This document provides tips for making events more sustainable by reducing their environmental impact and carbon footprint. Some key tips include choosing nearby venues that are green certified and accessible by public transit, hiring local vendors that use organic and reusable materials, allowing web streaming to reduce travel, providing bulk water stations and reusable bottles instead of plastic water bottles, placing more recycling bins than trash cans, and educating attendees about sustainability. The overall goal is to make sustainability a priority throughout event planning and operations.