This document discusses special interest tourism. It begins by outlining what the presentation will cover, including the location and nature of special interest activities and identifying various categories. It then lists and provides brief descriptions of a range of special interest tourism categories, such as regional, cultural, heritage, rural, educational, cycle, indigenous, health, environmental, food/wine, cruise, festival, and seniors tourism. It notes that these categories often overlap and provides an example. It concludes by signaling it will look more closely at "dark tourism".
Bütünsel Mindfulness Eğitim Modülleri (Ebeveyn & Öğretmenler İçin)Mindfulevren
Çocuklarımızın bundan 10 ya da 20 yıl sonra en çok neye ihtiyacı olacağını bilemeyiz çünkü dünya ve yapılan işler hızla değişiyor.
Ama dikkatlerini toplamayı, odaklanmayı, dinlemeyi, öğrenmeyi, kendi düşünce ve duygularıyla ve başkalarıyla akıllıca ilişkiler kurmayı öğrenmeleri gerektiğini biliyoruz.
İşte bu beceriler Mindfulness Eğitiminin temelini oluşturuyor.
Bütünsel Mindfulness Eğitim Modülleri ise ebeveyn/öğretmenler için hazırlanmış olup, çocukların aldıkları mindfulness eğitiminin faydasını arttırması, ve zorlandıkları konuların kök sebeplerini bulunmasına yardımcı olunması hedeflenmiştir.
The document discusses ecotourism and defines it as "purposeful travel to natural areas to understand culture and nature while protecting ecosystems and benefiting local communities." It notes that ecotourism aims to conserve resources, respect local people and culture, and ensure economic and social benefits. The South African definition emphasizes benefiting local communities near protected areas through promoting appropriate development and social justice.
Ecotourism focuses on traveling responsibly to natural areas in a way that conserves the environment and helps local people. It can involve community tourism, where visitors stay with local people, or ecotourism, where the focus is on plants and animals. While ecotourism aims to minimize impacts and support conservation, education, human rights, and local communities, it faces challenges like confusion over definitions, unsustainable growth at some destinations, and potential negative impacts from tourism on environments and cultures.
This document provides an overview of ecotourism, including its definition, relationship to mainstream tourism, philosophical basis in ecology and human ecology, and potential problems and benefits. Ecotourism is defined as environmentally responsible travel that promotes conservation and involves local communities. It is considered a form of sustainable tourism that is nature-based and focuses on experiencing natural areas while having low environmental impact. Ecotourism distinguishes itself from mainstream tourism by additionally emphasizing environmental and cultural sustainability as well as local community involvement.
This document discusses special interest tourism. It begins by outlining what the presentation will cover, including the location and nature of special interest activities and identifying various categories. It then lists and provides brief descriptions of a range of special interest tourism categories, such as regional, cultural, heritage, rural, educational, cycle, indigenous, health, environmental, food/wine, cruise, festival, and seniors tourism. It notes that these categories often overlap and provides an example. It concludes by signaling it will look more closely at "dark tourism".
Bütünsel Mindfulness Eğitim Modülleri (Ebeveyn & Öğretmenler İçin)Mindfulevren
Çocuklarımızın bundan 10 ya da 20 yıl sonra en çok neye ihtiyacı olacağını bilemeyiz çünkü dünya ve yapılan işler hızla değişiyor.
Ama dikkatlerini toplamayı, odaklanmayı, dinlemeyi, öğrenmeyi, kendi düşünce ve duygularıyla ve başkalarıyla akıllıca ilişkiler kurmayı öğrenmeleri gerektiğini biliyoruz.
İşte bu beceriler Mindfulness Eğitiminin temelini oluşturuyor.
Bütünsel Mindfulness Eğitim Modülleri ise ebeveyn/öğretmenler için hazırlanmış olup, çocukların aldıkları mindfulness eğitiminin faydasını arttırması, ve zorlandıkları konuların kök sebeplerini bulunmasına yardımcı olunması hedeflenmiştir.
The document discusses ecotourism and defines it as "purposeful travel to natural areas to understand culture and nature while protecting ecosystems and benefiting local communities." It notes that ecotourism aims to conserve resources, respect local people and culture, and ensure economic and social benefits. The South African definition emphasizes benefiting local communities near protected areas through promoting appropriate development and social justice.
Ecotourism focuses on traveling responsibly to natural areas in a way that conserves the environment and helps local people. It can involve community tourism, where visitors stay with local people, or ecotourism, where the focus is on plants and animals. While ecotourism aims to minimize impacts and support conservation, education, human rights, and local communities, it faces challenges like confusion over definitions, unsustainable growth at some destinations, and potential negative impacts from tourism on environments and cultures.
This document provides an overview of ecotourism, including its definition, relationship to mainstream tourism, philosophical basis in ecology and human ecology, and potential problems and benefits. Ecotourism is defined as environmentally responsible travel that promotes conservation and involves local communities. It is considered a form of sustainable tourism that is nature-based and focuses on experiencing natural areas while having low environmental impact. Ecotourism distinguishes itself from mainstream tourism by additionally emphasizing environmental and cultural sustainability as well as local community involvement.
This document discusses package holidays and tours. It provides information on what constitutes a package holiday, when they started becoming popular, and the types of package tours that exist. Package holidays traditionally include flights and accommodation, while package tours can incorporate various other services together into a single trip combining transport, accommodation, meals, activities, and more. They provide both cost savings and convenience to travelers but can also be inflexible. The document also discusses the advantages and disadvantages of package tours for both travelers and travel agents.
Tourism is one of the world’s fastest growing industries and is a major source of income for many countries. It can have both positive and negative impacts towards the image of the particular destinations tourism image. Sustainable tourism development attempts to find the balance between Environment, Economic and Culture to create an improved quality of life for the host community. The paper analyses about the concepts, practices, strategies, issues and trends of Sustainable Tourism Development
Tourism an oppurtunity for community developmentAbby Varghese
Tourism can benefit local communities in several ways if managed properly. Economically, tourism creates many direct and indirect jobs for local communities, increases income and revenue, and leads to infrastructure development. Socially, tourism improves quality of life for host communities through facilities, healthcare, and preserving cultural traditions. It also culturally benefits visitors by enhancing appreciation of other cultures. Environmentally, tourism contributes to conservation by directly funding protected areas and raising environmental awareness, as natural attractions must be preserved to keep the tourism industry viable. Overall, tourism can drive community development when revenues support local communities and priorities.
Santorini is one of the most popular islands of Greece & has become the most iconic tourist destination since 2012. Though it is most popular for a volcanic site, there is a lot more to be seen and done. In this presentation, we cover a three day itinerary and things you can do in Santorini, Greece.
Agritourism provides benefits to farmers, communities, and the environment. Facing decreased profit margins and increased competition, many farmers have turned to agritourism activities like farm tours, recreational activities, educational programs, and selling produce directly to consumers as a new source of income. These activities attract visitors who enjoy learning about agriculture and spending time in rural, natural environments. Marketing strategies like word of mouth, signage, and websites are important for attracting visitors, while location, aesthetics, and social skills are critical factors for a successful agritourism program.
Sustainable Tourism Toolkit - Business PlanningMatt Humke
Part of a four-part "Sustainable Tourism Toolkit" series. Guides the reader through the development of business plans that define sustainable tourism products, financial projections, competition, sales & marketing strategies, operating plans, staffing & training requirements, and linkages to conservation and community development.
This document defines key terminology used in tourism, including: visitor, tourist, excursionist, traveler, same-day visitor, tourism product, tourism destination, tourism resources, recreation, pleasure, and relaxation. A tourist is defined as a temporary visitor staying at least 24 hours for purposes of leisure, business, or other. Excursionists stay less than 24 hours. Tourism products combine attractions, transportation, accommodations, and entertainment. Destinations are geographical areas that attract tourists based on their attractions, amenities, and accessibility. Resources include both man-made and natural features that draw visitors.
This document discusses several unconventional types of tourism, including sagittatourism (choosing a destination by throwing a dart at a map), monopolytourism (visiting places on a Monopoly board by rolling dice), and alphatourism (exploring an area by walking between the alphabetically first and last streets on a map). It also mentions more somber varieties like atomic tourism (visiting sites related to atomic history), narcotourism (touring areas related to drug lords in Colombia), and tombstone tourism (visiting famous graveyards).
This document discusses tourism products and their key elements. It defines tourism products as the psychological and physical satisfaction tourists receive when traveling. There are four main types of tourism products: attractions, accessibility, accommodation, and amenities. Attractions are the most important element and can include historical sites, natural landscapes, and events. Accessibility refers to transportation options like planes, trains, cars, etc. that enable tourists to reach destinations. Accommodation provides lodging and is essential for tourists to spend at least one night somewhere. Amenities enhance the tourism experience through recreation, entertainment, and other facilities.
This document discusses sport tourism in India. It defines the three domains of sport tourism as active sport tourism, event sport tourism, and nostalgia sport tourism. The document presents research objectives to study sport tourism offerings and opportunities in India. It describes the methodology used, which included a literature review and collecting secondary data. Survey results show that respondents travel for sport events and culture, and enjoy sharing sports interests with others. Recommendations include improving India's marketing, infrastructure, and hosting of sporting events. The conclusion is that sport tourism is an important industry in India with great potential for future growth and study.
This document is an introduction to a two-volume manual on ecotourism planning and management. It discusses ecotourism as an important economic activity that can benefit conservation if properly planned and managed. The manual is intended to provide guidance to conservation organizations, protected area managers, and other stakeholders on how to develop sustainable ecotourism. It emphasizes that ecotourism requires understanding both conservation and business issues. The introduction outlines the contents of the two volumes, which cover topics like ecotourism definitions, stakeholders, relationships with protected areas and communities, and the planning and management process.
The chapter describes several sectors that facilitate tourism such as travel agencies, guidebook publishers, tour operators, airlines, cruise ships, and hospitality providers. It discusses the strategic importance of these sectors and examines sustainability initiatives they have undertaken like offsetting carbon emissions, promoting ecotourism, improving waste management, and reducing environmental impacts. Challenges to sustainability in these sectors include high levels of pollution from transportation and waste generation, though pioneering companies have made environmental ethics a core part of their business strategies.
Turkey has a population of 77 million people, with Turks making up 75% and other ethnicities 25%. Most of the population is young, with 67.7% between the ages of 15-64. Turkey has a diverse economy focused on textiles, vehicles, consumer electronics and agriculture. It is a member of international organizations like the UN, NATO, and the EU Customs Union. Tourism is also a large industry, with opportunities for hunting, winter sports, and visiting historical and natural areas along the coasts and highlands.
Transportation systems are fundamental to logistics and planning whenever vehicles are used to move people or items. They allow for public transportation like buses and trains, and help airlines schedule flight arrivals. A transportation system refers broadly to the equipment and logistics involved in moving passengers and cargo via various modes of transport. The purpose is to coordinate movement in a way that reduces costs and improves delivery times through effective scheduling and route management.
Dünya Turizminde Türkiye'nin yeri Dünya Turizminde Türkiye'nin yeri Dünya Turizminde Türkiye'nin yeri Dünya Turizminde Türkiye'nin yeri Dünya Turizminde Türkiye'nin yeri
This document discusses package holidays and tours. It provides information on what constitutes a package holiday, when they started becoming popular, and the types of package tours that exist. Package holidays traditionally include flights and accommodation, while package tours can incorporate various other services together into a single trip combining transport, accommodation, meals, activities, and more. They provide both cost savings and convenience to travelers but can also be inflexible. The document also discusses the advantages and disadvantages of package tours for both travelers and travel agents.
Tourism is one of the world’s fastest growing industries and is a major source of income for many countries. It can have both positive and negative impacts towards the image of the particular destinations tourism image. Sustainable tourism development attempts to find the balance between Environment, Economic and Culture to create an improved quality of life for the host community. The paper analyses about the concepts, practices, strategies, issues and trends of Sustainable Tourism Development
Tourism an oppurtunity for community developmentAbby Varghese
Tourism can benefit local communities in several ways if managed properly. Economically, tourism creates many direct and indirect jobs for local communities, increases income and revenue, and leads to infrastructure development. Socially, tourism improves quality of life for host communities through facilities, healthcare, and preserving cultural traditions. It also culturally benefits visitors by enhancing appreciation of other cultures. Environmentally, tourism contributes to conservation by directly funding protected areas and raising environmental awareness, as natural attractions must be preserved to keep the tourism industry viable. Overall, tourism can drive community development when revenues support local communities and priorities.
Santorini is one of the most popular islands of Greece & has become the most iconic tourist destination since 2012. Though it is most popular for a volcanic site, there is a lot more to be seen and done. In this presentation, we cover a three day itinerary and things you can do in Santorini, Greece.
Agritourism provides benefits to farmers, communities, and the environment. Facing decreased profit margins and increased competition, many farmers have turned to agritourism activities like farm tours, recreational activities, educational programs, and selling produce directly to consumers as a new source of income. These activities attract visitors who enjoy learning about agriculture and spending time in rural, natural environments. Marketing strategies like word of mouth, signage, and websites are important for attracting visitors, while location, aesthetics, and social skills are critical factors for a successful agritourism program.
Sustainable Tourism Toolkit - Business PlanningMatt Humke
Part of a four-part "Sustainable Tourism Toolkit" series. Guides the reader through the development of business plans that define sustainable tourism products, financial projections, competition, sales & marketing strategies, operating plans, staffing & training requirements, and linkages to conservation and community development.
This document defines key terminology used in tourism, including: visitor, tourist, excursionist, traveler, same-day visitor, tourism product, tourism destination, tourism resources, recreation, pleasure, and relaxation. A tourist is defined as a temporary visitor staying at least 24 hours for purposes of leisure, business, or other. Excursionists stay less than 24 hours. Tourism products combine attractions, transportation, accommodations, and entertainment. Destinations are geographical areas that attract tourists based on their attractions, amenities, and accessibility. Resources include both man-made and natural features that draw visitors.
This document discusses several unconventional types of tourism, including sagittatourism (choosing a destination by throwing a dart at a map), monopolytourism (visiting places on a Monopoly board by rolling dice), and alphatourism (exploring an area by walking between the alphabetically first and last streets on a map). It also mentions more somber varieties like atomic tourism (visiting sites related to atomic history), narcotourism (touring areas related to drug lords in Colombia), and tombstone tourism (visiting famous graveyards).
This document discusses tourism products and their key elements. It defines tourism products as the psychological and physical satisfaction tourists receive when traveling. There are four main types of tourism products: attractions, accessibility, accommodation, and amenities. Attractions are the most important element and can include historical sites, natural landscapes, and events. Accessibility refers to transportation options like planes, trains, cars, etc. that enable tourists to reach destinations. Accommodation provides lodging and is essential for tourists to spend at least one night somewhere. Amenities enhance the tourism experience through recreation, entertainment, and other facilities.
This document discusses sport tourism in India. It defines the three domains of sport tourism as active sport tourism, event sport tourism, and nostalgia sport tourism. The document presents research objectives to study sport tourism offerings and opportunities in India. It describes the methodology used, which included a literature review and collecting secondary data. Survey results show that respondents travel for sport events and culture, and enjoy sharing sports interests with others. Recommendations include improving India's marketing, infrastructure, and hosting of sporting events. The conclusion is that sport tourism is an important industry in India with great potential for future growth and study.
This document is an introduction to a two-volume manual on ecotourism planning and management. It discusses ecotourism as an important economic activity that can benefit conservation if properly planned and managed. The manual is intended to provide guidance to conservation organizations, protected area managers, and other stakeholders on how to develop sustainable ecotourism. It emphasizes that ecotourism requires understanding both conservation and business issues. The introduction outlines the contents of the two volumes, which cover topics like ecotourism definitions, stakeholders, relationships with protected areas and communities, and the planning and management process.
The chapter describes several sectors that facilitate tourism such as travel agencies, guidebook publishers, tour operators, airlines, cruise ships, and hospitality providers. It discusses the strategic importance of these sectors and examines sustainability initiatives they have undertaken like offsetting carbon emissions, promoting ecotourism, improving waste management, and reducing environmental impacts. Challenges to sustainability in these sectors include high levels of pollution from transportation and waste generation, though pioneering companies have made environmental ethics a core part of their business strategies.
Turkey has a population of 77 million people, with Turks making up 75% and other ethnicities 25%. Most of the population is young, with 67.7% between the ages of 15-64. Turkey has a diverse economy focused on textiles, vehicles, consumer electronics and agriculture. It is a member of international organizations like the UN, NATO, and the EU Customs Union. Tourism is also a large industry, with opportunities for hunting, winter sports, and visiting historical and natural areas along the coasts and highlands.
Transportation systems are fundamental to logistics and planning whenever vehicles are used to move people or items. They allow for public transportation like buses and trains, and help airlines schedule flight arrivals. A transportation system refers broadly to the equipment and logistics involved in moving passengers and cargo via various modes of transport. The purpose is to coordinate movement in a way that reduces costs and improves delivery times through effective scheduling and route management.
Dünya Turizminde Türkiye'nin yeri Dünya Turizminde Türkiye'nin yeri Dünya Turizminde Türkiye'nin yeri Dünya Turizminde Türkiye'nin yeri Dünya Turizminde Türkiye'nin yeri
üLkemizi sembolize eden mekanlarüLkemizi sembolize eden mekanlarüLkemizi sembolize eden mekanlarüLkemizi sembolize eden mekanlarüLkemizi sembolize eden mekanlarüLkemizi sembolize eden mekanlar
Türkiye'nin turizm değerleri Türkiye'nin turizm değerleri Türkiye'nin turizm değerleri Türkiye'nin turizm değerleri Türkiye'nin turizm değerleri Türkiye'nin turizm değerleri
The document discusses Turkey's growing golf tourism industry. It notes that the Turkish Tourism Ministry has a plan to build 100 new golf courses over the next 4 years. This will help Turkey compete better with golf destinations like Spain and Portugal by increasing its number of courses from only 9 currently to over 100. The booming golf tourism sector is expected to be a big source of economic growth and investment for Turkey.
The document introduces SciVerse, a platform from Elsevier that integrates SciVerse Scopus, SciVerse ScienceDirect, and SciVerse Hub. It provides an overview of each component, including Scopus's abstract and citation database, ScienceDirect's full-text articles and books, and the Hub which provides a single search across both. It outlines new features like the author evaluator tool, enhanced citation tracker, and APIs available to developers. The goal is to empower research through integrated content and applications that improve discovery, productivity, and collaboration across ScienceDirect, Scopus, and other sources.
Уважаемые Друзья,
мы рады представить Вам нашу команду профессионалов кулинарного и кондитерского мастерства.
Предвосхищая Ваши ожидания, мы позаботились о том, чтобы любое мероприятие, проведенное Вами в нашем отеле стало уникальным.
В этом меню Вы ознакомитесь с различными вариантами ресторанного обслуживания, в зависимости от формата планируемого события.
Мы следуем четкому принципу приготовления блюд из высококачественных и свежих продуктов, используя современные технологии, сохраняя при этом справедливые цены.
Мы готовы предложить Вам отправиться в незабываемое кулинарное путешествие и, с нетерпением ожидаем проведения мероприятия для Вас и Ваших гостей в нашем отеле.
Шеф повар и сотрудники комплекса ресторанного обслуживания
Александр Лаевский
Hilton Worldwide - Leading Efforts in Sustainability and Energy ManagementSchneider Electric
This document provides an overview of Hilton Worldwide's efforts in sustainability and energy management. It discusses Hilton's global operations and sustainability metrics tracking system called LightStay. LightStay has helped Hilton reduce its energy usage, carbon emissions, waste output, and water consumption compared to 2008 baseline levels. The presentation also outlines Hilton's energy management services which provide energy procurement, bill management, auditing, and project implementation support to help properties achieve savings. Examples are given of past projects that delivered energy and cost reductions at various Hilton properties.
presentation on Altay International Forum concerned the Rural Tourism, that I made on 8th of June, 2012.
French examples of promotion and marketing of rural areas.
The document outlines Ireland's National Rural Development Programme for 2007-2013, which has a total budget of €4.299 billion. It is divided into 4 axes: Axis 1 focuses on competitiveness, Axis 2 on the environment and land management, Axis 3 on economic diversification and quality of life, and Axis 4 implements the LEADER approach. The National Rural Network was established to assist efficient implementation of the programme across all axes and promote information sharing. Tipperary Institute secured the contract to provide the National Rural Network and established the Rural Development Support Unit to deliver the contract, with a staff of 5 people.
Hilton Worldwide is a major international hotel chain founded in 1919. It owns brands like Hilton Hotels & Resorts, Waldorf Astoria Hotels & Resorts, and DoubleTree by Hilton. The document discusses Hilton's use of social media, including growing its Facebook followers to over 1 million by publishing varied content. It also uses Twitter, Pinterest, YouTube, and Foursquare to engage customers and share photos, news, and travel tips from its locations around the world. The recommendations suggest Hilton could further improve its social media presence by utilizing Instagram and Google+ to reach more customers.
2. Kırsal Turizm Nedir? Kırsal turizm, kırsal alana ziyaretçi çekmek amacıyla yayla, orman, köy, mesire yerleri, çiftlik dışı kırsal pazar yerleri, kültürel alanlarda vakit geçirme, spor, yürüyüş yapma, tırmanma, rafting, öğrenme, geceleme ve dinlenme faaliyetlerinin tümünü kapsayan geniş bir turizm koludur.
3. Kırsal Turizm Nedir? Küçükaltan’a (1997) göre kırsal turizm; insanların devamlı ikamet ettikleri yerler dışındaki kırsal yörelere ziyaretleri, buralardaki tarım üreticilerinin ürettikleri mal ve hizmetleri, yörenin doğal dokusuna uygun mekanlarda talep ederek ve yörede para arttırma arzularını minimize ederek geçici konaklamalarından doğan ilişkiler bütünü olarak tanımlanmaktadır. Yarcan (1998) kırsal turizmi; daha çok çiftliklere ve doğaya yönelik yapılan, turistlerin çiftlik gezme, balık tutma, ata binme, uzun yürüyüş ve benzeri etkinliklere katıldıkları turizm türü şeklinde tanımlamaktadır.
4. Tarım Turizmi Nedir? Temel olarak küçük çiftlikler olmak üzere, çiftçilere ek gelir sağlamak amacıyla bağ, bahçe, tarla, ahır, ağıl, kümes vb tarımsal üretim alanları ile küçük ölçekli ve geleneksel gıda işleme tesisleri gibi faaliyet alanlarını ziyaret etmek, günlük işlerine katılmak, çiftlik evinde gecelemek, gezinmek, eğlenmek, alış veriş yapmak ve bazen de eğitim almak gibi aktivitelerin bir veya birkaçını kapsayan bir turizm türüdür.
5. Kırsal Turizm ve Tarım Turizmi farklı mıdır? Tarım Turizmi, “Kırsal Turizm”in bir alt kolu olup tarımsal üretim alanlarında çiftçilere ek gelir sağlamayı hedefler.
6.
7.
8. Tarım Turizminin Özellikleri Tarım turizmi, tarımsal üretim ve ürünler hakkında arazi ve çiftçi deneyimlerini, konuklarına sunmayı sağlayan bir turizm faaliyetidir. Bu faaliyet, konukların tarımsal bilgi ve deneyimlerini geliştirip hoş vakit geçirmelerini sağlarken çiftçilerin ve arazide çalışanların ekonomik gelirini arttırmaktadır. Çiftçi marketleri, eski ve/veya yeni çiftlikler, yol kenarı tezgahları, çiftlik evinde konaklama ve yerel yiyecek ve içecekleri tatma, eğlenme ve kırsal alanı tanıma aktiviteleri en temel bileşenleridir.
9. Tarım Turizmi Faaliyetleri - I Konaklama Hizmetleri Kısa süreli konaklama oda ve kahvaltı çiftlik evinde oda pansiyonlar özel konaklama evleri Uzun süreli konaklama Çadırlı kamp alanları Gençlik kamp alanları Yaşlı/Emekli evleri (kiralama) Konuk çiftçi Çiftlikte kalma, hayvan yemleme, hasat, ekim, dikim vb iştirak karşılığı çiftlik evinde konaklama
10. Eğitsel faaliyetler Organize turlar okul grupları, büyük grupları, tur grupları Tarımsal eğitim programları yetiştiricilik, ekim, dikim, bakım, teknik eğitim turları Doğa eğitimi programları doğal yaşam, kırsal yaşam, bitkiler, hayvanlar D emonstra syonlar Ürün tanıtım programları, peynir, reçel, şarap yapımı, bal işleme, el sanatları Kültürel-Sportif Turlar Tarım tarihi, çiftlik ve binalar Hayvan eğitimi, binicilik Tarım Turizmi Faaliyetleri - II
16. Ekolojik temelli birçok projeyi yürüten, diğer yaşamlarla uyum içinde ve ekolojik bütüne saygılı bir toplum hayaliyle kurulan Buğday Ekolojik Yaşamı Destekleme Derneği ekolojik sorunlara çözüm yolları sunmak ve doğa ile uyumlu yaşamı desteklemek amacıyla kurulmuştur. 2003 yılında (Ekolojik Çiftliklerde Tarım Turizmi ve Gönüllü Bilgi Tecrübe Takası) projesi , Birleşmiş Milletler Kalkınma Programı (UNDP), Küçük Destek Programı (GEF) ile yürütülmektedir. Proje Türkiye’de farklı bölgelerdeki ekolojik tarım ile geçinen çiftçi ailelerinin mali, gönüllü işçi ve/veya bilgi desteği sağlayarak ekolojik tarımı teşvik etmek ve sürdürülebilirliğini sağlamak amacıyla yürütülmektedir. TaTuTa
17. TaTuTa Derneğin web sayfasında Türkiye’de farklı bölgelerdeki 32 ekolojik tarım çiftliği ile ilgili ayrıntılı bilgiler yer almaktadır. Sayfada TaTuTa sisteminde yer alan ekolojik çiftliklerin konumu, ulaşımı, haberleşme, konaklama gibi özelliklerinin yanı sıra mevsimlik ve aylara göre çiftlikte yardıma ihtiyaç duyulan işler (budama, fidan dikimi, ürün toplama, salça yapımı, hayvan bakımı vb.) hakkında da ayrıntılı bilgiler verilmektedir.
18. TaTuTa Çiftlikleri En çok Marmara bölgesindeki çiftliklere ziyaret talebi Daha çok kadın ziyaretçi (%70, %30) 25 yaşın altında ziyaretçi (%50) / 25-35 yaş arası (%40) / çocuk, 55 yaş üstü (%10)
26. Konaklama Kütük evler: 5 kütük evin her biri 3 kişilik. Odalarda banyo ve tuvalet bulunmuyor. Çiftlikte üretilen Elektrik ve kablosuz internet mevcut. Kütük evlerde konaklama 50 TL. Çadır: İster kendi çadırınızla gidin , isterseniz oranın çadır ını kullanın, 30 TL. Koğuş: 10 kişilik koğuştaki cibinlikli yataklarda açık havada yatma k, 25 TL.
27. Eğitsel Faaliyetler Etkinliklerden bir kısmı Çamtepe Ekolojik Yaşam Merkezi’nde düzenleniyor , bir kısmı da Dedetepe Çiftliği’nde. 2010 Takvim: 3-10 Temmuz – Yaşam Okulu 12-15 Temmuz – Kendin Yap Okulu 6-8 Ağustos – Montessori Semineri 20-22 Ağustos – Doğa Dostu Teknolojiler Eğitimi 2-5 Eylül – Şifalı Mutfak ve Sağlıklı Beslenme 5-15 Eylül – Ekolojik mimari Atölyesi 15-30 Eylül – Zeytin Hasadı ve zeytinyağı üretimi 6-12 Aralık – Yaşam Okulu