This document provides information about the region of Tumbes, Peru. It discusses the location and borders of Tumbes, the tropical climate with average temperatures of 27C, and land area of 4,669 square kilometers. It then briefly outlines the pre-Inca inhabitants of the region and some of the signature foods, drinks, festivals, tourist destinations, crafts, music, and flora unique to Tumbes.

1. TUMBES

2. Limits: For the north with
Ecuador and the Pacific
Ocean; For the east with
Ecuador; For the south with
Piura and Ecuador; And for
the west with the Pacific
Ocean.
Weather: The weather of
the region of Tumbes is
affectionate, humid tropical
and half-way dry tropical,
with an average
temperature of 27 C.
Surface: 4.669,20 square
kilometers

3. HISTORY OF TUMBES
The region where today
the department of
Tumbes is challenged, in
pre-Inca times was
inhabited by big ethnos
of farmers, hunters and
merchants.

4. CLEAR-CUT FOODS DE
TUMBES
THE MAJARISCO
TUMBESINO
THE RICE WITH
SEAFOOD
CEBICHE OF
BLACK SHELLS

5. CLEAR-CUT DRINKS DE
TUMBES
The chinguirito
King prawns
cocktail
Little clearing of
jora

6. FESTIVE CALENDAR OF
TUMBES
January
February
March – April
May
June
July
August
September
October
December

7. ATTRACTIVE HOLIDAY
RESORTS
Port Pizarro
National Sanctuary
of Mangroves of
Tumbes.

8. Tip Sal
Jetty Benavides

9. National park of
Hills of
Amotape

10. CRAFTSMANSHIP IN TUMBES

11. Music and Dances of Tumbes
The Cumananas The dance of the bangs

12. THE FLORA
TUMBESINA
In this thick vegetation of
Tumbes they meet to 15
sorts of trees, such like the
Guaiacum, Palo of Vaca,
Laurel, Balsamic,
Guachapelí, black wood, ear
of Leo, etc., to difference
with the rest of the coastal
departments.

13. iguanas Langoustine's
Mejillones