Enter a new world of dining with Foxhills at our Manor Restaurant. Choose from our season able d’Hote Menu or indulge yourself from our mouth-watering A La Carte Menu.
We look forward to seeing you at Foxhills!
http://foxhills.co.uk/restaurants/manor-restaurant.aspx?css=1
For a truly memorable Christmas experience, celebrate in style along thestunning banks of the Swan River at Perth’s most iconic waterfront venue. For more information visit: http://www.rafflesperth.com.au
Join us for lunch in the heart of the Jumeirah Lakes Towers in Dubai! The Cavendish caters for every preference with a unique fusion of delicious international cuisine and the exotic elements of the Middle East. The level of care and time that goes into producing this fabulous fare is beyond measure! In fact, our Executive Chef’s mantra is straightforward, anything that can be made from scratch should be - no exceptions! The Cavendish now also has a new terrace! Enjoy breakfast in the sun, a quick lunch with colleagues outdoors, or a romantic dinner by candlelight, all while experiencing the same great food and service you have come to expect from the Cavendish, but with added fresh air and views of the bustling Almas Tower neighbourhood. Find out more: http://qoo.ly/c25j
The Cavendish prides itself on serving delicious food with a creative twist that can only be described as the 'Dubai taste'. The Cavendish caters for every preference with a unique fusion of delicious international cuisine and the exotic elements of the Middle East. The level of care and time that goes into producing this fabulous fare is beyond measure! In fact, our Executive Chef’s mantra is straightforward, anything that can be made from scratch should be - no exceptions! The Cavendish now also has a new terrace! Enjoy breakfast in the sun, a quick lunch with colleagues outdoors, or a romantic dinner by candlelight, all while experiencing the same great food and service you have come to expect from the Cavendish, but with added fresh air and views of the bustling Almas Tower neighbourhood. Find out more: http://qoo.ly/c25j
Enter a new world of dining with Foxhills at our Manor Restaurant. Choose from our season able d’Hote Menu or indulge yourself from our mouth-watering A La Carte Menu.
We look forward to seeing you at Foxhills!
http://foxhills.co.uk/restaurants/manor-restaurant.aspx?css=1
For a truly memorable Christmas experience, celebrate in style along thestunning banks of the Swan River at Perth’s most iconic waterfront venue. For more information visit: http://www.rafflesperth.com.au
Join us for lunch in the heart of the Jumeirah Lakes Towers in Dubai! The Cavendish caters for every preference with a unique fusion of delicious international cuisine and the exotic elements of the Middle East. The level of care and time that goes into producing this fabulous fare is beyond measure! In fact, our Executive Chef’s mantra is straightforward, anything that can be made from scratch should be - no exceptions! The Cavendish now also has a new terrace! Enjoy breakfast in the sun, a quick lunch with colleagues outdoors, or a romantic dinner by candlelight, all while experiencing the same great food and service you have come to expect from the Cavendish, but with added fresh air and views of the bustling Almas Tower neighbourhood. Find out more: http://qoo.ly/c25j
The Cavendish prides itself on serving delicious food with a creative twist that can only be described as the 'Dubai taste'. The Cavendish caters for every preference with a unique fusion of delicious international cuisine and the exotic elements of the Middle East. The level of care and time that goes into producing this fabulous fare is beyond measure! In fact, our Executive Chef’s mantra is straightforward, anything that can be made from scratch should be - no exceptions! The Cavendish now also has a new terrace! Enjoy breakfast in the sun, a quick lunch with colleagues outdoors, or a romantic dinner by candlelight, all while experiencing the same great food and service you have come to expect from the Cavendish, but with added fresh air and views of the bustling Almas Tower neighbourhood. Find out more: http://qoo.ly/c25j
As Melbourne's leading catering and event specialists, we exceed expectations by making every occasion a unique dining experience. Our clients trust us to deliver exceptional events, from private dinners to large corporate functions.
A short presentation about the gastronomy in Savoy, France.
University of Greenwich, Business School 2009/2010, Postgraduate ERASMUS Program, Term 1, English for Academic Purpose 6 Course (EAP6)
Small Print baker & coffee maker is proud to introduce small print office catering more sophisticated than the others,small print catering platters give you,your clients and your boss a new take on office lunching. More More information visit us at - http://bit.ly/1XEpuPy
Koi Soho: Dinner On Us! (Concierge Referral Program)Gerard Josue
KOI Soho . Concierge Referral Program - Dinner on US
We are offering a complimentary $150 meal voucher after 10 confirmed reservations.
Each dinner reservation will receive a complimentary round of signature cocktails and one shared plate selection in addition to priority accommodations.
Koi SoHo: 246 Spring Street New York, NY 10013
As Melbourne's leading catering and event specialists, we exceed expectations by making every occasion a unique dining experience. Our clients trust us to deliver exceptional events, from private dinners to large corporate functions.
A short presentation about the gastronomy in Savoy, France.
University of Greenwich, Business School 2009/2010, Postgraduate ERASMUS Program, Term 1, English for Academic Purpose 6 Course (EAP6)
Small Print baker & coffee maker is proud to introduce small print office catering more sophisticated than the others,small print catering platters give you,your clients and your boss a new take on office lunching. More More information visit us at - http://bit.ly/1XEpuPy
Koi Soho: Dinner On Us! (Concierge Referral Program)Gerard Josue
KOI Soho . Concierge Referral Program - Dinner on US
We are offering a complimentary $150 meal voucher after 10 confirmed reservations.
Each dinner reservation will receive a complimentary round of signature cocktails and one shared plate selection in addition to priority accommodations.
Koi SoHo: 246 Spring Street New York, NY 10013
Cocktail Party Venues Perth - Raffles Hotelclaricelinton
Raffles Hotel offers function spaces for cocktail parties in Applecross, Perth. It has three different rooms with great ambience and an accommodation space for 60 to 200 guests. For enquiries, visit http://www.rafflesperth.com.au/functions/
Our Spring/Summer dinner menu is now live! Enjoy Sommelier suggested pairings with your meal, award-winning apps, entrees and more! Peterson's has been listed in every Indianapolis Monthly Best Restaurants issue since 1999, in addition to Open Table Diner's Choice awards and consecutive Best of Award of Excellence honors from Wine Spectator.
The Fall Winter Dinner Menu is here and Chef Foegley has created some great new dishes for you! There's a new BACON appetizer, (locally sourced from Smoking Goose), fresh salads, an outstanding Gunthorp Farms Pork Chop, Viking Farms Lamb Shank, Mussels, Chopped Steak and more. We've also added a new Wine By the Glass section to our Featured Winery page. Enjoy!
Exquisite Culinary Journey: Chaîne des Rôtisseurs Cambodia Chapitre Dinner Menu 2024
Dive into the luxurious dining experience of the Chaîne des Rôtisseurs Bailliage Cambodia Chapitre Dinner, held on May 25th, 2024, at the prestigious Topaz Restaurant. This meticulously crafted menu showcases a symphony of flavors, blending local ingredients with global gourmet standards. From the delicate warmth of Gillardeau oysters to the rich, buttery textures of Tajima Wagyu, each course is paired perfectly with a selection of fine wines. Explore the full menu that promises a sensory journey through the finest culinary traditions and innovations. Perfect for gastronomy enthusiasts and members of the Chaîne des Rôtisseurs who appreciate the art of fine dining. Join us in celebrating a night of elegance, exceptional cuisine, and unforgettable memories.
Immerse yourself in the rich culture and history of Spanish winemaking at the 5th Annual International OMGD Grand Chapitre. From September 25-29, 2024, explore Alcalá de Henares, Castilla-La Mancha, and Ribera del Duero. The event features exclusive vineyard tours, wine masterclasses, and gourmet experiences. Celebrate the traditions and innovations of the Spanish wine industry while enjoying the unparalleled hospitality and exquisite settings of Spain's historical landscapes.
"Explore the Rich Heritage and Culinary Delights of Central Netherlands"
This detailed program document outlines the schedule of events, culinary experiences, and cultural tours planned for the Grand Chapitre 2024. Attendees will gain insight into the historical significance of each location, learn about the expert chefs and speakers involved, and understand the dress codes and other event specifics.
Use this registration form to confirm your attendance at the Grand Chapitre 2024 in Central-Nederland. Detailed within are the event costs, luxurious accommodations, dietary options, payment processes, and cancellation terms. This document is crucial for attendees to ensure they have all the information needed to experience this prestigious culinary event.
Ce document offre un aperçu complet du programme prévu pour l'événement exclusif au Château de Fargues, incluant les horaires, les activités, le menu gourmet et les informations de contact. Destiné aux membres et amis de la Chaîne des Rôtisseurs, ce guide est essentiel pour tous ceux qui prévoient d'assister à cette journée exceptionnelle de gastronomie et de vin.
This document provides a full outline of the scheduled activities for the exclusive gathering at Château de Fargues, including times, events, the gourmet menu, and contact information. Designed for members and friends of the Chaîne des Rôtisseurs, this guide is essential for all attendees looking forward to an exceptional day of culinary delights and wine.
Dive into a night of elegance and history with our Gala Soirée and Balls of the Two Empires, scheduled for April 19, 2024, at the magnificent Hôtel InterContinental Paris Le Grand. This prestigious event, under the high patronage of His and Her Royal Highnesses Prince Joachim Murat and Princess Yasmine Murat, is a celebration of the rich cultural and gastronomic heritage of the First and Second French Empires.
Our programme features a mesmerizing blend of historical lectures, haute joaillerie presentations, and performances of empire songs, set against the backdrop of the historic Opéra and Ravel Salons. Delight in a four-act gala dinner curated by Executive Chef Laurent André, participate in charity auctions to benefit the Fondation Eugène Napoléon, and immerse yourself in the grandeur of First and Second Empire balls with demonstrations and initiations to court dances.
Join us for an unforgettable journey through time, where culture, gastronomy, and history converge in a splendid celebration. Whether you're a member of the Chaîne des Rôtisseurs, a cultural enthusiast, or a lover of history, this soirée promises to be a highlight of the year. Don your period attire or choose to rent and be part of a night where the past's elegance and splendor come alive in the heart of Paris.
Reserve your seat now for an extraordinary culinary fusion event! Experience sushi paired with Loire Valley wines at Sushi KiShin on March 1st. Limited spots available. Priority for Ordre Mondial des Gourmet Dégustateurs members. Book early
Reserve your seat now for an extraordinary culinary fusion event! Experience sushi paired with Loire Valley wines at Sushi KiShin on March 1st. Limited spots available. Priority for Ordre Mondial des Gourmet Dégustateurs members. Book early
Experience the pinnacle of gastronomic excellence at the Grand Chapitre 2024, hosted by the Dutch Bailliage from June 7th to 9th. Indulge in a journey of culinary delights beginning with a four-course lunch and an esteemed induction ceremony, followed by a gala dinner curated by Executive Chef Patrick van den Dungen. Explore the historic beauty of Castle Amerongen and its gardens, and relish another exquisite four-course lunch at Restaurant Voltaire. Secure your place for this unforgettable event and make hotel arrangements directly with the hotel, using the code 'Chaine 2024' for the group rate. Join us for a celebration of fine dining and fellowship at the Grand Chapitre 2024 – a true feast for the senses in the heart of the Netherlands.
Experience the pinnacle of gastronomic excellence at the Grand Chapitre 2024, hosted by the Dutch Bailliage from June 7th to 9th. Indulge in a journey of culinary delights beginning with a four-course lunch and an esteemed induction ceremony, followed by a gala dinner curated by Executive Chef Patrick van den Dungen. Explore the historic beauty of Castle Amerongen and its gardens, and relish another exquisite four-course lunch at Restaurant Voltaire. Secure your place for this unforgettable event and make hotel arrangements directly with the hotel, using the code 'Chaine 2024' for the group rate. Join us for a celebration of fine dining and fellowship at the Grand Chapitre 2024 – a true feast for the senses in the heart of the Netherlands.
Château de Fargues: A Gastronomic Journey Through Time
Embark on a gastronomic voyage through the annals of history with our exclusive program, "Château de Fargues: A Gastronomic Journey Through Time." Join us as we unravel the storied past of Château de Fargues, an iconic estate steeped in centuries-old tradition and winemaking mastery.
Château de Fargues: A Gastronomic Journey Through Time
Embark on a gastronomic voyage through the annals of history with our exclusive program, "Château de Fargues: A Gastronomic Journey Through Time." Join us as we unravel the storied past of Château de Fargues, an iconic estate steeped in centuries-old tradition and winemaking mastery.
📝 Unlock Your Exclusive Experience! 🌟 Secure your spot at the Ritz-Carlton Langkawi with Chaine Perak's luxurious event. Complete the registration form to indulge in a weekend of opulence, gastronomy, and camaraderie. Don't miss this chance to create unforgettable memories in one of the world's most breathtaking locations. Hurry, registration closes on 25 January 2024!
🎉 Immerse Yourself in Luxury! 🌴 Explore the detailed programme for Chaine Perak's exclusive event at the Ritz-Carlton Langkawi. From a Sunset Cruise to a dinner amical at Hai Yan, every moment is designed for indulgence. Check out the schedule and optional add-ons for a weekend filled with exquisite cuisine, relaxation, and stunning views. Let the countdown to an extraordinary experience begin! #ChainePerakEvent #RitzCarltonLangkawi #LuxuryExperience
Embark on a gastronomic journey through Thailand as we celebrate the 50th Anniversary of Confrérie de la Chaîne des Rôtisseurs Bailliage National de Thailande. Our exclusive program features a unique blend of cultural experiences, fine dining, and unforgettable moments. From an adventurous train journey from Bangkok to Chiang Mai, exclusive dinners in Chiang Mai and Bangkok's iconic landmarks, to the coastal delights of Phuket, join us for an extraordinary culinary celebration that transcends borders and honors five decades of culinary excellence. Download the official program for details on this once-in-a-lifetime Golden Jubilee Grand Chapitre experience.
Embark on a gastronomic journey through Thailand as we celebrate the 50th Anniversary of Confrérie de la Chaîne des Rôtisseurs Bailliage National de Thailande. Our exclusive program features a unique blend of cultural experiences, fine dining, and unforgettable moments. From an adventurous train journey from Bangkok to Chiang Mai, exclusive dinners in Chiang Mai and Bangkok's iconic landmarks, to the coastal delights of Phuket, join us for an extraordinary culinary celebration that transcends borders and honors five decades of culinary excellence. Download the official program for details on this once-in-a-lifetime Golden Jubilee Grand Chapitre experience.
Discover all the crucial details for the CHAINE DE MALAISIE AMICAL LOH SANG 2024 DINNER in this comprehensive document. From event dates, venue information, and schedules to dress codes, costs, and reservation specifics, this upload has all the brass tacks you need to make your participation seamless. Dive into the exciting details and ensure you don't miss out on the enchanting evening at the legendary Pop-Up Golden Phoenix Restaurant at EQ Kuala Lumpur. Download now and get ready for a joyous celebration! #LohSang2024 #MalaysiaEvents #GoldenPhoenixDinner
Embark on a culinary odyssey at the 64th Grand Chapitre de Grande Bretagne in Glasgow, unfolding from July 10–14, 2024! Join us for a week of exquisite gastronomy, cultural immersion, and camaraderie. From casual dinners to historic tours, whisky tastings to a glamorous gala, experience the best of Glasgow's culinary and cultural treasures. Secure your spot for this unforgettable weekend at www.chaine.co.uk/grand-chapitre/register. Vive la Chaîne! 🍽️🥂✨ #ChaîneGB #GrandChapitre #Glasgow2024 #CulinaryExcellence #CulturalExperience
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1. Confrérie de la Chaîne des Rôtisseurs
Bailliage National de Singapour
Non-Professionals' Dinner, 24
November 2019, Sunday
2. Dear Confrère,
I am pleased to announce the much awaited iconic event of the year, our Non-
Professionals’ Dinner. This is our yearly event whereby the Non-Professionals
gather to shuck the oysters and to cook the infamous Kambing Soup. We have
procured different oyster varieties exclusively for this event. Oysters
alongside, we have superb menu from Jaan, Anti:dote, Skai, Prego and many
more from the Fairmont & Swissôtel group. Various live stations will be set up
around the ballroom. Therefore, come join us for this uniquely Chaine’s
experience! Please secure your seats early to prevent disappointment. As we
are expected a full house, please register as soon as possible.
3. Non-Professionals' Dinner, 24
November 2019, Sunday
Fairmont Ballroom @ Raffles City Convention
Centre
80 Bras Basah Rd, Singapore 189560
6.30pm – Cocktails
7.00pm - Dinner
Dress Code: Jacket with Chaîne
5. Salad “Flats”
Torched Atlantic Salmon, Grenadine Pearl Onion, Crisp Kale and Grilled Leek
Assiette de Charcuterie, Parma Ham, German Potato Salad
Poach Lobster, Avruga Caviar, Pickled Cucumber and Celery, Calamansi
Cream Fraiche
Mi Cuit Scallop, Salicornia with Saffron Fennel, Ponzu Gel
Heirloom Tomato Salad, Burrata, Grilled Haloumi, Black Quinoa with Balsamic
Pearl (V)
Oysters
International Selection of Oysters with Traditional Accompaniments
6. Old Timer Soup
Fook Hoong Famous “Kambing Soup”
Anti:dote
No. 2 French Oyster, Yellow Fin, Asia Spicy Ponzu, Pickled Daikon (Cold)
Skai
Charcoal Seared Lamp Rump
Smoked Eggplant, Wasabi Leaf, Seaweed, Foie Gras
7. Jaan
Scottish Scallop, Devonshire Cheddar cheese Rarebit
Asian Corner
Wok-Fried Slipper Lobster, White Pepper Creamy Sauce, Crispy Garlic
Live Station
Suckling Pig with Lotus Bun & Condiments
Char Kway Teow with Fresh Oyster
Condiment : Chilli Paste, Cut Chilli and Soya Sauce
8. Sashimi and Sushi
California roll, Smoked Salmon Expression
Tuna, Salmon, Yellowtail Fish Prepared Sashimi Style with Traditional
Accompaniments
Nigiri Sushi - Chef's selection of Seasonal Sushi
9. Tempura Station
Osaka Style 5 kinds of "Kushi Katsu Tempura" with Truffle Miso Mayo, Wasabi
Mayo
Oyster, Quail Egg, Prawn, Asparagus, Green Pea
Ramen Station
Japanese Style Ramen Noodle with Truffle Soy Flavour Soup
10. Tomato & Fresh Cheese Bar
Heirloom Tomato
Ricotta, Burrata, Mozzarella
Selections of EVOO, Aged Balsamic & Gourmet Salt
Prego
Italian Saffron Risotto with Barolo Braised Veal Chick, Dried Prune
11. Western Selection
Kimchi Braised Dragon Bone Pork Ribs, Gochujang BBQ Glazed, Bulgogi
Sauce
Baked Stuffed Chicken Ballotine with Spinach & Chorizo, Boscaiola Cream
Sauce
Smoked Hake Loin Meuniere, Beurre Noisette, Preserved Lemon, Remoulade
Sauce
Roasted Giant Asparagus with Pancetta Crisps, Garlic & Parmesan,
Hollandaise
Carving Station
Charred Tomahawk Rib Eye Steak, Truffle Bordeaux Sauce,
Mixture Roots Vegetables Fries
Creamy Blue Cheese Dip, Horseradish and Mustard
12. Selection of Farmhouse and Artisan Made Cheeses
Brie de Meaux, Mimolette, Bordier Munster Cumin, Petit Pont l’Evêque,
Epoisses, Bordier Comte, Roquefort Papillon, Camembert, Shropshire Blue,
Cabécou
Bordier Fourme d’Ambert, Bordier Cantal Aop Jeune, Tomme de Savoie,
Classic Cheddar,
Fresh Grapes, Dried Raisin Branches, Quince Jelly, Vegetable Crudité,
Crackers and Crisps
Our Baker’s Selection of Signature Breads
French Baguette
Blue Cheese Sour Dough
Chia Seed Polenta Bread
Whisky Fit Loaf
Cracker Multigrain
Cheese Lavish
Grissini
Sweet Endings
Sudachi Lime Scented Sable
Sengana Strawberry Namelaka Cream
Shiso Passion Mango
Matcha Tea Chestnut
Ruby Coca Swiss roll
Chocolate Soil Crème
Mandarin Orange Grand Mariner Baba
Pistachio Praline Choux
Hazelnut Paste Yuzu Cremeux
Chocolate Crunch
13. Warm
Vanilla Cheese Cookies Sable Tart
Authentic Apple Pie
Rhubarb Sable
Grand Cru Cocoa
Blueberry Almond Puff Pastry
Thyme Peaches Pie
15. Booking
All bookings & cheques payable to:
Confrerie de la Chaine des Rotisseurs
to be sent to:
Cheong Chung Kin
Argentier
55 Quality Road
Singapore 618815
To secure registration, please email the form to:
Email: chainesgp@gmail.com
Do not email to any other address or send SMS. Please enquire if
acknowledgement is not received within 3 days.
16. Disclaimer: The photos shown here are from previous year. It does not represent the menu
for this year.