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International Journal of Life-Sciences Scientific Research (IJLSSR), VOLUME 1, ISSUE 1, pp: 26-32 SEPTEMBER-2015
http://ijlssr.com IJLSSR © 2015 All rights are reserved
PREVALENCE OF BACTERIAL INFECTION IN PATIENTS WITH DIABETIC FOOT LESIONS
Santosh Kumar Verma*1
, Poonam Verma1
1
Jacob School of Biotechnology and Bioengineering
Sam Higginbottom Institute of Agriculture,Technology and sciences, Allahabad-211007, (U.P.) India
ABSTRACT- Diabetic foot infections are the most common problems in persons with diabetes. Among the 50 samples, 43 (86%) showed positive
results of bacterial infection. Diabetic foot lesions are divided into six grades based on the depth of the wound and extent of the tissue necrosis. Inci-
dences of bacteria were recorded as Staphylococcus aureus (31.37%) followed by Proteus mirabilis (21.05%), Pseudomonas aeruginosa (15.79%),
Streptococcus pyogenes (14.04%), Escherichia coli (7.02%), Clostridium botulinum (5.26%), Peptococcus spp. (3.50%) and Salmonella typhimurium
(1.75). The prevalence of diabetic foot infections varies according to sex, age, sugar level and economic status. Males were more susceptible to in-
fection than females because of higher outdoor activities. Age groups of 40-50 years and fasting sugar levels of 100-150 mg/dl showed maximum
incidence of bacterial infection in diabetic foot lesions. Maximum incidences of bacterial infection were found in patients of poor economic status
followed by those of middle and high economic status respectively, due to lack of education about the disease and unhygienic surroundings. Except
Peptococcus spp. the remaining isolates exhibited Multiple Drug Resistance (MDR). The selection of empiric antibiotic therapy depends on various
factors such as infection severity, over all patient condition, medication allergies, previous antibiotic treatment, antibiotic activity, toxicity, excretion
and glycemic control. Proper identification of causative agents, appropriate antibiotic therapy and management of complications of diabetic foot in-
fections remain essential to the achievement of a successful outcome.
Key words: Diabetic foot infection and Multiple Drug Resistance.
-------------------------------------------------IJLSSR-----------------------------------------------
1.1 INTRODUCTION
Diabetes mellitus is a chronic disorder and affects large segment of pop-
ulation and is a major public health problem. Diabetes and foot problems
are almost synchronous. [1-4]
The group of three problem leading on to
the diabetic foot is neuropathy, vascular changes and Infections, which
constitute the diabetic foot syndrome. [5-6]
Foot infections in the diabetic
constitute a tremendous clinical and financial burden to the patients in-
volved, the clinicians caring for these patients, and the community as a
whole. Approximately 20% of diabetics admitted to the hospital are seen
primarily for their foot problems. [7]
Fifty to seventy per cent of all non-
traumatic amputations are performed on these diabetic patients. [8]
Foot ulceration and infections are one of the leading causes of mortality
and morbidity, especially in developing countries. The numbers of cases
and problems associated with diabetic foot infections (DFI) have dramat-
ically increased in recent years. [9-10]
Received: 06 August 2015/Revised: 17 August 2015/Accepted: 24 August 2015
The main reason for this increase is the growing diabetic population in
younger groups. Ulceration of the foot in diabetics is common and dis-
abling and frequently leads to amputation of the leg. Mortality is high
and healed ulcers often recur. The pathogenesis of foot ulceration is
complex, clinical presentation is variable, and its management requires
early expert assessment. [11]
Foot ulcers are a significant complication of
diabetes which is the most common cause of no traumatic lower extremi-
ty amputations in the industrialized world. The risk of lower extremity
amputation is 15 to 46 times higher in diabetics than in persons who do
not have diabetes mellitus. [12-13]
Diabetes mellitus is recognized as an
epidemic in the Asian sub-continent affecting nearly 25 millions in India
alone. Diabetic foot ulcers are estimated to affect 15%of all diabetics
during their lifetime and precede almost 85% of all foot amputations. [14-
15]
Defects in host defense mechanisms have been described in the di-
abetic patient. Such defects include reduced leukocyte mobilization and
chemotaxis and reduced phagocytic and bactericidal capacity. [16-17]
Di-
abetes by virtues of its other complications like neuropathy and vasculo-
pathy and other factors alters the musculoskeletal and soft tissue me-
chanics in a manner that elevates planter pressure and makes tissue dam-
age more likely, causing nonresolving neuro-ischemic ulcers at the
weight bearing sites. This is why most of the skin injuries in diabetics
*Santosh Kumar Verma
Jacob School of Biotechnology and Bioengineering
Sam Higginbottom Institute of Agriculture,Technology and sciences
Allahabad-211007, (U.P.) India
E-mail: santoshverma124@gmail.com
Research Article (Open access)
International Journal of Life-sciences Scientific Research (IJLSSR), VOLUME 1, ISSUE 1
http://ijlssr.com IJLSSR © 2015 All rights are reserved
are seen on the planter surface, frequently at the site of highest pressure
under the foot. [18-19]
Infection complicates the pathological picture of diabetic foot and plays
a main role in the development of moist gangrene. [4-6]
Pseudomonas
spp., Enterococcus spp. and Proteus spp. carry a special role and are
responsible for continuing and extensive tissue destruction with the poor
blood circulation of the foot. A high frequency of anaerobic Infection has
also been reported. [20-22]
Patients with diabetes also can have a combined
infection involving bone and soft tissue called fetid foot. This extensive
soft tissue and bone infection causes a foul exudate, is chronic, and
usually requires extensive surgical debridement and/or amputation. In
general, people with diabetes have infections that are more severe and
take longer to cure than equivalent infections in other people.
The infection leads to the early development of complication even after a
trivial trauma, the disease progresses and becomes refractory to antibac-
terial therapy. [23-24]
It is essential to assess the magnitude of bacterial
infection of the lesions to avoid further complications and save the di-
abetic foot. Early diagnosis of micorbial infections is aimed to institute
the appropriate antibacterial therapy and to avoid further complications.
[1, 20]
However, these infections are difficult to treat because these pa-
tients have impaired micro-vascular circulation, which limits the access
of phagocytic cells to the infected area and results in a poor concentra-
tion of antibiotics in the infected tissues. For this reason, cellulitis is the
most easily treatable and reversible form of foot infections in patients
with diabetes. Deep skin and soft tissue infections also usually are cura-
ble, but they can be life threatening and result in substantial long term
morbidity. [25]
Diabetic soft-tissue infections result in significant morbidity in this pop-
ulation of patients. The spectrum of disease ranges from infected foot
ulcers, cellulitis to chronic osteomyelitis. Infections in diabetes are often
polymicrobial, involving a mixture of aerobic and anaerobic flora.
[26]
Antibiotic therapy is often empirical and an antibiotic with anaerobic
cover is often recommended. [26]
Antibiotic resistance in aerobic bacteria is of global concern; however,
antibiotic resistance in anaerobes is often overlooked. With reports of
resistance to anaerobic antimicrobials, [27-28]
and variable antimicrobial
resistance amongst anaerobic genera [29]
continued surveillance of anae-
robic susceptibility patterns is vital to determine current and future
trends. [30]
The present study assumes significance in the Indian context where the
disease is itself detected late, there is little awareness for foot care in
patients and there is a significant delay in seeking the treatment. Further,
a significant population is rural and work in the fields barefoot, thus
increasing the chances of further infection. In such a situation, the treat-
ing physician is left with the option of treating empirically till the culture
reports are available. A rough idea of the antibiotic pattern would be a
useful aid for him.
2. MATERIALS AND METHODS
2.1. Place of work
The present study was conducted in the Department of Microbiology and
Fermentation Technology, Sam Higginbotom Institute of Agriculture,
Technology and Sciences, Deemed to be- University, Allahabad.
2.2. Study Material
Foot lesions samples were collected from 50 patients, suffering from
Diabetic Foot infection and treated in different hospital (Swaroop Rani
Hospital, Pooja hospital, The Leprosy Mission Hospital and Toshi Pa-
thology) of Allahabad. These patients were clinically assessed and the
foot lesions are classified and graded according to Wagner grading sys-
tem. In the Wagner classification system, foot lesions are divided into six
grades based on the depth of the wound and extent of tissue necrosis.
Grade 0 - Preulcer. No open lesions skin intact; may have deformities,
erythematous areas of pressure or hyperkeratosis.
Grade 1 - Superficial ulcer clinically not infected.
Grade 2 - Deep ulcer often infected but no bone involvement.
Grade 3 - Deep ulcer, abscess formation and bone involvement.
Grade 4 - Localized gangrene.
Grade 5 - Gangrene of whole foot.
2.3. Collection of samples
Discharge from the incised lesions or ulcer was collected with sterile
swabs. Pus aspirated from the abscesses and debrided necrotic materials
were collected for aerobic and anaerobic culture. During the sample
collection the patient Performa containing details of the patient was col-
lected (App. 1).
2.4. Isolation
Gram stained direct smear of the specimen was examined. The specimen
was inoculated on to Blood agar, MacConkey’s Agar and Thioglycollate
broth (App. 2.4, 2.1 and 2.3) for aerobic and anaerobic culture and incu-
bated at 37°C for 48 hrs.
2.5. Identification of isolates
The bacterial isolates were identified by cultural and physiological, mor-
phological and biochemical tests according to Bergey’s manual of de-
terminative bacteriology. [31]
2.5.1. Cultural and physiological characteristics
The isolates were identified on the basis of different colony characteris-
tics like colour, texture, opaque etc. on culture plate (Plate 2.1).
International Journal of Life-sciences Scientific Research (IJLSSR), VOLUME 1, ISSUE 1
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Plate 2.1 Cultural characteristics of diabetic foot lesion isolates
2.5.2. Morphological characteristics
A gram staining of isolated bacteria was done and observation of shape
and arrangement under 100x objective microscope.
2.5.3. Biochemical characteristics
Different biochemical tests were performed for the identification of the
microorganism. [32]
2.6. Antibiotic Susceptibility Test:
Antibacterial susceptibility testing was performed by Kirby Bauer’s disc
diffusion method according to National Committee for Clinical Labora-
tory Standards guidelines. [33]
2.7. Statistical analysis
The data recorded during the course of investigation were statistically
analysed by using chi square (χ2
) test, correlation, t-test and conclusion
was drawn. [34]
3. RESULTS AND DISCUSSION
3.1 Prevalence of different lesions in diabetic foot lesions
In the present study total 50 patients of diabetic foot lesion were studied
for the presence of bacteria in their pus samples. Of them 50 pus sam-
ples, 43 (86%) showed positive results of bacterial infection. The poly-
microbial infection rate was low (20.93%) in this study. There were more
monomicrobial cultures than polymicrobial cultures (34 vs. 9) in this
study with an average 1.33 pathogen isolated from diabetic foot lesion.
This rate of isolated pathogen per lesion was low compare to the studies
of [35]
the low prevalence of polymicrobial infection and low rate of iso-
lated pathogen per lesion may be attributable to lack of severity of most
infection and low virulence of isolated organism in this study.
All diabetic foot were classified and grouped according to Wagner grad-
ing system. In the modified Wagner classification system, foot lesions
are divided into six grades based on the depth of the wound and extent of
the tissue necrosis. In the present study all patients had ulcer graded 0-3
in the Wagner classification. 23(53.49%) of our patients presented with
preulcer (Grade 0), 15(34.88%) with superficial ulcers (Grade I),
3(6.98%) with deep ulcer but no bone involvement (Grade II) and
2(4.64%) deep ulcer with bone involvement (Grade III).Grade IV Grade
V were absent.
While considering the bacterial infection in the diabetic patients studied
under Wagner grade maximum incidence was recorded in grade 0. Gram
positive tend to occurs higher as compare to Gram negative bacteria.
Subsequently, grade I patients were found to be colonized with higher
incidental rate of Gram negative as compare Gram positive. Further
grade II and III also found to be infected by different bacterial patho-
gens. Since none of the samples studied included grade IV and V of
Wagner grade, the bacterial incidence in these criteria could not be rec-
orded (Table 3.1 and Fig. 3.1). Similarly higher incidence of gram posi-
tive organism in grade I and gram negative in grade II was also recorded
in the study of those authors. [36]
Among the different organisms isolated from diabetic foot lesions, max-
imum incidence were recorded against Staphylococcus aureus (31.37%)
followed by Proteus mirabilis (21.05%), Pseudomonas aeruginosa
(15.79%), Streptococcus pyogenes (14.04%), Escherichia coli (7.02%),
Clostridium botulinum (5.26%), Peptococcus spp. (3.50%) and Salmo-
nella typhimurium (1.75) (fig. 4.1).On analyzing the data the difference
was found to be statistically significant. However slitly higher incidence
of S. aureus was reported in. [37, 38]
The incidence of Streptococcus
(14.3%) observed in the present study is comparable with the findings
of. [36] [39]
reported that low-virulence organisms such as S.aureus, Strep-
tococcus viridans, Staphylococcus epidermidis, enterococci and certain
Gram-negative bacteria caused two-thirds of mild diabetic foot infec-
tions. Most of the patients stuudied (53.49%) had Grade I ulcers which
are usually uncomplicated. This may be the reason for our low isolation
of anaerobes. Anaerobic organisms flourish in deep seated infections.
This indicates that with an increasing grade of ulcer, the anaerobic con-
ditions are produced as a result of increase in the depth of the wound and
decrease in peripheral blood flow, leading to higher rate of infections by
anaerobes. Low isolation rates of anaerobes could be due to improper
sampling and unnecessary delay in transportation of samples to the mi-
crobiology laboratory as well as previous treatment of patients with mul-
tiple antibiotics. The predominance of gram positive in cases that require
major amputation may be due to the high proportion of Staphylococcus
aureus. Such bacteria have high pathogenicity and cause severe tissue
damage because of the production of extracellular enzymes and toxins.
International Journal of Life-sciences Scientific Research (IJLSSR), VOLUME 1, ISSUE 1
http://ijlssr.com IJLSSR © 2015 All rights are reserved
Fig. 3.1 Incidence of different bacterial flora in diabetic foot lesions
3.3 Antibiotic susceptibility of the isolates
The antimicrobial susceptibility patterns of the Gram positive bacteria
isolated from Diabetic Foot Lesions against some antimicrobial agents
were shown in Table 4.3.1. In the present study maximum organisms
were sensitive to Ciprofloxacin, Ofloxacin, Gentamycin, Imipenem and
Chloramphenicol and resistant to Cefuroxime, Erythromycin and Pipera-
cillin. Except Peptococcus spp. other Gram positive bacteria were Mul-
tiple Drug Resistant (MDR).
The antimicrobial susceptibility pattern of the Gram negative bacteria is
shown in Table 4.3.2. Most of the organisms were sensitive to Gentamy-
cin and Imipenem, intermediate to Erythromycin and resistant to Penicil-
lin G, Oxacillin, Vancomycin Ampicillin and Co-trimoxazole. All Gram
negative bacteria were Multiple Drug Resistant (MDR).
Similarly Staphylococcus aureus showed good sensitivity to ciproflox-
acin as the similar results were reported previously by. [38]
Finding of
Clostridium species were highly susceptible to norfloxacin, gentamycin,
erythromycin, chloramphenicol, ofloxacin, and ciprofloxacin recorded
by. [40] [41]
observed that ciprofloxacin, gentamicin and perfloxacin were
effective against Gram-positive. All the aerobes were sensitive to Ami-
kacin and gentamicin reported in the study of. [42] [43]
found that chlo-
ramphenicol was the most effective agents against Gram-positives. Am-
picillin showed resistant against Proteus mirabilis, Pseudomonas aeru-
ginosa and Escherichia coli recorded by. [44] [45]
observed that Chloram-
phenicol as impressive antibiotics against our anaerobic isolates (Plate
3.1 – 3.8).
No single antimicrobial agent can cover all of the possible organisms
isolated from diabetic foot infections. The present study findings illu-
strate that antimicrobial therapy needs to be selected based on antimi-
crobial sensitivity patterns of isolates.
Table 3.5 Antibiotic susceptibility patterns of Gram positive
isolates
S.No. Name of Isolates
Antibiotics
Ciprofloxacin(5µg)
Ofloxacin(5µg)
Ampicillin(30µg)
Gentamycin(10µg)
Cefuroxime(30µg)
Erythromycin(15µg)
Imipenem(10µg)
Piperacillin(100µg)
Chloramphenicol(30µg)
1. Staphylococcus aureus +
+
+
+
+
+
+
+
+
+
+
+
- - - - -
2. Streptococcus pyo-
genes
- - - +
+
- +
+
++
+
- -
3. Peptococcus spp. +
+
+
- +
+
+
+
+
+
+
+
- ++
+
++
+
++
+
4. Clostridium botulinum +
+
+
+
+
+
- +
+
+
+
+
- ++
+
- ++
+
Sensitive= +++, Intermediate= ++, Resistance= -
Table 3.6 Antibiotic susceptibility patterns of Gram negative isolates
Sensitive= +++, Intermediate= ++, Resistance= -
CorrelationCo-efficient(r)=-0.898,t(cal)5%=9.25>t(tab)5%=8.61(P=0.0004),S=Significant
Grade0-Preulcer.Noopenlesionsskinintact;mayhavedeformities,Grade1-Superficialulcerclinicallynotinfected.Grade2-
Deepulcerofteninfectedbutnoboneinvolvement.
Grade3-Deepulcer,abscessformationandboneinvolvement.Grade4-Localizedgangrene.Grade5-Gangreneofwholefoot.
Total=57(100%)
50
Total
Sam-
ples
Table3.1DistributionofbacterialinfectionindiabeticpatientsofdifferentWagnergrade
43(86%
)
Positive
Patients
5
4
3
2
1
0
Wagn-
er
Grade
0
0
2(4.64%)
3(6.98%)
15(34.88
%)
23(53.49
%)
Diabetes
(%)
18(31.5
7%)
0(0%)
0(0%)
1(33.33%)
1(20%)
4(26.67%)
12(35.29%)
Staphylo-
coccus
aureus
GramPositive
BacterialIncidence(%)
8(14.04%)
0(0%)
0(0%)
0(0%)
0(0%)
2(13.33%)
6(17.65%)
Strepto-
coccus
pyogenes
2(3.50
%)
0(0%)
0(0%)
1(33.33%
)
1(20%)
0(0%)
0(0%)
Peptococ-
cus spp.
3(5.26
%)
0(0%)
0(0%)
1(33.33%)
2(40%)
0(0%)
0(0%)
Clostri-
dium
botulinum
12(21.05%)
0(0%)
0(0%)
0(0%)
0(0%)
3(20%)
9(26.47%)
Proteus
mirabilis
GramNegative
GramNegative
9(15.79
%)
0(0%)
0(0%)
0(0%)
0(0%)
5(33.33%)
4(11.76%)
Pseudomo-
nas aeru-
ginosa
4(7.02
%)
0(0%)
0(0%)
0(0%)
1(20%)
1(6.67%)
2(5.88%)
Escheri-
chia coli
1(1.7
5%)
0(0%)
0(0%)
0(0%)
0(0%)
0(0%)
1(2.94%)
Salmonella
typhimu-
rium
S.
No
Name of Isolates
Antibiotics
PenicillinG(10unit)
Oxacillin(5µg)
Erythromycin(15µg)
Vancomycin(30µg)
Gentamycin(10µg)
Cefuroxime(30µg)
Imipenem(10µg)
Ampicillin(10µg)
Co-
trimoxazole(25µg)
1. Proteus mirabilis - - - - ++
+
- +
+
+
- -
2. Pseudomonas aeru-
ginosa
- - ++ - ++
+
+
+
+
+
+
- -
3. Escherichia coli - - ++ - ++
+
+
+
+
+
+
+
- -
4. Salmonella typhimu-
rium
- - - - ++
+
- +
+
+
- +
+
+
International Journal of Life-sciences Scientific Research (IJLSSR), VOLUME 1, ISSUE 1
http://ijlssr.com IJLSSR © 2015 All rights are reserved
Plate 3.1 Antibiotic susceptibility Plate 3.2 Antibiotic susceptibility of
Pseudomonas aeruginosa of Proteus mirabilis
Plate 3.3 Antibiotic susceptibility Plate 3.4 Antibiotic susceptibility of
Clostridium botulinum of Staphylococcus aureus
Plate 3.5 Antibiotic susceptibility Plate 3.6 Antibiotic susceptibility
of Peptococcus spp of Streptococcus pyogenes
Plate 4.7 Antibiotic susceptibility Plate 4.8 Antibiotic susceptibility
of Salmonella typhimurium of Escherichia coli
CONCLUSION
In the study we concluded that the Maximum incidence of foot lesions
were observed in the category of Wagner grade 0 (53.49%) followed by
grade 1 (34.88%), grade 2 (6.98%) and grade 3 (4.64%). Significant
difference in incidence of Saphylococcus aureus were found to occur
(31.54%) followed by Proteus mirabilis (21.05%), Pseudomonas aeru-
ginosa (15.79%), Streptococcus pyogenes (14.04%), Escherichia coli
(7.02%), Clostridium botulinum (5.26%), Peptococcus spp. (3.50%) and
Salmonella typhimurium (1.75%) (P<0.05).
Age groups of 40-50 years tend to show maximum incidence of bacterial
infection in diabetic foot lesions followed by the diabetic patients within
the age group of 50-60 years. Male patients were found to be more sus-
ceptible to bacterial infection as compare to female.
Patients with sugar level of 100-150 mg/dl at fasting were found to show
more bacterial infection followed by patients who fill in the category of
150-200 mg/dl and 200-250 mg/dl. Least evidence was observed in pa-
tients with fasting sugar level 250-300 or 300-350 mg/dl and the differ-
ence was found to be statistically significant (P<0.05) .
Lower economic status patients (53.49%) were found to suffer more
followed by medium economic status (39.53%). However less evidence
was recorded among high economic status (0.70%) patients (p<0.05).
However non-significant difference of diabetic foot on the bacterial in-
fection was recorded.
The isolates were found to possess Multiple Drug Resistance (MDR)
except Peptococcus species.
Diabetic foot infections are generally polymicrobial. Hence a higher
incidence of different pathogenic microbes was observed in patients
suffering from diabetic foot lesions. Further different factors like sex
(male), sugar level (100-150 mg/dl) and economic status were found to
have significant effect on the incidence of bacterial infection. Proper
education regarding foot wear and foot care is strongly recommended in
such patients. The selection of empiric antibiotic therapy depends on
various factors such as infection severity, over all patient condition, me-
dication allergies, previous antibiotic treatment, antibiotic activity, toxic-
ity, excretion and glycemic control. Proper identification of causative
agents, appropriate antibiotic therapy and management of complication
of diabetic foot infections remain essential to the achievement of a suc-
cessful outcome.
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Bacterial infections in diabetic foot lesions

  • 1. International Journal of Life-Sciences Scientific Research (IJLSSR), VOLUME 1, ISSUE 1, pp: 26-32 SEPTEMBER-2015 http://ijlssr.com IJLSSR © 2015 All rights are reserved PREVALENCE OF BACTERIAL INFECTION IN PATIENTS WITH DIABETIC FOOT LESIONS Santosh Kumar Verma*1 , Poonam Verma1 1 Jacob School of Biotechnology and Bioengineering Sam Higginbottom Institute of Agriculture,Technology and sciences, Allahabad-211007, (U.P.) India ABSTRACT- Diabetic foot infections are the most common problems in persons with diabetes. Among the 50 samples, 43 (86%) showed positive results of bacterial infection. Diabetic foot lesions are divided into six grades based on the depth of the wound and extent of the tissue necrosis. Inci- dences of bacteria were recorded as Staphylococcus aureus (31.37%) followed by Proteus mirabilis (21.05%), Pseudomonas aeruginosa (15.79%), Streptococcus pyogenes (14.04%), Escherichia coli (7.02%), Clostridium botulinum (5.26%), Peptococcus spp. (3.50%) and Salmonella typhimurium (1.75). The prevalence of diabetic foot infections varies according to sex, age, sugar level and economic status. Males were more susceptible to in- fection than females because of higher outdoor activities. Age groups of 40-50 years and fasting sugar levels of 100-150 mg/dl showed maximum incidence of bacterial infection in diabetic foot lesions. Maximum incidences of bacterial infection were found in patients of poor economic status followed by those of middle and high economic status respectively, due to lack of education about the disease and unhygienic surroundings. Except Peptococcus spp. the remaining isolates exhibited Multiple Drug Resistance (MDR). The selection of empiric antibiotic therapy depends on various factors such as infection severity, over all patient condition, medication allergies, previous antibiotic treatment, antibiotic activity, toxicity, excretion and glycemic control. Proper identification of causative agents, appropriate antibiotic therapy and management of complications of diabetic foot in- fections remain essential to the achievement of a successful outcome. Key words: Diabetic foot infection and Multiple Drug Resistance. -------------------------------------------------IJLSSR----------------------------------------------- 1.1 INTRODUCTION Diabetes mellitus is a chronic disorder and affects large segment of pop- ulation and is a major public health problem. Diabetes and foot problems are almost synchronous. [1-4] The group of three problem leading on to the diabetic foot is neuropathy, vascular changes and Infections, which constitute the diabetic foot syndrome. [5-6] Foot infections in the diabetic constitute a tremendous clinical and financial burden to the patients in- volved, the clinicians caring for these patients, and the community as a whole. Approximately 20% of diabetics admitted to the hospital are seen primarily for their foot problems. [7] Fifty to seventy per cent of all non- traumatic amputations are performed on these diabetic patients. [8] Foot ulceration and infections are one of the leading causes of mortality and morbidity, especially in developing countries. The numbers of cases and problems associated with diabetic foot infections (DFI) have dramat- ically increased in recent years. [9-10] Received: 06 August 2015/Revised: 17 August 2015/Accepted: 24 August 2015 The main reason for this increase is the growing diabetic population in younger groups. Ulceration of the foot in diabetics is common and dis- abling and frequently leads to amputation of the leg. Mortality is high and healed ulcers often recur. The pathogenesis of foot ulceration is complex, clinical presentation is variable, and its management requires early expert assessment. [11] Foot ulcers are a significant complication of diabetes which is the most common cause of no traumatic lower extremi- ty amputations in the industrialized world. The risk of lower extremity amputation is 15 to 46 times higher in diabetics than in persons who do not have diabetes mellitus. [12-13] Diabetes mellitus is recognized as an epidemic in the Asian sub-continent affecting nearly 25 millions in India alone. Diabetic foot ulcers are estimated to affect 15%of all diabetics during their lifetime and precede almost 85% of all foot amputations. [14- 15] Defects in host defense mechanisms have been described in the di- abetic patient. Such defects include reduced leukocyte mobilization and chemotaxis and reduced phagocytic and bactericidal capacity. [16-17] Di- abetes by virtues of its other complications like neuropathy and vasculo- pathy and other factors alters the musculoskeletal and soft tissue me- chanics in a manner that elevates planter pressure and makes tissue dam- age more likely, causing nonresolving neuro-ischemic ulcers at the weight bearing sites. This is why most of the skin injuries in diabetics *Santosh Kumar Verma Jacob School of Biotechnology and Bioengineering Sam Higginbottom Institute of Agriculture,Technology and sciences Allahabad-211007, (U.P.) India E-mail: santoshverma124@gmail.com Research Article (Open access)
  • 2. International Journal of Life-sciences Scientific Research (IJLSSR), VOLUME 1, ISSUE 1 http://ijlssr.com IJLSSR © 2015 All rights are reserved are seen on the planter surface, frequently at the site of highest pressure under the foot. [18-19] Infection complicates the pathological picture of diabetic foot and plays a main role in the development of moist gangrene. [4-6] Pseudomonas spp., Enterococcus spp. and Proteus spp. carry a special role and are responsible for continuing and extensive tissue destruction with the poor blood circulation of the foot. A high frequency of anaerobic Infection has also been reported. [20-22] Patients with diabetes also can have a combined infection involving bone and soft tissue called fetid foot. This extensive soft tissue and bone infection causes a foul exudate, is chronic, and usually requires extensive surgical debridement and/or amputation. In general, people with diabetes have infections that are more severe and take longer to cure than equivalent infections in other people. The infection leads to the early development of complication even after a trivial trauma, the disease progresses and becomes refractory to antibac- terial therapy. [23-24] It is essential to assess the magnitude of bacterial infection of the lesions to avoid further complications and save the di- abetic foot. Early diagnosis of micorbial infections is aimed to institute the appropriate antibacterial therapy and to avoid further complications. [1, 20] However, these infections are difficult to treat because these pa- tients have impaired micro-vascular circulation, which limits the access of phagocytic cells to the infected area and results in a poor concentra- tion of antibiotics in the infected tissues. For this reason, cellulitis is the most easily treatable and reversible form of foot infections in patients with diabetes. Deep skin and soft tissue infections also usually are cura- ble, but they can be life threatening and result in substantial long term morbidity. [25] Diabetic soft-tissue infections result in significant morbidity in this pop- ulation of patients. The spectrum of disease ranges from infected foot ulcers, cellulitis to chronic osteomyelitis. Infections in diabetes are often polymicrobial, involving a mixture of aerobic and anaerobic flora. [26] Antibiotic therapy is often empirical and an antibiotic with anaerobic cover is often recommended. [26] Antibiotic resistance in aerobic bacteria is of global concern; however, antibiotic resistance in anaerobes is often overlooked. With reports of resistance to anaerobic antimicrobials, [27-28] and variable antimicrobial resistance amongst anaerobic genera [29] continued surveillance of anae- robic susceptibility patterns is vital to determine current and future trends. [30] The present study assumes significance in the Indian context where the disease is itself detected late, there is little awareness for foot care in patients and there is a significant delay in seeking the treatment. Further, a significant population is rural and work in the fields barefoot, thus increasing the chances of further infection. In such a situation, the treat- ing physician is left with the option of treating empirically till the culture reports are available. A rough idea of the antibiotic pattern would be a useful aid for him. 2. MATERIALS AND METHODS 2.1. Place of work The present study was conducted in the Department of Microbiology and Fermentation Technology, Sam Higginbotom Institute of Agriculture, Technology and Sciences, Deemed to be- University, Allahabad. 2.2. Study Material Foot lesions samples were collected from 50 patients, suffering from Diabetic Foot infection and treated in different hospital (Swaroop Rani Hospital, Pooja hospital, The Leprosy Mission Hospital and Toshi Pa- thology) of Allahabad. These patients were clinically assessed and the foot lesions are classified and graded according to Wagner grading sys- tem. In the Wagner classification system, foot lesions are divided into six grades based on the depth of the wound and extent of tissue necrosis. Grade 0 - Preulcer. No open lesions skin intact; may have deformities, erythematous areas of pressure or hyperkeratosis. Grade 1 - Superficial ulcer clinically not infected. Grade 2 - Deep ulcer often infected but no bone involvement. Grade 3 - Deep ulcer, abscess formation and bone involvement. Grade 4 - Localized gangrene. Grade 5 - Gangrene of whole foot. 2.3. Collection of samples Discharge from the incised lesions or ulcer was collected with sterile swabs. Pus aspirated from the abscesses and debrided necrotic materials were collected for aerobic and anaerobic culture. During the sample collection the patient Performa containing details of the patient was col- lected (App. 1). 2.4. Isolation Gram stained direct smear of the specimen was examined. The specimen was inoculated on to Blood agar, MacConkey’s Agar and Thioglycollate broth (App. 2.4, 2.1 and 2.3) for aerobic and anaerobic culture and incu- bated at 37°C for 48 hrs. 2.5. Identification of isolates The bacterial isolates were identified by cultural and physiological, mor- phological and biochemical tests according to Bergey’s manual of de- terminative bacteriology. [31] 2.5.1. Cultural and physiological characteristics The isolates were identified on the basis of different colony characteris- tics like colour, texture, opaque etc. on culture plate (Plate 2.1).
  • 3. International Journal of Life-sciences Scientific Research (IJLSSR), VOLUME 1, ISSUE 1 http://ijlssr.com IJLSSR © 2015 All rights are reserved Plate 2.1 Cultural characteristics of diabetic foot lesion isolates 2.5.2. Morphological characteristics A gram staining of isolated bacteria was done and observation of shape and arrangement under 100x objective microscope. 2.5.3. Biochemical characteristics Different biochemical tests were performed for the identification of the microorganism. [32] 2.6. Antibiotic Susceptibility Test: Antibacterial susceptibility testing was performed by Kirby Bauer’s disc diffusion method according to National Committee for Clinical Labora- tory Standards guidelines. [33] 2.7. Statistical analysis The data recorded during the course of investigation were statistically analysed by using chi square (χ2 ) test, correlation, t-test and conclusion was drawn. [34] 3. RESULTS AND DISCUSSION 3.1 Prevalence of different lesions in diabetic foot lesions In the present study total 50 patients of diabetic foot lesion were studied for the presence of bacteria in their pus samples. Of them 50 pus sam- ples, 43 (86%) showed positive results of bacterial infection. The poly- microbial infection rate was low (20.93%) in this study. There were more monomicrobial cultures than polymicrobial cultures (34 vs. 9) in this study with an average 1.33 pathogen isolated from diabetic foot lesion. This rate of isolated pathogen per lesion was low compare to the studies of [35] the low prevalence of polymicrobial infection and low rate of iso- lated pathogen per lesion may be attributable to lack of severity of most infection and low virulence of isolated organism in this study. All diabetic foot were classified and grouped according to Wagner grad- ing system. In the modified Wagner classification system, foot lesions are divided into six grades based on the depth of the wound and extent of the tissue necrosis. In the present study all patients had ulcer graded 0-3 in the Wagner classification. 23(53.49%) of our patients presented with preulcer (Grade 0), 15(34.88%) with superficial ulcers (Grade I), 3(6.98%) with deep ulcer but no bone involvement (Grade II) and 2(4.64%) deep ulcer with bone involvement (Grade III).Grade IV Grade V were absent. While considering the bacterial infection in the diabetic patients studied under Wagner grade maximum incidence was recorded in grade 0. Gram positive tend to occurs higher as compare to Gram negative bacteria. Subsequently, grade I patients were found to be colonized with higher incidental rate of Gram negative as compare Gram positive. Further grade II and III also found to be infected by different bacterial patho- gens. Since none of the samples studied included grade IV and V of Wagner grade, the bacterial incidence in these criteria could not be rec- orded (Table 3.1 and Fig. 3.1). Similarly higher incidence of gram posi- tive organism in grade I and gram negative in grade II was also recorded in the study of those authors. [36] Among the different organisms isolated from diabetic foot lesions, max- imum incidence were recorded against Staphylococcus aureus (31.37%) followed by Proteus mirabilis (21.05%), Pseudomonas aeruginosa (15.79%), Streptococcus pyogenes (14.04%), Escherichia coli (7.02%), Clostridium botulinum (5.26%), Peptococcus spp. (3.50%) and Salmo- nella typhimurium (1.75) (fig. 4.1).On analyzing the data the difference was found to be statistically significant. However slitly higher incidence of S. aureus was reported in. [37, 38] The incidence of Streptococcus (14.3%) observed in the present study is comparable with the findings of. [36] [39] reported that low-virulence organisms such as S.aureus, Strep- tococcus viridans, Staphylococcus epidermidis, enterococci and certain Gram-negative bacteria caused two-thirds of mild diabetic foot infec- tions. Most of the patients stuudied (53.49%) had Grade I ulcers which are usually uncomplicated. This may be the reason for our low isolation of anaerobes. Anaerobic organisms flourish in deep seated infections. This indicates that with an increasing grade of ulcer, the anaerobic con- ditions are produced as a result of increase in the depth of the wound and decrease in peripheral blood flow, leading to higher rate of infections by anaerobes. Low isolation rates of anaerobes could be due to improper sampling and unnecessary delay in transportation of samples to the mi- crobiology laboratory as well as previous treatment of patients with mul- tiple antibiotics. The predominance of gram positive in cases that require major amputation may be due to the high proportion of Staphylococcus aureus. Such bacteria have high pathogenicity and cause severe tissue damage because of the production of extracellular enzymes and toxins.
  • 4. International Journal of Life-sciences Scientific Research (IJLSSR), VOLUME 1, ISSUE 1 http://ijlssr.com IJLSSR © 2015 All rights are reserved Fig. 3.1 Incidence of different bacterial flora in diabetic foot lesions 3.3 Antibiotic susceptibility of the isolates The antimicrobial susceptibility patterns of the Gram positive bacteria isolated from Diabetic Foot Lesions against some antimicrobial agents were shown in Table 4.3.1. In the present study maximum organisms were sensitive to Ciprofloxacin, Ofloxacin, Gentamycin, Imipenem and Chloramphenicol and resistant to Cefuroxime, Erythromycin and Pipera- cillin. Except Peptococcus spp. other Gram positive bacteria were Mul- tiple Drug Resistant (MDR). The antimicrobial susceptibility pattern of the Gram negative bacteria is shown in Table 4.3.2. Most of the organisms were sensitive to Gentamy- cin and Imipenem, intermediate to Erythromycin and resistant to Penicil- lin G, Oxacillin, Vancomycin Ampicillin and Co-trimoxazole. All Gram negative bacteria were Multiple Drug Resistant (MDR). Similarly Staphylococcus aureus showed good sensitivity to ciproflox- acin as the similar results were reported previously by. [38] Finding of Clostridium species were highly susceptible to norfloxacin, gentamycin, erythromycin, chloramphenicol, ofloxacin, and ciprofloxacin recorded by. [40] [41] observed that ciprofloxacin, gentamicin and perfloxacin were effective against Gram-positive. All the aerobes were sensitive to Ami- kacin and gentamicin reported in the study of. [42] [43] found that chlo- ramphenicol was the most effective agents against Gram-positives. Am- picillin showed resistant against Proteus mirabilis, Pseudomonas aeru- ginosa and Escherichia coli recorded by. [44] [45] observed that Chloram- phenicol as impressive antibiotics against our anaerobic isolates (Plate 3.1 – 3.8). No single antimicrobial agent can cover all of the possible organisms isolated from diabetic foot infections. The present study findings illu- strate that antimicrobial therapy needs to be selected based on antimi- crobial sensitivity patterns of isolates. Table 3.5 Antibiotic susceptibility patterns of Gram positive isolates S.No. Name of Isolates Antibiotics Ciprofloxacin(5µg) Ofloxacin(5µg) Ampicillin(30µg) Gentamycin(10µg) Cefuroxime(30µg) Erythromycin(15µg) Imipenem(10µg) Piperacillin(100µg) Chloramphenicol(30µg) 1. Staphylococcus aureus + + + + + + + + + + + + - - - - - 2. Streptococcus pyo- genes - - - + + - + + ++ + - - 3. Peptococcus spp. + + + - + + + + + + + + - ++ + ++ + ++ + 4. Clostridium botulinum + + + + + + - + + + + + - ++ + - ++ + Sensitive= +++, Intermediate= ++, Resistance= - Table 3.6 Antibiotic susceptibility patterns of Gram negative isolates Sensitive= +++, Intermediate= ++, Resistance= - CorrelationCo-efficient(r)=-0.898,t(cal)5%=9.25>t(tab)5%=8.61(P=0.0004),S=Significant Grade0-Preulcer.Noopenlesionsskinintact;mayhavedeformities,Grade1-Superficialulcerclinicallynotinfected.Grade2- Deepulcerofteninfectedbutnoboneinvolvement. Grade3-Deepulcer,abscessformationandboneinvolvement.Grade4-Localizedgangrene.Grade5-Gangreneofwholefoot. Total=57(100%) 50 Total Sam- ples Table3.1DistributionofbacterialinfectionindiabeticpatientsofdifferentWagnergrade 43(86% ) Positive Patients 5 4 3 2 1 0 Wagn- er Grade 0 0 2(4.64%) 3(6.98%) 15(34.88 %) 23(53.49 %) Diabetes (%) 18(31.5 7%) 0(0%) 0(0%) 1(33.33%) 1(20%) 4(26.67%) 12(35.29%) Staphylo- coccus aureus GramPositive BacterialIncidence(%) 8(14.04%) 0(0%) 0(0%) 0(0%) 0(0%) 2(13.33%) 6(17.65%) Strepto- coccus pyogenes 2(3.50 %) 0(0%) 0(0%) 1(33.33% ) 1(20%) 0(0%) 0(0%) Peptococ- cus spp. 3(5.26 %) 0(0%) 0(0%) 1(33.33%) 2(40%) 0(0%) 0(0%) Clostri- dium botulinum 12(21.05%) 0(0%) 0(0%) 0(0%) 0(0%) 3(20%) 9(26.47%) Proteus mirabilis GramNegative GramNegative 9(15.79 %) 0(0%) 0(0%) 0(0%) 0(0%) 5(33.33%) 4(11.76%) Pseudomo- nas aeru- ginosa 4(7.02 %) 0(0%) 0(0%) 0(0%) 1(20%) 1(6.67%) 2(5.88%) Escheri- chia coli 1(1.7 5%) 0(0%) 0(0%) 0(0%) 0(0%) 0(0%) 1(2.94%) Salmonella typhimu- rium S. No Name of Isolates Antibiotics PenicillinG(10unit) Oxacillin(5µg) Erythromycin(15µg) Vancomycin(30µg) Gentamycin(10µg) Cefuroxime(30µg) Imipenem(10µg) Ampicillin(10µg) Co- trimoxazole(25µg) 1. Proteus mirabilis - - - - ++ + - + + + - - 2. Pseudomonas aeru- ginosa - - ++ - ++ + + + + + + - - 3. Escherichia coli - - ++ - ++ + + + + + + + - - 4. Salmonella typhimu- rium - - - - ++ + - + + + - + + +
  • 5. International Journal of Life-sciences Scientific Research (IJLSSR), VOLUME 1, ISSUE 1 http://ijlssr.com IJLSSR © 2015 All rights are reserved Plate 3.1 Antibiotic susceptibility Plate 3.2 Antibiotic susceptibility of Pseudomonas aeruginosa of Proteus mirabilis Plate 3.3 Antibiotic susceptibility Plate 3.4 Antibiotic susceptibility of Clostridium botulinum of Staphylococcus aureus Plate 3.5 Antibiotic susceptibility Plate 3.6 Antibiotic susceptibility of Peptococcus spp of Streptococcus pyogenes Plate 4.7 Antibiotic susceptibility Plate 4.8 Antibiotic susceptibility of Salmonella typhimurium of Escherichia coli CONCLUSION In the study we concluded that the Maximum incidence of foot lesions were observed in the category of Wagner grade 0 (53.49%) followed by grade 1 (34.88%), grade 2 (6.98%) and grade 3 (4.64%). Significant difference in incidence of Saphylococcus aureus were found to occur (31.54%) followed by Proteus mirabilis (21.05%), Pseudomonas aeru- ginosa (15.79%), Streptococcus pyogenes (14.04%), Escherichia coli (7.02%), Clostridium botulinum (5.26%), Peptococcus spp. (3.50%) and Salmonella typhimurium (1.75%) (P<0.05). Age groups of 40-50 years tend to show maximum incidence of bacterial infection in diabetic foot lesions followed by the diabetic patients within the age group of 50-60 years. Male patients were found to be more sus- ceptible to bacterial infection as compare to female. Patients with sugar level of 100-150 mg/dl at fasting were found to show more bacterial infection followed by patients who fill in the category of 150-200 mg/dl and 200-250 mg/dl. Least evidence was observed in pa- tients with fasting sugar level 250-300 or 300-350 mg/dl and the differ- ence was found to be statistically significant (P<0.05) . Lower economic status patients (53.49%) were found to suffer more followed by medium economic status (39.53%). However less evidence was recorded among high economic status (0.70%) patients (p<0.05). However non-significant difference of diabetic foot on the bacterial in- fection was recorded. The isolates were found to possess Multiple Drug Resistance (MDR) except Peptococcus species. Diabetic foot infections are generally polymicrobial. Hence a higher incidence of different pathogenic microbes was observed in patients suffering from diabetic foot lesions. Further different factors like sex (male), sugar level (100-150 mg/dl) and economic status were found to have significant effect on the incidence of bacterial infection. Proper education regarding foot wear and foot care is strongly recommended in such patients. The selection of empiric antibiotic therapy depends on various factors such as infection severity, over all patient condition, me- dication allergies, previous antibiotic treatment, antibiotic activity, toxic- ity, excretion and glycemic control. Proper identification of causative agents, appropriate antibiotic therapy and management of complication of diabetic foot infections remain essential to the achievement of a suc- cessful outcome. REFERENCES [1] Frykberg, R. G. 1998. Diabetic foot ulcer: current concepts. Journal of Foot and Ankle Surgery. 37 (5): 440 - 446. [2] Blazer, K. and Heidrich, M. 1999. Diabetic gangrene of the foot. Journal of Chirurg. 70 (7): 831 - 844. [3] Logerfo, F. W. and Coffman, J. D. 1984. Current concepts. Vascular and micro vascular diseases of the foot in diabetes.The New England Journal of Medicine. 311(25): 1615 - 1619. [4] Shea, K. W. 1999. Antimicrobial therapy for diabetes foot infection. A prac- tical approach. Journal of Postgraduate Medicine. 106 (1): 85 - 86, 89 - 94. [5] Smith, J. M. B., Payne, J. E. and Berue, T. V. 2002. Diabetes foot lesions of skin and soft tissue infections of surgical importance.Chapter14. The Surge- ons Guide to Antimicrobial Chemotherapy. 218 - 221. [6] Meade, J. W. and Miller, C. B. 1968. Major infections of the foot. Medical Times. 96: 154 - 165.
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