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Structural Organisation of
Cell Membrane
By
Jayalakshmi P.S.
Dept of Botany,
Sree Sankara College, Kalady
CELL MEMABRANE-outlines the cell, provide definite shape
• Also known as Plasma Membrane
• Both prokaryotic and eukaryotic cells are outlined by cell membrane.
• Cell membrane is dynamic and selectively permeable.
• In 1972, S.J Singer & Garth . L. Nicolson proposed the FLUID
MOSAIC MODEL
Structure of Cell membrane
MAIN COMPONENTS:
LIPIDS-54% PROTEINS-46% CARBOHYDRATES-5-10%
Structure of a lipid
Sterols
Glycerolipids
Cholesterol
Triacylglycerols
• also known as triglycerides
• They are the molecules that makeup animal fats and
vegetable oils.
• used as food storage molecules.
• They are made of four components - a glycerol
molecule attached to three fatty acids.
• Eg: palmitic acid, oleic acid, and stearic acid.
Glycerophospholipids
• Phospholipids are esters of glycerol
found in the cell membrane.
• The most common phospholipids are
• phosphatidylcholine
• phosphatidylethanolamine
• phosphatidylinositol
• phosphatidylserine
• Phosphatidylglycerol
• Cardiolipin (found in mitochondria)
Sphingophospholipids
• Contains sphingosine as backbone (no glycerol)
• Most important- sphingomyelin.
• sphingosine + long chain fatty acid = Ceramide
• phosphoric acid + Choline = Phosphorylcholine
• Ceramide + Phosphoryl group + Nitrogenous base =
Sphingomyelin
• Sphingomyelin is one of the principal structural lipids of
membrane in nervous tissue.
• Sphingolipids are present in nerve cells and brain cells.
• Role in cell signalling and apoptosis.
Glycosphingolipids
• Sphingolipids with an attached carbohydrate.
• This oligosaccharide content remains on the outside of the cell
membrane where it is important for biological processes such as cell
adhesion or cell-cell interactions.
• Mainly found in CNS
• Glycosphingolipids include:
• Cerebrosides
• Gangliosides
• Globosides
• Cerebrosides-found in the cell membranes of the neurons
and the muscle cells
• Gangliosides-CNS
• act as distinguishing surface markers that can serve as
specific determinants in cellular recognition and cell-to-
cell communication.
• Globosides
• abundant at nerve endings and at specific hormone
receptor sites on cell surfaces.
• play an important role in molecular recognition
Galactolipids
• They are the main part of plant membrane lipids where they substitute
phospholipids
• Chloroplast membranes contain a high quantity of monogalactosyl
diacyl glycerol (MGDG) and digalactosyl diacyl glycerol (DGDG).
Cholesterol
• a component of animal cell membrane
• functions to maintain cell integrity and mechanical stability.
• ABSENT in plant cells.
• interacts with the fatty acid
tails of phospholipids to moderate
the properties of the membrane
Properties of cell membrane
1. Phospholipid mobility
a. Transition- lateral movement of
phospholipids; very fast
b. Flip-Flop movement- movement of
phospholipids from outer leaflet to
inner leaflet- not energetically
favourable.
c. Rotational movement
2. Lipid asymmetry
Phosphatidyl choline always
present on the extracellular matrix
Phosphatidylserine present
towards cytosol.
Inside-PE,PS,PI,PA (PEPSI)
Outside-CO and Sphigomylein
3. Membrane Fluidity
• Depend on the phospholipid
mobility
• The cell membrane fluidity
depends on:
a. saturated vs unsaturated
phospholipids
b. Temperature
• High-fluid
• Low-rigid
c. Length of fatty acid tail-
• longer tails more rigid ( hydrophobic
interaction more)
• Short tails-fluid
d. Presence of Cholesterol
• Cholesterol modulates membrane
fluidity.
• Cholesterol has more of hydrophobic regions.
• Addition of cholesterol to the unsaturated phospholipid region, makes
the region less fluid and more organised.
• interacts with the fatty acid tails of phospholipids to moderate the
properties of the membrane
Membrane proteins
• Membrane proteins are proteins that are part of or
interact with cell membranes
• they are responsible for carrying out majority of the
functions of cell membranes.
• Membrane proteins mediate many processes that are
fundamental for the flourishing of biological cells.
Membrane proteins
Integral membrane protiens
• An integral, or intrinsic, membrane protein (IMP) is a type
of membrane protein that is permanently attached to
the biological membrane.
• Integral membrane proteins reside within the bilayer membranes
that surround cells and organelles, playing critical roles
in movement of molecules across them and the transduction of
energy and signals.
Peripheral membrane proteins
• Peripheral membrane
proteins are membrane proteins that
adhere only temporarily to the biological
membrane with which they are
associated.
• These proteins attach to integral
membrane proteins, or penetrate the
peripheral regions of the lipid bilayer.
FUNCTIONS OF MEMBRANE
PROTIENS
1. Selective Transportation
2. Enzymatic functions
3. Cell surface receptors
4. Cell Recognition
5. Intercellular joining/ Cell Adhesion
6. Attachment to Cytoskeleton
• Selective Transportation
• Membrane proteins can allow hydrophilic molecules to
pass through the cell membrane
• Transport membrane proteins come in many forms
• some require energy to change shape and actively move
molecules and other substances across the cell membrane.
• They do this by releasing ATP to use as an energy source.
• Enzymatic functions
• a membrane protein that is embedded into the
membrane can sometimes be an enzyme, which
may have its active site facing substances
outside of the lipid bilayer.
• These types of enzymatic membrane proteins
can work in teams to carry out the steps in a
particular metabolic pathway
• for eg. breaking down lactose into
carbohydrates and then to
monosaccharides.
• Cell surface receptors
• Used for signal transduction
• Some membrane proteins feature a binding site.
• These binding sites are characterized by specific shapes that match
the shape of a chemical messengers like hormones.
• These hormones when bind to the receptors activate many
pathways.
• Cell Recognition
• Cell surface identity marker.
• used for identification and recognition between
cells.
• This particular function is useful in the immune
system, as it helps the body recognize foreign cells
that may be causing infection.
• Glycoproteins are one type of membrane protein
that can carry out cell recognition.
• Intercellular joining/ Cell Adhesion
• Adjacent cells may have membrane proteins that connect in a range
of different junctions.
• Gap junctions and Tight junctions.
• This function helps cells to communicate with one another, and to
transfer materials between one another.
• Attachment to Cytoskeleton
• Cytoskeleton is the system of filaments and fibers in the
cytoplasm of a cell
• Extracellular matrix (ECM) is the network of macromolecules
found outside of cells, such as collagen, enzymes, and
glycoproteins.
• Attaching membrane proteins to filaments or fibers in the
cytoplasm are found throughout the cell
• can help the cell to maintain its particular shape.
• It also keeps the location of membrane proteins stable.
• Attaching membrane proteins to the extracellular matrix can help
the ECM to mediate changes that occur in extracellular and
intracellular environments.
Carbohydrates in bacterial cell membrane
Functions of Cell Membrane
• Integrity of the cell- maintains size and shape
• Controls transport- selectively permeable
• Excludes unwanted materials from entering the cell
• Forms a physical barrier with external environment
• Sensitivity- first part of the cell that is affected by changes in
the extracellular environment
• Maintains the ionic concentration of the cell and osmotic
pressure of the cytosol
• Allows electrical and chemical gradient creation
• Forms contact with neighbouring cells –tissue formation

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structure of cell membrane.pptx

  • 1. Structural Organisation of Cell Membrane By Jayalakshmi P.S. Dept of Botany, Sree Sankara College, Kalady
  • 2. CELL MEMABRANE-outlines the cell, provide definite shape • Also known as Plasma Membrane • Both prokaryotic and eukaryotic cells are outlined by cell membrane. • Cell membrane is dynamic and selectively permeable. • In 1972, S.J Singer & Garth . L. Nicolson proposed the FLUID MOSAIC MODEL
  • 3. Structure of Cell membrane MAIN COMPONENTS: LIPIDS-54% PROTEINS-46% CARBOHYDRATES-5-10%
  • 6. Triacylglycerols • also known as triglycerides • They are the molecules that makeup animal fats and vegetable oils. • used as food storage molecules. • They are made of four components - a glycerol molecule attached to three fatty acids. • Eg: palmitic acid, oleic acid, and stearic acid.
  • 7. Glycerophospholipids • Phospholipids are esters of glycerol found in the cell membrane. • The most common phospholipids are • phosphatidylcholine • phosphatidylethanolamine • phosphatidylinositol • phosphatidylserine • Phosphatidylglycerol • Cardiolipin (found in mitochondria)
  • 8. Sphingophospholipids • Contains sphingosine as backbone (no glycerol) • Most important- sphingomyelin. • sphingosine + long chain fatty acid = Ceramide • phosphoric acid + Choline = Phosphorylcholine • Ceramide + Phosphoryl group + Nitrogenous base = Sphingomyelin
  • 9. • Sphingomyelin is one of the principal structural lipids of membrane in nervous tissue. • Sphingolipids are present in nerve cells and brain cells. • Role in cell signalling and apoptosis.
  • 10. Glycosphingolipids • Sphingolipids with an attached carbohydrate. • This oligosaccharide content remains on the outside of the cell membrane where it is important for biological processes such as cell adhesion or cell-cell interactions. • Mainly found in CNS
  • 11. • Glycosphingolipids include: • Cerebrosides • Gangliosides • Globosides
  • 12. • Cerebrosides-found in the cell membranes of the neurons and the muscle cells • Gangliosides-CNS • act as distinguishing surface markers that can serve as specific determinants in cellular recognition and cell-to- cell communication. • Globosides • abundant at nerve endings and at specific hormone receptor sites on cell surfaces. • play an important role in molecular recognition
  • 13. Galactolipids • They are the main part of plant membrane lipids where they substitute phospholipids • Chloroplast membranes contain a high quantity of monogalactosyl diacyl glycerol (MGDG) and digalactosyl diacyl glycerol (DGDG).
  • 14. Cholesterol • a component of animal cell membrane • functions to maintain cell integrity and mechanical stability. • ABSENT in plant cells. • interacts with the fatty acid tails of phospholipids to moderate the properties of the membrane
  • 15. Properties of cell membrane 1. Phospholipid mobility a. Transition- lateral movement of phospholipids; very fast b. Flip-Flop movement- movement of phospholipids from outer leaflet to inner leaflet- not energetically favourable. c. Rotational movement
  • 16. 2. Lipid asymmetry Phosphatidyl choline always present on the extracellular matrix Phosphatidylserine present towards cytosol.
  • 18. 3. Membrane Fluidity • Depend on the phospholipid mobility • The cell membrane fluidity depends on: a. saturated vs unsaturated phospholipids b. Temperature • High-fluid • Low-rigid
  • 19. c. Length of fatty acid tail- • longer tails more rigid ( hydrophobic interaction more) • Short tails-fluid
  • 20. d. Presence of Cholesterol • Cholesterol modulates membrane fluidity. • Cholesterol has more of hydrophobic regions. • Addition of cholesterol to the unsaturated phospholipid region, makes the region less fluid and more organised. • interacts with the fatty acid tails of phospholipids to moderate the properties of the membrane
  • 21. Membrane proteins • Membrane proteins are proteins that are part of or interact with cell membranes • they are responsible for carrying out majority of the functions of cell membranes. • Membrane proteins mediate many processes that are fundamental for the flourishing of biological cells.
  • 23.
  • 24. Integral membrane protiens • An integral, or intrinsic, membrane protein (IMP) is a type of membrane protein that is permanently attached to the biological membrane. • Integral membrane proteins reside within the bilayer membranes that surround cells and organelles, playing critical roles in movement of molecules across them and the transduction of energy and signals.
  • 25. Peripheral membrane proteins • Peripheral membrane proteins are membrane proteins that adhere only temporarily to the biological membrane with which they are associated. • These proteins attach to integral membrane proteins, or penetrate the peripheral regions of the lipid bilayer.
  • 26. FUNCTIONS OF MEMBRANE PROTIENS 1. Selective Transportation 2. Enzymatic functions 3. Cell surface receptors 4. Cell Recognition 5. Intercellular joining/ Cell Adhesion 6. Attachment to Cytoskeleton
  • 27. • Selective Transportation • Membrane proteins can allow hydrophilic molecules to pass through the cell membrane • Transport membrane proteins come in many forms • some require energy to change shape and actively move molecules and other substances across the cell membrane. • They do this by releasing ATP to use as an energy source.
  • 28.
  • 29. • Enzymatic functions • a membrane protein that is embedded into the membrane can sometimes be an enzyme, which may have its active site facing substances outside of the lipid bilayer. • These types of enzymatic membrane proteins can work in teams to carry out the steps in a particular metabolic pathway • for eg. breaking down lactose into carbohydrates and then to monosaccharides.
  • 30. • Cell surface receptors • Used for signal transduction • Some membrane proteins feature a binding site. • These binding sites are characterized by specific shapes that match the shape of a chemical messengers like hormones. • These hormones when bind to the receptors activate many pathways.
  • 31.
  • 32. • Cell Recognition • Cell surface identity marker. • used for identification and recognition between cells. • This particular function is useful in the immune system, as it helps the body recognize foreign cells that may be causing infection. • Glycoproteins are one type of membrane protein that can carry out cell recognition.
  • 33.
  • 34. • Intercellular joining/ Cell Adhesion • Adjacent cells may have membrane proteins that connect in a range of different junctions. • Gap junctions and Tight junctions. • This function helps cells to communicate with one another, and to transfer materials between one another.
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  • 37. • Attachment to Cytoskeleton • Cytoskeleton is the system of filaments and fibers in the cytoplasm of a cell • Extracellular matrix (ECM) is the network of macromolecules found outside of cells, such as collagen, enzymes, and glycoproteins.
  • 38. • Attaching membrane proteins to filaments or fibers in the cytoplasm are found throughout the cell • can help the cell to maintain its particular shape. • It also keeps the location of membrane proteins stable. • Attaching membrane proteins to the extracellular matrix can help the ECM to mediate changes that occur in extracellular and intracellular environments.
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  • 44. Carbohydrates in bacterial cell membrane
  • 45. Functions of Cell Membrane • Integrity of the cell- maintains size and shape • Controls transport- selectively permeable • Excludes unwanted materials from entering the cell • Forms a physical barrier with external environment • Sensitivity- first part of the cell that is affected by changes in the extracellular environment
  • 46. • Maintains the ionic concentration of the cell and osmotic pressure of the cytosol • Allows electrical and chemical gradient creation • Forms contact with neighbouring cells –tissue formation