SlideShare a Scribd company logo
1 of 17
6 клас
If you are ready
for the lesson,
let’s
start
,,
good,,
,
,,
,,
Food
,
,,
,,
Food
for
,,
,,
FOOD
FOR
LIFE
FOOD
Meat Sweet Onion
Sausage
Potatoes Mushrooms
Chicken Ice-cream Pepper
Doughnuts Cucumber Yoghurt
Sugar Chocolate Bacon
Orange Bashkir honey Bishbarmak
DRINKS
 Mineral water Fizzy drink
 Juice Coca-cola
 Milk Kumiss
 Tea Coffee
NAME THE PRODUCTS
VEGETABLES
FAST FOOD
Fast food restaurants and cafes are very
popular all over the world. But they aren’t like
ordinary restaurants.
There are no waiters. You order your food at
the counter and pay for it at the same time. You
can get your food in a bag or a box or a tray.
You often eat with your fingers.
Drinks are all in paper or plastic cups. There
are no saucers. You eat your meal, then you
throw all the bags, boxes and cups away.
It’s easy. It’s cheap and it’s fast.
WHEN DO WE USE “SOME” AND “ANY”?
Some – “+”
Any – “-”, “?”
Would like [wud]
I would like – Я б хотів…
What would you like? – Що ви бажаєте?
Here you are – Ось, будь-ласка(коли вам
щось подають)
IN THE CAFE
Ann: What would you like, my friends? As for me, I
would like an ice cream and a glass of orange juice.
Mike: I would like an ice cream and a glass of orange
juice.
John: And I would like a cake, a bar of chocolate and
a glass of mineral water.
Helen: I would like yoghurt and a glass of orange
juice.
Ann: We would like two ice creams, three glasses of
orange juice, a bar of chocolate, one yoghurt and a
glass of mineral water.
MENU
Fruit salad
Vegetable salad
Yoghurt
Orange juice
Tea
Mineral water
Chocolate
Kumiss
Bishbarmak
LEAVE A TIP FOR ME
The information is interesting, I can easily use
it in practice.
The information is interesting, but I have some
problems to use it in practice
The information is difficult to understand
Thank you for
the lesson!
Good-bye!

More Related Content

Viewers also liked

Causas de choro dos bebés frio ou calor
Causas de choro dos bebés   frio ou calorCausas de choro dos bebés   frio ou calor
Causas de choro dos bebés frio ou calorClaudia Ascenso
 
Guía de miscelánea sistema-nervioso
Guía  de  miscelánea sistema-nerviosoGuía  de  miscelánea sistema-nervioso
Guía de miscelánea sistema-nerviosoGiuliana Tinoco
 
Ensayo el profesorado universitario en la sociedad del conocimiento
Ensayo el profesorado universitario en la sociedad del conocimientoEnsayo el profesorado universitario en la sociedad del conocimiento
Ensayo el profesorado universitario en la sociedad del conocimientoGuillermo Acevedo Cruz
 
Tarea Imagen Fija Laura
Tarea Imagen Fija LauraTarea Imagen Fija Laura
Tarea Imagen Fija Laurasaralaululu
 
Ip network intercom system
Ip network intercom systemIp network intercom system
Ip network intercom systemSimon Lin
 
Website conventions
Website conventionsWebsite conventions
Website conventionseaglej09
 

Viewers also liked (10)

Causas de choro dos bebés frio ou calor
Causas de choro dos bebés   frio ou calorCausas de choro dos bebés   frio ou calor
Causas de choro dos bebés frio ou calor
 
Guía de miscelánea sistema-nervioso
Guía  de  miscelánea sistema-nerviosoGuía  de  miscelánea sistema-nervioso
Guía de miscelánea sistema-nervioso
 
Resume150721
Resume150721Resume150721
Resume150721
 
Ensayo el profesorado universitario en la sociedad del conocimiento
Ensayo el profesorado universitario en la sociedad del conocimientoEnsayo el profesorado universitario en la sociedad del conocimiento
Ensayo el profesorado universitario en la sociedad del conocimiento
 
Presentación2 infografia
Presentación2 infografiaPresentación2 infografia
Presentación2 infografia
 
Tarea Imagen Fija Laura
Tarea Imagen Fija LauraTarea Imagen Fija Laura
Tarea Imagen Fija Laura
 
Ip network intercom system
Ip network intercom systemIp network intercom system
Ip network intercom system
 
ดาว2
ดาว2ดาว2
ดาว2
 
Website conventions
Website conventionsWebsite conventions
Website conventions
 
Guía de estática
Guía  de  estáticaGuía  de  estática
Guía de estática
 

Similar to Prezentatsia_Food_for_life

8416 fruit vegetables_food_drinks_part_2_ppt
8416 fruit vegetables_food_drinks_part_2_ppt8416 fruit vegetables_food_drinks_part_2_ppt
8416 fruit vegetables_food_drinks_part_2_pptFatine Boulaid
 
Food and school presentation INS Antoni Pous
Food and school presentation INS Antoni PousFood and school presentation INS Antoni Pous
Food and school presentation INS Antoni PousHighway to Health
 
Coffee and Tea
Coffee and TeaCoffee and Tea
Coffee and TeaTeach TEFL
 
Lose weight in 10 days challenge with step by step
Lose weight in 10 days challenge with step by stepLose weight in 10 days challenge with step by step
Lose weight in 10 days challenge with step by stepPurveshDesai
 
Les 4. in a cafe
Les 4. in a cafeLes 4. in a cafe
Les 4. in a cafetrantuyet92
 
Final report
Final reportFinal report
Final reportjerryycc
 
Learn How To Make Kombucha
Learn How To Make KombuchaLearn How To Make Kombucha
Learn How To Make Kombuchapat034
 
Final outcome ukraine
Final outcome ukraineFinal outcome ukraine
Final outcome ukraineruf16811
 
Final outcome Ukraine
Final outcome UkraineFinal outcome Ukraine
Final outcome UkraineHalyna Kasyan
 
Anu's coffee presantation back up
Anu's coffee presantation back upAnu's coffee presantation back up
Anu's coffee presantation back upYogesh Rathod
 
Chocolate compare and contrast ppt example
Chocolate compare and contrast ppt exampleChocolate compare and contrast ppt example
Chocolate compare and contrast ppt exampleMsWLZ
 
We want to_live_hale_and_hearty
We want to_live_hale_and_heartyWe want to_live_hale_and_hearty
We want to_live_hale_and_heartyElwira22
 
01 breakfast 2010 menu
01 breakfast 2010 menu01 breakfast 2010 menu
01 breakfast 2010 menuemiliaprofe
 
Our dishes 1
Our dishes 1Our dishes 1
Our dishes 1Nadia Sol
 
01 breakfast 2010 menu
01 breakfast 2010 menu01 breakfast 2010 menu
01 breakfast 2010 menuemiliaprofe
 
Tears in heaven. Sweets.
Tears in heaven. Sweets. Tears in heaven. Sweets.
Tears in heaven. Sweets. SztukaO
 

Similar to Prezentatsia_Food_for_life (20)

8416 fruit vegetables_food_drinks_part_2_ppt
8416 fruit vegetables_food_drinks_part_2_ppt8416 fruit vegetables_food_drinks_part_2_ppt
8416 fruit vegetables_food_drinks_part_2_ppt
 
Food and school presentation INS Antoni Pous
Food and school presentation INS Antoni PousFood and school presentation INS Antoni Pous
Food and school presentation INS Antoni Pous
 
Coffee and Tea
Coffee and TeaCoffee and Tea
Coffee and Tea
 
Lose weight in 10 days challenge with step by step
Lose weight in 10 days challenge with step by stepLose weight in 10 days challenge with step by step
Lose weight in 10 days challenge with step by step
 
Les 4. in a cafe
Les 4. in a cafeLes 4. in a cafe
Les 4. in a cafe
 
Final report
Final reportFinal report
Final report
 
Smoothie Handout
Smoothie HandoutSmoothie Handout
Smoothie Handout
 
Food and drink
Food and drinkFood and drink
Food and drink
 
Hydration
HydrationHydration
Hydration
 
Learn How To Make Kombucha
Learn How To Make KombuchaLearn How To Make Kombucha
Learn How To Make Kombucha
 
Final outcome ukraine
Final outcome ukraineFinal outcome ukraine
Final outcome ukraine
 
Final outcome Ukraine
Final outcome UkraineFinal outcome Ukraine
Final outcome Ukraine
 
Anu's coffee presantation back up
Anu's coffee presantation back upAnu's coffee presantation back up
Anu's coffee presantation back up
 
Chocolate compare and contrast ppt example
Chocolate compare and contrast ppt exampleChocolate compare and contrast ppt example
Chocolate compare and contrast ppt example
 
We want to_live_hale_and_hearty
We want to_live_hale_and_heartyWe want to_live_hale_and_hearty
We want to_live_hale_and_hearty
 
01 breakfast 2010 menu
01 breakfast 2010 menu01 breakfast 2010 menu
01 breakfast 2010 menu
 
Our dishes 1
Our dishes 1Our dishes 1
Our dishes 1
 
November 2015
November 2015November 2015
November 2015
 
01 breakfast 2010 menu
01 breakfast 2010 menu01 breakfast 2010 menu
01 breakfast 2010 menu
 
Tears in heaven. Sweets.
Tears in heaven. Sweets. Tears in heaven. Sweets.
Tears in heaven. Sweets.
 

Recently uploaded

call girls in Kamla Market (DELHI) 🔝 >༒9953330565🔝 genuine Escort Service 🔝✔️✔️
call girls in Kamla Market (DELHI) 🔝 >༒9953330565🔝 genuine Escort Service 🔝✔️✔️call girls in Kamla Market (DELHI) 🔝 >༒9953330565🔝 genuine Escort Service 🔝✔️✔️
call girls in Kamla Market (DELHI) 🔝 >༒9953330565🔝 genuine Escort Service 🔝✔️✔️9953056974 Low Rate Call Girls In Saket, Delhi NCR
 
_Math 4-Q4 Week 5.pptx Steps in Collecting Data
_Math 4-Q4 Week 5.pptx Steps in Collecting Data_Math 4-Q4 Week 5.pptx Steps in Collecting Data
_Math 4-Q4 Week 5.pptx Steps in Collecting DataJhengPantaleon
 
CARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxCARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxGaneshChakor2
 
Interactive Powerpoint_How to Master effective communication
Interactive Powerpoint_How to Master effective communicationInteractive Powerpoint_How to Master effective communication
Interactive Powerpoint_How to Master effective communicationnomboosow
 
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdfssuser54595a
 
MENTAL STATUS EXAMINATION format.docx
MENTAL     STATUS EXAMINATION format.docxMENTAL     STATUS EXAMINATION format.docx
MENTAL STATUS EXAMINATION format.docxPoojaSen20
 
Enzyme, Pharmaceutical Aids, Miscellaneous Last Part of Chapter no 5th.pdf
Enzyme, Pharmaceutical Aids, Miscellaneous Last Part of Chapter no 5th.pdfEnzyme, Pharmaceutical Aids, Miscellaneous Last Part of Chapter no 5th.pdf
Enzyme, Pharmaceutical Aids, Miscellaneous Last Part of Chapter no 5th.pdfSumit Tiwari
 
Separation of Lanthanides/ Lanthanides and Actinides
Separation of Lanthanides/ Lanthanides and ActinidesSeparation of Lanthanides/ Lanthanides and Actinides
Separation of Lanthanides/ Lanthanides and ActinidesFatimaKhan178732
 
Organic Name Reactions for the students and aspirants of Chemistry12th.pptx
Organic Name Reactions  for the students and aspirants of Chemistry12th.pptxOrganic Name Reactions  for the students and aspirants of Chemistry12th.pptx
Organic Name Reactions for the students and aspirants of Chemistry12th.pptxVS Mahajan Coaching Centre
 
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Krashi Coaching
 
Crayon Activity Handout For the Crayon A
Crayon Activity Handout For the Crayon ACrayon Activity Handout For the Crayon A
Crayon Activity Handout For the Crayon AUnboundStockton
 
Science 7 - LAND and SEA BREEZE and its Characteristics
Science 7 - LAND and SEA BREEZE and its CharacteristicsScience 7 - LAND and SEA BREEZE and its Characteristics
Science 7 - LAND and SEA BREEZE and its CharacteristicsKarinaGenton
 
Software Engineering Methodologies (overview)
Software Engineering Methodologies (overview)Software Engineering Methodologies (overview)
Software Engineering Methodologies (overview)eniolaolutunde
 
Accessible design: Minimum effort, maximum impact
Accessible design: Minimum effort, maximum impactAccessible design: Minimum effort, maximum impact
Accessible design: Minimum effort, maximum impactdawncurless
 
Incoming and Outgoing Shipments in 1 STEP Using Odoo 17
Incoming and Outgoing Shipments in 1 STEP Using Odoo 17Incoming and Outgoing Shipments in 1 STEP Using Odoo 17
Incoming and Outgoing Shipments in 1 STEP Using Odoo 17Celine George
 
BASLIQ CURRENT LOOKBOOK LOOKBOOK(1) (1).pdf
BASLIQ CURRENT LOOKBOOK  LOOKBOOK(1) (1).pdfBASLIQ CURRENT LOOKBOOK  LOOKBOOK(1) (1).pdf
BASLIQ CURRENT LOOKBOOK LOOKBOOK(1) (1).pdfSoniaTolstoy
 
Concept of Vouching. B.Com(Hons) /B.Compdf
Concept of Vouching. B.Com(Hons) /B.CompdfConcept of Vouching. B.Com(Hons) /B.Compdf
Concept of Vouching. B.Com(Hons) /B.CompdfUmakantAnnand
 
Introduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher EducationIntroduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher Educationpboyjonauth
 

Recently uploaded (20)

call girls in Kamla Market (DELHI) 🔝 >༒9953330565🔝 genuine Escort Service 🔝✔️✔️
call girls in Kamla Market (DELHI) 🔝 >༒9953330565🔝 genuine Escort Service 🔝✔️✔️call girls in Kamla Market (DELHI) 🔝 >༒9953330565🔝 genuine Escort Service 🔝✔️✔️
call girls in Kamla Market (DELHI) 🔝 >༒9953330565🔝 genuine Escort Service 🔝✔️✔️
 
_Math 4-Q4 Week 5.pptx Steps in Collecting Data
_Math 4-Q4 Week 5.pptx Steps in Collecting Data_Math 4-Q4 Week 5.pptx Steps in Collecting Data
_Math 4-Q4 Week 5.pptx Steps in Collecting Data
 
CARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxCARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptx
 
Interactive Powerpoint_How to Master effective communication
Interactive Powerpoint_How to Master effective communicationInteractive Powerpoint_How to Master effective communication
Interactive Powerpoint_How to Master effective communication
 
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
 
MENTAL STATUS EXAMINATION format.docx
MENTAL     STATUS EXAMINATION format.docxMENTAL     STATUS EXAMINATION format.docx
MENTAL STATUS EXAMINATION format.docx
 
Enzyme, Pharmaceutical Aids, Miscellaneous Last Part of Chapter no 5th.pdf
Enzyme, Pharmaceutical Aids, Miscellaneous Last Part of Chapter no 5th.pdfEnzyme, Pharmaceutical Aids, Miscellaneous Last Part of Chapter no 5th.pdf
Enzyme, Pharmaceutical Aids, Miscellaneous Last Part of Chapter no 5th.pdf
 
Separation of Lanthanides/ Lanthanides and Actinides
Separation of Lanthanides/ Lanthanides and ActinidesSeparation of Lanthanides/ Lanthanides and Actinides
Separation of Lanthanides/ Lanthanides and Actinides
 
Organic Name Reactions for the students and aspirants of Chemistry12th.pptx
Organic Name Reactions  for the students and aspirants of Chemistry12th.pptxOrganic Name Reactions  for the students and aspirants of Chemistry12th.pptx
Organic Name Reactions for the students and aspirants of Chemistry12th.pptx
 
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
 
Crayon Activity Handout For the Crayon A
Crayon Activity Handout For the Crayon ACrayon Activity Handout For the Crayon A
Crayon Activity Handout For the Crayon A
 
9953330565 Low Rate Call Girls In Rohini Delhi NCR
9953330565 Low Rate Call Girls In Rohini  Delhi NCR9953330565 Low Rate Call Girls In Rohini  Delhi NCR
9953330565 Low Rate Call Girls In Rohini Delhi NCR
 
Science 7 - LAND and SEA BREEZE and its Characteristics
Science 7 - LAND and SEA BREEZE and its CharacteristicsScience 7 - LAND and SEA BREEZE and its Characteristics
Science 7 - LAND and SEA BREEZE and its Characteristics
 
Software Engineering Methodologies (overview)
Software Engineering Methodologies (overview)Software Engineering Methodologies (overview)
Software Engineering Methodologies (overview)
 
Accessible design: Minimum effort, maximum impact
Accessible design: Minimum effort, maximum impactAccessible design: Minimum effort, maximum impact
Accessible design: Minimum effort, maximum impact
 
TataKelola dan KamSiber Kecerdasan Buatan v022.pdf
TataKelola dan KamSiber Kecerdasan Buatan v022.pdfTataKelola dan KamSiber Kecerdasan Buatan v022.pdf
TataKelola dan KamSiber Kecerdasan Buatan v022.pdf
 
Incoming and Outgoing Shipments in 1 STEP Using Odoo 17
Incoming and Outgoing Shipments in 1 STEP Using Odoo 17Incoming and Outgoing Shipments in 1 STEP Using Odoo 17
Incoming and Outgoing Shipments in 1 STEP Using Odoo 17
 
BASLIQ CURRENT LOOKBOOK LOOKBOOK(1) (1).pdf
BASLIQ CURRENT LOOKBOOK  LOOKBOOK(1) (1).pdfBASLIQ CURRENT LOOKBOOK  LOOKBOOK(1) (1).pdf
BASLIQ CURRENT LOOKBOOK LOOKBOOK(1) (1).pdf
 
Concept of Vouching. B.Com(Hons) /B.Compdf
Concept of Vouching. B.Com(Hons) /B.CompdfConcept of Vouching. B.Com(Hons) /B.Compdf
Concept of Vouching. B.Com(Hons) /B.Compdf
 
Introduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher EducationIntroduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher Education
 

Prezentatsia_Food_for_life

  • 2. If you are ready for the lesson, let’s start
  • 7. FOOD Meat Sweet Onion Sausage Potatoes Mushrooms Chicken Ice-cream Pepper Doughnuts Cucumber Yoghurt Sugar Chocolate Bacon Orange Bashkir honey Bishbarmak
  • 8. DRINKS  Mineral water Fizzy drink  Juice Coca-cola  Milk Kumiss  Tea Coffee
  • 11. FAST FOOD Fast food restaurants and cafes are very popular all over the world. But they aren’t like ordinary restaurants. There are no waiters. You order your food at the counter and pay for it at the same time. You can get your food in a bag or a box or a tray. You often eat with your fingers. Drinks are all in paper or plastic cups. There are no saucers. You eat your meal, then you throw all the bags, boxes and cups away. It’s easy. It’s cheap and it’s fast.
  • 12. WHEN DO WE USE “SOME” AND “ANY”? Some – “+” Any – “-”, “?”
  • 13. Would like [wud] I would like – Я б хотів… What would you like? – Що ви бажаєте? Here you are – Ось, будь-ласка(коли вам щось подають)
  • 14. IN THE CAFE Ann: What would you like, my friends? As for me, I would like an ice cream and a glass of orange juice. Mike: I would like an ice cream and a glass of orange juice. John: And I would like a cake, a bar of chocolate and a glass of mineral water. Helen: I would like yoghurt and a glass of orange juice. Ann: We would like two ice creams, three glasses of orange juice, a bar of chocolate, one yoghurt and a glass of mineral water.
  • 15. MENU Fruit salad Vegetable salad Yoghurt Orange juice Tea Mineral water Chocolate Kumiss Bishbarmak
  • 16. LEAVE A TIP FOR ME The information is interesting, I can easily use it in practice. The information is interesting, but I have some problems to use it in practice The information is difficult to understand
  • 17. Thank you for the lesson! Good-bye!