Shams Ul Haq is seeking a management trainee position where he can apply his academic knowledge and skills. He has a B.E. in Food Engineering from NED University of Engineering and Technology. He has internship experience at K&N's Foods and A&S Oil Industries where he gained practical insights into production, quality maintenance, and following processes and procedures. His projects include a solar desalination prototype and research on enzymes and olive oil processing. He has visited food production facilities and is proficient in MS Office, Turbo C, Aspen Hysys, and AutoCAD. He also enjoys extracurricular activities like cricket and volunteering.
1. SHAMS UL HAQ
House#R224Green Park City Quaid Abad Malir Karachi
0333-3242729 ; haqshams909@yahoo.com
OBJECTIVE:
Seeking a position as Management Trainee Officer where my academic knowledge and skills
will add value to organizational operations.
EDUCATION:
NED University of Engineering and Technology
B.E in Food Engineering In progress
Major Courses that aid in this Job:
Degree Institute Marks Year of
Education
Intermediate Army Public School MalirCantt Karachi 1st Division 2012
Matriculation Army Public School MalirCantt Karachi 1st Division 2010
INTERNSHIP EXPERIENCE:
K&N’s Foods
Worked closely with the QA & QC teams that helped gain an in depth knowledge of
quality maintenance and different quality aspects.
Worked in the Production Department that gave me a practical insight into how unit
operations and mass and energy balances are used.
A&S Oil Industries
Worked in the Production Department that gave me a practical insight into how process
and procedure is followed.
PROJECTS:
Final Year Project: “SOLAR ADSORPTION DESALINATION”
Purpose: From this prototype we want to develop interest and awareness among
researches and industrialists regarding this technology in order to stimulate investment
Introduction to Food Engineering Food Processing
Food Enzymology Unit Operation
2. and further research in this area, which has remain untapped in this country. Since this
cheap technology can be used to overcome the water crisis in the country.
Research Proposal
Research on Enzymes, their function and activity
Learned to collect data and carry out research
Quality Manual on Extra Virgin Olive Oil
Learned about oil processing
Designed standardized tests for finding oil quality
Designed flow chart on olive oil processing
Tests to check for fake olive oil
Newtonian and Non Newtonian Fluid
Made non Newtonian fluid that can act as a solid
Sound waves that have dancing effect on liquid
Demonstrated Bernoulli’s principle using hair dryer, blower and ping pong ball
INDUSTRIAL VISITS:
Aquafina Plant 2013
Observed the purification steps of water
Noted functions of Filler sensor
English Biscuit Manufacturing (EBM) 2014
Highlighted the basic processing steps of biscuits
National Foods 2015
Briefed about the processing stages involved in the production of spices.
ENGINEERING SOFTWARE:
MS Office ,Turbo C, Aspen Hysys & AutoCAD
EXTRA CURRICULAR ACTIVITIES:
Captain of Cricket team for the Food Department NEDUET
Taken part in Qirat Competition
Worked for LEJ Welfare Society
Worked for the promotion of NSA-NED SMS ALERT Society
CAREER OBJECTIVE
To find a challenging position to meet my competencies, capabilities, skills, education
and experience.