PreserFood TM®/CURED is an innovative and safe alternative to using nitrates and nitrites in food products. It uses a patented formula containing SHP acid and other organic salts and acids to inhibit the growth of Clostridium botulinum and prevent the formation of enterotoxins. This allows food products to be preserved without the potential health risks of nitrates and nitrites. The formula has been shown to be as effective as nitrites in tests and received high satisfaction ratings from food processors for flavor, color and food stability.