‘behave\' on phone. The following guidelines will help to make the first impression a good one. Professionalism is polite, thoughtful, efficient, educated and valuable at all times.
How to Handle Guest with Complaints in HotelHotelCluster
The key to running a successful hotel is customer service. A big part of this is addressing customer complaints and ensuring that these complaints are resolved to the customer’s satisfaction. Successful resolution will have a positive effect on the customer, who will be more conducive to returning to the hotel in the future, as the way the complaint was handled and resolved makes the customer feel special and shows him that the hotel is genuinely interested in keeping its customers happy and satisfied.
We often have conversations over phone and it is very important that we pay attention to how you talk or ‘behave\' on phone. The following guidelines will help to make the first impression a good one. Professionalism is polite, thoughtful, efficient, educated and valuable at all times.
What is a Complaint?
Guest Complaint Cycle
Do's & Dont's While Handling a Complaint
Reason for Guest Complaints
Normal Reaction to Complaints
Types of Guest Complaints
Benefits of Complaints
Types of Complaint Guests
Importance of Customer Service
Benefits of Customer Recovery
Hotel front office: A new way of thinking Karam Zaki
One of the critical issues is to satisfy your customer. You may achieve that goal if you help your staff to recognize their SOP in a decent way. I hope this tutorial helps tourism and hospitality educators and students to not widen the gap between the industry and the curriculum. Thanks go on to Jennefer Li, who add the value of the video included.
What is a Complaint?
Guest Complaint Cycle
Do's & Dont's While Handling a Complaint
Reason for Guest Complaints
Normal Reaction to Complaints
Types of Guest Complaints
Benefits of Complaints
Types of Complaint Guests
Importance of Customer Service
Benefits of Customer Recovery
Hotel front office: A new way of thinking Karam Zaki
One of the critical issues is to satisfy your customer. You may achieve that goal if you help your staff to recognize their SOP in a decent way. I hope this tutorial helps tourism and hospitality educators and students to not widen the gap between the industry and the curriculum. Thanks go on to Jennefer Li, who add the value of the video included.
Welcome to the Program Your Destiny course. In this course, we will be learning the technology of personal transformation, neuroassociative conditioning (NAC) as pioneered by Tony Robbins. NAC is used to deprogram negative neuroassociations that are causing approach avoidance and instead reprogram yourself with positive neuroassociations that lead to being approach automatic. In doing so, you change your destiny, moving towards unlocking the hypersocial self within, the true self free from fear and operating from a place of personal power and love.
3. When Opening an incoming call :
Good morning / Afternoon / Evening ,
department, this is name ……
“How may I assist you?”
4. Opening an outgoing call
Good morning / Afternoon / Evening ,
this is name calling form Company
name, city …….
“This call is just to inform you that”
Or
“To inform you that “
Or
“ You had a query in regard with …..”
5. Sir / Mam, “ Who shall I say is calling ? “
Or
“ May I know who is on the other side / line
please? “
6. Transferring a call ……
Mr. / Miss name, “ kindly be on line
while I transfer your call to Mr. /
miss name / department. “
7. Placing a call on hold ………
Sir / Mam, “ kindly be on line while I check …………”
8. Sir / Mam …. Mr. name / extension is busy , would you like to be on
line
Or
“Would you like to leave a message”
9. Incase some one wishes to hold on ………
Come back after 30 seconds and say
“ Thank you for being on line , Mr. / Miss
name / extension is still busy,” “would you
like to leave a message “
Or
“ Would you still like to be on line / Hold on “
10. Thanking a message …….
Sir / Mam. Mr. / Miss name is not on his / her seat , “can I
be of any assistance “
Or
“ Can I take a message “
Or
“ Would you like to leave a message”